-
WEST MIDTOWN — Spring in Atlanta means one thing for brunch lovers: endless mimosas under sunny skies. This weekend, Flight Club Atlanta is making the most of National Mimosa Day with bottomless bubbles, a tempting spread of bites, and its signature social darts experience.
On Saturday, May 16, the popular West Midtown venue at Star Metals is inviting guests to kick off brunch season in style. Whether you’re lounging on the patio or stepping up to the oche for a game of darts, the mimosas will keep flowing all afternoon.
Atlanta Brunch Scene Heats Up: Flight Club Atlanta To Serve Bottomless Mimosas for National Mimosa Day
Flight Club Atlanta has built a name for itself as more than just a bar — it’s a vibrant social destination where friends gather for good food, great drinks, and friendly competition. National Mimosa Day provides the perfect excuse to settle in for a relaxed yet lively afternoon.
The brunch menu features shareable favorites that pair perfectly with sparkling pours:
- Breakfast sliders
- Smoked salmon flatbread
Guests can enjoy the full spread while sipping in the sunshine or challenging friends to a few rounds of social darts. The combination of bottomless mimosas, flavorful bites, and Flight Club’s energetic yet welcoming atmosphere makes it an ideal spot for groups celebrating the occasion.
“Spring weekends call for brunch plans,” the venue noted in its announcement, “and National Mimosa Day gives us another reason to keep the glasses flowing.”
Event Details:
- Date: Saturday, May 16
- Time: Brunch service with bottomless mimosas (check with venue for exact hours)
- Location: Flight Club Atlanta, Star Metals, 1055 Howell Mill Rd, Suite 140, Atlanta, GA 30318
Reservations are recommended as Atlanta’s brunch crowd loves a good celebration. Whether you’re planning a laid-back girls’ day, a couples’ outing, or a group gathering with friends, Flight Club Atlanta is right on target for toasting National Mimosa Day in true Atlanta fashion.
For more information or to make reservations, visit the Flight Club Atlanta website or call the venue directly.
More From AtlantaFi.com:
-
Alpharetta, GA – New Italian restaurant alert: Local food lovers will soon have a fresh taste of Tuscany right in their backyard. Fiorenza Italian, a new restaurant celebrating authentic Tuscan cuisine and warm Italian hospitality, is scheduled to open this summer in Alpharetta.
The restaurant is owned and operated by Jessi Qilafi, an Alpharetta resident who grew up in Florence, Italy.
New Tuscan-Inspired Restaurant Fiorenza Set to Open in Alpharetta This Summer
With more than 15 years of restaurant experience across Italy, New York City, and metro Atlanta, Qilafi is bringing the flavors and traditions of his hometown to North Fulton.
“In Florence, dining is more than just food. It’s about tradition, family, and creating memories,” Qilafi said. “After more than 15 years working in restaurants across Italy, New York City, and the metro Atlanta area, I’m proud to bring the flavors I grew up with to Alpharetta.”
Fiorenza’s menu is structured around a classic Italian dining progression — starting with antipasti and primi, moving through secondi, contorni, and ending with dolci. Guests can expect authentic Tuscan dishes and fresh, house-made pastas. The restaurant will also feature aperitivo service on the patio, making it ideal for casual happy hours, romantic date nights, family dinners, and special occasions.
The space blends the charm of a neighborhood trattoria with a lively, contemporary atmosphere. It will offer an extensive selection of Italian wines and a modern craft cocktail program. Fiorenza is designed to be elegant yet family-friendly, with nearly 2,500 square feet of event space available for private celebrations and gatherings.
Leading the kitchen is Executive Chef Eugene Thompson, a veteran culinary professional with more than 18 years of experience. Thompson has worked in both intimate Italian concepts and high-volume steakhouses across Atlanta, including leadership roles at Oak Steakhouse, Davio’s Northern Italian Steakhouse, and Zakia.
Overseeing the beverage program is Jesus Ramirez, a seasoned Atlanta bartender with over a decade in the city’s hospitality scene. Ramirez previously contributed to elevated cocktail programs at Palo Santo, Cooks & Soldiers, and Storico Fresco.
Where Is Fiorenza Italian Located?
Fiorenza Italian will be located at 11500 Webb Bridge Way, Alpharetta, GA 30005, inside Agincourt, a mixed-use neighborhood retail center featuring a balanced mix of restaurants, retail, and service tenants.
Stay tuned to AtlantaFi.com for updates on the exact opening date, hours, and reservations as the restaurant prepares to welcome its first guests this summer.
Here Are The Best New Restaurants In Atlanta
-
In the heart of Atlanta’s bustling Krog District along the Eastside Beltline Trail, a familiar anchor space is getting a fresh, limited-time transformation.
