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Italian cuisine remains one of Atlanta’s most beloved imports, blending classic techniques with Southern influences and fresh local ingredients. From long-standing Buckhead institutions to neighborhood gems in Inman Park, Decatur, and beyond, the scene continues to thrive with handmade pastas, wood-fired pizzas, and exceptional wine lists. Here’s a refreshed guide to some of the top spots as of 2026.
Where Can I Find Some Good Italian Food In Atlanta?
Some of the best Italian food in Atlanta can be found in Midtown and Buckhead, two of the city’s premier places to eat.
Check out these Atlanta restaurants.
Alma Cocina Buckhead
3280 Peachtree Rd, Atlanta, GA 30305
Photo credit: Alma Cocina / Facebook Alma Cocina’s Buckhead location is a ready spot for delicious Italian!
“We’re serving delicious weekday lunch and weekend brunch menus — both featuring our much-loved mushroom & hominy veggie burger with bacon jam and a side of craveworthy masa fries,” the restaurant recently posted on Facebook.
Tre Vele
6017 Sandy Springs Cir, Sandy Springs, GA 30328
Tre Vele, an upscale Italian restaurant n Sandy Springs, is a spacious concept that opened in 2021. The eatery allows diners to spread out when they eat. At Tre Vele, you’ll find a 3,500-square-foot dining room, 1,500-square-foot rooftop terrace and a 600-square-foot market and café.
Want to know what’s on the Tre Vele menu?
We get a glimpse from Tre Vele’s IG page:
- Margherita Pizza
- Basil Panna Cotta drizzled with Saba
- Pasta and Antipasta
- Salads
- Warm Plum Crostada.
- And more
Grana
1835 Piedmont Ave NE, Atlanta, GA 30324 | (404) 231-9000
Grana features traditional Southern Italian cuisine served in an industrial-chic restaurant that has a rooftop bar.
Here’s what one customer says about Grana. “Pretty fun and tasty place! We happened to go early enough to grab a spot on the roof which was awesome!! The server was nice, and we had happy hour!! I ordered the aperol spritz, which was a great summer drink!! We split the mommy’s and Nonna’s meatballs, which was super tasty!! I also ordered the New Yorker pizza and cavatelli! I thought the restaurant was tasty but thought their options were overpriced!”Atalian
60 Andrew Young International Blvd NE Suite B, Atlanta, GA 30303 | (404) 577-8788
Here’s what one customer says about Atalian. “Yusif was thee best server we have ever had dining out. The food was excellent and I couldn’t have asked for anything to be better. Meatballs was a great appetizer, the filet Marsala and shrimp scampi entrees was the best.”
Storico Fresco Ristorante
3167 Peachtree Rd NE Suite S, Atlanta, GA 30305 | (404) 500-2181
Here’s what one diner says about Storico Fresco Ristorante. “This is my Cheers! The best team with the the best food at the best establishment. Anytime I want a guaranteed enjoyable meal with great people I come to Storico. I bring my friends, clients, and family(even my Italian grandma is obsessed with it) here and have created a lot of Storico converts. Thank you for a fantastic experience today and everyday!”
Pricci
500 Pharr Rd NE, Atlanta, GA 30305 | (404) 237-2941
Here’s what one guest says about Pricci. “They have the best food in ATL. The owners really know how to pick the best of the best workers to make the best customer service. If it had more then 5 stars. It would get over 5.”
Amore e Amore
467 North Highland Ave. NE, Atlanta, GA 30307 | (404) 600-2176
Here’s what one reviewer says about Amore e Amore. “OMG, the best restaurants, waiters, location, food, drink, dessert, decoration, and the proprietary is lovely, kind, affectional, and a Lord. I had the best experience. Five stars are not enough for me every star in the sky.”
Antica Posta Tuscan Restaurant & Bar
519 East Paces Ferry Rd NE, Atlanta, GA 30305 | (404) 262-7112
Here’s what one customer says about Antica Posta Tuscan Restaurant & Bar. “Easily the best Italian restaurant in the city. Try the spicy chicken and the octopus! Best Panna Cotta I’ve ever had, even in Italy.”
Pasto Vino
2391 Peachtree Rd, Atlanta, GA 30305 | (404) 231-4946
“Best Italian around Buckhead area,” says one reviewer. Another one says, “Service was outstanding! The waiter was very witty and personable. My family enjoyed the dinner and atmosphere! We will be coming back.”
Maggiano’s Little Italy
3368 Peachtree Rd, Atlanta, GA 30326 | (404) 816-9650
One reviewer of Maggiano’s Little Italy says. “Best Italian in town. Just had lunch at Maggiano’s little Italy. I’ve been coming here for years and have never been disappointed. I usually come for dinner but came for lunch this time. It was just as good. The beef medallions are out of this world.”
Bar Ti Amo
Photo credit: Bar Ti Amo Here’s what one reviewer says about Bar Ti Amo. “The menu is completely a la carte. The food is expensive for the amount of food you get and the flavor is underwhelming. For two people, we spend $70. We didn’t purchase any alcohol, no beverage, and no dessert. It’s Italian food but they do not offer any bread or anything while you wait. The starter bread is $5, the lamb chops were $30 alone, the broccoli was $9, and the lasagna was $19. It costs to valet park but there is plenty of parking at the establishment.”
Capolinea
159 Northside Dr NW, Atlanta, GA 30313
Photo credit: Capolinea Using high-quality ingredients in Georgia, Capolinea offers diners an inspired taste of Italy in downtown Atlanta. Check out the menu.
Final Word
Italian fare is easy to love and in Atlanta, it’s easy to find. Interested in dining outside? Here are the best Atlanta restaurants for outdoor eating and here are those with great patios.
If you want to take your dog to the park, here are the best Atlanta parks for Fido.
