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    Savor the Glizzy: Atlanta’s Top Hot Dog Havens

    6 Min Read

    Atlanta’s food scene is a melting pot of Southern soul and global flair, but when it comes to humble, handheld perfection, nothing beats a well-grilled hot dog.

    Whether you’re craving a classic chili-slaw combo, a Chicago-style spectacle loaded with veggies, or a gourmet twist with unexpected toppings, the ATL delivers.

    From iconic drive-ins to hidden gems, we’ve rounded up the best spots to grab a “glizzy” (that’s slang for hot dog, folks) that’ll have you coming back for seconds.

    These picks are based on local buzz, expert reviews, and our own taste tests—because in Atlanta, we take our dogs seriously.

    1. The Varsity: The Timeless Classic

    The Varsity hot dogs in Atlanta

    No hot dog list in Atlanta is complete without The Varsity, the city’s drive-in legend since 1928. Nestled near Georgia Tech, this sprawling spot serves up more than two million customers a year with its lightning-fast counter service.

    Shout your order like a pro—”What’ll ya have?” gets answered with “Chili dog, rings, and a frosted orange!”

    The chili-slaw dog is the star: a snappy beef frank slathered in house-made chili, creamy coleslaw, and yellow mustard on a steamed bun.

    It’s messy, it’s massive, and it’s pure nostalgia.

    Pro tip: Go for the onion rings—they’re crispy, golden perfection.
    Location: 61 North Avenue NW, Atlanta, GA 30308
    Must-Try: Chili-Slaw Dog ($3.50)
    Why Go: It’s an Atlanta rite of passage, with lines that move faster than rush-hour traffic on I-85. 0 1 2 15

    2. The Varsity: The Timeless Classic

    No hot dog list in Atlanta is complete without The Varsity, the city’s drive-in legend since 1928. Nestled near Georgia Tech, this sprawling spot serves up more than two million customers a year with its lightning-fast counter service.

    Shout your order like a pro—”What’ll ya have?” gets answered with “Chili dog, rings, and a frosted orange!”

    The chili-slaw dog is the star: a snappy beef frank slathered in house-made chili, creamy coleslaw, and yellow mustard on a steamed bun. It’s messy, it’s massive, and it’s pure nostalgia.

    Pro tip: Go for the onion rings—they’re crispy, golden perfection.
    Location: 61 North Avenue NW, Atlanta, GA 30308
    Must-Try: Chili-Slaw Dog ($3.50)
    Why Go: It’s an Atlanta rite of passage, with lines that move faster than rush-hour traffic on I-85. 0 1 2 15

    3. Original Hot Dog Factory: Build-Your-Own Bliss

    For customization kings and queens, head to the Original Hot Dog Factory in the Lee + White food hall.

    This spot grills 100% all-beef franks, Italian sausages, Polish links, and even vegan options to split-and-char perfection. Load ’em up with fresh toppings like sauerkraut, jalapeños, chili, or their signature relish mix.

    It’s casual, quick, and screams neighborhood vibe—perfect for a post-Piedmont Park picnic.
    Location: 1020 White St., Ste. 1, SW Atlanta, GA 30310
    Must-Try: Chicago Dog ($7) with all the veggie fixings
    Why Go: Endless options mean no two visits are the same, and the prices won’t break the bank.

    4. Skip’s Chicago Dogs: Windy City Transplant

    If you’re jonesing for that authentic Chicago snap—neon-green relish, sport peppers, and all—Skip’s Chicago Dogs imports the real deal to Inman Park.

    Their all-beef dogs are dragged through the garden (code for fully loaded) on poppy-seed buns, with options like the “Mother-in-Law” packing heat from pickled jalapeños

    It’s a no-frills counter setup with outdoor seating, ideal for game-day tailgates or a casual lunch.
    Location: 48 N Avondale Rd, Avondale Estates, Ga. 30000
    Must-Try: Classic Chicago Dog ($6.50)
    Why Go: It’s the closest you’ll get to a Lake Michigan frank without boarding a plane, and locals rave about the fresh tomatoes.

    5. Red’s Beer Garden: Brews and Bites

    Pair your pup with a pint at Red’s Beer Garden in the Old Fourth Ward, where hot dogs meet craft beer heaven.

    Their lineup includes the “ATL Dog” with pimento cheese and chow-chow relish, or go wild with the bacon-wrapped “Hangover Dog” topped with a fried egg.

    The outdoor setup, complete with cornhole and live music, makes it a social hotspot—especially on weekends.
    Location: 1328 Blvd, Atlanta, GA 30315
    Must-Try: Hangover Dog ($9)
    Why Go: It’s not just a meal; it’s an event. Plus, the beer selection rivals the dog variety.

    6. Dog Days Hot Dogs & Burgers: Gourmet on a Bun

    Tucked in East Atlanta Village, Dog Days elevates the everyday frank with premium Pat LaFrieda beef and creative combos like the “New Yorker” (sauerkraut, mustard, braised onions) or the Italian sausage with provolone and peppers.

    Andrew Zimmern’s stamp of approval doesn’t hurt—this spot’s all about quality ingredients without the fuss. Pair it with truffle fries for ultimate indulgence.
    Location: 6025 Peachtree Pkwy #3. Peachtree Corners, GA 30092.
    Must-Try: New Yorker Frank ($8)
    Why Go: It’s fancy enough for a date but casual enough for solo slurping.

    7. Mason’s Super Dogs: Variety Overload

    With 18 varieties of franks, Mason’s Super Dogs in Smyrna is a choose-your-own-adventure for hot dog enthusiasts.