The former home of BrewDog Atlanta—a popular craft brewery taproom that closed in early March 2026 after nearly four years—is set to reopen as LikeMinds, a dynamic 120-day pop-up experience focused on music, food, beverages, and fostering community.
Atlanta’s Vibrant Krog District Welcomes LikeMinds: A Temporary Hub for Music, Food, and Community Connection
Scheduled to launch in June 2026 and run through September, LikeMinds will occupy the expansive roughly 14,000–14,700-square-foot indoor-outdoor venue at 112 Krog Street NE.
Its prime location directly on the Beltline, across from Krog Street Market, positions it perfectly as a must-stop destination for locals and visitors exploring the trail, especially ahead of major events like the 2026 FIFA World Cup.
A Concept Built on Connection
LikeMinds bills itself as “Atlanta’s analog gathering place” with the tagline “Different Stories. Same Frequency.” The vision emphasizes belonging in a fast-paced world: “The world doesn’t need more places to go. It needs more places to belong.”
Co-creator Kelly Campbell, drawing from experience with Westside Motor Lounge (known for its indoor-outdoor vibe, curated menus, and the jazz kissa-style Echo Room), leads a collective of Atlanta hospitality veterans. Partners include Southern Culinary & Creative, Smith’s Olde Bar, Frazie’s Meat and Market, Bunker Design, and others with deep roots in the city’s scene.
“This idea started with a simple goal—create a space where people can find their people,” Campbell said. “What makes LikeMinds special is the team behind it. This is a group with shared history, shared values and a real passion for hospitality coming together to build something that only exists for a moment.”
What to Expect: Programming and Vibes
The space will feature:
- Live Music and Entertainment: A stage optimized for intimate live performances, vinyl selectors spinning records, guest DJs, and programming curated by Beau Nolen of Smith’s Olde Bar. Expect billiards, bar games, and an upgraded audio/visual setup for sports watch parties.
- Food and Drink: A full kitchen and bar with a menu highlighting local flavors. Frazie’s Meat + Market will provide signature sandwiches and sharables. Weekend brunch draws inspiration from Julian Hower’s Pho Cue concept. Dana Roberts of Westside Motor Lounge designs the beverage program, including craft cocktails, spirit-free options, beer, wine, and THC beverages.
- Atmosphere: Open seven days a week, blending indoor energy with outdoor Beltline views. It includes a pool table, big screens for games, and spaces for casual hangs or private events.
The pop-up aligns with the property owner’s (26th Street Partners) goals for an engaging, community-driven spot that spotlights Atlanta businesses.
Filling a Gap in a Prime Location
BrewDog’s sudden closure left a noticeable void in the Krog District, a walkable hub for dining, shopping, and entertainment near the Beltline’s Eastside Trail. LikeMinds offers a timely, energetic activation of the space during Atlanta’s busy summer season, capitalizing on foot traffic from trail users, Krog Street Market visitors, and citywide events.
While temporary, the concept’s focus on local talent and “analog” experiences (live music, vinyl, in-person connection) could leave a lasting impression—and potentially pave the way for future uses of the site.
Mark Your Calendar
LikeMinds is expected to open in June 2026. For the latest on opening details, events, watch parties, and partnerships, visit likemindsatl.com or follow updates on social media. Whether you’re into live jams, craft bites, or simply finding your people on the Beltline, this pop-up promises to be a summer highlight in Atlanta’s intown scene.
Atlanta’s creative hospitality community continues to innovate, turning vacancies into vibrant, fleeting moments of connection. LikeMinds is poised to deliver exactly that.
More From AtlantaFi.com:
-
We’ve got a new Atlanta restaurant alert! Husband-and-wife team Dinh Tran and Khanh Dang are expanding their popular Vietnamese restaurant group with a new flagship location at Lenox Square in Buckhead.
Việtvana Phở Noodle House will open across from Sweetgreen, transforming the space into a vibrant, open-kitchen concept that captures the energy of Vietnam’s bustling street-side eateries.
Việtvana Opening in Lenox Square: What To Know
The Lenox Square outpost features a full menu available from morning through night, designed as an all-day destination. Guests can start with coffee and breakfast items and linger through lunch and dinner, enjoying signature dishes like phở, banh mi, vermicelli bowls, broken rice plates, fried rice, appetizers, beverages, and desserts.
The restaurant’s layout includes hallway seating that evokes the narrow, lively alleys of Saigon.“The open kitchen and the hallway are meant to feel like an all-day Saigon alley,” said Tran. “Guests can come in for coffee in the morning and stay through dinner, and the space is built for that. Lenox Square is our flagship.”