More From AtlantaFi.com:
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West Midtown remains one of Atlanta’s premier food destinations in 2026, despite a wave of closures in 2024–2025 that hit several spots hard due to rising rents, development challenges, and shifting traffic patterns. The neighborhood has rebounded strongly with exciting new openings, established favorites, and a mix of high-end steakhouses, seafood, international flavors, and casual gems. It’s still a hotspot for innovative dining along the Howell Mill corridor, Westside Provisions, and emerging districts like Star Metals.
It seems every other week, a new Atlanta restaurant opens somewhere in West Midtown. As your culinary expert, I’m going to show you some of the top places to grab a bite in Atlanta’s West Midtown area.
What Are the Best Restaurants In West Midtown Atlanta?
Not to be confused with Midtown Atlanta, the jurisdictions of West Midtown coincide roughly to Donald Lee Hollowell Parkway on the southern side and follows the Howell Mill corridor up into the Moors Mill area.
Boxcar Betty’s
950 West Marietta St NW, Atlanta, Ga., 30318
Photo credit: Boxcar Betty’s Boxcar Betty’s held its grand opening in Atlanta’s West Midtown on the April 26, 2023. Since then, the eatery, owned by Roth Scott and Ian MacBryde, has been serving some excellent chicken sandwiches on the menu and more.
Boxcar Betty’s West Midtown eatery is located in the Westside Paper development, nearly 300,000 square foot mixed-used facility anchored by four restaurants and office space.
Postino WineCafé
1000 West Marietta St NW UNIT 310, Atlanta, GA 30318 | (404) 806-1616
The West Midtown Postino WineCafé offers such delicious menu items as “Snacky Things,” like Skewers, OMG Grilled Cheese, Shrimp Scampi, Smoked Salmon and Sweet Potato Wedges. This location is the second in metro Atlanta.
“Opening a second location in Atlanta is a huge deal for us,” Postino co-founder Lauren Bailey said in a news release. “We have had an incredible response from guests at our Buckhead location, and we can’t wait to join the West Midtown community.”
The Optimist
914 Howell Mill Rd, Atlanta, GA 30318 | (404) 477-6260
West Midtown’s premiere upscale dining experience, The Optimist has been a staple in the area if you’re down for Lobster rolls, gumbo, wood-fired oysters & more. Date night? We highly recommend.
Bastone
887 Howell Mill Rd NW, Atlanta, GA 30318 | (404) 252-6699
A gem in West Midtown, Bastone offers an adventures culinary experience and an expansive wine collection. You won’t be disappointed.
Here’s what one reviewer says about Bastone. “We had a great experience at Bastone! I shared the Mozarella Tasting with a friend and the portions were very generous. Each variety was different than the next, and it was a great way to taste the different cheeses. It almost left us too full to try any of the other dishes! We also got the Heirloom Tomato Salad and Hamachi Crudo. Both were delicious. Our server was very friendly and attentive. Can’t wait to go back and try their Truffle Pasta during Aperitivo Hour!”
Hattie B’s
711 10th Street NW, Atlanta, GA | 678-304-0500
Photo credit: Hattie B’s You can’t go wrong with Hattie B’s, which is one of the best hot chicken places in Atlanta.
On the menu, you’ll find items like Dirty Bird fries, desserts and sliders that you will fall in love with.
What makes the West Midtown location unique is that it features a plant-based hot chicken sandwich on a brioche bun, which is a major departure from other eateries that feature a chicken sandwich. The West Midtown Hattie B’s also has fried pickles, which its other locations do not have.
Velvet Taco
1115 Howell Mill Rd Bldg 300, #P125, Atlanta, GA 30318 | (470) 485-8557
When Velvet Taco opened in 2021, we knew the complexion of the West Midtown food scene had changed. It was now Taco Tuesday off Howell Mill every week.
“It is a great honor to have Velvet Taco open doors in The Interlock in West Midtown, where the restaurants are known to heavily exceed the industry standard and guests have high expectations,” Velvet Taco CEO Clay Dover says in a news release. “It is our mission to take the humble, well-loved taco and use the tortilla as a blank canvas for any courageous, adventuring foodie’s desires.”
Delilah’s Everyday Soul
1235 Chattahoochee Ave NW, Atlanta, GA 30318
If you happen to venture inside the Chattahoochee Food Works, you should definitely check out Delilah’s Everyday Soul. Chef Delilah Winder has gained a following from her appearances on food shows, including strong praise from a foodie named Oprah Winfrey for her mac ‘n cheese.
At Delilah’s, you’ve got to try the Southern Belle chicken sandwich, which boasts a scrumptious piece of fried chicken layered with a fried green tomato, a slab of bacon, bread and butter pickles, pimento cheese, house hot sauce and more. Read our review.
Nuevo Laredo Cantina
1495 Chattahoochee Ave NW, Atlanta, GA 30318 | (404) 352-9009
Here’s what one reviewer says about Nuevo Laredo Cantina: “This is a gem! Staff is warm and friendly, food is so good and authentic. Salsa is made fresh w cilantro and a huge hit w our family. My go to are the chicken tacos. Be prepared to wait as this is a local hot spot.”
Superica
930 Howell Mill Rd, Atlanta, GA 30318 | (404) 355-5313
Photo credit: Superica Ford Fry has done it again. Superica’s Tex-Mex fusion food has been a hit since it began in Krog Street Market, which is considered its home base. The West Midtown eatery continues to draw a crowd, from restaurant lovers looking for some authentic fare to tourists searching for the best Atlanta bites.
Flight Club Darts
1055 Howell Mill Rd Suite 140, Atlanta, GA 30318 | (404) 301-8003
While Flight Club Darts is not known for its pretentiousness, if you want some good grub and beer in a social environment, Flight Club is it.
If you really want to play darts, it’s suggested that you booked on the Flight Club Darts website. The establishment cannot guarantee walk-in guests will be able to play Social Darts.
Final Taste
Georgia’s largest city has some areas that are more food-centric than others. One of those places is West Midtown Atlanta.
With offerings of pasta, tacos, wine, seafood and more, West Midtown gives you one of the most culinary eclectic mixes in the city. And there are way more restaurants located there, but we wanted to highlight some of our faves.