    From the spicy “Texas Rodeo” (bacon-wrapped with chili and onion rings) to the fresh “All American” with classic fixings, there’s something for every mood. Kid-friendly with corn dog nuggets, it’s a family favorite.
    Location: 850 Willoughby Way NE, · Atlanta, GA 30312
    Must-Try: Taco Dog ($7.50) with guac and tortilla chips
    Why Go: The sheer number of options keeps it exciting—never a dull bite.

    8. Yellow Jacket Hotdogs: Retro Revival

    Channel old-school Atlanta at Yellow Jacket Hotdogs, a nod to the city’s vintage drive-ins. Their grilled dogs come piled with chili, slaw, or cheese in a no-nonsense setup—think checkered floors and friendly banter. It’s cash-only and counter-service only, adding to the charm.
    Location: 456 Santa Fe Trl, Ellenwood, GA 30294
    Must-Try: Chili Cheese Dog ($4)
    Why Go: Affordable, authentic, and a slice of ATL history in every bite.

    Honorable Mentions

    • Baby AL’s: Foot-long chili dogs and soft-serve desserts in a retro diner vibe.
    • Brandi’s World Famous Hot Dogs: Slaw dogs that locals swear by, with flaky ice sweet tea.
    • Nathan’s Famous: Juicy Coney Island-style franks at multiple spots, perfect for purists.

    Final Word

    Hot dogs might be simple, but in Atlanta, they’re a canvas for creativity and comfort. Whether you’re a Varsity veteran or a first-time visitor, these spots prove the ATL knows how to do “dog” right.

    Grab one today—your stomach will thank you. Got a favorite we missed? Drop it in the comments!

    AtlantaFi.com is your go-to for the latest on local eats. Follow us for more mouthwatering guides.

    More Food Coverage:

    Here Are The Best New Restaurants In Atlanta

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  • Portillo’s To Bring Chicago Street Food To Kennesaw

    2 Min Read

    Portillo’s, a fast-casual restaurant that specializes in Chicago-style street food, is opening its first Georgia restaurant — its milestone 100th location overall — in Kennesaw.

    The eatery will host an official ribbon-cutting ceremony at 9:30 a.m. on Tuesday, November 18, with the grand opening following at 10:00 a.m.

    This free community celebration will feature Portillo’s VP of Restaurant Support, Michael Portillo, along with a special check presentation to its charity partner, Cobb Schools Foundation.

    Portillo’s Opens in Kennesaw With Deals and More

    Enjoy giveaways, entertainment, a prize wheel, and scratch-off raffles—including the chance to win free Portillo’s for a year.

    The new ~6,250 sq. ft. restaurant showcases Portillo’s “Restaurant of the Future” design: indoor seating for 125+, a 40-seat outdoor patio, double drive-thru lanes, grab-and-go retail, Pick Up shelves, and self-serve beverages in a sleek, efficient layout.

    What’s On the Menu at Portillo’s

    What’s On the Menu at Portillo’s

    Savor classics like Italian Beef Sandwiches, Chicago-Style Hot Dogs, Char-Grilled Burgers, crinkle-cut fries, and world-famous Chocolate Cake.

    Here’s what one reviewer says about Portillo’s. “I am from Chicago and Portillo’s is one of my absolute favorites. I already know that the food and service will be good. The Chicago dogs and Italian beef sandwiches are to die for and I can’t wait for the cake shakes. I’m so excited for a little taste of home to open here!”

    Join Portillo’s Perks loyalty program for updates, rewards, and a free fries welcome offer upon sign-up.

    Where Is Portillo’s in Kennesaw?

    Portillo’s is located at 790 Cobb Pl Blvd NW in Town Center at Cobb. Here is a map to help you find it.

    Final Word

    Metro Atlanta has some dynamic foodie neighborhoods and one of the best places to eat is on the southside. The street’s walkable, trendy vibe, enhanced by vibrant murals and restored brick storefronts, draws food enthusiasts and supports a burgeoning dining scene.

    More Food Coverage:

    Here Are The Best New Restaurants In Atlanta

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  • 7th House in Adair Park Expands with New À La Carte Menu

    2 Min Read

    Adair Park’s elemental dining gem, 7th House, is stepping into a new era. Starting Monday, November 3, the restaurant, known for its cocktail omakase, will introduce an à la carte menu and a curated cocktail list, transforming into a vibrant, approachable neighborhood spot for everyday dining.

    Spearheaded by the creators of Bovino After Dark and The Vine Wine Club, 7th House is poised to elevate Adair Park’s burgeoning food and drink scene.

    7th House To Launch an à La Carte Menu, Curated Cocktail List

    Beverage Director Trenton Austin, the mastermind behind the Zodiac Cocktail Program, has unveiled a “Cocktail Constellations” menu inspired by the elements—earth, wind, fire, and air.

    The 12 inventive cocktails include standouts like the Pathfinder (spiced gin, asparagus, pistachio, tobacco), the Do It Myself (mezcal, poblano, corn truffle, pineapple), and the Silver Linings (vodka, ice wine, mango, Thai chili, coconut).

    Each drink promises a bold, immersive experience that pushes the boundaries of mixology.

    On the culinary side, Chef Chris McCord brings his signature blend of creativity and precision to the table.

    The new menu features elevated bar bites like Crispy Chicken Skins with ranch foam and hot sauce gelée and Cheeseburger Bao Buns, alongside heartier dishes such as Fried Lamb Ribs and a 12-oz, dry-aged New York Strip.

    The restaurant’s beloved oyster and caviar offerings remain a centerpiece, ensuring continuity for fans of its upscale seafood selections.

