Atlantafi.com is bringing you the latest on the coronavirus pandemic, which has the state of Georgia and the city of Atlanta under a state of emergency.
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In the mood for some authentic Japanese fare? Situated on the ground level of the recently developed Old Fourth Ward complex, Yuji Modern Japanese is a sleek Japanese eatery that opened in early February along Atlanta’s Eastside BeltLine at 667 Auburn Ave, inside the Junction Krog District.
It’s run by the Kinjo Enterprise team (known for MF Sushi and Yakitori Kona) and serves a Kaiseki-inspired menu with dishes like blistered shishito peppers, sushi rolls, and king crab rolls, plus cocktails and sake on draft.
The eatery’s hours are as follows:
- Lunch: Mon-Sun 11am-2pm
- Dinner: Mon-Saturday 5pm-10pm.
- Sunday 5pm-9pm.
What’s On the Menu at Yuji Modern Japanese?
The menu draws inspiration from kaiseki, Japan’s traditional multi-course dining experience, featuring dishes like appetizers like fresh yellow tail, kampachi scallop and salmon crudo.
When it comes to sushi rolls, you’ll love the California rolls, Yuji rolls and lobster rolls.
Here’s what one customer says about Yuji Modern Japanese:
You can tell as soon as you walk in how much time and care they put into the atmosphere, the service, and the food. Everyone was so kind, kept us entertained, and very attentive.
The yellowtail and Kyoto yuji was by far our favorite item from the menu and we finished off with the miso flan which they brûlée at the table. Super cool experience.
Where Is Yuji Modern Japanese Located?
Yuji Modern Japanese is located at 667 Auburn Ave NE, Atlanta, GA 30312. Here’s a map to help you find it.
Final Word
If you didn’t know, Atlanta’s Asian restaurants are a vibe. And they have everything from authentic dishes to James Beard-nominated chefs helming the kitchens.
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The Atlanta Mushroom Festival is taking place in Atlanta during the third weekend in March. Do you want to what the festival is about? Keep reading.
it’s a bit early but this event is shaping up to be one of Atlanta’s best festivals this year.
What Is the Atlanta Mushroom Festival?
This Atlanta Mushroom Festival focuses on mushrooms with chef demos, mushroom-themed vendors, an artist market, speakers, workshops, live music, food, and beer. Offering free entry and parking, it’s a niche food celebration expected to attract enthusiasts and curious foodies alike.
When Is the Atlanta Mushroom Festival?
The Atlanta Mushroom Festival is set for Sunday, March 23, 2025 from 12:00 PM – 9:00 PM. It will occur at the West End in southwest Atlanta.
Immerse Yourself In Your Atlanta
Atlanta is for tourists, but it’s also for locals. If you want to explore Georgia’s largest city, do it on your terms and check out the fun, cool and new things happening in Atlanta this weekend and even on the weekday. You can start downtown, and get it crackin’ in Buckhead. Check out the newest Atlanta restaurants, beautiful parks and unexplored spots you’ve only heard about. AtlantaFi your experience!
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When the Epicurean Atlanta opened, we knew it would be something special. Situated in the heart of Midtown Atlanta, the hotel offers the best of the city, especially when it comes to food.
A Culinary Journey Through Georgia is currently happening at the following locations in the Peach State: Trilith Guesthouse in Town at Trilith in Fayetteville, Hotel Forty Five in downtown Macon, Epicurean Atlanta in Midtown, and Athens-based Creature Comforts Brewing Co.
In Georgia’s largest city, the fun and food is taking place at the Epicurean Atlanta, which offers a distinctive culinary experience with three unique restaurants and bars, each designed to delight the senses in its own way. Guests can also enjoy a variety of weekly specials and events during their stay — here’s what’s brewing right now:
- Event: Culinary Journey Through Georgia at Epicurean Atlanta
- Dates: Throughout March 2025 (continuation from February)
- Location: Epicurean Atlanta (and other hotels like Trilith Guesthouse and Hotel Forty Five)
- Details: This multi-venue event, featuring Creature Comforts Brewing Co., showcases special menus celebrating Georgia’s culinary heritage. Running through February and March, it offers diners a chance to explore regional flavors at Epicurean Atlanta, with exact March dates and menus varying by location but confirmed as a significant food focus.