If you’re gluten-free, there’s plenty of options in the ATL dining scene. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
Read Up On the Best New Restaurants in Atlanta
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You don’t have to head downtown for excellent dining in the Atlanta area. East Point, Georgia, offers a vibrant and diverse food scene full of standout spots on Atlanta’s South Side. The area around Camp Creek and downtown East Point shines with seafood, Southern soul food, vegan options, pizza, and more.
The East Point food scene encompasses some of the best restaurants on Atlanta’s South Side.
In this article, we’ll explore some of the best eats in College Park, Georgia, which is just outside Atlanta. Because Hartsfield-Jackson Airport is partially in College Park, we’ll include some eateries located there as well.
Here Are The Best Restaurants In East Point, Georgia
Don’t make the mistake of thinking East Point’s cuisine is relegated to soul food or even just Southern fare. You can find some of the best seafood, barbecue and other inspirations in the Camp Creek area alone.
Let’s explore what delicious food choices in East Point, Georgia.
Eat My Biscuits
2821 Main Street, East Point, GA
Eat My Biscuits specializes in varieties of fluffy biscuits, including seafood, strawberry, blueberry and more. The restaurant, housed in an old auto shop on East Point’s Main Street, is spread out over 2,200-square feet and will feature pink an and green- colored decor that is lady-like and yet risqué.
This brunch favorite specializes in fluffy biscuits with creative fillings like seafood, strawberry, blueberry, and more. Housed in a former auto shop with fun, vibrant decor, it’s a popular spot for a leisurely Southern-style start to the day. Open Wednesday–Sunday, typically 9 AM–3 PM. Great for brunch, delivery, or catering.
Juicy Crab
3650 Marketplace Blvd Ste 920, East Point, GA 30344 | (404) 963-6966
Juicy Crab has quickly grown into a go-to restaurant for seafood in metro Atlanta. After its first location in Conyers, Juicy Crab opened its only location inside the perimeter on Camp Creek and it was over. In 2018, more Juicy Crab locations opened locally:
Here are some other metro Atlanta locations of Juicy Crab:
- 2524 Cobb Pkwy SE, Smyrna, GA 30080
- 2205 Pleasant Hill Rd, Duluth, GA 30096
- 3171 GA-5, Douglasville, GA 30135
- 1360 Dogwood Dr SE, Conyers, GA 30013
Kupcakerie
2781 Main St, East Point, GA 30344 | (404) 975-3751
While not technically a restaurant, Kupcakerie is a great place to eat something sweet.
Here’s what one reviewer says about Kupcakerie. “Awesome cupcakes. Very flavorful & just the right size! The cupcakes are moist and have a just the right amount of sweetness. I have not had one of these cupcakes that I didn’t like. I had a favorite until I had the flavor of the month Yes, Pecan. That cupcake is dangerously good. I hope this stays around because it is absolutely the best!”
Louisiana Bistreaux
1375 Virginia Ave, East Point, GA 30344 404-762-6755
Photo credit: Youtube The closest authenticity to New Orleans-style cuisine is Louisiana Bistreaux. The popular restaurant offers traditional Cajun & Creole dishes, plus wines & local craft beers. The original Louisiana Bistreaux is in East Point on Virginia Avenue. In 2017, another location opened in Decatur.
Other Louisiana Bistreaux locations in the metro area:
1496 Church St, Decatur, GA 30030, 404-963-1463
in Buckhead inside a Hampton Inn hotel 404) 941-9545
Lov’n It Live
2796 E Point St, East Point, GA 30344, 404-765-9220
If you’re looking for good eats between Hartsfield Airport and downtown Atlanta, Lov’n It Live has want you need. Specializing in organic and vegan cuisine, the East Point restaurant is located at 2796 East Point Street about 10 minutes from Atlanta.
What’s on Lov’n It Live’s menu? You must try the Nubian Salad, Collard Rolls and BBQ Sage Wraps.
Old Lady Gang Southern Cuisine
- 3650 Marketplace Blvd Suite 950, East Point, GA 30344
via Instagram Known as the Kandi Burruss-Tucker spot, Old Lady Gang Southern Cuisine has quickly taken its position as both a sophisticated and downhome Southern food spot in downtown Atlant and place fit for a reality TV show. Yes, it is owned by Burruss-Tucker and husband Todd Tucker, but it pays homage to Kandi’s aunts, Joyce Jones, aunts Bertha Jones & Nora Wilcox, who make up the “Old Lady Gang.”
Favorites on the menu of Old Lady Gang, which also has a location in State Farm Arena, include Momma Joyce’s House Punch, Aunt Bertha’s Fried Chicken and Aunt Nora’s Fried Catfish Strip.
Other OLG Atlanta Locations:
- 177 Peters St. SW, Atlanta | 404-692-4407
- Mercedes Benz-Stadium | Atlanta, Ga.
Oz Pizza
2805 Main St, East Point, GA 30344 | (404) 761-7006
Oz Pizza is one of the best pizza eateries in the Atlanta area. offering consistent service and meaty pies.
Here’s what one reviewer says about Oz Pizza: “I’ve always love this place for authentic pizza. Always fresh ingredients for that slice of pie you are craving. We had Veggie, pepperoni/bacon and pepperoni slice. Good good good.”
Spondivits
1219 Virginia Ave, East Point, GA 30344 | (404) 767-1569
Here’s what one reviewer says about Spondivits. “Clean, quick service, friendly bartenders, and excellent food! Our waitress was perfect, the Clam Chowder is to die for! We ordered everything fried from clam strips, oysters, calamari, too the fried lobster tails, then topped it off with Pecan Pie! We were beyond stuffed! Portion sizes are large and we felt the menu was appropriately priced! Valet Parking in rear of building!”