    Adding to the excitement, 7th House is launching Power Hour, running Tuesday through Saturday from 5:00 to 7:00 p.m.

    Diners can enjoy fresh oysters for just $1.50 each, complete with all the fixings, alongside $10 Buttermilk Fried Pickles and Crispy Chicken Skins. For a steal, a dozen oysters paired with six High Life ponies is available for $32, with caviar options also on offer for those seeking a touch of luxury.

    This evolution comes as Adair Park solidifies its status as one of Atlanta’s most dynamic culinary neighborhoods.

    With its innovative menus and vibrant atmosphere, 7th House is set to become a go-to destination for locals and visitors alike. Reservations are available via Resy.

    The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.

    Here are the best new restaurants in Atlanta

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  • Eddie V's opens in Alpharetta

    Upscale Eddie V’s Prime Seafood Makes Grand Debut in Alpharetta

    4 Min Read

    Metro Atlanta’s fine dining scene just got a glamorous upgrade with the opening of Eddie V’s Prime Seafood, the chain’s first Georgia outpost, which swung open its doors on Saturday, October 26, at 11405 Haynes Bridge Road.

    Nestled in a sleek, newly constructed 10,620-square-foot space—replacing the former Sage Woodfire Tavern—this upscale steakhouse and seafood haven promises to blend classic American flavors with modern Asian twists, drawing foodies from across the region, making it a great choice on an Atlanta weekend.

    Eddie V’s Opens in Alpharetta

    The Alpharetta location marks a milestone for the Darden Restaurants-owned brand, founded in 2000 in Austin, Texas, by restaurateurs Guy Villavaso and Larry Foles, and acquired by the Orlando-based giant in 2011.

    With 29 spots across 14 states already, Georgia becomes the 15th market for Eddie V’s, joining heavyweights like Texas, California, and Florida in its portfolio.

    Situated conveniently between North Point Mall and the bustling Avalon development, the restaurant is poised to become a go-to for special occasions, just a short drive from fellow steakhouse contender Connor’s Steaks & Seafood on Windward Parkway.

    Step inside, and guests are greeted by an atmosphere of refined elegance, complete with three private dining rooms ideal for milestone celebrations or corporate gatherings.

    What’s On the Menu at Eddie V’s?

    Eddie V's menu in Alpharetta

    The main dining area spotlights an ever-changing array of seasonal seafood flown in daily from pristine global waters, from the buttery Chilean sea bass steamed Hong Kong-style to parmesan-crusted sole and indulgent crab fried rice.

    Meat lovers won’t be left out, with premium steaks hand-carved by an in-house butcher and broiled to perfection, paired with decadent sides like truffled macaroni and cheese or the extravagant $75 Petrossian Royal Caviar Double Baked Potato.

    But the real showstopper? The adjacent V Lounge, a vibrant extension where fine dining meets nightlife glamour. Here, live music trios perform nightly, while mixologists craft signature cocktails like the tableside-torched Smoked Old Fashioned or the mesmerizing color-changing Hope Diamond.

    Towering over the scene is a stunning glass wine tower showcasing more than 300 labels, curated by an Advanced Sommelier to complement every course.

    “Eddie V’s is more than a meal—it’s an unforgettable experience where every detail is designed to elevate the evening,” reads a teaser from the restaurant’s social media, capturing the buzz that’s already building.

    Open daily from 4 p.m., with extended hours until 11 p.m. on Fridays and Saturdays, the spot enforces a business casual dress code to maintain its sophisticated vibe.

    Reservations are filling up fast via OpenTable, and private events can be booked by calling (770) 870-1129.

    As part of Darden’s Fine Dining portfolio—alongside heavy hitters like The Capital Grille and Ruth’s Chris Steak House—Eddie V’s arrives at a prime moment for Alpharetta’s evolving culinary landscape, offering locals a taste of coastal luxury without leaving North Fulton.

    Where Is Eddie V’s Prime Seafood Located in Alpharetta?

    Eddie V’s is located at 11405 Haynes Bridge Rd, Alpharetta, GA 30009. Here’s a map to help you find it.

    Final Word

    Whether you’re toasting with oysters in the lounge or savoring a perfectly seared steak in the dining room, one thing’s clear: Eddie V’s is here to make waves. For more details, visit eddiev.com.

    Speaking of dining in metro Atlanta, the best restaurants on the Beltline all have excellent customer service and food. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.

    The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.

    Here are the best new restaurants in Atlanta

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  • Brunch lovers in metro Atlanta have a fresh spot to savor their favorites as T's Brunch Bar officially kicks off its newest location in College Park with an exclusive VIP preview event this evening.

    T’s Brunch Bar Opens Doors in College Park

    3 Min Read

    Brunch lovers in metro Atlanta have a fresh spot to savor their favorites as T’s Brunch Bar officially kicks off its newest location in College Park with an exclusive grand opening this weekend.

    Nestled in the heart of College Park’s Historic District at 3699 Main Street, the vibrant eatery, which also has a Douglasville location, is owned by serial entrepreneur Teneshia Murray is set to transform casual mornings into unforgettable gatherings.

    T’s Brunch Bar Opens on College Park’s Restaurant Row

    Murray, known for her passion for brunch twists and mimosa magic, is expanding her popular Atlanta staple—famous for dishes like Lobster & Grits and Stuffed French Toast—to this welcoming Southside neighborhood.

    The soft launch from 4 p.m. to 8 p.m. Thursday invited guests for an after-hours sneak peek, complete with delicious bites and the signature energy that has made T’s a brunch destination.