The design, led by Danny England and Morgan Justis of Creative License Studio, centers on a purpose-built open kitchen that puts the cooking process front and center, enhancing the authentic atmosphere while supporting extended daypart service.
What sets Việtvana apart is its commitment to authenticity and freshness. The restaurant makes its rice noodles in-house daily, using rice flour for that signature silky texture. Broths simmer for hours—often starting as early as 3 a.m.—with ingredients sourced thoughtfully, including beef and chicken for the pho. Family recipes, including input from Tran’s mother Tina Nguyen, guide the menu. whatnow.com
The concept has expanded rapidly:- Avondale Estates (original location at 2831 E College Ave) — A cozy spot with Vietnam-inspired murals and an outdoor patio.
- Ponce City Market (675 Ponce De Leon Ave NE) — A bustling food hall presence.
- Lee + White Food Hall (1020 White St SW, Stall #4) in the West End — Opened in 2024, bringing pho to a revitalizing historic district.
Việtvana has built a strong following in Atlanta since its debut in Avondale Estates in 2019. The group now operates additional locations at Ponce City Market and the Lee + White Food Hall in the West End. Last June, Tran and Dang introduced three new concepts — Boom Boom Bao, Lime Tiger, and Uwu Asian Dessert Co. — in the redesigned Central Food Hall at Ponce City Market.
David Vinehout, vice president of leasing at Lenox Square and Phipps Plaza, expressed enthusiasm for the addition: “We are excited to welcome Việtvana — one of Atlanta’s most popular Vietnamese restaurants — to Lenox Square. This authentic, internationally inspired concept delivers an elevated, all-day dining experience that enhances Lenox Square’s dynamic mix of culinary offerings and enriches what our guests can enjoy throughout the day.”
At the core of every Việtvana restaurant is its phở, prepared daily from family recipes handed down through generations. The broth achieves its signature sweetness and depth from onions, shallots, ginger, garlic, and beef bones simmered fresh each day.
Chefs make the rice noodles in-house using traditional methods and bake banh mi bread on-site. The recipes are a collaboration between Tran and his mother, Tina Nguyen, who remains actively involved in the kitchens.Through its growing presence, Việtvana aims to elevate perceptions of Vietnamese and Asian cuisine.
The name itself embodies this vision — blending “Việt” with “nirvana” to suggest Vietnamese food at its highest, most harmonious expression. With the Lenox Square opening, the Tran-Dang family continues to bring authentic flavors and warm hospitality to Atlanta’s dining scene.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
-
Atlanta’s Virginia-Highland neighborhood is gaining another standout from one of its most dynamic hospitality duos. So. Fox is the latest new Atlanta restaurant.
So. Fox, from chef Myles Moody and sommelier Rachael Pack of Kinship Butcher & Sundry, is set to open in early May 2026 at 1017 N. Highland Ave. NE — right next door to their popular butcher shop, cafe, and market.
So. Fox Opening in Virginia-Highland in Atlanta
The name “So. Fox” nods to the Southern Fox grape (also known as the muscadine or scuppernong), an indigenous Southeastern varietal. This choice reflects the restaurant’s deep roots in local ingredients, seasonality, and a sense of place.
Moody and Pack aim to create a convivial neighborhood spot that feels welcoming and community-oriented — a place for early reservations, last-minute walk-ins, and gathering around thoughtful plates and glasses.
Pack and Moody bring impressive pedigrees. They met while working at the two-Michelin-starred Aska in New York and have experience at icons like Eleven Madison Park and Blue Hill at Stone Barns.
Their fine-dining background informs So. Fox, though Moody hesitates to label it strictly as such. Instead, it offers an “elevated, smaller-format, à la carte menu” that prioritizes technique, precision, and hyper-local sourcing.
Menu and Wine Program Highlights
Expect a tight, rotating selection of about 14–16 dishes that changes every two weeks, with daily micro-adjustments based on the freshest available produce, proteins, and pantry items from local farms and purveyors.
The focus leans toward fermentation techniques, composed plates, and showcasing quality ingredients without unnecessary fuss.
Early menu teases include:
- Snacks like Georgia olives, Gulf oysters, and warm olives seasoned in beef fat or house-fermented pickled vegetables.
- Entrees such as cobia cooked over pecan shells with charred fermented cabbage and preserved flowering dill sauce.
The beverage program shines under Pack’s direction, featuring a curated natural wine list with organic, biodynamic, and thoughtfully selected bottles. It pairs seamlessly with the food, alongside non-alcoholic options for broader appeal. The vibe emphasizes knowledgeable yet approachable service.
Design and Atmosphere
So. Fox will seat around 50 guests in an intimate, light-filled space.
