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Downtown Atlanta’s iconic landmark, The Center (CTR) —formerly known as the CNN Center—is gearing up for a highly anticipated reopening in May, AtlantaFi.com has learned.
The project will transform the historic property into a vibrant, inclusive hub for community, culture, dining, and connection.
The CTR To Open In Downtown Atlanta
After extensive renovations and community input, the reimagined space aims to once again serve as a welcoming gathering place for Atlantans and visitors alike.
The project, led by owner-operator CP Group, marks a major revival for the downtown staple, which has long been a recognizable part of the city’s skyline and identity.
The refreshed Common Ground vision emphasizes openness and accessibility, moving away from its past as a more enclosed, single-tenant-focused building.
Highlights include a fully revamped central atrium serving as the property’s lively heart, plus a brand-new 24,000-square-foot food hall called CTR Food Works featuring 12 diverse dining concepts—anchored by popular steakhouse and seafood options—and what organizers say will be the city’s largest bar.
“We’re thrilled to welcome back this beloved Atlanta landmark under its new identity as Common Ground,” a spokesperson for The Center shared. “This is more than a reopening—it’s a commitment to creating a dynamic space where people from all walks of life can connect, create, learn, and celebrate together.”
The May launch will coincide with the building’s 50th anniversary and come just ahead of Atlanta hosting 2026 FIFA World Cup matches, adding extra excitement to the area’s momentum.
Expect a grand opening celebration packed with live performances, local food vendors, family-friendly interactive activities, and showcases of partnerships with organizations focused on social impact, youth development, and economic opportunity.
With millions invested in exterior upgrades, a new arrival experience, and interior enhancements, The Center is poised to draw crowds and help energize downtown Atlanta as a true neighborhood destination for work, dining, entertainment, and community events.
Stay tuned for more details on the opening schedule and programming as May approaches—Atlanta’s Common Ground is ready to reclaim its spot as a cornerstone of the city.
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The team behind popular Downtown Atlanta staples Red Phone Booth and Amalfi Cucina + Mercato is expanding its footprint with an ambitious new project: 207 Peachtree, a 45,000-square-foot entertainment, dining, and events campus set to open this spring in the heart of the city.
Located at the corner of Peachtree Street and Andrew Young International Boulevard, the development occupies a beautifully restored 1920s building that originally housed Regenstein’s Department Store.
207 Peachtree Opening This Spring in Atlanta
The multi-level destination will bring six distinct concepts under one roof, including four brand-new venues alongside the group’s existing locations of the Prohibition-era speakeasy Red Phone Booth and Italian eatery Amalfi Cucina + Mercato (both of which opened in Downtown in 2016 and remain in the same historic building).
Guests will be able to hop between immersive restaurants, bars, and venues across four floors, each offering its own vibe, menu, and experience — perfect for everything from casual hangouts to game-day excitement, rooftop evenings, and large celebrations. The new additions, all slated to debut in spring 2026, include:
American Dive — A classic, high-energy dive bar on the building’s historic lower level (accessed via a street-level entry that leads down into what was once a storage vault during the Regenstein era). By day, a jukebox spins blues, jazz, country, and rock classics; by night, live music takes over.
The menu highlights Southern BBQ, ice-cold beers on tap and in cans/bottles, wines, cocktails, and casual games like pool, darts, and arcade machines.
The space channels pure roadside Americana with vintage signs, neon lights, bold murals, and nods to music and movies — evoking that late-night highway bar where you end up staying for hours.
Peachtree Sporting Club — An upscale, experiential sports bar on the third floor, blending mid-century modern design (think green tones and warm wood finishes) with high-energy game-day vibes.
A massive 20-foot panoramic TV wall will broadcast football, baseball, soccer, hockey, tennis, and more, complemented by seven tournament-grade simulator bays (each seating about 14 guests) for virtual golf, soccer, skeet shooting, and other games.
The chef-driven menu features shareable platters, sandwiches, entrées, an extensive beer selection, signature cocktails, wine, and premium spirits.
Standouts include the Grand Sampler Trio (wings, pretzel bites, and fried pickles) and the Peach-Bourbon NY Strip with garlic mash and seasonal vegetables.
Aire Rooftop Lounge — The building’s first-ever public rooftop activation, offering stunning city skyline views in an indoor-outdoor setup. Expect plush white lounge seating, sleek fire pits, a large pergola for shade, and glowing illuminated trees at night.
The lounge shifts from relaxed golden-hour handcrafted cocktails and elevated shareable plates with tableside service to a buzzing late-night scene featuring live DJ sets, celebratory vibes, and VIP tableside experiences.
Grand Ballroom — A versatile 10,000-square-foot event space on the second floor, ideal for weddings, galas, corporate gatherings, and large celebrations accommodating 300+ guests.
The historic-luxury design includes white, gold, and tan tones, exposed brick walls, 14-foot ceilings, hardwood floors, crystal chandeliers, and expansive windows with sweeping Downtown views.
State-of-the-art amenities feature full AV capabilities, lighting packages, a catering warming kitchen, customizable bar setups, and professional staffing.
With Red Phone Booth’s signature speakeasy charm and Amalfi Cucina’s authentic Italian offerings already anchoring the building, 207 Peachtree promises to become a one-stop destination for locals, visitors, conventioneers, and sports fans — especially with major events like the 2026 FIFA World Cup on the horizon.
Final Word
Stay tuned for exact opening dates and more details as spring approaches.
Want to know what’s happening in Atlanta? First, to find all the cool things happening in Atlanta this weekend, all you have to do is take a look at downtown area. That’s where some of the best restaurants are as well as where the visitors, namely tourists, are. Downtown Atlanta or Midtown Atlanta often has something cool going on! Check out these events in Atlanta today and this week and this weekend:
Here are more articles from AtlantaFi.com:
Feeling adventurous? Here are some outdoorsy things to do in ATL
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The Atlanta Black Expo (ABE) is making a powerful return to the Georgia World Congress Center this weekend from February 20–22, 2026, establishing itself as the Southeast’s premier and largest non-industry-specific showcase for Black-owned businesses.
Now in its fourth year, the event represents a significant milestone with a nearly doubled exhibition space—expanding from 105,000 to 196,000 square feet—to host more than 300 Black-owned businesses, nonprofits, and community organizations.
Read up on all the Black History Month events in Atlanta.
Atlanta Black Expo: What To Know
Organizers anticipate welcoming over 5,000 attendees across the full three-day weekend format, transforming it into a major hub for economic empowerment, networking, and cultural celebration.”This isn’t just an expo; it’s a monumental economic shift,” said Corey “NetworKing” Moore, who relaunched the Atlanta Black Expo in 2023.
As CEO and President of ProNetworker—a company he founded 16 years ago to support entrepreneurs and sales professionals through strategic networking—Moore describes the event as the “Super Bowl” for Black-owned businesses.
“By expanding to three days and bringing 300-plus Black-owned businesses under one roof at the Georgia World Congress Center, we are formally establishing the Atlanta Black Expo as the undisputed epicenter for Black enterprise and consumer engagement in the Southeast. We’re not just growing in size, we’re growing in impact.”
The Expo goes beyond a traditional marketplace, serving as a catalyst for meaningful change. In collaboration with partners like the Urban League and Atlanta Black Chambers, it addresses critical topics through high-level policy discussions on “The State of Black Business.”
Highlights of the three-day schedule include:
- Friday, February 20: Education Day (10:00 AM–5:00 PM) with workshops on small business growth and health/wellness, followed by the popular Black Foodie Friday (5:00 PM–9:00 PM)—a tasting competition featuring local Black-owned food and beverage vendors vying for the 2026 ATL Best of Award.
- Saturday, February 21: The main Exhibitor Showcase (10:00 AM–5:00 PM) offers a vibrant marketplace of local Black-owned businesses. The evening features the “Back on the Yard” after-party (5:00 PM–9:00 PM), celebrating HBCU and Divine 9 communities with old-school music, classic hits, and competitive games.
- Sunday, February 22: The Exhibitor Showcase continues (10:00 AM–5:00 PM) alongside the Kids Business Expo, spotlighting and educating the city’s youngest entrepreneurs. Additional programming includes panels on franchising and “The State of Black Business,” speed networking sessions, a health fair, and the Black Art Expo—a gallery showcasing the richness of Black art and culture.
This year’s event will honor Pastor Jamal Bryant with the ABE Trailblazer Award, building on last year’s recognition of Atlanta Mayor Andre Dickens.
The Atlanta Black Expo stands at the intersection of economic opportunity, generational empowerment, and Atlanta’s vibrant cultural identity—making it a must-attend event for anyone invested in supporting and elevating Black enterprise.
More From AtlantaFi.com:
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Midtown Atlanta is famous for its gleaming towers, the Fox Theatre, and bustling Piedmont Park. But some of the neighborhood’s best bites hide in plain sight—inside food halls, former food trucks, tucked-under salons, and unassuming storefronts.