    Brunch lovers in metro Atlanta have a fresh spot to savor their favorites as T's Brunch Bar officially kicks off its newest location in College Park with an exclusive VIP preview event this evening.

    “Meet me for brunch after hours for a special VIP event to see and enjoy our delicious food,” Murray shared on social media, teasing the blend of elevated flavors and lively vibes.

    Starting tomorrow, October 24 through 26, the grand opening celebration ramps up with free mimosas alongside every entrée, drawing crowds eager to experience the full menu.

    What’s On the Menu at T’s Brunch Bar

    Patrons can look forward to Southern-inspired brunch classics such as the Salmon Breakfast Croissant, Catfish Sandwich, and T’s Classic Cheeseburger, all prepared fresh to order in a sleek, sunlit space perfect for group hangouts or solo indulgences.

    Operating seven days a week, the College Park outpost will serve breakfast and lunch from 8 a.m. to 3 p.m. Monday through Friday, extending to 5 p.m. on weekends to accommodate those lazy Sunday brunches.

    With its contemporary design and approachable atmosphere, T’s Brunch Bar aims to become a go-to for locals and visitors alike, especially those exploring the area’s shops and historic charm.

    Murray’s vision for the spot emphasizes community and flavor: “College Park, the wait is OVER,” she posted ahead of the debut, promising a “whole vibe” that turns brunch into an event.

    Reservations are recommended via OpenTable, and a 20% gratuity will be added to all checks to support the team.

    Where Is T’s Brunch Bar Located in College Park?

    T’s Brunch Bar is located at 3699 Main St., College Park, Ga. 30337. Here is a map to help you find it.

    Whether you’re toasting with bottomless mimosas or digging into craft cocktails paired with hearty plates, T’s Brunch Bar is poised to add a delicious chapter to College Park’s culinary scene. Head over tonight for the VIP vibe, and join the grand opening festivities this weekend—your next favorite brunch spot awaits.

    Final Word

    Summerhill is one of Atlanta’s most dynamic neighborhoods and one of the best places to eat on the southside. The street’s walkable, trendy vibe, enhanced by vibrant murals and restored brick storefronts, draws food enthusiasts and supports a burgeoning dining scene.

    More Food Coverage:

    Here Are The Best New Restaurants In Atlanta

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  • Mirae opens in Brookhaven

    New Asian-Fusion Gem Mirae Set to Open in Brookhaven

    4 Min Read

    Atlanta’s vibrant dining scene is about to get a fresh infusion of flavor with the debut of Mirae, a sleek Asian-fusion spot landing right in the heart of Brookhaven.

    Slated to swing open its doors this Friday, October 24, at Parkside on Dresden, the restaurant—whose name translates to “future” in Korean—promises a forward-thinking take on beloved traditions.

    New Atlanta Restaurant Alert: Mirae Opening in Brookhaven

    It’s the brainchild of local power couple John and Grace Lee, the husband-and-wife duo who’s already made waves with their string of hit eateries dotting the metro area.Eager foodies can snag limited reservations for select dates now through Resy, with walk-in options and broader hours rolling out in the weeks ahead.

    At its core, Mirae dives deep into Asian culinary roots while keeping things inventive, harmonious, and utterly contemporary. Drawing from the Lees’ own heritage and globetrotting inspirations, the menu crafts a guided, multi-course journey for every table.

    What’s On Mirae’s Menu?

    Mirae's menu: What's On Mirae's Menu?

    Expect top-shelf, sustainably sourced ingredients shining in starters like a velvety Crab Bisque laced with yuzu oil and crunchy wasabi chips, or a Confit Cabbage Salad dressed in black garlic purée and miso butter emulsion.

    The lineup rolls into shareable apps and mains that hit all the right notes: think crispy Shrimp Toast (Menbosha) swimming in a reduced white wine emulsion; soul-warming Claypot Chicken piled with bouillon rice, mushrooms, and truffle; a luxurious Aged Wagyu Don over nanatsuboshi rice, topped with goma abura, nori, yuzu cream, and silky nama tamago; or tender Miso-Braised Short Ribs alongside duchess wasabi mashed potatoes.

    No meal here would be complete without a sip to match, and Mirae’s bar game is just as bold.

    The drink list echoes the kitchen’s flair with handcrafted cocktails, a polished array of sakes and sojus, and wines handpicked to play off the bold, nuanced bites. Standouts include the Dancing Flower (Japanese gin, Campari, ginger, raspberry, and balsamic for a floral kick); Crouching Tiger (tequila, ancho verde, empirical spirits, and sudachi for smoky heat); Whisper of Kyoto (Japanese whiskey, amaretto, pineapple, and egg white for a silky smooth vibe); and the Shanghai Mule (vodka, five-spice, coconut, and ginger tea for an exotic twist on the classic).

    “We’re excited to bring Mirae to life and showcase a menu filled with dishes that hold personal meaning to us,” said owners John and Grace Lee. ”Curated with favorites from our childhoods mixed with flavors we’ve enjoyed while traveling, our menu was designed to reflect the same warmth and comfort that first drew us to Brookhaven. We hope our guests feel right at home at Mirae, which is intended to be a place to come together, connect and eat great food.”

    But it’s not just about the plates; Mirae is crafting an vibe that’s equal parts polished and approachable. Tucked into a sprawling 5,000-square-foot space, the design nods to serenity with soaring ceilings, a grounded earthy palette, clean-lined furniture, and soft, intimate lighting.

    At the center? A tranquil zen garden that anchors the room, flanked by a generous bar area that feels like an extension of your own living room—elevated, sure, but never stuffy.

    Where Is Mirae Located in Brookhaven?