Taco Pete
2957 Main St, East Point, GA 30344 | (404) 968-4790
Here’s what one reviewer says about Taco Pete. “Tacos Dont Get Any Better This This.. Get Wing Combo With Tacos And Enjoy.. Everything On The Menu Is Delicious And Worth A Try They Dont Make Fast Food Sooo It Will Be A Wait But You Get What You Wait For And Its Very Worth The Wait.”
This Is It! BBQ & Seafood
3523 Camp Creek Pkwy, Atlanta, GA 30344
This is It is the quintessential soul food joint in the heart of the South. Began by Butch Anthony and family, This Is It boasts a decades long tradition secured by a tight family, This Is It has expanded throughout metro Atlanta to become the premiere soul food brand in Georgia. If you’re in the mood for neck bones, this are the best in the country, bar none.
Other This Is It Locations Around Atlanta
- 6045 Old National Hwy, College Park, GA 30349
- 2776 Cumberland Blvd SE, Smyrna, GA 30080
- 4065 Memorial Dr, Decatur, GA 30032
- 1497 Mt Zion Rd, Morrow, GA 30260
Final Bite
You don’t have to venture downtown to enjoy great restaurants in the Atlanta area, one particular city — East Point, Georgia — has some diverse places to eat.
There are so many hidden gems around Atlanta when it comes to great restaurants, it’s hard to eat at them all. One place that has a wide array of good places to eat is East Point, Georgia.
Atlanta’s south side has several great restaurants that will satisfy your soul no matter what you’re in the mood for. And East Point’s restaurants are a big part of that.
East Point’s Camp Creek area has numerous restaurants with some of the very best dining on Atlanta’s South Side.
See more of metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
Here Are The Best New Restaurants In Atlanta
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Atlanta may be pretty far from Jamaica, but Georgia’s largest city has some of the best jerk chicken you’ll find in the Southeast, complete with rice & peas, plantains, and sides.
One reason Atlanta has so many good Caribbean restaurants is because so many people from the islands have relocated here.
As a result, Midtown and downtown Atlanta both have some good jerk chicken restaurants in Atlanta and we’re going to show you them.
Best Jerk Chicken Restaurants in Atlanta
So you can see how real people feel about the jerk chicken, we’ve added reviews from customers….
Dat Fire Jerk
226 Northside Dr SW, Atlanta, GA 30313 | (404) 254-4494
Dat Fire Jerk is one of those downhome places that don’t look like much on the outside, but on the grill, it’s legit.
Here’s what one reviewer says about Dat Fire Jerk: “I’ve had Jamaican food all around my hometown NY/NJ, but this place is by far my favorite. They can do no wrong…from the curry chicken patties to the best Jerk chicken my taste buds have ever had the privilege of tasting. If you like Jamaican food this is the place to go.”
Caribbean Delights
576 Lee St SW B, Atlanta, GA 30310
Caribbean Delights is small counter-serve restaurant that packs a powerful punch when it comes to its culinary might. The restaurant serves Caribbean eats & vegetarian options.
One Google reviewer says aout Caribbean Delights: “I love the head woman in charge been living in the area almost 4 years and I prefer to go when she’s there and miss her when I don’t see her. And her patties, jerk chicken, plantains, macaroni, and greens my my my…. she knows I’ll come in just for her greens!”
Conch Heaven
6035 Peachtree Blvd, Atlanta, GA 30341
Conch Heaven in the Peachtree Pavilion Shopping Center has some of the most loyal customers in the area when it comes to Caribbean food.
Here’s what one reviewer says about Conch Heaven: “The food there is so so so good, their the best, NUMBER #1 they also have different locations the food is so good.they have one in Miami that’s where I’m from the food there is all so good keep up the good work guys👍👍👍👍🙌🙌🙌🙌👌👌”
Scotch Bonnett Jamaican Restaurant
4454 Campbellton Rd SW, Atlanta, GA 30331
Scotch Bonnett is well known for its fire jerk chicken on the south side of Atlanta. The restaurant gives you a nice portion, too.
Here’s what one reviewer says about Scotch Bonnett: “Great, authentic Caribbean food. The smell of well seasoned meat cooking on the grill, let’s you know you’re in the right spot! The staff is great… down to earth, and willing to help. At time the line can look out of control, but stick around as they move quick and more so WORTH THE WAIT!”
Eleventh Street Pub
1041 W Peachtree St NW, Atlanta, GA 30309
Eleventh Street Pub is located at the Residence Inn at Marriott on the Georgia Tech campus. College kids love the jerk chicken wings.
Here’s what a Google reviewer says about Eleventh Street Pub: “Always great wings! My absolute favorite is the Jerk dry rub. Unfortunately, no matter how many times I ask for extra jerk, they give me a miniscule amount…”
Foxx Original Jamaican Restaurant
378 Edgewood Ave SE, Atlanta, GA 30312
One of the more popular spots to grab some Caribbean food near downtown Atlanta is at Foxx Original Jamaican Restaurant on Edgewood Avenue. The eatery has all the Jamaican staples like plantains, stew, jerk & curry to goat, fish & tofu.
Here’s what one Google reviewer says about Foxx Original Jamaican Restaurant: “The curry goat that my husband got was great! I got a veggie plate of rice and peas with cabbage, collard greens and candied yams. It was good, but it tasted more “southern” than Caribbean due to the well-done cabbage and overall sweetness of the vegetables.”
Jerk Wingz N Thingz
3024 M.L.K. Jr Dr SW, Atlanta, GA 30311
Jerk Wingz N Thingz in the West Ridge Shopping Center is a great place to pick up a plate of jerk wings.
Here is what a reviewer says about Jerk Wingz N Thingz: “I had been searching for a great jerk spot near my home and I found this little jewel. Great customer service and wonderful food the atmosphere is authentically soulful. I will most definitely be back. BEST JERK in ATL!”
Kingston Grill
1105 Main St Suite 701, Forest Park, GA 30297
Kingston Grill in Forest Park has a loyal following for people looking for jerk chicken south of Atlanta.