Renderings show a bright, wood-toned dining room with ample natural light, evoking warmth and approachability. The building adds historical charm: it originally served as a Standard Oil filling station nearly a century ago before becoming a service station and later Farm Burger (which closed in late 2025).
Building owner Lynn Dewitt highlighted its long role in serving the Virginia-Highland community.
The restaurant positions itself as a neighborhood hub — elevated but unpretentious, ideal for date nights, casual gatherings, or solo glasses of wine at the bar.
Context in Atlanta’s Scene and Kinship Expansion
So. Fox arrives as Moody and Pack expand their footprint. They are also opening a second Kinship location in Grant Park later in 2026, featuring an expanded butcher shop, seafood program, market, and cafe. Their sold-out k|n fine-dining pop-ups have already built excitement for their more polished style.
In a city buzzing with new openings, So. Fox stands out for its focus on seasonality, sustainability, and hospitality rooted in high-end training but tailored for everyday enjoyment. It fits Virginia-Highland’s blend of historic charm and modern energy.
As it prepares for its May debut, So. Fox promises to become a go-to for Atlantans seeking ingredient-driven cooking and thoughtful wines in a relaxed setting. Keep an eye on their Instagram (@so.fox.atl) for updates, reservations, and previews.95
Welcome to the neighborhood, So. Fox — Atlanta is ready for you.
Here Are The Best New Restaurants In Atlanta
-
Smokey Bones, the popular barbecue restaurant chain, has suddenly shut down all of its remaining locations across the United States as of April 28, 2026.
The closures came without significant advance notice to employees or customers. Many locations posted simple paper signs on their doors stating that the restaurant had “permanently closed” and thanking guests for their patronage over the years. A company spokesperson, Erin Mandzik, confirmed: “As of yesterday, April 28, 2026, all Smokey Bones locations have ceased operations.”
The chain’s official website now shows every location as closed, with online ordering, reservations, and waitlist features no longer functioning.
Background and Bankruptcy Context
Smokey Bones was originally part of Darden Restaurants before being acquired by FAT Brands Inc. in 2023. In early 2025, the brand was spun off into a separate public company called Twin Hospitality Group Inc., which also owns the Twin Peaks sports bar and restaurant chain.
Twin Hospitality had previously announced plans to optimize its portfolio by closing underperforming Smokey Bones locations and converting others into Twin Peaks restaurants. In summer 2025, the company said it would close 15 locations and convert 19 more.
The situation worsened in January 2026 when both FAT Brands and Twin Hospitality Group filed for Chapter 11 bankruptcy protection to restructure their finances. Additional closures followed the filings, culminating in the full shutdown of all remaining Smokey Bones restaurants this week.
Impact on Employees and Customers
Reports from multiple states indicate that employees often received little or no warning. For example, staff at some locations learned of the closure on the same day it took effect. Customers were also caught off guard, with some expressing frustration over recently purchased gift cards that may now be difficult to redeem.
The abrupt shutdown affected dozens of restaurants in states including New York, Pennsylvania, Ohio, Michigan, Illinois, Massachusetts, Virginia, Rhode Island, Indiana, and Florida.
As of now, it remains unclear whether any Smokey Bones locations could reopen in the future or if the brand will be sold or revived during the bankruptcy process.
The focus appears to have shifted entirely toward Twin Hospitality’s other concepts.
This marks the end of operations for a chain that once operated dozens of locations known for its smoked meats, barbecue, and casual dining atmosphere.
Here Are The Best New Restaurants In Atlanta
-
Mexican food is like a second food favorite for eaters in Atlanta. The good news? A lot of top Atlanta restaurants have Taco Tuesday specials. And we want to eat at them all!
Many of Atlanta’s best Tex-Mex restaurants cater to taco fans by rolling out their Taco Tuesday specials once a week. If you want to know where to go, read on.
Where To Eat In Atlanta For Taco Tuesday
Here’s where to find the best happy hour deals and taco specials in Atlanta. These Atlanta restaurants are open for takeout and delivery and curbside as well. And some of them even serve birria tacos.
Cielito Lindo Taqueria
1020 White Street S-13, Atlanta, GA
Cielito Lindo offers three tacos for $10 on Taco Tuesday along with other specials during the week.
Torchy’s Tacos
1055 Howell Mill Rd suite 130, Atlanta, GA 30318 | (404) 618-0476
On Tuesdays at Torchy’s Tacos, you get $2 off house Margaritas, which is part of their daily Happy Hour deals. We told you this place was good.