- Hotel Forty Five – Thursday, March 6, from 6:30 to 8 p.m. at 401 Cotton Ave, Macon, GA 31201
- Epicurean Atlanta – Thursday, March 13, from 6:30 to 8 p.m. at 1117 W Peachtree St NW, Atlanta, GA 30309
- Trilith Guesthouse, 350 Trilith Pkwy, Fayetteville, GA 30214 (Complimentary valet parking)
Here are the three eateries you’ll find at Epicurean Atlanta:
Reverence
Named for its deep appreciation of nature’s finest ingredients, Reverence is a celebration of culinary craftsmanship. Executive Chef Henry Tapia curates seasonally inspired menus featuring the Southeast’s fresh coastal seafood, heritage meats, and market-fresh produce. The bar boasts a sommelier-selected wine list, handcrafted cocktails, local craft beers, and an extensive selection of spirits. Guests can also enjoy the dazzling show kitchen, where chefs bring each dish to life. Reverence serves breakfast, lunch, and dinner daily, along with a weekend brunch buffet.
Aerial Kitchen & Bar
Perched on the ninth-level Sky Terrace, Aerial Kitchen & Bar is an urban oasis offering stunning poolside views and a breathtaking Atlanta skyline. This alfresco dining destination serves Latin American-inspired cuisine and specialty cocktails in a relaxed yet exclusive atmosphere. Locals and hotel guests alike gather here to enjoy tapas, handcrafted drinks, and open-air ambiance. Aerial Kitchen & Bar operates seasonally, with private poolside cabana service available to hotel guests and the public through ResortPass.
The Office Bar
Combining sophistication and comfort, The Office Bar is the perfect setting for collaborative lunches, happy hours, business meetings, and elegant dinners. The atmosphere seamlessly shifts from a hub for professionals during the week to an upscale sports bar for weekend fans. The menu features shareable small plates, fresh salads, and handhelds, paired with inventive cocktails, local craft beers, an extensive whiskey selection, and a rotating zero-proof cocktail. Open seven days a week for lunch and dinner, The Office Bar is located at 1105 W. Peachtree, directly across from the hotel’s motor entrance.
Final Word
There are so many Atlanta festivals this year that you are guaranteed to have a good food time. If that is any indication, Atlanta’s craft beer scene is on and pouring! Make sure you check out Krog Street Market, one of Atlanta’s many food halls.
Traveling to the city’s midsection can lead to unexpected adventures, including new restaurant openings and more.
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They’re having Mardi Gras at Lagarde American Eatery this week in Atlanta. Come join the fun on for Tuesday, March 4th from 4 PM to 10 PM for a Fat Tuesday celebration you won’t forget.
For this Atlanta food event, there will be live music from 6 to 9 PM, drink specials like Hurricanes, Spicy Strawberry Daiquiris, Cajun Martinis and King Cake Shots.
And did we mention the food? There will be $1 Oysters, Boudin Balls, Cajun Lobster Rockefeller Oysters, Crab & Shrimp Boil, King Cake, and Crawfish as a special treat.
Atlanta Food Event: Mardi Gras at Lagarde American Eatery
- Date: March 4, 2025 (Fat Tuesday)
- Location: Lagarde American Eatery, Atlanta
- Details: Concluding a Mardi Gras celebration running from February 1 to March 4, this event features a crawfish and shrimp boil alongside New Orleans-inspired dishes, festive cocktails, and live music. Reported as a key February-March dining story, the March 4 finale ties into the cultural food festivities of the season.
Where Is Lagarde American Eatery Located?
Lagarde American Eatery is located at 5090 Peachtree Blvd Suite D-100, Chamblee, GA 30341. Here’s a map to help you find it.
