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In the heart of Buckhead, where creativity meets commerce, the Atlanta Decorative Arts Center (ADAC) stands as a beacon for interior designers, architects, and design enthusiasts across the Southeast.
Its recently redesigned interior spaces lean heavily into Atlanta’s place as a design hub.
”It’s huge,” Katie Miner, executive vice president and general manager of ADAC,” tells AtlantaFi.com, referring to Atlanta’s place in the design industry.
Miner and a handful of designers were on hand for the ribbon-cutting of ADAC’s new design spaces on Wednesday, Sept. 10.
“People are in the Southeast grew up with design,” Miner says. “The moms and their parents had designed homes. They hired interior designers. So we have more of an affection towards it. Like, we love design in the Southeast. So to have ADAC here in Atlanta is just, it’s huge for the design community, but not just Atlanta. It’s the entire Southeast region.”
It’s quite common to have designers “that will come in from Nashville and Charlotte and Charleston and other areas just to shop this building,” because of all of the product offerings that are here located in one space, she says.
For over six decades, this premier hub at 351 Peachtree Hills Avenue has been more than just a showroom destination—it’s a testament to the visionary spirit of one man: legendary Atlanta architect John C. Portman Jr.
Atlanta’s Design Mastermind: John Portman Jr.
As Atlanta continues to evolve as a global city of innovation and style, Portman’s legacy at ADAC reminds us how one architect’s bold ideas reshaped not only skylines but also the very fabric of local design culture.
Portman, who passed away in 2017 at the age of 93, was a Georgia Tech alumnus whose neofuturistic designs revolutionized urban architecture worldwide.
Born in Walhalla, South Carolina, in 1924, he graduated from the Georgia Institute of Technology in 1950 and quickly made Atlanta his canvas. His breakthrough came with the completion of ADAC in 1961, a project he personally designed as a multifaceted marketplace to cater to the burgeoning needs of the design trade.
“Going back to Mr. Portman, who designed this building, it was born from his love of design,” Miner says of ADAC’s design. “He was an architect by trade, but his wife really loved interior design, and so he started this building for the design trade back in 1961 because of that love for design, and then just it kept evolving over time and growing and growing as more and more, he was able to bring more and more product offerings here to Atlanta.”
This wasn’t just another building; it was Portman’s early foray into creating integrated spaces that blended functionality with aesthetic grandeur, setting the stage for his more famous atrium-filled masterpieces.
What made ADAC revolutionary in its time? Portman envisioned it as a “one-stop shopping resource” for residential and contract furnishings, drawing in showrooms from top brands and fostering a community for professionals.
Founded amid Atlanta’s post-World War II boom, the center was strategically located in Peachtree Hills to serve the city’s growing elite and business class.
It quickly became intertwined with Portman’s other ventures, such as the nearby AmericasMart—another of his 1961 designs—that solidified Atlanta as a powerhouse for trade shows and conventions. Together, these projects helped transform Atlanta from a regional hub into an international destination, stimulating tourism and economic growth that still echoes today.
Portman’s significance to Atlanta cannot be overstated. He is credited with revitalizing downtown through the Peachtree Center complex, launched in 1965, which includes iconic structures like the Hyatt Regency Atlanta (with its pioneering 23-story atrium), the Westin Peachtree Plaza Hotel, and the Atlanta Marriott Marquis.
Newly Designed ADAC Studios Shine in Buckhead
These “cities within a city” concepts—massive, inwardly focused developments with soaring interiors—challenged traditional urban planning and made Atlanta’s skyline a symbol of modernist ambition.
Critics once dismissed his work as turning backs on the streets, but proponents hail it for humanizing vast spaces and enhancing daily life through “cinematic” environments that connect people to architecture on a personal level.
By the 1970s, Portman’s influence extended globally, with projects like the Westin Bonaventure in Los Angeles and the Renaissance Center in Detroit, but Atlanta remained his true north star.
Miner says look for ADAC to do big things in the future.
“ADAC is the largest design center in the Southeast — actually in the country, that serves the Southeast,” she says.
Here are more articles from AtlantaFi.com:
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Atlanta’s dining scene is about to get a taste of the Big Easy with the highly anticipated grand opening of Blake’s Oyster Bar.
This new seafood and Creole restaurant, inspired by the vibrant flavors and swampy atmosphere of New Orleans, promises to be a standout addition to the city’s culinary landscape.
When Is Blake’s Oyster Bar Opening in Atlanta?
Blake’s Oyster Bar is set to open on Wednesday, September 17, 2025, according to the restaurant’s post on social media.