Blu Cantina
- 3560 Camp Creek Pkwy #130, Atlanta, GA 30349 | (404) 464-5980
- 1246 Glenwood Ave SE, Atlanta, GA 30316 | (404) 254-2151
Blu Cantina has many specials, including $2 chips and salsa, $2 guacamole, $2 tacos, $5 Patron margarita, $2 Corona, $2 PBR and $24 Patron Margarita pitcher.Don Chon
616 S Central Ave, Atlanta, GA 30354 | (404) 762-6864
Twisted Taco
- 350 Ferst Dr, Atlanta, GA 30332
- 350 Spelman Ln SW, Atlanta, GA 30314
- Cox Hall, 569 Asbury Cir, Atlanta, GA 30322
View this post on InstagramTwisted Taco offers $1.99-$2.99 tacos and selected domestic beers that are just $1.99 on Tuesdays (which is perfect pricing for college students), so you can wash down one of the yummy specials with a tasty beer.
Holy Taco
1314 Glenwood Ave SE, Atlanta, GA 30316 | (404) 230-6177
View this post on Instagram
Holy Taco is a neighborhood taqueria that is known to use local sustainable ingredients. Holy Taco draws influences from Central and South American places like Mexico and Ecuador.Here’s what one reviewer says about Holy Taco: “Tacos were great. I tried 3 different kinds. The pork belly taco was my favorite. It was delicious. I also had the lamb taco which was good, it had green olives on it. The last taco I had was the shrimp taco. It was great and had a nice grilled taste. Our table shared a trio app and the guacamole was awesome. They had a mystery beer on the menu that someone at our table tried and they received Miller High Life. Great atmosphere and great food.”
Mama’s Restaurant
1958 Piedmont Rd NE, Atlanta, GA 30324 | (404) 874-6152
View this post on InstagramMama’s Restaurant is a 24-hour place in Buckhead area just off Piedmont. If you want authentic tacos from people actually from Mexico, Mama’s is your place.
Here’s what one Google reviewer says about Mama’s Restaurant: “Great tacos, great margaritas, and great signature wings, no matter how busy they are, the food is always ready fairly quick. I’ve had friends tell me that they didn’t like mama’s until I took them back and told them what to get on the menu , then their whole perception changed . ALSO THEY ARE 24HRS.”
Bartaco
Atlanta Locations:
- West Midtown: 969 Marietta St NW, Atlanta, GA 30318
- Vinings: 2950 New Paces Ferry Rd SE | 470.797.8226
- Inman Park: 299 N. Highland Ave. NE | 470.400.8226
- Chastain Park: 3802 Roswell Road NE | 678.871.8226
View this post on Instagram
Bartaco is one of the trendiest places to grab some Mexican fare. The Atlanta restaurant is known for its small but powerful tacos.Here’s what one reviewer says about Bartaco: “Amazing variety. Each taco is unique. Full-flavored and well-presented albeit simple. Sorry for the unflattering photo of the tacos, we were too far along to slow down! Great for allergies (gluten, dairy).”
Tacos & Tequilas
Atlanta Locations:
- 650 Ponce De Leon Ave NE, Atlanta, GA 30308 | (678) 705-5955
- 4279 Roswell Rd NE #103, Atlanta, GA 30342 | (404) 705-8225
View this post on Instagram
Taco & Tequilas is a great weekend spot in Midtown Atlanta or Buckhead. The chic Mexican chain has a pretty great patio and some awesome tacos.Superica
Atlanta Locations:
- 99 Krog St NE, Atlanta, GA 30307 | (678) 791-1310
- 3850 Roswell Rd NE #100, Atlanta, GA 30342 | (678) 705-1235
- 455 Legends Pl #800, Atlanta, GA 30339 | (770) 675-6318
Here’s what one reviewer says about the tacos at Superica: “Absolutely loved it. I spend a lot of time in TX and NM and the TexMex food at Superica was among the best I’ve had anywhere. It may have been the most expensive entree, but the pork belly tacos were incredible. Also, the queso was dark, rich, complex and another standout.”
Mi Barrio Mexican Restaurant
571 Memorial Dr SE, Atlanta, GA 30312 | (404) 223-9279
Here’s what a reviewer says about Mi Barrio’s tacos. “Already loved Mi Barrio, but this weekend catered them for a party. Worked with Lisa. She was upfront and fair with pricing. When I arrived to pick up my food everyone helped me out to the car, the food was INCREDIBLY fresh and tasty and the portions were SO GENEROUS. Needless to it’s Wednesday, I’ve given away quite a bit of leftovers and I’m still happily eating tacos.”
Chef Smokey ATL
2523 Veterans Memorial, Austell Ga. (12-4 p.m.)
If you know anything about Chef Smokey ATL, you know that those birria tacos are the truth.