These Black-owned spots deliver everything from next-level brunch to elevated sandwiches and modern soul food.
The Best Black-Owned Restaurants in Midtown Atlanta
They’re the kind of places where regulars linger, chefs greet you by name, and every plate tells a story.
Here’s your guide to the hidden gems worth seeking out right now. This article will only cover black restaurants in Midtown. For a larger list, read our Atlanta Black Restaurant Guide.
Flavor Rich Restaurant
549 Peachtree St NE
What started as a popular food truck has blossomed into a sleek all-day brunch destination steps from the Fox.
Chef Chris and team plate comfort food with serious flair—think Cinnamon Toast Crunch French toast, lobster-topped brioche, crab cakes that could make a New Orleans chef jealous, and fried chicken tacos drizzled with house sauces.
The cocktails are just as creative, and the vibe is relaxed but refined. Reservations are smart on weekends; this one fills up fast with locals in the know.
Zaddy’s at Politan Row (Colony Square)
1197 Peachtree St NE
Black woman-owned by Chef Aliah Jefferson, Zaddy’s sits inside the buzzy Politan Row food hall but feels like its own little world.
Expect massive, craveable “sammiches” on fresh-baked bread— the chicken Caesar salad sandwich is legendary, stacked high with crisp greens, shaved Parmesan, and juicy protein.
Salads and soups round out the menu, making it perfect for a quick, satisfying lunch or solo dinner while exploring Colony Square.
LowCountry Steak
1010 W Peachtree St
Celebrity Chef G. Garvin’s sleek Midtown steakhouse brings Southern comfort with big-city polish.
Signature bone-in ribeyes, lobster mac & cheese, and seafood stews fly out of the kitchen, but the real draw is Garvin’s personal touch—he’s often in the house greeting guests.
The space feels upscale yet welcoming, ideal for date night or a celebratory dinner. Pro tip: the donut bread pudding is worth saving room for.
Spice House Midtown
375 14th St. NW
Here’s what one customer says about Spice House Midtown: “This food was AWESOME!!! Everything from the service, the island escape platter, the happy hour appetizer and $5 crab leg (Thursday only) was Phenomenal. Although it was her first night of service Jackie was attentive, patient, and friendly. She went above and beyond to make sure my family had everything we needed without ever feeling rushed.”
T’s Brunch Bar
921 Peachtree St. NW
At T’s Brunch Bar, you’ll get a pleasant experience with great food and lively atmosphere. We only waited about 15 minutes before we were seated. At their College Park restaurant, we usually wait a bit longer. The DJ is live and he’s loud. But it’s good music for sure. Very busy during this time on a Sunday brunch. Midtown breakfast is good make sure you tell them to scramble your eggs hard if you like them that way. Be very specific with the way you want your food cooked. It is good in the presentation is well. Catfish with delicious. Catfish and grits. May was our waitress and she is wonderful, knowledgeable and was very friendly and accommodating.
The Greedy Bunch
420 14th St. NW
This is a halal spot that specializes in fusion Caribbean and Mediterranean cuisine. The jollof rice is amazing.
Twisted Soul Cookhouse & Pours
1133 Huff Rd NW (West Midtown)
Chef Deborah VanTrece’s award-winning spot is worth the short hop from central Midtown. Global soul food shines here: five-spice chicken po’boys, hoisin-glazed oxtails, seafood mac & cheese, and bourbon peach cobbler.
The cozy, modern dining room and thoughtful wine list make it feel special without being stuffy. West Midtown’s growing scene has plenty of options, but this one consistently earns “hidden gem” status from locals.
Bonus Quick Hits
- Urban Grind (962 Marietta St NW) – West Midtown’s cozy Black-owned coffee shop with paninis, strong espresso drinks, and community events like Thursday open-mic poetry.
- Humble Mumble inside The Collective food hall – Generous, flavor-packed sandwiches from a counter-service stall that’s easy to miss if you don’t know it’s there.
Midtown’s dining scene keeps evolving, but these Black-owned gems remind us why supporting local matters. Next time you’re strolling Peachtree or cutting through Colony Square, duck into one of these spots. You’ll leave full, happy, and probably already planning your return visit.
What’s your favorite hidden Black-owned spot in Midtown or West Midtown? Drop it in the comments—we’re always hunting for the next gem to spotlight.
Support Black-owned businesses year-round. Eat local, tip well, and tell your friends.
Final Word
Atlanta continues to be a place with plentiful things to do, see and eat! If you like that part of town, don’t sleep on College Park either.
If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
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Black0owned restaurants are continuously popping up in Atlanta — and the food is good. Do you want to know where to go?
This article will show you the very best black restaurants with top menu items in Atlanta.
Many of these eateries are owned by seasoned restaurateurs who have helmed some of the finest kitchens in America. Other restaurants are from well-known celebrities you’ve seen on the screen or heard on the radio.
Let’s take a culinary tour of Atlanta’s black restaurants.
Here Are The Best Black-Owned Restaurants In Atlanta
Aside from restaurateurs, some of these eateries are owned by celebrities. Let’s take a look at the best black restaurants in Atlanta.
3 Parks Wine Shops
880 Glenwood Ave, St. C Atlanta, GA 30316 (678) 349-7070
Located in the bottom of the Enso Building, just down from The Shed at Glenwood, 3 Parks Wine Shops has become a favorite neighborhood wine shop for Atlanta’s Grant Park area. Owner and Managing Partner Sarah Pierre has made sure 3 Parks Wine Shops is Atlanta’s destination for wine tastings, wine clubs and other special events.
9 Mile Station
675 Ponce de Leon Ave NE Atlanta, Georgia 30308
Entrepreneur Kelvin Slater and wife Mandy have a hit on their hands with 9 Mile Station. Described as an “elevated beer garden,” 9 Mile Station is located on the rooftop of Ponce City Market in Midtown Atlanta.
Menu favorites include Spring Linguine, Georgia Trout and Braised Pork Shank.
Applewhite’s Eatery
2620 Max Cleland Blvd, Lithonia, GA 30058 | (770) 482-5114
Here’s what one reviewer says about Applewhite’s Eatery: “I stop in to pick up a quick dinner on a Friday evening and was pleasantly surprised. It’s a cozy little shop.They offer many different dishes like burgers, beef, and turkey. They also have jerky chicken, barbecue chicken, pulled pork, and sides like french fries, Mac & cheese, etc. I order a honey barbecue chicken with Mac & cheese and it was very good. The food was hot and the serving size was adequate. The couple who run the place were very nice and service was quick. I will be returning to try out other dishes and desserts and would recommend to others.”
Top dishes on the menu: Fried Chicken, Pulled Pork and Mac N’ Cheese.
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Bankhead Seafood
1651 Donald Lee Hollowell Pkwy NW, Atlanta, GA 30318 | (404) 794-6904
Bankhead Seafood has been bought and re-imagined by two of Atlanta’s favorite sons, rappers and businessmen, Killer Mike and T.I.
They’re operating as a food truck for now, but will reopen soon, according to the new owners.
Blaze Steak & Seafood
3752 Cascade Rd Ste 110, Atlanta, GA 30331 | (404) 907-4700
Atlanta reality TV star couple and entrepreneurs Todd Tucker and Kandi Burruss of “Real Housewives of Atlanta” fame already have a hit with their Old Lady Gang restaurants. Now, they’ve opened Blaze Steak & Seafood, an upscale restaurant in Cascade.
Learn more about Blaze Steak & Seafood.
Here’s what one reviewer says about Blaze Steak & Seafood: “COVID-19 measures are in place. The decor inside is on point. Bar is huge and great selection of liquor and wine. Great menu selections as well. I had the seafood omelette and we had a peach mimosa carafe. This is the soft opening so a few kinks have to be worked out. I will say that customer service is pretty good as well.”
Busy Bee
810 M.L.K. Jr Dr SW, Atlanta, GA 30314 | (404) 525-9212
The Martin Luther King Boulevard staple has survived lean times in the 1990s and enjoyed a resurgence as gentrification combined with a loyal following from Atlanta University Center students — and a James Beard award — has kept the doors open for years.
Owner Tracy Gates started as an employee at Busy Bee Cafe in 1987. Since then the eatery in the shadow of Atlanta’s Mercedes-Benz Stadium has attracted college students, celebrities and dignitaries from around the world.
Read more: Here are the best soul food restaurants in Atlanta
Choice dishes include the Baked Chicken & Corn bread Dressing … a quarter of chicken smothered in its own gravy and served with cranberry sauce. And don’t sleep on the Pork Chops: Two 6 oz. chops marinated, hand breaded and fried in peanut oil to a crisp golden brown.