    Nestled within Parkside on Dresden, Mirae slots perfectly into the walkable wonderland along Dresden Drive, bridging Brookhaven Village to the MARTA station and bustling Peachtree Road at 1350 Dresden Dr NE Suite #1001, Brookhaven, GA 30319. Here’s a map to help you find it.

    It’s another win for the neighborhood’s evolving food frontier, where pedestrian perks meet plate-worthy innovation. Dinner service kicks off at 5 p.m. Fridays through Sundays to start—mark your calendars, Atlanta, the future of fusion tastes mighty delicious.

    Final Word

    Speaking of dining in Midtown, the best restaurants on the Beltline all have excellent customer service and food. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.

    The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.

    Here are the best new restaurants in Atlanta

    Comments Off on New Asian-Fusion Gem Mirae Set to Open in Brookhaven
  • Fall Flavors Arrive at Serena Pastificio

    3 Min Read

    Nestled in Colony Square, Serena Pastificio—the vibrant spot channeling coastal Northern Italian vibes—kicks off the season with fresh additions to its lunch, brunch, and dinner menus

    As of today, October 15, dive into a lineup bursting with autumnal warmth: think sweet potato, sage, pomegranate, and blueberry, masterfully blended into creative dishes and drinks that capture the essence of the season.

    Brunch & Lunch

    • Shrimp Salad: Tender pickled shrimp meets charred radicchio and frisée, alongside roasted fennel, a velvety sweet potato vinaigrette, confit Meyer lemon, and candied pistachios for a bright, crunchy bite.

    Dinner

    • Grilled Quail Drumettes: Succulent quail coated in a sweet-spicy blueberry glaze, served with wilted spinach, blueberry relish, and a sprinkle of pecorino.
    • Casarecce alla Norcina: Hearty Italian sausage tossed in garlic cream, pecorino Romano, and a kick of crushed Calabrian chili.
    • Roasted Chicken: Juicy bone-in half chicken paired with ricotta malfatti, shaved Brussels sprouts, shallot, and a tangy mustard jus.
    • Sweet Potato Gnocchi: Pillowy gnocchi with broccolini, sage-walnut pesto, brown butter, shaved Parmesan, and candied lemon peel.
    • Venison: Flavorful dry-rubbed venison in a rich pancetta-pomegranate jus, alongside pomme aligot, watercress, and pecorino.
    • Bone-In Ribeye Steak: Perfectly grilled with fennel herb butter, chives, and Maldon salt.
    • Pommes Aligot: Luxurious mashed potatoes enriched with garlic cream, Gruyère, cheddar, Gouda, mozzarella, and chives.
    • Sweet Potato Crème Brûlée: A seasonal twist finished with blackberry and honey-thyme syrup.

    Cocktails

    • Root and Petal: Castle & Key Roots of Ruin harvest gin, Amaro Tosolini, beet, pomegranate, lemon, and brûlé spiced syrup for an earthy glow.
    • Rosmarino Rosa: Castle & Key Sacred Spring Vodka with elderflower, lemon, grapefruit, and rosemary syrup—herbal and refreshing.
    • The Shadow of St. Nicholas: Ojo de Tigre Mezcal, orange liqueur, lime, black cocoa-orange syrup, and mole bitters for a smoky intrigue.
    • Solara: Hanson of Sonoma Mandarin vodka blended with carrot, apricot, lemon, vanilla, cardamom, and 18.21 Prohibition bitters.
    • Fanové Old Fashioned: Cherry-vanilla infused bourbon, brûlé syrup, 18.21 Havana & Hide Bitters, and a whisper of smoke.
    • Toasted and Confused: Don Q spiced rum, Frangelico, sweet vermouth, and cinnamon-bay leaf syrup—warm and inviting.

    Zero-Proof

    • Pomeriggio Té: A soothing mix of bergamot, lemongrass, lime, and clove syrup.
    • Crimson Orchard: Cider, cranberry, lemon, and spiced cranberry syrup for a tart, festive sip.
    • Celestina: Pear nectar, lemon, cardamom-vanilla syrup, and N/A prosecco—elegant and effervescent.
    • Amalfi Spritz: N/A Italian aperitif, N/A prosecco, and club soda, capturing coastal sunshine without the spirits.

    Final Word

    Serena Pastificio looks like the place to be for fall vibes and good food. But Atlanta also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.

    Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?

    Here Are The Best New Restaurants In Atlanta

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  • FNF Hot Burger opens in Atlanta

    New Restaurant Alert: FNF Hot Burger Grand Opening at Halidom Eatery This Weekend

    3 Min Read

    Get ready to crank up the heat in East Atlanta, foodies! FNF Hot Burger is set to make its explosive debut this Saturday, October 18, at noon, bringing ATL’s newest obsession in smash burgers right inside the vibrant Halidom Eatery.

    If you’re craving bold flavors and can’t-miss deals, this is your spot to be.Nestled at 1341 Moreland Ave SE, Suite 1000, in the heart of the neighborhood’s bustling scene, FNF Hot Burger promises to deliver “ATL’s hottest smash burgers” with a spicy twist that’ll have your taste buds dancing.

    FNF Hot Burger Opening in Atlanta’s Halidom Food Hall

    The grand opening kicks off at 12 p.m., and organizers are pulling out all the stops to welcome the masses.

    Opening Day Perks

    To celebrate the launch, the first 30 lucky customers will score a free FNF Hot 2X2 Burger – that’s two patties, two cheeses, and all the fiery fixings – one per person, no questions asked.