Here’s what a Google reviewer says about Kingston Grill: “I really enjoyed myself here. The oxtail dinner as well as the Jerk chicken spring rolls were amazing! I also enjoyed sitting out on the deck. I do hope they add sweet tea to the menu.”
Negril Village Atlanta
30 North Avenue NE, Atlanta, GA 30308
Situated in the on North Avenue in Midtown Atlanta, Negril Village is a well-known Caribbean restaurant that caters to intown city dwellers who crave island fare. Negril Village Atlanta is owned by Sim Walker, the mastermind behind Ms. Icey’s Kitchen & Bar in Decatur.
Negril Village is located in a renovated 1907 firehouse. The eatery offers a full bar & Sunday brunch.
Taste of Tropical
530 Joseph E Lowery Blvd SW, Atlanta, GA
aste of Tropical is a fast-serve Atlanta restaurant located at Oak At Ashby Street Shopping Center. The eatery serves decent oxtail, curry chicken and saltfish to boot.
Here is what one Google reviewer says about the place: “Best Jamaican Restaurant in town also with Tofu on the menu. I’ve been coming to this place for over 15 years. Won’t catch me anywhere else but here. Introduced my friends from Philly/NJ to this place…. they’ve been loyal customers ever since.”
Jamrock
This Jamaican restaurant encompasses everything we love about Caribbean cuisine: flavorful dishes, warm and inviting hospitality along with authentic Jamrock roots, mon! The counter-serve restaurant is small on dining space, but you can still get you a carryout of Jamaican jerk chicken, curry goat & other favorites.
Owing to its popularity, Jamrock Jamaican restaurant has three Atlanta locations: 111 M.L.K. Jr Dr SW, 381 Moreland Ave SE and 1232 Metropolitan Pkwy SW, Atlanta, GA 30310.
Irie Mon Cafe
1800 Peachtree St NW Ste 103, Atlanta, GA 30309
Irie Mon Cafe is located in the heart of downtown Atlanta and is a favorite place for professionals working in the city’s center to find Jamaican food and other Caribbean staples.
Here’s what one reviewer says of Irie Mon Cafe. “Excellent stewed fish, very authentic. Customer service is excellent too, representative assisted with choices and made sure we were eating well.”
Island Takeaway & Dining
5540 Old National Hwy, Atlanta, GA 30349
Island Takeaway & Dining has a loyal following because of its Jerk Chicken Tacos, Stuffed Crab and Jerk Chicken Plate. Located in southwest Atlanta, Island Takeaway is affordable and has quick service.
Here’s what a Google reviewer says about Island Takeaway & Dining: “Great Food, Atmosphere and Service! Good Vibes Escovitch Fish Red Snapper. Fresh cooked to order. Price is excellent. Just tried the Jerk chicken Tacos with a great sauce to put on them. Homemade Fruit Punch is all natural and homemade Pineapple Ginger has a kick!!! Try everything on the menu!”
Jerk Chicken Grill
925 Garrett St STE L, Atlanta, GA 30316
Located in downtown Atlanta, Jerk Chicken Grill is a modest place that goes big on the flavor. This place is known for its sauce: Peach Bourbon, Honey Lime Sriracha and Festival, among others.
Here’s what one reviewer says about Jerk Chicken Grill: “This place is the best! I ordered Uber eats from here several times before actually going in. The food is amazing. The jerk chicken wrap is my go to! The food always tastes fresh and their sauces are delicious. Check it out if you’re in the east Atlanta area.”
Jughead’s Jamaican Party Shop
50 Lower Alabama Street, Atlanta, GA 30303
Jughead’s calls itself a party store, but its freshly prepared Jamaican food, including jerk chicken, makes it one of the best Atlanta restaurants for good Caribbean food.
Papi’s Cuban & Caribbean Grill
216 Ponce De Leon Ave NE, Atlanta, GA 30308
Papi’s Cuban & Caribbean Grill is very successful at what they do, which is why there are five of these restaurants around metro Atlanta. Their jerk chicken sandwich is also one of the most popular items on the menu.
Here’s what one reviewer says about Papi’s: “Had the chicken/beef empanada as an appetizer. Very good and spicy. Jerk chicken in a bowl was flavorful, but would have been better with the thigh instead of the chicken breast, because it was tough and dry. Skinny margarita was wonderful.”
Rodney’s Jamaican Soul Food
2453 Cobb Pkwy SE, Smyrna, GA 30080
Rodney’s Jamaican Soul Food in Cumberland Square North is a go-to spot for jerk chicken in lower Cobb County.
Here’s what one reviewer says about Rodney’s: “Went here for lunch with my husband, and we were pleasantly surprised. We ordered the jerk chicken and it was super tender. Our food was fresh and hot. Service was great. Everyone was friendly and welcoming.”
Mango’s Caribbean Restaurant
180 Auburn Ave. NE, Atlanta, GA, 404-698-3992
Matthew “True” Nelson was well known around Atlanta as a famed reggae club promoter. These days, Nelson, known in musical circles as Krushmore, is making culinary hits these days. He owns Mangos Caribbean Restaurant on Auburn Avenue next to the Royal Peacock, which he controls as well. As Mango’s jerk chicken grows in popularity, Nelson’s food empire is expanding to the West End.
The Spice House
2247 Cascade Rd SW, Atlanta, GA 30311
The Spice House is one of the best Caribbean restaurants in southwest Atlanta. Here you get Jamaican fare, Haitian food and dishes such as jerk chicken and more expertly prepared.
Here’s what one reviewer says about The Spice House: “The Spice House is an awesome location with a cozy, jazzy, modern feel to it. I haven found an item on the menu yet that I didn’t enjoy. I usually don’t eat jerk chicken unless I cook it but they hit the nail on the head. It was like cooking for myself and using less scotch bonnets. Well done!”
Vickery’s
933 Garrett St #101, Atlanta, GA 30316
Vickery’s is Glenwood Park is one of the most versatile eateries in Atlanta. Not only do they have burgers, seafood and a brunch menu, but their spicy grilled jerk chicken breast is one of the best.