Final Word
Georgia is on your mind, but has it ever been on your plate? I’m talking about locally sourced ingredients that taste as authentic as the Georgia clay.
Our Best New Restaurants of Atlanta E-Book covers all the hot spots that have opened over the past year that you should check out.
Want to eat out on the town? Indulge in your personal food preferences by going on a personal food tour without having to compromise with others, whether it’s choosing your favorite cuisine or treating yourself to a special meal.
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Chef Bryant “Chef Baul” Williams is set to open Betty Sue’s, a luxury brunch spot, on Sunday, March 2, 2025, in downtown Atlanta.
Betty Sue’s Opening in Atlanta
Williams, who has cooked for major celebrities, partnered with entrepreneur Daniella Williams. The duo also own Atlanta restaurant Binky’s.
This opening marks a significant addition to the city’s dining scene, focusing on an upscale brunch experience. If breakfast food is your thing, Betty Sue’s just may become one of the best places to eat in downtown Atlanta.
Betty Sue’s, which takes its name from chef Bryant Williams’ grandmother, will offer an all-day breakfast and brunch experience.
The menu will include many of the breakfast classics, but with a twists. Think breakfast bowls like oxtails and grits, shrimp and lobster with waffles.
Where Is Betty Sue’s Located?
Betty Sue’s is located at 20 Broad St SW Ste F, Atlanta, GA 30303. Here’s a map to help you find it.
Final Word
Atlanta’s black-owned restaurants are growing by leaps and bounds — and it’s not all soul food and brunch spots. If you’re a health nut and want more local healthy food choices, perhaps you’ll be interested in our Guide to Local Farmers Markets.
We also have special coverage of Black Farmers In Atlanta as well as How To Keto In Atlanta.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
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Good barbecue — the kind that falls off the bone and is juicy and flavorful with every bite — is hard to find. Atlanta’s eateries specialize in this Southern delicacy. Where is the best place to eat some barbecue in Atlanta? Keep reading.
If you like your BBQ sauce to be tangy, sweet, spicy or more of the hickory style, Atlanta will not disappoint you. The best barbecue restaurants in Atlanta have a combination of those herbs, spices and flavors.
These Restaurants Have Atlanta’s Best BBQ
We’re going to show you some of the best barbecue restaurants in Atlanta as well as how to get their from this interactive map.
Fox Bros. Bar-B-Q
1238 DeKalb Ave NE, Atlanta, GA 30307 | (404) 577-4030
Photo credit: Instagram / Fox Bros. Here’s what one reviewer says about Fox Bros. BAr-B-Q: “We stopped here on our last night in Atlanta, and I’m so glad we did. Delicious BBQ and the sides were yummy. Our server, Marissa, was friendly, quick, and attentive. I had a combo plate with brisket, pulled pork, chicken, baked beans, and spicy green beans. Overall a great experience. Will be back on our next trip through.”
Daddy D’z BBQ Joynt
264 Memorial Dr SE, Atlanta, GA 30312 | (404) 222-0206
One of the most prominent barbecue restaurants in Atlanta is Daddy D’z BBQ Joynt. The Memorial Drive eatery has been a favorite of nearby lawmakers at the Georgia Capitol as well as a neighborhood standby.
Here’s what one reviewer says about Daddy D’z: “My friends and I ate dinner at Daddy Dz. It was recommended by our hotel. When we got there we wondered about the place, but what a surprise! The waitress was a hoot – very friendly with a great sense of humor. The food was terrific. The ribs were the best I’ve ever eaten. It did take some time to get our food but it was worth the wait. If you are into excellent local food and atmosphere – this is the place while you are in Atlanta. If you expect a high class dining experience – go somewhere else.”
Das BBQ
Atlanta Locations:
- 1203 Collier Rd NW, Atlanta, GA 30318| (404) 850-7373
- 350 Memorial Dr SE, Atlanta, GA 30312 | (404) 850-7373
Das BBQ has popped up in Grant Park across Memorial Drive from Oakland Cemetery. The eatery’s first location is on Collier Road in Midtown. If you want some good barbeque, check out Das BBQ.