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BQE Restaurant & Lounge
262 Edgewood Ave. NE, Atlanta, 404-996-6159
BQE Restaurant & Lounge just outside downtown Atlanta has quickly become a happening dining spot on the weekends. Owner and CEO Kenya Amos is a native of New York but knew that the downhome Southern palates of Atlantans would be perfect for a restaurant.
Menu favorites at BQE Restaurant & Lounge include the BQE Farmer’s Omelette, Crab Cake Hash and the Red Velvet Chicken & Waffle.
Che Butter Jonez
757 Cleveland Ave SW Suite E, Atlanta, GA 30315 | (404) 919-4061
Here’s what one customer says about Che Butter Jonez: “I gave it my own stars!! My first stop after landing in Atlanta! I read about it, saw the pictures and had to get there! The lamb burger was phenomenal!! The customer service was genuine! So down to earth. The music and smells from the back gave it such a vibe! This was well worth it! Awesome job!!”
Chicken+Beer
Concourse D, Gate D5, Atlanta, GA 30337
Travelers at Hartsfield-Jackson International Airport love them some Chicken+Beer. Co-owned by Jackmont Hospitality and rapper, actor and businessman Chris “Ludacris” Bridges, Chicken+Beer is helmed by Executive Chef Josh Lee with help from Culinary Director Chef Todd Richards.
Favorite menu items include Salmon, Croquette Sliders, Shrimp and Grits, Three Whole Wings and lots of beer.
Daddy D’z BBQ Joynt
2139, 264 Memorial Dr SE, Atlanta, GA 30312, (404) 222-0206
One of the most prominent barbecue restaurants in Atlanta is Daddy D’z BBQ Joynt in Midtown. The Memorial Drive eatery has been a favorite of nearby lawmakers at the Georgia Capitol as well as a neighborhood standby. With standout dishes like ribs and beef brisket, don’t get lost in the sauce at Daddy D’z.
Debbie’s Delights
1235 Chattahoocee Ave. NW Atlanta, GA 30138 | (404) 644-5040
Here’s what one reviewer says about Debbie’s Delights: “On a road trip and stopped in to have a bite to eat. It’s a small quaint little place. The coffee tasted wonderful. We had the chicken & waffles, shrimp and grits, and a vegetable omelette. One of the kids had a waffle. All were delicious! The chicken was perfectly cooked, not greasy, and the seasoning was delicious. The shrimp and grits were amazing and taste great. The omelette was delicious. The portions were good and prices are reasonable. The owner came out and tuned the TV to a show for the kids. She brought a chair out for the baby in carseat. They also have board games and big Jenga blocks. We enjoyed our meal very much.”
Delilah’s Everyday Soul
1235 Chattahoochee BLVD, Atlanta, GA 30318
Delilah’s Everyday Soul opened in November 2021 in the newly christened Chattahoochee Food Works development on Atlanta’s West Side.
Desta Ethiopian Kitchen
Atlanta Locations:
- 3086 Briarcliff Rd NE, Atlanta, GA 30329 | (404) 929-0011
- Westsude: 250 Marietta Blvd NW Suite 206, Atlanta, GA 30318 | (404) 929-0015
- Emory: 1520 avenue place ne B1 #140, Atlanta, GA 30329 (Temporarily Closed)
Here’s what one customer says about Desta Ethiopian Kitchen. “Surprisingly diverse and trendy restaurant! The demographics of this place was endless and wide ranging. You’ll have to see for yourself! Just know, There is a “place” at the table for everyone- literally! Get there before 6pm or make a reservation online to avoid the wait.”
Escobar Restaurant & Tapas
327 Peters St. SW, Atlanta, GA 30313 404-941-7907
Escobar Restaurant & Tapas Bar is owned by rapper and entrepreneur 2 Chainz. The 3,000-square foot space situated in the Castleberry Hill neighborhood near downtown Atlanta is helmed by Executive Chef DePhon Robinson. Decadent dishes such like lobster and jumbo shrimp dot the menu.
Fin & Feathers
360 Edgewood Ave SE, Atlanta, GA 30312 | (678) 705-5757
Here’s what one reviewer says about Fin & Feathers. “We got takeout to celebrate getting our marriage license today and Dante (I think, hard to hear over the phone and noise) took great care making sure we didn’t have any cross contamination that would endanger my partner. Folks were very sweet and helpful, and I think it’s impressive to make takeout a positive customer service interactions. All of the food was delicious but we especially liked the fried pickles!”
Frost Bistro
281 Peters St. SW, Atlanta, GA. 30313 | (404) 963-5495
Music and reaiity TV stars Kirk and Rasheeda Frost own Frost Bistro, an Atlanta restaurant in Castleberry Hill. Kirk and Rasheeda’s restaurant offers a hip alternative to the stuffy eateries scattered around downtown Atlanta. Here are more details about the restaurant.Gocha’s Breakfast Bar
Atlanta Locations:
- 695 Cascade Rd SW STE 440 Atlanta, GA 30331 | (678) 927-9166
- 834 Glynn St S suite 244,248, Fayetteville, GA 30214 | (770) 629-7443
Leave it to a celebrity hairstylist to serve up exactly what the masses need. Gocha Hawkins, known for styling the coifs of mega-personalities like Beyonce, Nicki Minaj, Kandi Burruss and other stars, opened Gocha’s Breakfast Bar in January 2019 in the Cascade area of Atlanta.
Gocha’s Breakfast Bar is located at inside the Publix Shopping Center on Cascade and Fairburn Road. The hours are Monday – Friday 7 a.m. – 3 p.m. and Saturday and Sunday 7 a.m. – 4 p.m. Menu faves are Gocha’s Impossible Burger With Parmesan Truffle Fries. There’s also Gocha’s Krunch-Tastic French Toast, and “Better Than Yo Momma” Buttermilk Pancakes.
Grant Park Coffeehouse
753 Cherokee Ave SE, Atlanta, GA 30315 (404) 856-0433
Not just a coffee shop, Grant Park Coffeehouse serves delicious desserts and sandwiches as well. Rahel Belfield, owner of Grant Park Coffeehouse, has opened two locations.
Grips Good Eats & Sweets
1747 Metropolitan Pkwy SW, Atlanta, GA 30315 | (770) 870-9050
Here’s what one reviewer says about Grips Good Eats & Sweets: “The food portion was pleasing and has that home cooked taste n flavor.. I ordered the breakfast sandwich (sausage patties, sausage link) all was delicious..”
Harold’s Chicken & Ice Bar
349 Edgewood Ave SE, Atlanta, GA 30312
In one of the most lively and revitalized districts in all of Atlanta, Harold’s Chicken & Ice Bar stands out for its outstanding eats. This Atlanta outpost of a Chicago eatery is become known as a popular sports bar as well.
What’s on the menu at Harold’s Chicken & Ice Bar? Fried Chicken, lots of it. There’s also catfish, shrimp, perch and gizzards.
Healthfull Essence
875 York Ave SW, Atlanta, GA 30310 | (404) 806-0830
This vegan/vegetarian restaurant offers excellent raw and cooked food along with an expansive catering menu.
What to order: The Caribbean food, including fish cakes, plantains and more get rave reviews.
Here’s what one reviewer says about Healthfull Essence: “Oh my goodness! I’m not even vegan but the macaroni and un-cheese was delicious! Everything was delicious too be honest especially the greens. I definitely have to visit Atlanta again to get some more of this.”
Jamrock
Atlanta Locations:
- 381 Moreland Ave SE, Atlanta, GA 30316 | (404) 594-3307
- 111 M.L.K. Jr Dr SW, Atlanta, GA 30303 | (404) 577-4622
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1232 Metropolitan Pkwy SW, Atlanta, GA 30310 | (678) 973-25326523 GA-85, Riverdale, GA 30274 | (470) 278-2848265 Jonesboro Rd, Jonesboro, GA 30236 | (678) 519-3952
This Jamaican restaurant encompasses everything we love about Caribbean cuisine: flavorful dishes, warm and inviting hospitality along with authentic Jamrock roots, mon! The counter-serve restaurant is small on dining space, but you can still get you a carryout of Jamaican jerk chicken, curry goat & other favorites.
Owing to its popularity, Jamrock Jamaican restaurant has three Atlanta locations: 111 M.L.K. Jr Dr SW, 381 Moreland Ave SE and 1232 Metropolitan Pkwy SW, Atlanta, GA 30310.
Jayida Ché Herbal Tea Spot
566 Fayetteville Rd SE, Atlanta, GA 30316 | (404) 348-0656
Jayida Ché Herbal Tea Spot in Atlanta is a modest tea spot that is big on serving you tea that does a body good. Owners Aleathia Saleem and Mariyah Sabir make sure Jayida’s specializes in sourcing organic, fair trade, and local ingredients to curate a tea blend that soothes your soul.