Here’s what one Google reviewer says about Vickery’s: “Vickery’s is the best place to eat at. They have some of the most welcoming waiters and waitresses you will ever have. Their food is so good. It’s mouthwatering. The food is well priced for what one is getting. There should be no complaints about the time because they work quick but keep in mind that the food is delicious!”
You don’t have to be from the Caribbean islands to enjoy West Indian food locally. The best jerk chicken in Atlanta can be found in and around the city’s midsection.
Jerk is not the only game in town. Atlanta chicken is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Here are the best new restaurants in Atlanta
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WEST MIDTOWN — Spring in Atlanta means one thing for brunch lovers: endless mimosas under sunny skies. This weekend, Flight Club Atlanta is making the most of National Mimosa Day with bottomless bubbles, a tempting spread of bites, and its signature social darts experience.
On Saturday, May 16, the popular West Midtown venue at Star Metals is inviting guests to kick off brunch season in style. Whether you’re lounging on the patio or stepping up to the oche for a game of darts, the mimosas will keep flowing all afternoon.
Atlanta Brunch Scene Heats Up: Flight Club Atlanta To Serve Bottomless Mimosas for National Mimosa Day
Flight Club Atlanta has built a name for itself as more than just a bar — it’s a vibrant social destination where friends gather for good food, great drinks, and friendly competition. National Mimosa Day provides the perfect excuse to settle in for a relaxed yet lively afternoon.
The brunch menu features shareable favorites that pair perfectly with sparkling pours:
- Breakfast sliders
- Smoked salmon flatbread
Guests can enjoy the full spread while sipping in the sunshine or challenging friends to a few rounds of social darts. The combination of bottomless mimosas, flavorful bites, and Flight Club’s energetic yet welcoming atmosphere makes it an ideal spot for groups celebrating the occasion.
“Spring weekends call for brunch plans,” the venue noted in its announcement, “and National Mimosa Day gives us another reason to keep the glasses flowing.”
Event Details:
- Date: Saturday, May 16
- Time: Brunch service with bottomless mimosas (check with venue for exact hours)
- Location: Flight Club Atlanta, Star Metals, 1055 Howell Mill Rd, Suite 140, Atlanta, GA 30318
Reservations are recommended as Atlanta’s brunch crowd loves a good celebration. Whether you’re planning a laid-back girls’ day, a couples’ outing, or a group gathering with friends, Flight Club Atlanta is right on target for toasting National Mimosa Day in true Atlanta fashion.
For more information or to make reservations, visit the Flight Club Atlanta website or call the venue directly.
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Alpharetta, GA – New Italian restaurant alert: Local food lovers will soon have a fresh taste of Tuscany right in their backyard. Fiorenza Italian, a new restaurant celebrating authentic Tuscan cuisine and warm Italian hospitality, is scheduled to open this summer in Alpharetta.
The restaurant is owned and operated by Jessi Qilafi, an Alpharetta resident who grew up in Florence, Italy.
New Tuscan-Inspired Restaurant Fiorenza Set to Open in Alpharetta This Summer
With more than 15 years of restaurant experience across Italy, New York City, and metro Atlanta, Qilafi is bringing the flavors and traditions of his hometown to North Fulton.
“In Florence, dining is more than just food. It’s about tradition, family, and creating memories,” Qilafi said. “After more than 15 years working in restaurants across Italy, New York City, and the metro Atlanta area, I’m proud to bring the flavors I grew up with to Alpharetta.”
Fiorenza’s menu is structured around a classic Italian dining progression — starting with antipasti and primi, moving through secondi, contorni, and ending with dolci. Guests can expect authentic Tuscan dishes and fresh, house-made pastas. The restaurant will also feature aperitivo service on the patio, making it ideal for casual happy hours, romantic date nights, family dinners, and special occasions.
The space blends the charm of a neighborhood trattoria with a lively, contemporary atmosphere. It will offer an extensive selection of Italian wines and a modern craft cocktail program. Fiorenza is designed to be elegant yet family-friendly, with nearly 2,500 square feet of event space available for private celebrations and gatherings.
Leading the kitchen is Executive Chef Eugene Thompson, a veteran culinary professional with more than 18 years of experience. Thompson has worked in both intimate Italian concepts and high-volume steakhouses across Atlanta, including leadership roles at Oak Steakhouse, Davio’s Northern Italian Steakhouse, and Zakia.
Overseeing the beverage program is Jesus Ramirez, a seasoned Atlanta bartender with over a decade in the city’s hospitality scene. Ramirez previously contributed to elevated cocktail programs at Palo Santo, Cooks & Soldiers, and Storico Fresco.
Where Is Fiorenza Italian Located?
Fiorenza Italian will be located at 11500 Webb Bridge Way, Alpharetta, GA 30005, inside Agincourt, a mixed-use neighborhood retail center featuring a balanced mix of restaurants, retail, and service tenants.
Stay tuned to AtlantaFi.com for updates on the exact opening date, hours, and reservations as the restaurant prepares to welcome its first guests this summer.
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In the heart of Atlanta’s bustling Krog District along the Eastside Beltline Trail, a familiar anchor space is getting a fresh, limited-time transformation.
The former home of BrewDog Atlanta—a popular craft brewery taproom that closed in early March 2026 after nearly four years—is set to reopen as LikeMinds, a dynamic 120-day pop-up experience focused on music, food, beverages, and fostering community.
Atlanta’s Vibrant Krog District Welcomes LikeMinds: A Temporary Hub for Music, Food, and Community Connection
Scheduled to launch in June 2026 and run through September, LikeMinds will occupy the expansive roughly 14,000–14,700-square-foot indoor-outdoor venue at 112 Krog Street NE.
Its prime location directly on the Beltline, across from Krog Street Market, positions it perfectly as a must-stop destination for locals and visitors exploring the trail, especially ahead of major events like the 2026 FIFA World Cup.
