New Restaurant The Chastain Opens In Buckhead

The Chastain is a new restaurant a stone’s throw away from the trails of Chastain Park in Atlanta. The restaurant opened in mid-November in what was formerly the Horseradish Grill.

The new space features several upgrades to the decor, including an on-site garden, multiple patios, a to-go counter, cafe seating and more.

What’s On The Menu At The Chastain Restaurant?

The eatery joins a slew of Buckhead restaurants that have popped up over the past few years in Atlanta’s priciest ZIP Code.

Executive Chef and Operating Partner Christopher Grossman helms the kitchen at The Chastain, which is initially serving food in the mornings and for dinner. Lunch, brunch and a to-go menu with online ordering are coming in the following weeks

If you’re considering going to The Chastain, you may be wondering what type of food they serve. The Chastain offers a New American cuisine. The menu is seasonal, with an emphasis on freshness and originality.

The restaurant and cafe’s morning counter service, including coffee and light bites like pastries. Reservations are highly encouraged and available here. 

Where Is The Chastain Located In Atlanta?

The Chastain is located at 4320 Powers Ferry Road NW). Here’s a map to help you find it.

If you want to check out some other food spots in the area, here are the best restaurants in Buckhead. Or you might like to read our Buckhead Steak Guide to find all the best eateries offering mouth-watering prime cuts.

CJ Johnson: CJ Johnson is the Marketing and Content Editor at AtlantaFi, the independent Atlanta-focused publication that covers local news, restaurants, events, neighborhoods, and lifestyle. A longtime Atlantan with a genuine passion for the city’s restaurant scene, he brings first-hand knowledge from years of exploring dining spots across the metro area—from neighborhood favorites on the south side to newer openings in Midtown and beyond.He is the author of a book about Atlanta’s food scene, drawing on that local expertise to spotlight the city’s culinary diversity. Johnson has also developed a deep appreciation for Atlanta’s music and sports communities, which informs his broader coverage of food, restaurants, travel, sports, and Atlanta culture. His writing emphasizes practical, authentic recommendations that help both locals and visitors experience the best of the city.Advertising and partnership inquiries: cj@atlantafi.com Check out his book: https://amzn.to/3RPmbZM

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