Johnny’s Chicken And Waffles
3725 Main Street, College Park, GA 30337
Atlanta celebrities Ne-Yo and wife, Chef Crystal Smith, along with reality TV star Karlie Redd have teamed up to open a new restaurant in College Park: Johnny’s Chicken & Waffles. The eatery opened its doors in December 2020, AtlantaFi.com has learned.
See what’s on the menu at Johny’s Chicken and Waffles.
Just Add Honey Tea Company
If you want to know who has cornered the market on intown tea, check out the Just Add Tea Company. The family-run business has two locations, at 209 Edgewood Ave NE, Atlanta and 684 John Wesley Dobbs. At the new spot, just off the Beltline Eastside Trail, owners Brandi and Jermail Shelton are set to solidify their hold on ATL tea and its accessories.
What’s on the menu at the Just Add Honey Tea Co? Herbal teas, black teas, fruit teas and all types of teas!
K & K Soul Food
881 Donald Lee Hollowell Pkwy NW, Atlanta, 404-685-1073
The original Bankhead Restaurant has been cooking home-style meals for the southwest Atlanta community since the 1960s. Now called K&K Soul Food, the eatery, which has been owned for the same family for 40 years, continues to be a standout spot for cafeteria-style soul food. Today the restaurant is run by Kimario Smith, who took over for his mother and grandmother. With its famed Pork Chop plate and Steak plate both priced at $6.99, K&K Soul Food is one of the cheapest — and best — square meals you can find in Atlanta.
One K & K Soul Food reviewer on Facebook said this: “Good SoulFood. Taste like somebody’s Auntie definitely in the kitchen.”
Kemper’s Cafe
1955 Metropolitan Pkwy SW, Atlanta, GA 30315
Photo credit: Atlantafi.com[/caption]Kemper’s Cafe has revitalized the Metropolitan Parkway food options with its Caribbean + soul food-inspired dishes.
The menu has plenty of island favorites such as Curry Chicken, Oxtails and BBQ Jerk Chicken.
Le Petit Marché
1984 Hosea L Williams Dr NE, Atlanta, GA 30317
Le Petit Marché owner Marchet Sparks[/caption]Le Petit Marché or The Little Market began in 2008 offering Atlantans fresh breads, locally sourced foods and soups and salads. After enduring some tough times, Le Petit Marché has become a bustling gourmet market for the Kirkwood community and many in East Atlanta.
Owner Marchet Sparks has made the venture a family affair. Visit Le Petit Marché and you’ll likely be greeted by “Pop” Sparks. You can also catch a glimpse of Mom in the back making a batch of your favorite soup.
Lickety Split Southern Kitchen & Bar
1155 Virginia Ave Suite F, Hapeville, GA 30354
Lickety Split is a soul food restaurant that serves traditional, homecooked southern food with a heaping helping of hospitality. It opened in late April 2019, but is making some sizable rumblings already.
The family owned and operated restaurant offers happy hour as well as brunch on the weekends. Delivery and catering services are also available. See more.
Local Green Atlanta
19 Joseph E. Lowery Blvd NW, Atlanta, GA 30314 (770) 883-8291
Local Green Atlanta started as a food truck but opened a brick-and-mortar restaurant after starring as a pop-ups in Monday Night Brewing. You can find owner Zachary Wallace serving delicious vegan and pescatarian fast food options at his eatery near Martin Luther King Boulevard and Joseph Lowery in Vine City.
Lov’n It Live
2796 E Point St, East Point, GA 30344, 404-765-9220
If you’re looking for good eats between Hartsfield Airport and downtown Atlanta, Lov’n It Live has want you need. Specializing in organic and vegan cuisine, the East Point restaurant is located at 2796 East Point Street about 10 minutes from Atlanta.
What’s on Lov’n It Live’s menu? You must try the Nubian Salad, Collard Rolls and BBQ Sage Wraps.
Mango’s Caribbean Restaurant
180 Auburn Ave. NE, Atlanta, GA, 404-698-3992
Matthew “True” Nelson was well known around Atlanta as a famed reggae club promoter. These days, Nelson, known in musical circles as Krushmore, is making culinary hits these days. He owns Mangos Caribbean Restaurant on Auburn Avenue next to the Royal Peacock, which he controls as well. As Mango’s jerk chicken grows in popularity, Nelson’s food empire is holding down he West End.
Historically, those with the best food have struggled to stay afloat, either due to business mistakes are trying to survive on bare-bones budgets. That being said, there are a few joints still keeping the soul food flame alive.
Soul food is a Southern tradition. Not every restaurant is worthy of the religion. Only those that adhere to the time-tested and working class code associated with the soulful dishes and recipes can rightfully hold the crown and be befitted with the moniker.
Are you ready to get down and eat? Here are some of the best soul food restaurants in Atlanta.
Marguerites Jerk Bistro
1039 Grant St SE, Atlanta, GA 30315 | (404) 941-9733
“I came here on a whim and the first thing I have to say is… WOW,” says one reviewer. “I came right at closing and the owner, who was a sweetheart, was nice enough to take my order just before shutting the door. I got the oxtail meal, and the person with me got the jerk wing meal, sub rice for fries.”Milk & Honey
5495 Cascade Road, Suite 100, Atlanta, 404-968-9266
Featuring the triumphant dishes of Chef Sammy Davis, winner of the Food Network’s hit show “Chopped,” and helmed by co-owner Monique Rose Simms, Milk & Honey at Cascade has a hit on their hands.
With signature dishes such as Rotisserie Chicken, Chef B.G.’s Turkey Meatloaf and more, this all-day brunch spot has become a must-dine for Atlantans and visitors in the know.
My Potato Factory
1521 Ralph David Abernathy Blvd SW, Atlanta, GA 30310 | (404) 343-1946
Here’s what one reviewer says about My Potato Factory: “WOW! After searching high and low and during disappointed, I decided to try this restaurant’s sweet potato pie. I was NOT disappointed as this was heavenly, worth the drive and every penny spent!
I discussed with the staff while picking up and was told if I did not like it, I could get my money back. That already made me feel like I was as in the right place.
Happy to have found this restaurant. EXTREMELY PLEASED!”
Ms. Icey’s Kitchen & Bar
1371 Clairmont Rd, Decatur, GA 30033
A relatively new soul food spot in Decatur comes from owner and restaurateur Sim Walker, whose New York City rearing comes through in the vibe. Ms. Icey’s, named after Walker’s grandmother, is Decatur’s best-kept secret even though it has quickly become a culturally hip gathering place for those in the know. When cornbread comes in an iron skillet, and oxtails do as well, you know you’re in a foodie’s dream. Not only are many of the dishes a nod to Southern and soul food culture, but the drinks are mostly handcrafted, giving the place an organic life. The sweet potato waffles are to die for.
Negril Village Atlanta
800 Forrest St NW, Atlanta, GA 30318 | (404) 464-7159
Situated in the on North Avenue in Midtown Atlanta, Negril Village is a well-known Caribbean restaurant that caters to intown city dwellers who crave island fare. Negril Village Atlanta is owned by Sim Walker, the mastermind behind Ms. Icey’s Kitchen & Bar in Decatur. Negril Village is located in a renovated 1907 firehouse. The eatery offers a full bar & Sunday brunch.
Nouveau Bar & Grill
3775 Main St, College Park, GA 30337 | (404) 343-6785
103 W Mill St, Jonesboro, GA 30236 | 770) 766-8425
Nouveau Bar & Grill owner Ebony Austin has a lot of things in the works when it comes to the eatery. Not only are other metro Atlanta locations on the horizon, but in Florida as well.
Here’s what one customer says about Nouveau Bar & Grill in College Park. “The restaurant is nice. I’m only rating 4 stars for now because I haven’t tried everything on their menu. However the lamb meal that I had as well as the spinach dip was good. I would go back. Apparently the most popular item is the seafood and grits so I’ll try that next time.”
Old Lady Gang Southern Cuisine
177 Peters St. SW, Atlanta | 404-692-4407
3650 Marketplace Blvd Suite 950, East Point, GA 30344
via Instagram[/caption]Known as the Kandi Burruss-Tucker spot, Old Lady Gang Southern Cuisine has quickly taken its position as both a sophisticated and downhome Southern food spot in downtown Atlanta. Yes, it is owned by Burruss-Tucker and husband Todd Tucker, but it pays homage to Kandi’s aunts, Joyce Jones, aunts Bertha Jones & Nora Wilcox, who make up the “Old Lady Gang.”
Favorites on the menu of Old Lady Gang, which also has a location in State Farm Arena, include Momma Joyce’s House Punch, Aunt Bertha’s Fried Chicken and Aunt Nora’s Fried Catfish Strip.
Paschal’s
180 Northside Dr SW #B, Atlanta, GA 30313
Intl Airport, Concourse B, Hartsfield-Jackson Atlanta, N Terminal Rd Suite T120, Atlanta, GA 30320
Known as the kitchen of the civil rights movement, Paschals has had the most continuous success of any soul food joint in the city.