A Concept Built on Connection
LikeMinds bills itself as “Atlanta’s analog gathering place” with the tagline “Different Stories. Same Frequency.” The vision emphasizes belonging in a fast-paced world: “The world doesn’t need more places to go. It needs more places to belong.”
Co-creator Kelly Campbell, drawing from experience with Westside Motor Lounge (known for its indoor-outdoor vibe, curated menus, and the jazz kissa-style Echo Room), leads a collective of Atlanta hospitality veterans. Partners include Southern Culinary & Creative, Smith’s Olde Bar, Frazie’s Meat and Market, Bunker Design, and others with deep roots in the city’s scene.
“This idea started with a simple goal—create a space where people can find their people,” Campbell said. “What makes LikeMinds special is the team behind it. This is a group with shared history, shared values and a real passion for hospitality coming together to build something that only exists for a moment.”
What to Expect: Programming and Vibes
The space will feature:
- Live Music and Entertainment: A stage optimized for intimate live performances, vinyl selectors spinning records, guest DJs, and programming curated by Beau Nolen of Smith’s Olde Bar. Expect billiards, bar games, and an upgraded audio/visual setup for sports watch parties.
- Food and Drink: A full kitchen and bar with a menu highlighting local flavors. Frazie’s Meat + Market will provide signature sandwiches and sharables. Weekend brunch draws inspiration from Julian Hower’s Pho Cue concept. Dana Roberts of Westside Motor Lounge designs the beverage program, including craft cocktails, spirit-free options, beer, wine, and THC beverages.
- Atmosphere: Open seven days a week, blending indoor energy with outdoor Beltline views. It includes a pool table, big screens for games, and spaces for casual hangs or private events.
The pop-up aligns with the property owner’s (26th Street Partners) goals for an engaging, community-driven spot that spotlights Atlanta businesses.
Filling a Gap in a Prime Location
BrewDog’s sudden closure left a noticeable void in the Krog District, a walkable hub for dining, shopping, and entertainment near the Beltline’s Eastside Trail. LikeMinds offers a timely, energetic activation of the space during Atlanta’s busy summer season, capitalizing on foot traffic from trail users, Krog Street Market visitors, and citywide events.
While temporary, the concept’s focus on local talent and “analog” experiences (live music, vinyl, in-person connection) could leave a lasting impression—and potentially pave the way for future uses of the site.
Mark Your Calendar
LikeMinds is expected to open in June 2026. For the latest on opening details, events, watch parties, and partnerships, visit likemindsatl.com or follow updates on social media. Whether you’re into live jams, craft bites, or simply finding your people on the Beltline, this pop-up promises to be a summer highlight in Atlanta’s intown scene.
Atlanta’s creative hospitality community continues to innovate, turning vacancies into vibrant, fleeting moments of connection. LikeMinds is poised to deliver exactly that.
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We’ve got a new Atlanta restaurant alert! Husband-and-wife team Dinh Tran and Khanh Dang are expanding their popular Vietnamese restaurant group with a new flagship location at Lenox Square in Buckhead.
Việtvana Phở Noodle House will open across from Sweetgreen, transforming the space into a vibrant, open-kitchen concept that captures the energy of Vietnam’s bustling street-side eateries.
Việtvana Opening in Lenox Square: What To Know
The Lenox Square outpost features a full menu available from morning through night, designed as an all-day destination. Guests can start with coffee and breakfast items and linger through lunch and dinner, enjoying signature dishes like phở, banh mi, vermicelli bowls, broken rice plates, fried rice, appetizers, beverages, and desserts.
The restaurant’s layout includes hallway seating that evokes the narrow, lively alleys of Saigon.“The open kitchen and the hallway are meant to feel like an all-day Saigon alley,” said Tran. “Guests can come in for coffee in the morning and stay through dinner, and the space is built for that. Lenox Square is our flagship.”
The design, led by Danny England and Morgan Justis of Creative License Studio, centers on a purpose-built open kitchen that puts the cooking process front and center, enhancing the authentic atmosphere while supporting extended daypart service.
What sets Việtvana apart is its commitment to authenticity and freshness. The restaurant makes its rice noodles in-house daily, using rice flour for that signature silky texture. Broths simmer for hours—often starting as early as 3 a.m.—with ingredients sourced thoughtfully, including beef and chicken for the pho. Family recipes, including input from Tran’s mother Tina Nguyen, guide the menu. whatnow.com
The concept has expanded rapidly:- Avondale Estates (original location at 2831 E College Ave) — A cozy spot with Vietnam-inspired murals and an outdoor patio.
- Ponce City Market (675 Ponce De Leon Ave NE) — A bustling food hall presence.
- Lee + White Food Hall (1020 White St SW, Stall #4) in the West End — Opened in 2024, bringing pho to a revitalizing historic district.
Việtvana has built a strong following in Atlanta since its debut in Avondale Estates in 2019. The group now operates additional locations at Ponce City Market and the Lee + White Food Hall in the West End. Last June, Tran and Dang introduced three new concepts — Boom Boom Bao, Lime Tiger, and Uwu Asian Dessert Co. — in the redesigned Central Food Hall at Ponce City Market.
David Vinehout, vice president of leasing at Lenox Square and Phipps Plaza, expressed enthusiasm for the addition: “We are excited to welcome Việtvana — one of Atlanta’s most popular Vietnamese restaurants — to Lenox Square. This authentic, internationally inspired concept delivers an elevated, all-day dining experience that enhances Lenox Square’s dynamic mix of culinary offerings and enriches what our guests can enjoy throughout the day.”
At the core of every Việtvana restaurant is its phở, prepared daily from family recipes handed down through generations. The broth achieves its signature sweetness and depth from onions, shallots, ginger, garlic, and beef bones simmered fresh each day.
Chefs make the rice noodles in-house using traditional methods and bake banh mi bread on-site. The recipes are a collaboration between Tran and his mother, Tina Nguyen, who remains actively involved in the kitchens.Through its growing presence, Việtvana aims to elevate perceptions of Vietnamese and Asian cuisine.