Here’s what one reviewer says about Das BBQ: “Good BBQ, brisket is juicy. Pork ribs are fall of the bone tender, you can even eat (some) of the bones if you like. Chicken is chopped not pulled and only slightly above average. Sides are okay, but overpriced. My favorite is the creamed corn (more like cheesed corn). They generally are very quick, sides are portioned out before hand and usually you get your food within minutes.
“I believe this is the most expensive BBQ in the city (beating out previous champion Lake and Oak BBQ), mainly due to it’s a la carte menu. Rack of pork ribs and two sides is roughly $42 dollars before tip. That’s $10 dollars more expensive than a comparable meal from Fox Bros.”
Dixie Q
2524 Caldwell Rd NE, Atlanta, GA 30319 | (404) 228-1502
Outside of the Fourth Ward, not as many people know about Chef Scott Serpas’ Brookhaven BBQ and burger joint, Dixie Q. It’s definitely one of those best-kept secrets on the Northside.
Here’s what one reviewer says about Dixie Q: “Amazing food! Perfection! The beef ribs were smoked to perfection. Every tender morsel has hints of smoke and seasoning that makes your taste buds explodes!”
Pit Boss BBQ
856 Virginia Ave, Hapeville, GA 30354 | (404) 768-0036
Pit Boss in Hapeville is well known to Delta employees as their to-go to spot for downhome finger-lickin’ goodness.
Here’s what one Google reviewer says about Pit Boss: “I’m supposed to be detoxing however the great smell of BBQ hit my nose while riding by with the windows down. They really have some great smoked wings. They are always juicy never dry and very flavorful.”
Fat Matt’s Rib Shack
1811 Piedmont Ave NE, Atlanta, GA 30324 | (404) 607-1622
Fat Matt’s is one of Atlanta’s more famous barbecue restaurants. Despite being located in Buckhead ,the eatery attracts downhome clientele from across the nation.
Here’s what one reviewer says about Fat Matt’s Rib Shack: “This place is AMAZING. My husband and I went there tonight for dinner. At first glance inside, it looks like the decor of a dive bar.”Lovies BBQ
3420 Piedmont Rd NE, Atlanta, GA 30305 | (404) 254-2848
If you like slow-smoked pork, chicken and beef, Lovies BBQ in Buckhead is the place to go.Here is what one reviewer says about Lovies BBQ: “Very good BBQ. I got the beef brisket. It was a touch dry but I also chose not to eat it with much sauce, which would probably add more moisture. The barbecue sauce is a tangy flavored sauce with just a hint of sweet.”Interactive Map: Atlanta Barbecue Restaurants Near You
Who Has The Best BBQ In Atlanta?
Atlanta, Georgia may not be the first city that comes to mind when you think about barbecue, but the local restaurants here hold up quite well when you sample the offerings on their respective menus. We’re talking beef brisket, pulled pork and much more!
The question of who has the best barbecue in Atlanta is a matter of taste, when it’s all said and done. All of the eateries we’ve covered are known to have a strong following for one reason or another.
Do yourself a favor and check out the restaurants mentioned. That way, you’ll see who has the best BBQ in Atlanta. If you’re a fan of brisket, you’ll love Atlanta’s barbecue offerings. Some of the best barbecue restaurants in the city specialize in Texas-style sauces and styles close to the Kansas City variety.
The best restaurants on the Beltline all have excellent customer service and food. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
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If you truly know about Atlanta’s Asian food scene, you know it’s bustling these days. Add another plate to the entry: Tang’s Oriental Asian Pub is set to open this week in Dunwoody.
The new Atlanta-area restaurant comes to us from chef Stanley Wong and restaurant consultant Clayton Parker.
The eatery, which will be at the Politan Row food hall, leans heavily into Chinese cuisine through a Bangkok lens, which will be served across the 60-seat space.
Where Is Tang’s Oriental?