DMT Tacos
479 Flat Shoals Ave SE, Atlanta, GA 30316 | (323) 270-2520
Read more: 20 essential soul food spots in Atlanta
Final Word
Want to enjoy Taco Tuesday every day of the week? Make it your business to try these Atlanta spots for Birria tacos.
The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.
-
Birria tacos are some of the most flavorful types of tacos you can find in Atlanta, Georgia. Due to a combination of culinary, cultural, and social factors that align with the city’s diverse and evolving food scene, people love them.
The only question is where can you find them?
Where Can I Get Birria Tacos In Atlanta?
In this article, we’ll explore several spots around Atlanta where you can buy an authentic birria taco. Once you try a taco at one of these places, you’ll be hooked.
Of course, birria tacos are a relatively new phenomena in Atlanta. You may be wondering where they come from.
Are Birria Tacos Of Mexican Origin?
There’s no dispute that tacos de Birria hail from a particular part of Mexico, Jalisco, to be exact. What makes Birria so good is that it’s actually a meat stew typically made from lamb, mutton or goat.
Birria can also be made with beef (carne de res). No matter what type of meat you use, the key is to use traditional Mexican spices and seasonings like dried chilies.
Eat My Taco/Birria ATL
876 Ralph David Abernathy Blvd, Atlanta, Ga.
At Eat My Taco/Birria ATL, they have the “Dipped Reds,” which features birria beef. Here’s what one reviewer says about the place:
“The birria tacos I had were hands down the best birria tacos I have had. I have made birria tacos on my own and these tacos cut it real close to homemade. Although I do not think they used Oaxaca cheese, it was still very tasty. I plan to visit this place again and update with the pictures of their very beautiful birria dishes.”
D Boca N Boca
39 Georgia Ave SE, Atlanta, GA 30312 | (770) 655-9467
Here’s what one customer says about D Boca N Boca: “The Birria broth, or consomé, is cooked slowly in a big pot until it’s ready to serve. “Speaking of serving, let’s get into some places where you can find birria tacos in Atlanta: “The guacamole was the BEST I’ve ever had we had 2 orders. It was perfectly blended. My husband had 3 pollo asado and I had 1 chorizo, 1 al pastor and 1 pollo asado. I had all of mine naked. They did not disappoint. To have a taco w/o salsa says a lot!!! I believe the Al pastor could’ve used some more flavor but still yummy!”
Los Cuatro Milpas Atlanta
7056 GA-85 Suite C, Riverdale, GA 30274 | (770) 883-7734
Los Cuatro Milpas Atlanta is about 20 minutes outside Atlanta, but it’s well worth the ride!Pretty Little Tacos
1175 Peachtree St. NW Suite 150 Atlanta, Ga. 30309 / 470-777-7582
Here’s what a reviewer says about Pretty Little Tacos: “This was the first place I found that had chicken birria tacos, they were really good. You also get a lot of food for the price.”
Chef Smokey ATL
2523 Veterans Memorial, Austell Ga. (12-4 p.m.)
If you know anything about Chef Smokey ATL, you know that those birria tacos are the truth.
DMT Tacos
479 Flat Shoals Ave SE, Atlanta, GA 30316 | (323) 270-2520
DMT Tacos is one of those places that if you try to be modest and order just one taco, you’ll quickly come back for more. The tacos are just that good.
El Potro Mexican Restaurant
3396 Buford Hwy NE, Atlanta, GA 30329 | (404) 325-9312
Here’s what one customer says about El Potro. “My first time eating from El Potro was as a pick up and the service was great. The person on the phone was very pleasant. The food was ready to be picked up super quick. The food is great and the portions for the cost is amazing. If you’re looking for good Mexican food this is a great place.”
El Rocio
2873 Main St #3372, East Point, GA 30344 | (404) 559-1102
Here’s what one customer says about El Rocio: “Best chips so far and everything so far is great! They sell birria tacos on Saturday and Sunday’s only and man…. that stuff is FIRE! YOGA FLAME!”
Taqueria Don Sige #2
4840 Jonesboro Rd, Forest Park, GA 30297 | (404) 748-9159
Here’s what a customer says about Taqueria Don Sige. “First time at this location, first try with birria. We all liked our birria tacos and plates. Prepared fresh and hot, it was good but not the flavor bomb I anticipated. Will be looking to see who has the best in the metro area!”
Birria El Gordo
350 Pat Mell Rd SE, Marietta, GA 30060 | (678) 503-0114
Here’s what one customer says about Birria El Gordo: “1st time trying Birria tacos, and it absolutely met my expectations! The tacos were perfectly cooked and had that crunchy chewy texture goodness. And even though the tacos look and feel hella greasy.. to my surprise they weren’t heavy at all! Lastly the consum dip broth, I was blown away with the consistency and flavor, really took the dish over the top for me. I think this dish puts Mexican Food back on the map for me personally!”