Founded by the Paschal brothers, James and Robert in 1947, this CastleberryHill eatery has long enjoyed strong support from Atlanta’s black community. Since 1947, James and Robert Paschal, The Rev. Martin Luther King Jr., Ralph David Abernathy and Hosea Williams all planned protests in the back room while collard greens and corn bread baked only feet away from them. Today, Elby Marshall Slack is the only original member of the staff still there. Paschal’s has morphed into a mid-upscale eatery with a cosmopolitan clientele. But it still has some of the meanest soul food in the ATL. Best dishes include Gulf shrimp, chicken and Andouille as well as the Caribbean Fish Tacos.
Peach Cobbler Cafe
2221 Peachtree Rd NW Suite G, Atlanta, GA 30309 | (404) 351-0450
Here’s what one reviewer says about the Peach Cobbler Cafe. “1st time customer because of the radio commercial. I am completely satisfied! The food was EXCELLENT! Customer service good and ample parking in good location. We got the fried salmon OMG!…Fried shrimp NEVER had them that good, meatloaf I NEVER eat others meatloaf, and son got 1/2 slab rib. The mac&cheese, collards, and corn muffin was better than mine. Thank you, it feels good to spend my money on good food obviously made with love. Oh, the peach cobbler and red velvet cake was really good and not that sweet.”
Ponce Sports Lounge
3924 E Ponce De Leon Ave Clarkston, GA 30021
Ponce Sports Lounge has hookah, live music and pool tables, but the chef-prepared food is the best in all of Clarkston. Although it is not a restaurant, you can order food up until 3 a.m. on the weekends.
Purple Corkscrew Wine Shop & Tasting Room
32 N. Avondale Rd Avondale Estates, GA 30002
Since it opened in 2016, owner Steffini Bethea has made sure that the Purple Corkscrew & Tasting Room educates its patrons. LIke fine wine, Purple Corkscrew gets better with time.Bethea has assembled an all-star staff that knows all things wine, including a wine manager, wine consultants and a certified Sommelier.Q Time Restaurant
1120 Ralph David Abernathy Blvd, Atlanta, GA 30310
Among the best of the Styrofoam plate eateries, Q Time Restaurant continues to impress. Run by the Crenshaw family after patriarch Fred Crenshaw threw his Alabama upbringing into his food, this West End gem remains a best-kept secret to those outside the community. Q Time sits in a strip mall a short distance from Willie Watkins Funeral Home, The Wrens Nest and even the Atlanta University Center. Q Time is known for its succulent turkey wings, collard greens and meatloaf.
Soul: Food And Culture
99 Krog St NE, Atlanta, GA 30307 | (678) 795-3158
Atlanta Chefs Todd Richards and Joshua Lee have teamed up again aside from their Lake & Oak Neighborhood BBQ to bring us Soul: Food and Culture inside Krog Street Market.
The new restaurant replaces Richards Southern Fried, which was sunset when the pandemic began.
Roc South Cuisine & Cocktail
3009 Buford Hwy NE, Atlanta, GA 30329 | (404) 481-5915
Chef Virgil Harper mans the kitchen at Roc South Cuisine, one of the best eateries in Brookhaven.
Here’s what one reviewer says about Roc South Cuisine: “A nice place for a socially distant meeting on the patio. Food was good comfort. Young vibe the day I went. Staff Covid-19 compliant with masks and wiping down tables. Can’t remember if they had cute disposable plates though.”
Rosie’s Coffee Cafe
2330 Sylvan Road, Atlanta, 404-684-1111
48 Northside Dr SW, Atlanta, GA 30313
819 Bankhead Hwy, Carrollton, Ga. 30117
Rosie’s Cafe opened in a quaint structure in 2017 on Sylvan Road in southwest Atlanta. Named after Alabama native Rosie Gail, the restaurant’s owners have created not one but two lasting tributes to her love. Its newest location on Northside Drive caters to fans streaming out of Mercedes-Benz Stadium in downtown Atlanta.
Menu favorites at Rosie’s include the the shrimp & grits, salmon croquettes and perch po’ boy.
879 Ralph David Abernathy Blvd SW, Atlanta, GA 30310
One of the West End’s most famous restaurants, Soul Vegetarian is just what the name implies, vegetarian, but don’t get it twisted. This is some of the best whole food in the city. Fave joints include the Garvey Burger, made from seasoned wheat gluten topped with special “Mierah” mushroom and onion sauce.
Sublime Doughnuts
535 10th St NW, Atlanta, GA 30318 (404) 897-1801
2566 Briarcliff Rd NE, Atlanta, GA 30329 (404) 315-6899
If you’ve got a sweet tooth, Sublime Doughnuts has become the perfect place. With two locations in Atlanta, Sublime has become quite popular with celebrities and politicians. Owner Kamal Grant comes with big credentials. In 2004, he graduated from the Culinary Institute of America.
Since then he’s given Atlantans a sugar rush with such favorites as Fresh Strawberry N Cream, Orange Star, Dirty D, A-Town Cream and Smores doughnuts.
Suite Food Lounge
375 Luckie St NW, Atlanta, GA 30313
Sure this place is a nightclub with a private rooftop and dance floor, but it has a serious full-scale kitchen. it is named Suite Food Lounge after all. Since 2013, sibling owners Terry Clark and Tory Thomas have made Suite Food Lounge a top and happening spot for Atlanta events.
What’s on the menu at Suite Food Lounge? How about Smoked Gouda Shrimp & Grits, Whole Red Snapper and Fried Airline Chicken, to name a few dishes.
Tassili’s Raw Reality Café
1059 Ralph David Abernathy Blvd, Atlanta, GA 30310
In southwest Atlanta, Tassili’s Raw Reality Café is a healthy food option in a sea of bad choices and junk food. Owned by Master Raw Chef Tassili Ma’at, this eatery subscribes to a dining experience full of nutrient-rich delectables that give your body life. Come for the food, stay for the Egyptian Yoga classes.
On the menu you’ll find “That Ish Wrap,” and some of the most beautiful and artfully crafted veggie wraps around.
The Breakfast Boys
3387 Main St, Atlanta, GA 30337 | (470) 312-2108
Lonzo Wyche pictured with celebrity Rolonda Rochelle at The Breakfast Boys. Source: Instagram[/caption]Atlanta restaurateur Lorenzo Wyche recently opened The Breakfast Boys, an all-day breakfast spot in College Park. The eatery is a partnership between Wyche and the proprietors of Virgil’s Gullah Kitchen, Juan and Gee Smalls.
Here’s what one customer says about The Breakfast Boys:”My experience here was great with TESHA as my server. The general manager was helpful and very accommodating as well. The food and ambiance here are amazing and I am happy to be spending my money with this brand new black owned business! The brunch food was so [good]. I had the catfish, shrimp and grits that has chicken sausage in it too! I will definitely be back again and again!”The Consulate
10 10th St NW, Atlanta, GA 30309
Interior designer Douglas Hines and his wife Mei Lin, a chef with global influences, teamed up to open The Consulate in 2016 in Midtown. Before that, the Atlanta power couple opened Honey Bubble Tea in Poncey-Highland.
If you want to experience different cultures through food, this couple has you covered. They plan to open as many as eight restaurants across the city.
The Corner Grille
3823 Main St, College Park, GA 30337 | (404) 767-1135
2341 Marietta Blvd NW, Atlanta, GA 30318 | (404) 891-5159
Located on College Park’s main street, The Corner Grille is a welcome respite to airport travelers and locals looking for some casual American food. But the eatery with the handsome brick exterior also features some Cajun-inspired dishes. It’s clearly evident that owners Julian and Annette have some Louisiana in their background!What’s on the menu at The Corner Grille in College Park? Try the Seafood Gumbo, Cajun Pasta and for sweets, the Beignets are excellent.Triple Jays Pizza
1020 Piedmont Ave NE, Atlanta, GA 30309 | (678) 712-8400
Here’s what one reviewer says about Triple Jays Pizza: “Everything was great! The Detroit style deep dish pepperoni pizza was literally the best pizza I’ve ever eaten. Really good wings too! Friendly staff and a fun environment! Can’t wait to sit outside this spring! There is even a fire place!”
Two Dough Girls
Two Dough Girls is a baked-to-order bakery based in Atlanta. All you have to do is have a craving and place your minimum $30 order. You can get many kinds of desserts and even some vegan versions.
You can find Two Dough Girls goods at Just Add Honey (209 Edgewood Ave and 684 John Wesley Dobbs) and Cafe CAFÉ Ulu at 2036 Sylvan Rd (Sylvan Plaza) Atlanta 30310.