Tang’s will be in Politan Row Ashford Lane in the space formerly occupied by Mamacita’s inside Perimeter Mall. The address is 4550 Olde Perimeter Way, Dunwoody, GA 30346. Here’s a map to help you find it.
Why You Should Check Out Dunwoody
Dunwoody, Georgia, just north of Atlanta, offers a fantastic mix of suburban charm and exciting activities. Here are some cool things to do based on what’s popular and unique about the area:
If you’re into outdoor adventures, Treetop Quest at Brook Run Park is a standout. You can zip-line through the treetops or navigate obstacle courses high above the ground—it’s thrilling for all ages, with options starting as young as four. Speaking of Brook Run Park, it’s the largest park in Dunwoody, spanning over 100 acres. It’s got a massive playground, a skate park, hiking trails, and even a dog park, making it a perfect spot to spend a day outdoors, especially since it’s free.
For nature lovers, the Dunwoody Nature Center is a gem. It’s a serene escape with 22 acres of trails, wetlands, and a hammock garden where you can kick back and relax. They host events like the Butterfly Festival, where you can see tons of monarchs in action, which adds a magical vibe to the place.
Shopping fans will love Perimeter Mall, the second-largest mall in Georgia. It’s got over 150 stores—think Apple, Zara, and Macy’s—plus great dining options like The Cheesecake Factory. It’s a modern treasure hunt with an open-air feel that makes it more than just a mall. Nearby, Dunwoody Village offers a cozier shopping scene with boutique stores like Under the Pecan Tree, perfect for unique finds.
If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
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Madeira Park, a neighborhood wine bar, opened on February 15, 2025 in Atlanta.
The eatery, situated among some of Midtown Atlanta’s best restaurants, is a collaboration between Miller Union chef Steven Satterfield, sommelier Tim Willard, and business partner Neal McCarthy.
What’s On the Menu at Madeira Park?
Diners at Madeira Park will find an eclectic mix of dishes to satisfy the palate of a well-rounded Southerner: ham and cheese beignets, raw salty bird oysters, and coulette steak, bordelaise, mushrooms all are standouts.
Of course, the wines are expansive and special: Delhommeau, Cuvée Harmonie, 2020, Anna Espelt, Pla de Gates Blanc, 2022 and Zilliken, Saarburg Riesling Trocken Alte Reben, 2018 round out the top whites. As for reds, there’s the Domaine de Courbissac, Les Traverses, 2019, Hirsch, Bohan Dillon, 2023 and Massimo Clerico, Lessona Riserva, 2014 among many more.
Here’s what one reviewer said about Madeira Park during its first week of business. “Lovely local spot. Delicious wines with a good variety (even by the glass!) Staff was very knowledgeable, food was solid and the vibe was cozy chic. Soft lighting, incredibly charming. Very impressed.”
Where Is Madeira Park Located?
Madeira Park is located at 640 North Highland Avenue in Poncey-Highland. Here is a map to help you fin it.
Final Word
In Midtown Atlanta to hang out? Check out Madeira Park, which offers a curated wine list, cocktails featuring fortified wines, and a variety of small plates.
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You don’t have to take a trip to Mexico to find and enjoy authentic Mexican food in Atlanta, Georgia. There are plenty of restaurants that specialize in the delicious dishes south of the border.
Some eateries aren’t strictly Mexican or Tex-Mex, but they have some dishes that hold their own. Whether it’s an outrageous steak fajita, charro beans, pico de gallo or some enchiladas, the best Mexican food is whatever you’re eating now.