Final Word
Now you know all about where to go in Atlanta to get birria tacos.
It’s not too often that we get to try authentic Mexican food in Atlanta, Georgia. But when it comes to great-tasting tacos, we prefer the birria variety. Birria tacos are a great treat after a long days work. Don’t forget to add some traditional toppings on your taco, like cheese, pico de gallo, lettuce, tomatoes, and sour cream.
Know of any other place in Atlanta that serves Birria tacos? Let me know!
Read up on 20 essential soul food spots in Atlanta
The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.
-
What can be better than dining with your dog at one of your top Atlanta restaurants? The food is delicious, Fido is happy. What else could be better?
This article will show you the best dog-friendly restaurants around Atlanta.
These eateries typically offer outdoor dining so that your pet can have easy access to the exterior of the restaurant. They also follow all COVID-19-related protocols for a safe dining experience.
Are Dogs Allowed In Restaurants In Atlanta, Georgia?
Restaurants in Atlanta, Georgia typically don’t allow pets, but state law makes exceptions for service animals. Any animals that are considered service animals or offer emotional support can eat inside Georgia restaurants.
Pet dogs are not allowed indoors Georgia restaurants, but they can be on the patio.
Best Dog-Friendly Restaurants In Atlanta
Now that we have all that legal stuff out of the way, let’s show you some Atlanta restaurants that are dog-friendly.Little Rey
1878 Piedmont Ave NE, Atlanta, GA 30324 | (770) 796-0207
Little Rey is a Mexican counter-style restaurant from renown chef Ford Fry. it serves some of the best Mexican food in Atlanta. Dine-in begins at 11:00 a.m. on the patio and in the dining room. delivery and curbside pick-up from littlerey.com.Bocado
887 Howell Mill Rd NW, Atlanta, GA 30318
Bocado’s covered patio is perfect for people-watching or taking in the restaurant’s contemporary American cuisine. With a rotating seasonal menu and exciting beverage program, Bocado (or right outside it) is a great place to be.
The Brasserie at Bazati
550 Somerset Terrace NE Suite 102, Atlanta, GA 30306
The Brasserie is located on the Atlanta’s BeltLine’s Eastside Trail, making it a perfect place to see people frolicking up an down the path. With an expansive garden and patio, The Brasserie caters to those who really enjoy outdoor dining.
Golden Eagle
904 Memorial Dr SE, Atlanta, GA 30316
Walk into Golden Eagle and experience a blast from the past, including vintage decor and a sunken patio with table distancing and all the fixings.
Hampton + Hudson
299 North Highland Avenue Northeast, Atlanta, GA 30307
Hampton + Hudson has quickly become one of Inman Park’s favorite community bar and restaurants. It has a covered, outdoor patio that lets diners enjoy the breeze while also being protected from the elements.
Grindhouse Killer Burgers
Atlanta Locations:
- 1842 Piedmont Ave NE, Atlanta, GA 30324 | (404) 254-2273
- 209 Edgewood Ave SE UNIT 117, Atlanta, GA 30303 | (404) 522-3444
Here’s what one Google reviewer says of Grindhouse Killer Burgers: “In this post-COVID-19 world I’m always looking to see what safety measures are in place. There are sanitizing stations inside and the patio may or may not be open. Also check to see if they’re requiring you wear to wear a mask upon entry. What I really like about this particular place they offer several different kinds of Patties from chuck and brisket mixed beef ,to chickpea ,to onion and carrot , and even the impossible Burger. Pick your patty and create your burger. They also seem to use Yukon gold potatoes because I’ve only had fries that taste like this for one other restaurant. They are so crisp and good!”
Hobnob Neighborhood Tavern
804 Town Blvd A1010, Atlanta, GA 30319 | (404) 464-8971
Hobnob is a great place to bring your furball.
Here’s what one reviewer says about the food at Hobnob Neighorhood Tavern. “This was my first time eating here. I was surprised at how good the food was. We got fast service and hot food. Our server was amazing. She was energetic and quick. I will come back to this location again. They do practice social distancing the best they can. Everyone on staff wears masks.”
Holmes
50 S Main St, Alpharetta, GA 30009
The neighborhood restaurant and bar within the historic Jones House at Alpharetta City Center offers outdoor seating on a covered porch and patio.
Ladybird Grove & Mess Hall
684 John Wesley Dobbs Ave NE, Atlanta, GA 30312
Ladybird features an outdoor bar and a pet-friendly “Grove” space for those with furry friends. With communal, beer garden-style tables, the Grove is the perfect place to bring your friends, co-workers or family.