Twisted Soul Cookhouse & Pours
1133 Huff Rd NW #D, Atlanta, GA 30318
This relatively new eatery has quickly stolen the hearts of soul food lovers in the city. Twisted Soul Cookhouse & Pours is run by Executive Chef and Owner Deborah VanTrece has become a culinary force in Atlanta. She also runs her own catering company Catering by VanTrece. Twisted Soul Cookhouse & Pours has become known as an eatery that offers creative versions of Southern classics such as Jack Daniels Pecan Honey Chicken Wings and Sweet Tea Baby Back Ribs. Their Blue Plate Specials are great.
The Spice House
2247 Cascade Road SW, Atlanta, 470-575-5999
375 14th St NW, Atlanta, GA 30318 | (404) 289-0116
2591 Piedmont Rd NE, Atlanta, GA 30324 | (404) 343-0086
The Spice House is a Caribbean-inspired restaurant owned by chef Leno Joseph. The Haitian eatery is located in one of the most visible area’s of Cascade. saw the need to do the exact same thing in the restaurant business.
Top menu items include Caribbean crab cakes, turkey in Creole sauce and Jerk stuffed burgers.
The Slutty Vegan
Westview 1542 Ralph David Abernathy Blvd SW. Atlanta, GA 30310. Old Fourth Ward 76 Edgewood Ave SE. Atlanta, GA 30312 Clayton County 164 N McDonough St. Jonesboro, GA 30236. Gwinnett County 2131 Pleasant Hill Road Duluth, Ga. 30096 Athens-Clarke County 700 Baxter Ste. 800, Athens, Ga. 30605 Georgia Tech 351 Ferst Dr. NW Atlanta, Ga. 30313 
Who says meat-based restaurants have all the fun? The Slutty Vegan restaurant, originally a food truck, had its grand opening for its brick-and-mortar location on Sunday, January 13, 2019 in Atlanta. Since then it’s been packing in the customers. See what’s on the menu & more.
This Is It! BBQ & Seafood
3430 Creek Pointe Ave, East Point, GA 30344
3620 Camp Creek Pkwy, Atlanta, GA 30331
6045 Old National Hwy, College Park, GA 30349
2776 Cumberland Blvd SE, Smyrna, GA 30080
4065 Memorial Dr, Decatur, GA 30032
1497 Mt Zion Rd, Morrow, GA 30260
This is It is the quintessential soul food joint in the heart of the South. Began by Butch Anthony and family, This Is It boasts a decades long tradition secured by a tight family, This Is It has expanded throughout metro Atlanta to become the premiere soul food brand in Georgia. If you’re in the mood for neck bones, this are the best in the country, bar none.
Tom, Dick & Hank
3807 East Main Street, College Park, GA 30337
191 Ralph David Abernathy Blvd SW, Atlanta, GA 30312
Hank Johnson is the proprietor of Tom, Dick & Hank, a fusion barbecue joint that has commandeered area taste buds near its original location on Ralph David Abernathy across from Georgia State University Stadium. A second location in College Park is sure to elicit the same feelings.
Top dishes at Tom, Dick & Hank include Beef Brisket Sandwich, BBQ dry rubbed wings and fried whiting.
Urban Grind Coffeehouse
962 Marietta St NW, Atlanta, GA 30318
Urban Grind is not just a hip Atlanta coffeehouse, they’re doing it for the culture. This West Midtown coffee shop regularly hosts film screenings, poetry slams & other arty events. Of course, you get killer coffee, desserts and free Wi-Fi.
Virgil’s Gullah Kitchen & Bar
3721 Main St, College Park, GA 30337 | (404) 228-4897
822 Marietta St NW, Atlanta, GA 30318 | (404) 228-4897
Virgil’s is on the main strip of College Park, where you can get authentic Gullah-inspired seafood dishes and desserts.
Walter’s Soul Food Cafe
394 Cleveland Ave SW, Atlanta, GA 30315 (404) 761-0001
This small restaurant is big on soul food and hospitality, but all of southwest Atlanta already know that. If you want fried chicken, collard greens and turnips, cornbread and the rest of the fixin’s, they give you a generous helping.
What’s on the menu at Walter’s Soul Food Cafe? Pork chops, brisket, Salisbury steak and more.
Who’s Got Soul Southern Cafe
3818 Covington Hwy, Decatur, GA 30032 | (404) 289-0116
1098 Herrington Rd #1098, Lawrenceville, GA 30044 | (770) 995-6544
Here’s what one reviewer says about Who’s Got Soul Southern Cafe: “My favorite soul food spot thus far in the area. Great prices and the food is always insanely good. The lines are long (sometimes) but that’s a good sign of course. I always get the oxtails and bbq rib tips. My favorite sides are the macaroni and cheese, collards, yams, and potato salad. Oh, the turkey wings and pork chops smothered in gravy is good as well. The peach punch is also pretty good and not too sweet. It’s also, my parents favorite go to when they are in town. I highly recommend…keep on keeping on!”
The southwest Atlanta restaurant’s menu includes The 640, which is two waffle cones, your choice of meat, veggie patty and eggs. Another fave is West Endians, grilled flat bread, shredded Cajun turkey, Chipotle Spread, tomato, spinach and purple onion.
656 Sports Bar & Grille
656 Pryor St SW, Atlanta, GA 30312
656 Sports Bar and Grille is situated in a prime spot for incoming traffic to downtown Atlanta. It’s also a great place to watch the game. 656 Sports Bar and Grille is located in downtown Atlanta, minutes from Georgia State University Stadium.
Here’s what one reviewer says about 656 Sports Bar & Grille: “My waitress Augustina had great customer service. Had some good hookah. The nachos were pretty good. Menu was diverse and ambiance was pretty decent for a sports bar. Chill spot overall. Would definitely attend again.”
Next: Best Black-Owned Coffee Shops In Atlanta
If you want to expand your palate a bit, check out our guide to the best new Atlanta restaurants to try in 2019. Bon apetit!
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
Read more: Another Whole Foods is popping up in Midtown -
The Battery Atlanta is not only a prime spot to catch some MLB baseball, but it continues to solidify its reputation as a top dining and entertainment destination. Next up on the plate is J. Alexander’s, a beloved upscale casual restaurant chain known for its wood-fired cuisine and classic American fare.
The new location at 455 Legends Place, Suite 872, will mark the brand’s third outpost in the Atlanta metro area, joining established restaurants in Dunwoody and Peachtree Corners.
J. Alexander’s Set to Bring Upscale Casual Dining to The Battery Atlanta This Spring
Situated in the vibrant Cobb County complex adjacent to Truist Park—home of the Atlanta Braves—the spot is perfectly positioned for game-day crowds, business lunches, family celebrations, and romantic dinners alike.
J. Alexander’s has built a loyal following over the years for its commitment to quality ingredients, attentive service, and a welcoming atmosphere. Guests can expect signature dishes including:
- Hand-cut steaks cooked over an open wood fire
- Fresh seafood selections
- Prime rib specialties
- Signature salads and hearty sandwiches
- An extensive wine list and handcrafted cocktails
The restaurant will operate seven days a week, offering a menu that blends contemporary American cuisine with Southern hospitality touches.
With approximately 8,000 square feet of space, the venue promises a comfortable yet upscale vibe, complete with options for indoor dining and potentially a small outdoor patio area ideal for watching the energy of The Battery.
Announced last summer, the opening has generated buzz among local food enthusiasts eager for another reliable upscale option in the area.
The team is actively building its staff, with more than 90 positions available ahead of the grand opening. Interested applicants can apply online or visit the hiring site at 800 Battery Avenue SE, Suite 120.
When Is J. Alexander’s Opening at The Battery?
While an exact opening date hasn’t been finalized in recent announcements, the restaurant is targeting a spring 2026 debut—potentially as early as March—with some sources pointing to preparations ramping up now.
The official J. Alexander’s website lists the location as “Coming March 2026,” and The Battery’s dining page confirms the spring timeline.
This addition joins a growing lineup of dining options at The Battery Atlanta, from casual spots to innovative concepts, making the destination even more appealing for locals and visitors attending Braves games or simply enjoying the mixed-use development’s walkable vibe.
Stay tuned to AtlantaEatsLocal.com for updates on the exact opening date, menu previews, and our first look once J. Alexander’s welcomes guests. In the meantime, mark your calendars—spring dining at The Battery just got a whole lot tastier.
For more information, visit jalexanders.com or batteryatl.com.
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Every now and then, eating out with someone you love requires that you lean into the culinary arts. You know, fine China, red wine and succulent plate presentation — all that. Fortunately, Atlanta, Georgia has quite a few places for you to eat that meet the criteria.
In this article, we’re going to show you the most fancy places to eat in Atlanta. These are those “special occasion” restaurants where rings and things can appear.
9 Of Atlanta’s Most Upscale Restaurants
Wan to experience the best in Atlanta fine dining? Here are some of the most fancy restaurants to eat at in Atlanta.