The name itself embodies this vision — blending “Việt” with “nirvana” to suggest Vietnamese food at its highest, most harmonious expression. With the Lenox Square opening, the Tran-Dang family continues to bring authentic flavors and warm hospitality to Atlanta’s dining scene.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
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Atlanta’s Virginia-Highland neighborhood is gaining another standout from one of its most dynamic hospitality duos. So. Fox is the latest new Atlanta restaurant.
So. Fox, from chef Myles Moody and sommelier Rachael Pack of Kinship Butcher & Sundry, is set to open in early May 2026 at 1017 N. Highland Ave. NE — right next door to their popular butcher shop, cafe, and market.
So. Fox Opening in Virginia-Highland in Atlanta
The name “So. Fox” nods to the Southern Fox grape (also known as the muscadine or scuppernong), an indigenous Southeastern varietal. This choice reflects the restaurant’s deep roots in local ingredients, seasonality, and a sense of place.
Moody and Pack aim to create a convivial neighborhood spot that feels welcoming and community-oriented — a place for early reservations, last-minute walk-ins, and gathering around thoughtful plates and glasses.
Pack and Moody bring impressive pedigrees. They met while working at the two-Michelin-starred Aska in New York and have experience at icons like Eleven Madison Park and Blue Hill at Stone Barns.
Their fine-dining background informs So. Fox, though Moody hesitates to label it strictly as such. Instead, it offers an “elevated, smaller-format, à la carte menu” that prioritizes technique, precision, and hyper-local sourcing.
Menu and Wine Program Highlights
Expect a tight, rotating selection of about 14–16 dishes that changes every two weeks, with daily micro-adjustments based on the freshest available produce, proteins, and pantry items from local farms and purveyors.
The focus leans toward fermentation techniques, composed plates, and showcasing quality ingredients without unnecessary fuss.
Early menu teases include:
- Snacks like Georgia olives, Gulf oysters, and warm olives seasoned in beef fat or house-fermented pickled vegetables.
- Entrees such as cobia cooked over pecan shells with charred fermented cabbage and preserved flowering dill sauce.
The beverage program shines under Pack’s direction, featuring a curated natural wine list with organic, biodynamic, and thoughtfully selected bottles. It pairs seamlessly with the food, alongside non-alcoholic options for broader appeal. The vibe emphasizes knowledgeable yet approachable service.
Design and Atmosphere
So. Fox will seat around 50 guests in an intimate, light-filled space.
Renderings show a bright, wood-toned dining room with ample natural light, evoking warmth and approachability. The building adds historical charm: it originally served as a Standard Oil filling station nearly a century ago before becoming a service station and later Farm Burger (which closed in late 2025).
Building owner Lynn Dewitt highlighted its long role in serving the Virginia-Highland community.
The restaurant positions itself as a neighborhood hub — elevated but unpretentious, ideal for date nights, casual gatherings, or solo glasses of wine at the bar.
Context in Atlanta’s Scene and Kinship Expansion
So. Fox arrives as Moody and Pack expand their footprint. They are also opening a second Kinship location in Grant Park later in 2026, featuring an expanded butcher shop, seafood program, market, and cafe. Their sold-out k|n fine-dining pop-ups have already built excitement for their more polished style.
In a city buzzing with new openings, So. Fox stands out for its focus on seasonality, sustainability, and hospitality rooted in high-end training but tailored for everyday enjoyment. It fits Virginia-Highland’s blend of historic charm and modern energy.
As it prepares for its May debut, So. Fox promises to become a go-to for Atlantans seeking ingredient-driven cooking and thoughtful wines in a relaxed setting. Keep an eye on their Instagram (@so.fox.atl) for updates, reservations, and previews.95
Welcome to the neighborhood, So. Fox — Atlanta is ready for you.
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Smokey Bones, the popular barbecue restaurant chain, has suddenly shut down all of its remaining locations across the United States as of April 28, 2026.
The closures came without significant advance notice to employees or customers. Many locations posted simple paper signs on their doors stating that the restaurant had “permanently closed” and thanking guests for their patronage over the years. A company spokesperson, Erin Mandzik, confirmed: “As of yesterday, April 28, 2026, all Smokey Bones locations have ceased operations.”
The chain’s official website now shows every location as closed, with online ordering, reservations, and waitlist features no longer functioning.
Background and Bankruptcy Context
Smokey Bones was originally part of Darden Restaurants before being acquired by FAT Brands Inc. in 2023. In early 2025, the brand was spun off into a separate public company called Twin Hospitality Group Inc., which also owns the Twin Peaks sports bar and restaurant chain.
Twin Hospitality had previously announced plans to optimize its portfolio by closing underperforming Smokey Bones locations and converting others into Twin Peaks restaurants. In summer 2025, the company said it would close 15 locations and convert 19 more.
The situation worsened in January 2026 when both FAT Brands and Twin Hospitality Group filed for Chapter 11 bankruptcy protection to restructure their finances. Additional closures followed the filings, culminating in the full shutdown of all remaining Smokey Bones restaurants this week.
Impact on Employees and Customers
Reports from multiple states indicate that employees often received little or no warning. For example, staff at some locations learned of the closure on the same day it took effect. Customers were also caught off guard, with some expressing frustration over recently purchased gift cards that may now be difficult to redeem.
The abrupt shutdown affected dozens of restaurants in states including New York, Pennsylvania, Ohio, Michigan, Illinois, Massachusetts, Virginia, Rhode Island, Indiana, and Florida.
As of now, it remains unclear whether any Smokey Bones locations could reopen in the future or if the brand will be sold or revived during the bankruptcy process.
The focus appears to have shifted entirely toward Twin Hospitality’s other concepts.
This marks the end of operations for a chain that once operated dozens of locations known for its smoked meats, barbecue, and casual dining atmosphere.
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