    Arriving early? Pro tip: Doors open sharp at noon, so line up with your crew to snag this sizzling steal.For everyone else flooding in after (and we expect a crowd), there’s a sweet 30% off any purchase, up to $10, making it the perfect excuse to load up on sides, shakes, or extra heat.

    Whether you’re a spice fiend or just here for the classic smash, FNF Hot Burger is designed for sharing – come hungry and leave happy.Why FNF Hot Burger is Poised to Ignite East ATLIn a city already stacked with burger legends, FNF Hot Burger stands out with its focus on smash-style patties – thin, crispy-edged wonders cooked to perfection and topped with house-made sauces that pack a punch.

    “We’re all about that bold, unapologetic flavor,” teases the team’s social buzz, hinting at more “spicy surprises” on the horizon. Expect giveaways, pop-up events, and maybe even a secret menu item or two in the weeks ahead.

    Halidom Eatery, known for its eclectic mix of global eats and laid-back vibes, is the ideal home for this fiery newcomer. The shared space means you can pair your burger with craft brews, tacos, or whatever else strikes your fancy – turning a quick lunch into a full-on feast.Mark Your Calendars and Follow the HeatDon’t sleep on this one, Atlanta.

    The grand opening is Saturday, October 18, starting at 12 p.m., rain or shine (but fingers crossed for patio weather). Swing by 1341 Moreland Ave SE, Suite 1000, and tag your squad for the ultimate burger crawl.Want in on exclusive giveaways and updates?

    Final Bite

    Follow FNF Hot Burger on social media for the latest drops. Who knows – your next freebie could be just a like away. Stay tuned to Atlanta Fi.com for more on the city’s hottest openings. What’s your go-to smash burger topping? Drop it in the comments!

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  • Alpharetta Restaurant Week Returns with Nearly 50 Eateries

    4 Min Read

    As the crisp fall foliage settles over North Fulton County, foodies are enjoying Alpharetta Restaurant Week.

    Running from Friday, October 11, through Saturday, October 18, this eight-day extravaganza invites locals and visitors to indulge in specially curated multi-course prix fixe menus at an impressive lineup of 45 participating restaurants.

    Whether you’re craving upscale steakhouse fare, vibrant international bites, or comforting neighborhood classics, this year’s event promises to showcase the diverse and delectable dining scene that has made Alpharetta a must-visit destination just north of Atlanta.

    Now in its latest iteration – and fresh off a partnership boost with Flavors Magazine – Alpharetta Restaurant Week has evolved into a beloved tradition that highlights the city’s status as a culinary powerhouse.

    “Alpharetta boasts an unbeatable lineup of top-notch culinary hot spots,” says the event’s official organizers at Awesome Alpharetta. “It’s the perfect time for patrons to try a new restaurant or revisit a favorite.”

    With menus priced affordably for lunch and dinner (typically ranging from $25 to $60 per person, excluding tax, gratuity, and beverages), the week offers exceptional value, encouraging diners to explore beyond their usual haunts.

    This year’s roster spans a mouthwatering array of cuisines and vibes, from innovative fusion spots to tried-and-true favorites. Highlights include:

    • Steak and Seafood Lovers’ Picks: Coalition Steak & Seafood and Connors Steak & Seafood will feature hearty, chef-driven plates, while Cabernet Steakhouse offers a lunch prix fixe with options like Chicken Parmesan over egg linguine for around $30.
    • Global Flavors: Dive into Caribbean zest at Chiringa with an all-day $25 menu boasting queso and chips or fried pickle starters, or savor Korean-inspired dishes at Jang Su Jang. For ramen enthusiasts, JINYA Ramen Bar is a standout, blending tradition with modern twists.
    • Casual and Cozy: Lazy Dog Restaurant & Bar brings West Coast comfort food, and Jack’s Feed Store delivers Southern soul with farm-fresh ingredients. Wine aficionados can head to Crú Food & Wine Bar for small plates and sips, or Cooper’s Hawk Winery & Restaurant for a Leonard Burger tribute lunch special.
    • Fine Dining Gems: Härth at the Westin Alpharetta offers elegant multi-course experiences, and Luci’s Ristorante serves up Italian classics in a romantic setting.

    Full list of participants: 19 North, Bao Gogo, Barleygarden Kitchen & Craft Bar, Cabernet Steakhouse, Cactus Cantina, Carrie’s Conservatory, Central City Tavern, Ceviche, Chiringa, Citizen Soul, Coalition Steak & Seafood, Connors Steak & Seafood, Cooper’s Hawk Winery & Restaurant, Crú Food & Wine Bar, Firebirds Wood Fired Grill, Foundation Social Eatery, Härth, Ippolito’s of Alpharetta, Jack’s Feed Store, Jang Su Jang, JINYA Ramen Bar, Kona Grill, Lazy Dog Restaurant & Bar, Lily Sushi Bar, Luci’s Ristorante, and more.

    Many menus are available for dine-in or takeout, making it easy to enjoy the festivities whether you’re out on the town or cozying up at home.

    For instance, Firebirds Wood Fired Grill’s three-course dinner for $45 kicks off with choices like Firebirds Chili or a Strawberry Arugula Salad, leading into wood-fired entrees.

    Taffer’s Genuine Key West Cuisine sets lunch at $34.95 and dinner at $45.95, emphasizing fresh seafood and tropical flair.

    Organizers emphasize that no sharing or substitutions are allowed on prix fixe menus to keep things streamlined, but the variety ensures something for every palate and budget. “From beloved neighborhood favorites to award-winning, chef-driven concepts, participating Alpharetta restaurants will offer multi-course prix fixe lunch and dinner menus,” reads the official press release.

