-
Atlanta is a tea town, make no mistake about it. Sweet tea rules the day in the city’s restaurants, but in the breakfast spots, coffee reign supreme. The city has quite a few spots to grab a cup of Joe so it’s only right that we go to the expert reviewers of TripAdvisor and get their take.
Here are the top spots to grab some coffee in ATL:
Java Lords Coffee House One reviewer said: “This is the coffee house attached to 7 Stages Theater, and the atmosphere is, well, theatrical. The barista who served me an iced latte was a hoot to talk to, offering up suggestions and one-liners at the same time. I sat on what was obviously once church pews and started up at numerous playbills and community flyers. Overall, it was a cool experience.”
Octane Coffee Bar & Lounge One reviewer said: “My life as a flight attendant challenges me to find the best coffee and breakfast in each city that I encounter.
This time I found this in Atlanta and might I say; granola with fresh strawberries on toast brought my taste sense to a whole new level that makes me wanna come back tomorrow before I have to make the flight back to Europe! Even the avocado on toast with eggs sunny side up made this breakfast/brunch the best start on this rainy Saturday. And don’t forget the latté vanilla that I had with this brekkie which completed this food sensation. Worth the drive.”Chattahoochee Coffee Company A reviewer said: “Being by the river here felt like you were far away from the greater Atlanta area. There is nice green space behind the shop and a short trail a long the river. Perfect spot to relax with your drink.”
Land of a Thousand Hills Coffee A reviewer said: “Medium size coffee was only 10 oz. Staff didn’t know prices until they rang it up. Understaffed and Slow… One toaster oven that they use was always full. Our sandwich was still cold when given to us. Turkey sandwich sold for later was soggy and had been in the box a while. Croissants are huge but have way too much butter in them. One customer complained his $5 drink after he drank it was cold and they told him they’d fix it next time.”
Aurora Coffee A reviewer said: “I absolutely adore the names of the coffee drinks, such as The Polar Bear. There is a large selection of tea drinks, both hot and cold to satisfy any taste. And the artwork on the walls adds to the coffeehouse atmosphere.”
Drip Coffee Shop: A reviewer said: “Very good coffee shop; love that it’s the same premium coffee roaster that Dancing Goats uses!!! I always stop in when in the Glenwood Park area. My daughter (13 yrs) had the Vanilla flavored frappe and loved it.”
-
Crescent Avenue is getting another top-tier eateries. Publico Kitchen & Bar, the South Carolina-based restaurant, is coming to Atlanta.
Michael Duganier, COO of Publico’s parent company All in Restaurant Group, told What Now Atlanta that the Latin fusion eatery was headed to Midtown.
The new space is expected to open in early 2018.
-
Colony Square last week launched a partnership with Fooda to bring “restaurant pop-ups” to the Midtown development.
Colony Square has scored a new deal with office lunch outprint Fooda to bring pop-up shop food options to Midtown. Fooda will bring daily eats to the complex from 11:30 a.m. to 1:30 p.m., according to WhatNowAtlanta.com.
Colony Square is in the midst of planning on a massive redevelopment project that will bring ultimately bring new retail space, a food hall and movie theater to Peachtree by November 2019.
The “Reimagined” Colony Square has been hailed by city leaders as a major cog in drawing residents, tourists and businesses back to Atlanta’s core.
When it comes to restaurants, Atlanta is quickly gaining ground on some of the dining capitals around the United States.
Fast-casual is the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
-
A stone’s throw from the Braves’ new SunTrust Park stadium, C&S Seafood is the talk of the town. Raw bar, lobsters & classic cocktails in a strip-mall setting with an old-school urban vibe.
This is what one TripAdvisor reviewer said, which we agree with. ” Atmosphere is noisy, but vibrant. Food cannot be faulted. Service is excellent. My seared tuna was cooked to perfection. Parking is definitely an issue, but don’t let that stop you visiting one of the best high end seafood restaurants in the area.
-
The newest restaurant in Midtown’s Atlantic Station is the popular salad bar concept, Salata. And it’s good. The eatery opened Sept. 21, 2017, in the quarters vacated by Moe’s, who closed down in mid-January.