Muchacho
904 Memorial Dr SE, Atlanta, GA 30316
If you like some greenery in your scenery, Muchacho’s expansive brick patio is #1. Eat and drink among the lush, tropical plants and vintage outdoor furniture covered by red and white umbrellas.
New Realm Brewing
550 Somerset Terrace NE #101, Atlanta, GA 30306 | (404) 968-2777
Here’s what one reviewer says about New Realm Brewing. “Great collection of beers & decent food. I loved the shrimp Taco. Great service (fast & efficient) I didn’t have to ask anybody to clear the plates. Every time, there was an empty plate on the table, some body took it away. Great location too. If you go up to roof top, you can enjoy the nice view as well.”
Park Tavern
500 10th St NE, Atlanta, GA 30309 | (404) 249-0001
With a huge park right next to it, you know that Park Tavern is very dog-friendly.
Here’s what one reviewer says about Park Tavern at Piedmont Park. “I took my parents and new puppy to the Park Tavern because it was voted the best patio and dog friendly restaurant in Atlanta. All four of us were delighted by the experience- this place should be voted the best restaurant in America! There is a lot of variety on the menu, so there is something for everyone. My dad could not tell the difference between his real Steak Burger and my Impossible Burger! The staff, namely Chris, were so accommodating to my Mum’s dietary requirements, removing ingredients she could not eat and replacing them with new ones which she was very happy with. They were also very friendly to our new puppy who can be very excitable and jumpy which they did not mind. We stayed for hours admiring the view and testing all the delicious drinks on the menu. We will certainly be back! Thank you so much Chris and the Park Tavern Team!”
Final Bite
Do you love to dine with your dog? Many of us do. Fortunately, there are many restaurants in Atlanta that allow you furry friend to come inside with you.
Dogs are some of our best friends here in Atlanta. It’s only natural that we have a place for them at the table so to speak.
Interested in dining outside? Here are the best Atlanta restaurants for outdoor eating and here are those with great patios.
If you want to take your dog to the park, here are the best Atlanta parks for Fido.
More From AtlantaFi.com:
-
Peachtree City, GA — Biscuit Belly, the popular Southern-inspired breakfast and brunch concept, officially opened its first location in Peachtree City this week with a two-day grand opening celebration at The Avenue Peachtree City.
The restaurant welcomed guests with special events running Thursday, April 23, through Friday, April 24.
Belly Biscuit Opens in Peachtree City: What To Know
The festivities kicked off with a ribbon-cutting ceremony on Thursday morning in partnership with the local chamber of commerce.
On Friday, visitors enjoyed complimentary drip coffee with any purchase, special giveaways, and a major drawing: the first 50 customers had the chance to win “Free Biscuit Belly for a Year.”
“We’re excited to celebrate our grand opening with the local community and look forward to becoming a go-to breakfast and brunch spot for guests in the area,” said Chad Coulter, CEO and founder of Biscuit Belly. “The Avenue Peachtree City was a natural fit for our continued growth in Georgia, and we value the collaboration bringing this location to life.”
The new 3,364-square-foot restaurant brings Biscuit Belly’s signature “craft casual” brunch experience to the community. The menu highlights creative takes on Southern classics, including biscuits and gravy, inventive biscuit sandwiches, coffee, and breakfast cocktails. Guests can also look forward to the restaurant’s fan-favorite perks:
- Free “bonuts” upon joining the Biscuit Belly loyalty program
- Tasty Tuesdays, where the Basic Biscuit is just $6
- Rotating seasonal menu items and promotions, including an annual peach-topped offering that celebrates Georgia’s signature fruit
Design touches such as a dedicated biscuit-making window and a shimmer wall help create a warm, inviting atmosphere perfect for casual meals and gatherings.
Johnathan Andrews, Vice President and Senior General Manager at The Avenue Peachtree City, expressed enthusiasm about the new addition.
“As we welcome Biscuit Belly to the center, this grand opening is a great opportunity to bring the Peachtree City community together and celebrate the latest addition to the center,” he said. “Our partnership reflects our continued focus on introducing concepts that enhance the community’s overall experience, creating more reasons for guests to visit and connect with our space.”
This marks Biscuit Belly’s second location in Georgia and adds to The Avenue Peachtree City’s growing lineup of dining destinations, which already includes Beignets and Brews and Heirloom Donuts.
With its blend of Southern comfort food, community-focused events, and thoughtfully designed space, Biscuit Belly is poised to become a new favorite breakfast and brunch destination for Peachtree City residents and visitors alike.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
Here Are The Best New Restaurants In Atlanta
- Where To Eat In Atlanta
- The Best Keto-Friendly Restaurants In Atlanta
- Best Restaurants On The Atlanta Beltline Right Now
or