Here Are The Best Mexican Restaurants In Atlanta
We’re going to show you some of the best Mexican restaurants in Atlanta so you know where to go:
Alma Cocina
- 191 Peachtree St, Atlanta, GA 30303 | (404) 968-9662
- Terminus 100, 3280 Peachtree Rd NE #100, Atlanta, GA 30305 | (404) 873-4676
e’re getting stoked for brunch at Alma Cocina Buckhead! This breakfast burrito will be the new go-to for savory brunch lovers everywhere: Scrambled eggs, chorizo, pico de gallo & salsa verde stuffed into a flour tortilla and covered with chihuahua cheese. Available on Saturdays and Sundays when we open for brunch
Pure Taqueria
- 3589 Durden Dr NE, Atlanta, GA 30319 | (770) 452-7873
- 300 North Highland Avenue Northeast, Atlanta, GA 30307 | (404) 522-7873
- 103 Roswell St, Alpharetta, GA 30009 | (678) 240-0023
Here’s what one reviewer says about Pure Taqueria: “Erika and the entire staff are amazing! The service and food were excellent!!! We had the shrimp tacos and they were phenomenal! The atmosphere is great and thank God for valet parking! The cheese dip is the best ever!!! Just wow!”
Chido & Padre’s
128 E Andrews Dr NW, Atlanta, GA 30305 | (404) 848-9100
Here’s what one reviewer says about Chido & Padre’s: “Chido & Padres is a very nice, chic Mexican place to eat. They have a good variety of well prepared selections to choose from, I had the tacos. You can choose the authentic “street tacos” or the flour.”
Patria Cocina
1039 Grant St SE, Atlanta, GA 30315 | (404) 622-3501
For those keeping score, Patria Cocina comes to us from the owners of El Mexicano, which used to be the place to go on Moreland Avenue. Run by the Aguirre family, Patria Cocina has a handsome patio that looks out on the front side of the Beacon development, which is Grant Park’s answer to Krog Street Market as well as Ponce City Market.
Superica
- 99 Krog St NE, Atlanta, GA 30307 | (678) 791-1310
- 3850 Roswell Rd NE #100, Atlanta, GA 30342 | (678) 705-1235
- The Battery Atlanta: 455 Legends Pl #800, Atlanta, GA 30339
This Ford Fry eatery has taken Atlanta by storm since its debut at Krog Street Market. Now it has expanded across Atlanta.
Here’s what one reviewer says about Superica: “Great Mexican cuisine. Very attentive staff and fairly priced. Nice ambiance and very good bar area. Portions are generous. It gets super busy so go early or be ready to wait..a while.”
Little Rey
1878 Piedmont Ave NE, Atlanta, GA 30324 | (770) 796-0207
Little Rey opened its doors on Monday, May 27, 2019 in Piedmont Heights neighborhood of Atlanta. The new Atlanta restaurant introduced the city to one of its signature dishes, chicken al carbon.
Atlanta restaurateur Ford Fry launched Little Ray as a pop-up eatery specializing in Tex-Mex. The Buckhead restaurant focuses on wood-roasted chicken, called “al carbon,” and other Tex-Mex-inspired fare like tacos and margaritas.
Nuevo Laredo Cantina
1495 Chattahoochee Ave NW, Atlanta, GA 30318 | (404) 352-9009
Here’s what one reviewer says about Nuevo Laredo Cantina: “This is a gem! Staff is warm and friendly, food is so good and authentic. Salsa is made fresh w cilantro and a huge hit w our family. My go to are the chicken tacos. Be prepared to wait as this is a local hot spot..”
Uncle Julio’s
1860 Peachtree Rd, Atlanta, GA 30309 | (404) 350-6767
Here’s what one reviewer says about Uncle Julio’s: “A Mexican Food Lover gave my husband a Gift Card to eat at Uncle Julio’s. She gave it for his birthday but he didn’t go until a year later.
Turns out Uncle Julio’s Really Got It Going On With Their Delicious Choice of Meals,
IT IS A MUST GO TO EAT PLACE FOR SURE.”Agave Restaurant
242 Boulevard SE, Atlanta, GA 30312 | (404) 588-0006
Here’s what one reviewer says about Agave: “If you want a real incredible meal take a trip to Agave Restaurant at 242 Boulevard SE in Atlanta. Every trip to Atlanta includes a fantastic experience at Agave. The Lamb is amazing and you cannot miss with any appetizer. The Staff is so friendly and helpful. Take it from us. You will love it.”