Dallas-based Henry Investment Group recently announced that Salata was making a major investment in the area, opening 20 restaurants in the Atlanta market over the next few years.
-
Every month, three Atlanta women come together to try the beignets at certain metro Atlanta restaurants.During this monthly ritual, their tastebuds attempt to harmonize. The Beignet Babes are keen to spot any servings not up to par: Is it a true beignet or just something dumped in powder?
Otherwise, it’s just a funnel cake. No, an award-winning beignet is fluffy, dumpling shaped and has a perky characteristic to it.
These three metro Atlanta ladies — all from south Louisiana — know when they’ve arrived at good-as-home Cajun cuisine.
Here Are The Best Beignets In Atlanta
These beignets they have in front of them are pretty good, but one of them says the sweetness is not there.
Perhaps the chef’s recipe calls for substituting the real sugar you would expect in the Nawlins delicacy.So where can you have beignets in Atlanta and it’s metro area? Here are the leading restaurants:
A night out on the town more often than not begins in an Atlanta restaurant.
The city’s dining scene is a vibrant space with bold kitchens influenced by the best of worldly cultures interpreted by curious chefs.
Yet each restaurant has its signature dish, it’s edible business card, that leaves its mark on the tastebuds of hundreds of guests per week.
Big Easy Grille
1193 Collier Rd NW Suite D, Atlanta, GA 30318 | (404) 352-2777
Here’s what one reviewer says about Big Easy Grille: “This review is solely for one item, and that’s their beignets. A girlfriend had a birthday and was not able to make it to New Orleans to have the real deal. She told me about this place but said she never tried them. We decided to stop by and have drinks, and of course beignets. Heads up….do NOT bite my head off but these are BETTER than the ones in New Orleans. Don’t get me wrong…NOLA beignets are really good too, but these are lighter. NOLA’s has a denser texture. Also, the Big Easy’s are much smaller so that could be another contributing factor. Either way, we enjoyed them so much that we ordered another round. If you stop by…order you a batch … or TWO.”
Louisiana Bistreaux
1375 Virginia Ave, East Point, GA 30344 | (404) 762-6755
3312 Piedmont Rd NE, Atlanta, GA 30305 | (404) 941-9545
1496 Church St, Decatur, GA 30030 | (404) 963-1463
Here’s what one reviewer says about Louisiana Bistreaux’s beignets: “This was my first time coming here with a group of my friends. The food was Awesome and so was the customer service. I had the Blackened Tilapia and the Red Velvet Cheesecake. Our waitress Courtney was so down to earth and so friendly. If I could have hired her to work at my store, I would. I love the atmosphere. Will definitely be back!”
Yay Beignet & Bistro
660 Irwin St NE Atlanta, Ga. 30312 | 470-289-1614Here’s what one reviewer says about Yay Beignet: “Yay Beignet is such a vibe! They have perfected the recipe for fried catfish. The catfish and grits were the perfect combination of creamy and crispy. The biscuits are everything you need; flaky, moist, and a perfect companion for the fish. The beignet bites were amazing in both the chocolate sauce and the cinnamon sauce. Last but most important, the people were nice. Good customer service is hard to come by and Yay Beignet’s staff understands the assignment. I can’t wait to visit again!”Copeland’s of New Orleans
3101 Cobb Pkwy SE #220, Atlanta, GA 30339 | (770) 612-3311
Here’s what one reviewer says about Copeland’s of New Orleans, which has crab-stuffed beignets: “We went the second day the dining room reopened. The protocols in place made you feel comfortable. They had excellent social distancing at the tables and markers on the floor and front waiting area. The staff was kind and checked on us several times. Food was good.”
Want more Louisiana-inspired dishes? Here’s where to get crawfish in Atlanta.
At this point, Atlanta cuisine has become indispensable to the South. The largest city in Georgia’s food festivals and culinary events set the tone for the entire Southeast.
Only in Atlanta can the casual observer find specialty food shops, off-the-beaten-path restaurants, farmers’ markets and farm stands all at an affordable price point.
But Atlanta also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.