    As Alpharetta continues to bloom as a dining hub – bolstered by walkable districts like Avalon and Main Street – Restaurant Week serves as more than just a meal deal; it’s a celebration of community, creativity, and the joy of shared plates. With reservations filling up fast, locals are advised to book via restaurant websites or OpenTable to secure their spots.

    For the complete list of menus, participating spots, and to make reservations, visit AwesomeAlpharetta.com. Whether you’re a lifelong Atlantan venturing north or a first-time visitor, this is your cue to raise a glass (or a fork) to the flavors of fall.

    Final Word

    Alpharetta is one of metro Atlanta’s most dynamic foodie towns on the north side. On the southern end of the county you’ll find some of the best places to eat on the southside. The streets are walkable, trendy and enhanced by vibrant murals and restored brick storefronts, draws food enthusiasts and supports a burgeoning dining scene.

    More Food Coverage:

    Here Are The Best New Restaurants In Atlanta

    AtlantaFi.com is your source for hyper-local stories across the metro area. Have a tip? Email us at CJ@atlantafi.com.

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  • Clayton County Black Restaurant Week

    Clayton County Black Restaurant Week: Food Deals and Where To Eat

    6 Min Read

    As Atlanta’s vibrant culinary scene continues to evolve, Clayton County is taking center stage this week with the return of Black Restaurant Week, a delicious celebration of Black-owned businesses and Southern hospitality.

    Running from Monday, October 13, through Sunday, October 19, the event invites foodies, families, and locals to explore the diverse flavors of the area—just a short drive south of the city—while supporting entrepreneurs who have shaped the community’s rich gastronomic tapestry.

    Organized by the Clayton County Convention and Visitors Bureau, Black Restaurant Week aims to boost tourism and highlight the resilience of Black-owned establishments, many of which faced unique challenges during the pandemic.

    “This is more than just a week of deals—it’s a chance to build lasting connections, honor culinary traditions, and put Clayton County on the map as a must-visit foodie destination,” said a bureau spokesperson.

    With cuisines ranging from soul food and BBQ to vegan delights and seafood boils, participants are offering exclusive promotions that make dining out affordable and unforgettable.

    Reservations are recommended, and diners can redeem deals by mentioning the event or using specific promo codes at checkout.

    Whether you’re craving crispy wings, hearty Southern plates, or plant-based innovations, here’s the full lineup of participating restaurants and their mouthwatering specials

    All deals are valid only during the event dates—don’t miss out!

