From June 8-15, restaurants around Atlanta’s Perimeter area will be serving up something special. It’s called Dunwoody Restaurant Week, an annual celebration of all things delicious in the north DeKalb city.
Now in its eighth year, Dunwoody Restaurant Week allows you to sample some of the best food and drink in north Atlanta — all for a set price.
Dunwoody Restaurant Week 2019: Everything you need to know
Eateries participating in Dunwoody Restaurant Week will have food specials as well as menu items priced at $10 $15 or $25 for lunch and/or $20, $30 or $45 for dinner.
Participating restaurants encourage customers to put their best forks forward and see what all the shouting is about, from stellar entrees to best-kept-secret desserts and more.
Here are the participating restaurants:
- Big Dave’s Cheeesteaks
- Farm Burger
- Carbonara Trattoria
- Novo Cucina
- Your Pie
- Nancy’s Pizzeria
- Max’s Coal Oven Pizzeria
- Mellow Mushroom
- Viceroy Royal Indian Dining
- Grecian Gyro
- Eclipse Di Luna
- El Azteca
- Chuy’s
- Cinco’s
- Portico Global Cuisine
- Vino Venue
- McKendrick’s Steak House
- The Capital Grille
- Fleming’s Prime Steakhouse
- Del Frisco’s Double Eagle Steakhouse
- Fogo de Chao
- Seasons 52,
- HOBNOB Neighborhood Tavern
- Parkwoods
- Vitality Bowls
- Diced Deli
- Press Blend Squeeze
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.