The Ashford
1418 Dresden Dr Suite 170, Brookhaven, GA 30319 | (404) 254-5277
Photo credit: The Ashford The Ashford in Brookhaven is a chef-driven concept from chef and restaurateur Randy Lewis. The restaurant has a quiet ambiance that punctuates its inspired dishes and menu, which leans heavily on Georgia ingredients.
Here’s what one reviewer says about The Ashford. “Very tasty drinks, small plates and entrees. Really enjoyed the unique flavors. Fun bar area, and patio space. You can go for drinks/apps and eat enough to fill you for dinner. A lot of choices on small plates and I enjoy being able to try several different things. I tried the fondue with pears and ricotta olive spread which was amazing, ate it too fast to take a pic. Loved the salad dressing and the meatball – especially the sauce on it!!! The short rib paired so well with onion and mushrooms. Dessert was a rich and delicious dark chocolate pot de crème, perfect for sharing. I’ll be back soon, so many more things to try.”
Atlas
88 W Paces Ferry Rd NW, Atlanta, GA 30305 | (404) 600-6471
One of the most inviting culinary atmosphere in all of Atlanta, Atlas is a place you definitely want to try. Located in the Regis Hotel in Buckhead, Atlas is an elegant choice with excellent service and a top-notch ambiance.
Here’s what one customer says about Atlas. “Beautiful and elegant is the simple way to describe Atlas. I loved the selection of wine and champagne. The service was good. The ambiance was very romantic and relaxing. The food taste and presentation was perfect. There was a slight mix up with the server asking if we wanted another drink from the menu or something, but we bought a bottle of champagne so all the server had to do was replenish our glasses from the champagne bottle. I forgot to get my ticket validated so instead of 15 for valet parking it was 25. Still not bad for Atlanta parking.”
Bones
3130 Piedmont Rd NE, Atlanta, GA 30305 (404) 237-2663
Bones is one of the best steakhouses that Atlanta has ever had. With that being said, I’d be remiss if I didn’t mention the stellar seafood the menu.
Here’s what one reviewer says about Bones. “Great food! Great service! One of my favorite steak houses. I love a good lobster bisque and with Bones you can taste the sherry. The baby octopus salad with sherry was incredible. The sherry vinaigrette was light and flavorful. I am very particular about octopus and I can say the octopus here is one of my favorites. The bone in rib-eye was marbled nicely and had lots of flavor. If you haven’t been you must visit.”
Canoe
4199 Paces Ferry Rd SE, Atlanta, GA 30339 | (770) 432-2663
Sitting right on the Chattahoochee River, Canoe is one of those restaurants that will make you want to make a memory. It’s wine selection is superb and the service is outstanding.
Here’s what one customer says about Canoe: “There’s not enough space to write all the fabulous things I have to say about this place!! Excellent vibe, fantastic food, best Manhattan I’ve ever had, love being by the water and out waitress was very knowledgeable of the menu and products. I rate 5 stars when establishments meet my every day expectations but places like this make me want to rate every days a 3 so my 5’s are super special. Having been to many higher end restaurants, I can tell you this is a top for me country wide.”
Chops Lobster Bar
70 West Paces Ferry Rd NW, Atlanta, GA 30305 (404) 262-2675
Another steakhouse makes our list. Chops is a Buckhead favorite and perfect for an anniversary dinner or even for the bride and groom.
Here’s what one reviewer says about Chops: “Went here on a work dinner and it was really good. The table ordered the cold seafood appetizer which is HUGE, I liked everything on it but the oysters (I won’t touch those things). I was in the mood for chicken so that’s what I ordered and the rest of the table ordered steak. Everyone enjoyed their meals and their drinks. It’s definitely a pricey place so it’s not a place we can frequent often, but if you can, it’s worth it.”
Oceanaire Seafood Room
1100 Peachtree St, Atlanta, GA 30309 | (404) 475-2277
The Oceanaire Seafood Room is located inside and adjacent to Kilpatrick Townsend & Stockton in Midtown Atlanta. Obviously, with a name like Oceanaire the eatery is a big seafood spot.
Here’s what one reviewer says about Oceanaire: “I’ve always loved Oceannaire. It’s an old school, high quality dining establishment with great seafood. The service is always fantastic. I’ve only given it four stars as the prices are very high, so the value just doesn’t equate. That being said, I love the atmosphere and food and it’s one of my go-to splurge places.”
AG (Ritz-Carlton)
181 Peachtree St NE, Atlanta, GA 30303 | (404) 221-6550
The Ritz-Carlton’s AG represents some of the best aspects of upscale dining: remarkable food, exclusive service, impeccable atmosphere. You get it all.
Here’s what one reviewer says about AG: “We have stayed here multiple times, and it was great each time. Full restaurant and Bar with great food and cocktail options. A top notch luxury hotel with top notch staff. Valet Parking is $50. It is pet friendly.”
The Optimist
914 Howell Mill Rd, Atlanta, GA 30318 | (404) 477-6260
The Optimist has made its name by serving some opulent dishes, including some of the best seafod you’ll find in the city.
The Palm
3391 Peachtree Rd NE, Atlanta, GA 30326 | (404) 814-1955
The Palm is located inside the Westin hotel in the Buckhead district of Atlanta. The food continues to get rave reviews for locals and visitors alike.
Here’s what one reviewer says about The Palm: “I Am Shocked That As A Georgia Native, I Am Just Now Discovering The Palm Restaurant. The Atmosphere, The Cuisine, And Most Importantly, The Guest Service Were Remarkably Executed. From The Warm Greeting At The Reservation Podium To The Final Course Of Flourless Chocolate Cake, This Was Truly A Gift Unto Myself. Be Mindful, This Is Upscale Dining So Expect The Prices And Service To Match. I Look Forward To Returning To This Gem Of Buckhead.”
Which Atlanta Restaurants Allow Private Dining?
Banquet rooms are the perfect thing for those who want some privacy when they eat with close friends, family or co-workers.
You can call any of these restaurants below to find out about their banquet room accommodations for private dining.
- 10 Degrees South. Global, International | Buckhead
- Atlanta Fish Market | Buckhead
- Saltwood at Loews Atlanta Hotel | Midtown Atlanta
- 101 Steak. Steakhouse | Vinings
- 10th & Piedmont. Seafood | Midtown
- 1910 Public House. Contemporary American | Lilburn
- 26 Thai Kitchen & Bar – Lindbergh. Thai | Buckhea
- 5Church | Midtown Atlanta
Final Word
Every once in a while, you want to experience the very best in dining. Atlanta, Georgia, has several elite restaurants that are great options.
If you like an upscale restaurant that has perfectly plated food and white glove service, you should know that Atlanta, Georgia has some great options.
Do you have someone you’re trying to impress? A fancy Atlanta restaurant would be just the thing. Not the chain eateries, but the types of restaurants where the customary bottle of wine and crab cake appetizer is a must.
If you want to have a really nice date night, here’s where to go. Remember to call to see if the restaurant you decide to go to accepts reservations at the time you want. Some of them won’t allow you to book a reservation on weekends or after 8 pm.
If you want to check out some other food spots in the area, here are the best restaurants in Buckhead. Or you might like to read our Buckhead Steak Guide to find all the best eateries offering mouth-watering prime cuts.
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Trilith residents and visitors have fresh reasons to linger in the heart of the community with two exciting updates: the grand opening of The Library Bar at beloved independent bookstore Scholar & Scribe, and the rebranding of a longtime diner favorite now known as Greystone Local Eatery.
Located in the vibrant Town at Trilith in Fayetteville, Scholar & Scribe has long been a go-to spot for book lovers seeking cozy vibes and great reads.
Introducing the Library Bar
Today, the bookstore elevates its community-focused mission with the debut of The Library Bar—an elegant tea and wine café inspired by Europe’s historic literary salons.
The Library Bar blends thoughtful hospitality with the magic of stories, offering a refined yet welcoming space for conversation and connection.
Guests can enjoy carefully crafted teas, wines and bubbles, charcuterie boards, and more, all while surrounded by shelves of books.
Programming promises to keep things lively and literary, with upcoming events including live piano nights, scholar talks, wine tastings, author signings, and seasonal tasting experiences.
“Our vision has always been to create a true community living room — a place where stories, hospitality and relationships intersect,” said Tela Kayne, co-founder of Scholar & Scribe. “The Library Bar allows us to expand that vision in a way that feels both intimate and elevated, giving people a reason to slow down, connect and savor the moment.”
This addition extends Scholar & Scribe’s commitment to fostering fellowship through the love of stories, turning the bookstore into an even more inviting destination for slowing down in a fast-paced world.
Introducing Greystone Local Eatery
Just steps away in the same town centre, another local staple has undergone a fresh transformation. The spot formerly operating as Thumbs Up Diner has rebranded as Greystone Local Eatery, bringing a renewed focus on Southern comfort food with a neighborhood feel.