    Participating Restaurants and Deals

    • 404 Sports Bar & Grill
      Location: 1000 Southlake Cir, Store 2348, Morrow
      Cuisine: American
      Deal: 20% off your entire bill (Not valid on alcoholic beverages, hookah, or cigars; dine-in only for food menu items. Promo Code: BRW25)
    • Atlanta Philly Italian Pasta & Subs
      Location: 1510 Southlake Parkway, Suite 1E, Morrow, GA 30260
      Cuisine: American, Jamaican, Vegan
      Deal: 10% off your entire bill (Promo Code: AtlPhilly123)
    • Da Royal Vegan
      Location: 7109 Highway 85, Riverdale, GA 30274
      Cuisine: Vegan
      Deal: 6pc vegetarian boneless wings with tots for $12.00 or Royal Vegan Burger with tots for $10.99 (Not valid with other offers. Promo Code: DRV25)
    • Di-Vine Plant Based Cuisine
      Location: 4595 Jonesboro Road, Forest Park, GA 30297
      Cuisine: Caribbean, Jamaican, Vegan
      Deal: 10% off any large meal (Only valid on large meals. Promo Code: DPBC10)
    • Eggs Up Grill Morrow
      Location: 1990 Mt Zion Rd, Morrow, GA 30260
      Cuisine: American, Specialty Beverages
      Deal: 20% off your entire bill (Not valid on alcohol. Promo Code: CCBRW25)
    • Five Star Seafood
      Location: 555 GA-138 Suite B, Riverdale, GA 30274
      Cuisine: Seafood
      Deal: 10% off entrée (Riverdale location only. Promo Code: 10SCCRW)
    • Georgia Potato Factory (Tara Blvd Location A)
      Location: 8057 Tara Blvd, Jonesboro, GA 30236
      Cuisine: American
      Deal: 20% off entire bill (Valid at both Tara Blvd locations. Promo Code: ClaytonBRW25)
    • Georgia Potato Factory (Tara Blvd Location B)
      Location: 10459 Tara Blvd, Unit 106, Jonesboro, GA 30236
      Cuisine: American
      Deal: 20% off entire bill (Valid at both Tara Blvd locations. Promo Code: ClaytonBRW25)
    • It’s About South!
      Location: 7681 Southlake Pkwy, Suite 700, Jonesboro, GA 30236
      Cuisine: Soul Food
      Deal: Buy one entrée, get one 50% off (Promo Code: BRW25)
    • Jamaican Taste
      Location: 10219 Tara Boulevard, Jonesboro, GA 30236
      Cuisine: Caribbean, Jamaican
      Deal: 10% off any combo (Promo Code: CCBRW25)
    • JR Crickets
      Location: 11353 Tara Blvd, Hampton, GA 30228
      Cuisine: American
      Deal: 20% off regular price meal (Not valid on alcoholic beverages. Promo Code: JRCRICKETS25)
    • Kick’n Chick’n
      Location: 2084 Rex Rd Ste 8, Lake City, GA 30260
      Cuisine: American, Desserts, Seafood
      Deal: Free kids meal with purchase of adult entrée (Promo Code: CCBRW25)
    • Lewis’s Little This Little That
      Location: 7929 N Main St, Jonesboro, GA 30236 (Main location; also 834 Hwy 138 for express)
      Cuisine: American, Desserts, Soul Food, Southern
      Deal: 5 Dinner Special: 5 plates for $5.00 at N Main St (Tuesday 12-8pm) or Express Lane $5.00 (5 wings w/fries or 2pc fried chicken w/fries at Hwy 138, Wed-Fri 11am-8pm). Special menu item: Surprise Item (Promo Code: CCBRW25)
    • Linq Breakfast and Brunch Bar
      Location: 1943 Mt Zion Rd, Morrow, GA 30260
      Cuisine: American
      Deal: 10% off entire bill (Not valid on daily specials or alcohol. Promo Code: CCBRW25)
    • Mommadede’s Southern Cooking Soulfood & BBQ Cafe
      Location: 11350 Tara Blvd, Hampton, GA 30228
      Cuisine: BBQ, Soul Food, Southern
      Deal: 10% off your meal (Promo Code: DineInClayCoBRW25)
    • Nouveau Jonesboro
      Location: 103 W Mill Street, Jonesboro, GA 30236
      Cuisine: American, Desserts, Seafood
      Deal: 10% off your entire bill (Not valid on alcoholic beverages)
    • Papa James Country Cooking
      Location: 253 N Main St, Jonesboro, GA 30236
      Cuisine: Soul Food
      Deal: 10% off entire order (Promo Code: PAPABRW25)
    • Ray’s Place
      Location: 265 Jonesboro Rd, Jonesboro, GA 30236
      Cuisine: American, BBQ, Soul Food
      Deal: 20% off your entire bill (Not valid for alcohol. Promo Code: BRW25)
    • Rays Southern Foods
      Location: 4150 Jonesboro Rd Building B Suite 800, Forest Park, GA 30297
      Cuisine: BBQ, Soul Food, Southern
      Deal: 15% off your entire bill, max $20 (Excluding lunch specials; must mention Black Restaurant Week 2025)
    • Riley’s Cheesesteak
      Location: 7195 GA-85 Ste C, Riverdale, GA 30274
      Cuisine: American
      Deal: 15% off entire bill (Promo Code: BRW25)
    • Sumthin Fa Brunch
      Location: 1820 Noahs Ark Rd Ste. 101, Jonesboro, GA 30236
      Cuisine: American, Breakfast, Brunch, Soul Food
      Deal: 15% off your entire bill (Promo Code: CCBRW25)
    • Sunshine Cuisine
      Location: 6372 Highway 85, Riverdale, GA 30274
      Cuisine: African
      Deal: 20% off your entire bill (Promo Code: BRW25)
    • Sweet Sadie May’s
      Location: 6080 GA-42 Suite 102, Rex, GA 30273
      Cuisine: Soul Food, Southern
      Deal: 6 Wings Dings, fries, and drink (any flavor) for $9.99 (Cannot combine offers. Promo Code: BRW25)
    • Sweet Treats Bake Shop
      Location: 10447 Tara Blvd Ste A, Jonesboro, GA 30228
      Cuisine: Desserts
      Deal: 15% off entire order (Promo Code: BRW25)
    • The Cigar Parlour
      Location: 171 N. Main St, Jonesboro, GA 30236
      Cuisine: Soul Food, Southern, Worldly Flavors
      Deal: 20% off your entire bill (Excludes alcohol and cigars. Promo Code: CCBRW25)
    • The Crab Trap House
      Location: 1365 Forest Pkwy Suite D, Lake City, GA 30260
      Cuisine: Seafood
      Deal: $9.99 10 Wings & Fries Special (Not valid on alcoholic beverages. Promo Code: CCBRW2025)
    • Three Dollar Cafe
      Location: 3682 Hwy 138 SE, Stockbridge, GA 30281
      Cuisine: American
      Deal: 15% off your entire bill or lunch specials (Not valid on alcohol. Promo Code: CCBRW25)
    • Tookes Country Bar-B-Que
      Location: 6012 GA-42, Rex, GA 30273
      Cuisine: BBQ
      Deal: 15% off entire order (Promo Code: Tookes25)
    • Traditions Global Cuisine
      Location: 1140 Mt. Zion Road, Morrow, GA 30260
      Cuisine: Worldly Flavors
      Deal: 10% off your entire bill (Not valid on alcohol. Promo Code: DineInClayCoBRW)
    • Wings On Wheat
      Location: 2779 Mt. Zion Pkwy, Jonesboro, GA 30236
      Cuisine: American
      Deal: 10pc wings & fries for $8.00 (Choose 1 flavor; must mention Clayton County Black Restaurant Week. Promo Code: CCBRW25)
    • Wrap A Lot
      Location: 2051 Godby Road #17, College Park, GA 30349
      Cuisine: American, Desserts, Seafood
      Deal: 2 for $20 rice bowl and $9.99 chicken wrap (Promo Code: CCBRW25)

    Final Word

    From loaded potato towers at Georgia Potato Factory to global fusion at Traditions Global Cuisine, Clayton County’s Black Restaurant Week promises something for every palate.

    Head to seeclaytoncountyga.com/black-restaurant-week-deals for updates, as more spots may join. Grab your crew, hit the road, and let’s eat our way through this flavorful tribute to community and culture.

    Metro Atlanta continues to be a place with plentiful things to do, see and eat!  If you like that part of town, don’t sleep on College Park either.

    If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.

    As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.

    More Food Coverage:

    Here Are The Best New Restaurants In Atlanta

    AtlantaFi.com is your source for hyper-local stories from the heart of Georgia. Have a tip? Email us at cj@atlantafi.com.

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