No Mas Cantina
180 Walker St SW ste b, Atlanta, GA 30313 | (404) 574-5678
Here is what one reviewer says about No Mas: “Food was terrific! One of the best Mexican restaurants I’ve been to in Atlanta. Atmosphere was great. Service was a little lax.. didn’t bring silverware until after our food came out, and kept the jalapenos in even though we asked for it without.”
Pappasito’s Cantina
2788 Windy Hill Rd SE, Marietta, GA 30067 | (770) 541-6100
Here’s what one reviewer says about Pappasito’s Cantina: “Oh my gosh… where do I begin? It’s just so good!! The fajitas were delicious! The chips and salsa were fantastic! Although they were busy, we got fast service, from our server, Jessica. The chicken was cooked spot on and the fajita bread was fresh.”
Final Word
More: Make your own tacos with this easy recipe
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 10+ essential soul food spots in Atlanta
The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.
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Atlanta-based movie mogul Tyler Perry and Netflix are at it again. Season two of Beauty in Black is set to be release soon as part of an eight-episode series.
The series is currently filming in Atlanta and holding open casting calls.
When Does Beauty in Black Part 2 Come Out?
Beauty in Black streams on March 6, 2025 on Netflix. Perry and the streaming service hope to mimic the success of the first eight-episode series, which went No.1 on Netflix’s global list of English titles.
Part 1, now streaming, soared to No. 1 on the Global TV Top 10 List (English) after its debut. This series is part of Perry’s ongoing partnership with Netflix, where he writes, directs, and produces films and shows under a multi-year first-look deal.
Take a look at the trailer for Season 2 of Beauty in Black:
What Is Beauty in Black About?
Beauty in Black is a drama series created by Tyler Perry that delves into the complex lives of women in the world of high fashion and beauty, highlighting their personal and professional struggles. The show centers around powerful, glamorous women navigating challenges like betrayal, secrets, love, and ambition, all within a high-stakes environment.
The story is set in a fast-paced industry where the characters must balance their personal lives with the pressures of being in the spotlight, dealing with scandal, competition, and deceit. It brings together themes of empowerment, resilience, and the pursuit of success.
Part 1 of the 16-episode series premiered to significant attention and was a major success, reaching No. 1 on the Global TV Top 10 List. Part 2 is set to premiere on March 6, continuing the drama with more twists and intense moments.
Overall, the show combines Tyler Perry’s signature storytelling style with a modern take on the beauty and fashion world.
How Many Netflix Productions Has Tyler Perry Done With Netflix?
Tyler Perry has worked on several productions with Netflix as part of his multi-year first-look deal, which he signed in 2019. Under this deal, he has written, directed, and produced both films and TV series for the platform.
Some of the notable productions include:
- “A Fall from Grace” was released on January 17, 2020. It is a thriller about a woman who is accused of murdering her husband, and the story unravels as a lawyer investigates the case.
- “Mea Culpa” was released on April 15, 2022. It is a psychological thriller about a man dealing with the aftermath of his past actions, while uncovering dark secrets that affect his life.A Jazzman’s Blues (2022) – A film set in the 1940s, focused on a love story and the complexities of race and class in the South.
- The Six Triple Eight (2024) – A film based on the true story of the 6888th Central Postal Directory Battalion, the only all-Black female battalion to serve in World War II.
- Beauty in Black (2024) – A drama series, as mentioned, with a 16-episode run, split into parts.
These productions reflect Perry’s growing collaboration with Netflix. While the exact number of productions might vary as new ones are released, these are some of the key titles under his deal so far.
Perry’s The Six Triple Eight, starring Kerry Washington, has already become his most-watched film, drawing major attention in its first four weeks since its December 2024 release.
Final Word
With more than 900 movie and TV projects just in the last few years, the film industry has generated more than $9 billion for the state of Georgia.
There are so many movies filmed in Atlanta these days that it’s hard to keep up with it all. That’s why I suggest you subscribe to AtlantaFi.com to get all the freshest movie casting calls, celeb sightings and Atlanta happenings delivered to your inbox.
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