Expect classic diner favorites—think cheesy grits, homemade biscuits, and hearty breakfast plates—served in a clean, friendly atmosphere that keeps the beloved local vibe alive.
Both updates highlight Trilith’s growing reputation as a place where creativity, community, and great eats come together seamlessly.
Whether you’re in the mood for a quiet wine and a good book, a lively author event, or a no-fuss plate of Southern classics, the town centre has something new to discover.
Where Is Scholar & Scribe Located?
Scholar & Scribe (including The Library Bar) is located at 300 Trilith Parkway, Suite 260, Fayetteville, GA 30214. Stop by to browse books, sip something special, and see what the buzz is about.
Where Is Greystone Local Eatery Located?
Greystone Local Eatery is at 300 Trilith Parkway, Suite 200—perfect for a quick bite or a leisurely meal with friends.
Welcome these additions to the neighborhood—they’re already becoming must-visit spots in Trilith!
More Local Eats
Closer to Atlanta, more food spots abound. We always recommend one of the best places to eat in West Midtown.
The best restaurants on the Beltline all have excellent customer service and food. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
Here are the best new restaurants in Atlanta
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We recently told Atlanta foodies about the best places to eat in Old Fourth Ward, but we’re waiting on one potential entry — or should we say entree.
The highly anticipated Sargent restaurant, a new venture from the acclaimed team behind Lucian Books & Wine, is generating significant buzz in Atlanta’s dining scene as it prepares for its debut this spring in the historic Old Fourth Ward.
New Restaurant Sargent Opening in Atlanta
Owners Katie Barringer and Jordan Smelt announced the project last year, naming the modern American eatery after the renowned American portrait artist John Singer Sargent—a deliberate nod to artistic inspiration, much like their first restaurant’s tribute to British painter Lucian Freud.
Set to open in the vibrant New City development along the Eastside Beltline, Sargent will neighbor the Forth Hotel and its array of dining options, including Il Premio, Elektra, Moonlight, and Bar Premio, as well as nearby spots like 3 Parks Wine Shop.
Executive Chef Jason Paolini, who has helmed the kitchen at Lucian Books & Wine with over 20 years of experience in Atlanta’s culinary landscape, is crafting a menu that emphasizes “elevated approachable” American flavors with French influences.
Highlights include wood-fired cooking techniques for seafood, shellfish, roasted meats, and seasonal produce.
The all-day concept promises lunch options such as sandwiches and salads, transitioning to a more polished dinner service featuring small plates and hearty mains.
Unlike the European-leaning wine program at Lucian, Sargent’s list will spotlight domestic producers alongside New World selections from regions like New Zealand and Australia, complemented by a robust cocktail selection.
Smelt has described the new spot as “a completely new thing” distinct from Lucian, positioning it as a more casual, everyday destination while maintaining the thoughtful elegance diners have come to expect from the team.
The space will also feature an expanded retail component, where Barringer will curate books and magazines focused on art, music, architecture, food, and fashion—continuing the hybrid bookstore-restaurant model that has made Lucian a beloved destination.
As one of the most anticipated openings of 2026, Sargent joins a wave of exciting projects revitalizing Atlanta’s neighborhoods, from expansions of soul food icons to innovative concepts along the BeltLine.
While an exact opening date has not yet been confirmed beyond the spring 2026 timeframe, the restaurant’s Instagram (@sargentatlanta) continues to track progress closely.
Food enthusiasts eager for wood-fired American classics in a dynamic, art-infused setting should keep an eye on updates—the Old Fourth Ward’s dining landscape is about to get even more compelling.
Reservations and further details are expected to roll out closer to launch.
What’s your O4W must-try? Drop me a line at cj@atlantafi.com. Hungry yet? The BeltLine awaits.
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Sandy Springs, Georgia, is fast becoming a foodie hot spot due to a combination of strategic developments, a diverse and growing culinary scene, and community-driven initiatives that highlight its restaurants.
This article will show you some of the best restaurants to eat at in Sandy Springs.
C&S Seafood & Oyster Bar – Sandy Springs
6125 Roswell Rd Suite 700, Sandy Springs, GA 30328 | (470) 427-3826
Photo credit: C&S Seafood & Oyster Here’s what one customer says about C&S Seafood & Oyster Bar. “Can you say amazing!!! The best charbroiled oysters ever! The Cesar salad was great I loved the dressing! The bread was even great! Great simple Atmosphere great vibe! Our Waiter was wonderful great experience!”
Nana’s Chicken-N-Waffles
5600 Roswell Rd, Atlanta, GA 30342
Owned by Atlanta celebrity restaurateur Kelli Ferrell, this eatery packs a crowd for brunch and more.
Here’s what one customer says about Nana’s: “I enjoyed the experience overall. We came in late on a Saturday afternoon, so it wasn’t too crowded. Busy, but we were seated right away. Our server LA took care of us and made some good recommendations. The chicken paired perfectly with my waffle (Peach cobbler waffle with Pecans). The half tea half lemonade combo was good, but I have had better. I am looking forward to returning and trying some of the menu offerings.”
Love that combo? Check out our Atlanta Chicken & Waffles Guide.
Tupelo Honey Southern Kitchen & Bar
4600 Roswell Rd Bldg C Ste 110, Sandy Springs, GA 30342 | (404) 649-6334
Here’s what one diner at Tupelo Honey Southern Kitchen & Bar says. “Cute atmosphere with plenty of opportunities for freebies and discounts on your meal. The ingredients seem fairly high quality and well prepared. Definitely recommend the Tupelo Shrimp and Grits and the Fried Green Tomatoes, some of the better versions of those dishes I’ve had anywhere. The Creole Shrimp Linguine, while decent and filling, was a bit bland so not really worth ordering compared to the shrimp and grits.”
Abuelos Mexican Kitchen and Cantina
6631 Roswell Rd, Sandy Springs, GA 30328 | (404) 565-0410
Here’s what one customer says about Abuelos. “Definitely looking forward to our second visit here. Hands down best margaritas and oh did I mention the outstanding and superb steak tacos we had. Best homemade salsa ever!!! And best customer service bar none. So if your looking the best go to Abuelos mexican. Roswell rd Sandy Springs.”
NAM Kitchen
6400 Blue Stone Rd, Sandy Springs, GA 30328 | (404) 205-5510
Here’s what one diner says about NAM Kitchen. “We had a fantastic lunch. The food and drinks were fresh and delicious. The customer service was amazing. Definitely some of the best pho and sushi I’ve ever had. Very authentic. Love the aesthetic of the place as well. Cute and cozy.”
Southern Bistro
4920 Roswell Rd Suite 55, Sandy Springs, GA 30342 | (404) 705-8444
Here’s what one customer says about Southern Bistro. “This is one of the best breakfast spots I have been to in a long time. The food was delicious and well seasoned. The staff was so personable and Mrs. Maggie was such a joy. I was well please.”
Jinya Ramen Bar
5975 Roswell Rd Suite B217, Sandy Springs, GA 30328 | (404) 600-6974
Here’s what one person says about Jinya Ramen Bar. “The ramen is one of the best I’ve had. The noodles aren’t overcooked and just right. Even the broth was delicious to drink afterwards. The chicken was fried but it wasn’t soggy even though it was sitting in the broth. It kept it’s consistency.”
Rumi’s Kitchen
6112 Roswell Rd, Atlanta, GA 30328 | (404) 477-2100
Here’s what one customer says about Rumi’s Kitchen in Sandy Springs. “Beautiful atmosphere, excellent service, spectacular food! We had the sea bass- melt in your mouth! The baklava was heavenly!! Rumi’s is the best!”
Tre Vele
6017 Sandy Springs Cir, Sandy Springs, GA 30328 | (404) 303-8423
Photo credit: Tre Vele Here’s what one diner says about Tre Vele. “Phenomenal atmosphere at bar and one of our go-to favorite places because of Omar and Avery, who are mixologists.par excellent! Such a pleasure each time to dine at bar! Also, the delicious, slightly-spicy lasagna is a must-share entree! Best Caesar dressing around!”
Cibo e Beve
4969 Roswell Rd, Sandy Springs, GA 30342 | (404) 250-8988
Here’s what one customer says about Cibo e Beve. “The food at Cibo e Beve is fantastic. My husband had the Tuscan kale and bean soup and the Carbonara pasta. Both were delicious. I had veal marsala and it was fabulous. The tiramisu dessert was the best I have ever had. The wait staff was wonderful. We certainly recommend this restaurant. We will be back for sure!”
Final Bite
North Fulton County has some great spots to enjoy a meal, including at The Avalon in Alpharetta and in Johns Creek.
If you want to check out some other food spots in the area, here are the best restaurants in Buckhead. Or you might like to read our Buckhead Steak Guide to find all the best eateries offering mouth-watering prime cuts.