Located in the heart of Atlanta, Blake’s Oyster Bar is the latest venture from the owner of D’Juan’s New Orleans Bistro, which we wrote about when it opened in 2023. The Vinings eatery brings authentic Louisiana cuisine to local food lovers.
The new Atlanta restaurant aims to capture the essence of New Orleans with its menu, ambiance, and hospitality, offering a unique dining experience that blends Southern charm with coastal flair.
“We’re thrilled to introduce Blake’s Oyster Bar to Atlanta,” said the restaurant’s owner in a recent statement. “Our goal is to transport guests to the bayous of Louisiana with every bite, whether it’s our fresh oysters, Creole-inspired dishes, or the lively atmosphere that makes you feel like you’re in New Orleans.”
What’s On The Menu at Blake’s Oyster Bar?
The menu at Blake’s Oyster Bar will feature a variety of seafood dishes, with a focus on fresh oysters sourced from regional waters, alongside classic Creole and Cajun staples. Diners can expect offerings such as oysters on the half shell, hearty gumbo, jambalaya, and other dishes that highlight the bold flavors of Louisiana cuisine.
The restaurant’s “swampy” aesthetic, complete with New Orleans-inspired decor, aims to create an immersive dining experience that pairs perfectly with its menu.
The grand opening event on September 17 is set to be a festive affair, kicking off at 5:00 p.m. with live music, special menu tastings, and signature cocktails that reflect the spirit of the Crescent City. Guests are encouraged to come early to secure a spot, as the event is expected to draw a crowd eager to sample the restaurant’s offerings and soak in the lively atmosphere.
Blake’s Oyster Bar is poised to join Atlanta’s growing roster of seafood destinations, following in the footsteps of establishments like Alici Oyster Bar and The Optimist, which have helped cement the city’s reputation as a hub for oyster lovers. With its unique New Orleans-inspired concept, Blake’s is expected to attract both locals and visitors looking for a fresh take on Southern seafood.
The restaurant is located at 510 Fairburn Rd SW Atlanta, GA 30331. Here’s a map to help you find it.
Final Word
It seems that seafood restaurants are a staple in Georgia’s largest city. As Atlanta continues to embrace diverse culinary influences, Blake’s Oyster Bar is set to make a splash with its bold flavors and vibrant energy. Check it out and get ready to laissez les bons temps rouler!
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
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Rising food costs are starting to eat a hole in your budget, which makes it that much more important to look for cheap eats around Atlanta. One place you can find them is at The Battery Atlanta.
No matter if you’re down to watch a Braves game or not, you can find affordable food at The Battery Atlanta. In this article, we’ll share some food specials that will delight your wallet.
Where To Eat for Cheap at The Battery Atlanta
Note: Please check the websites of the respective eateries for specifics. As you know, things change quickly.
El Super Pan
455 Legends Pl #862, Atlanta, GA 30339 | (404) 521-6500
Daily happy hour (4-7 p.m.) with $5 beers, $6 rum punch, and free churros for Battery employees and residents.
Battle & Brew
925 Battery Ave SE Suite 1125, Atlanta, GA 30339 | (470) 308-3255
(Wednesdays Only): Half-off select apps (3-6 p.m.) and Whiskey Wednesday Taste & Tour.
Cru Food & Wine Bar
915 Battery Ave SE, Atlanta, GA 30339 | (770) 485-9463
Monday–Friday (3-5:30 p.m.), $3 off glasses or flights of wine (bar and patio only).
Silverspot Cinema
960 Battery Ave SE Suite 5000, Atlanta, GA 30339 | (678) 504-7600
Monday–Friday (4-7 p.m.), discounted shareable bites (e.g., chicken quesadilla, pretzel bites), flatbreads, and drink specials on wine, beer, and cocktails.
Sports & Social Atlanta
825 Battery Ave SE #600, Atlanta, GA 30339
Daily lunch menu (11 a.m.–3 p.m.), $5 bottle beers and canned cocktails, $5 cheeseburgers, and late-night menu until midnight.
Final Word
Want to eat for cheap more often? Check out our Atlanta Food Specials Guide, which breaks down the food deals at some of your favorite restaurants.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
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Downtown Atlanta’s status as a foodie destination stems from its diverse culinary scene, vibrant cultural influences, and a mix of historic and modern dining experiences. The area boasts a range of eateries, from Southern comfort food staples to innovative global cuisines. There are so many great restaurants as well as cool bars to get your drink on.
Take a look at the list of downtown Atlanta restaurants we have here and see if there’s something that whets your appetite.
Here Are The Best Restaurants In Downtown Atlanta
Far from a sweet tea and grits experience, many of these feature cuisines inspired from different parts of the country and world. Check out these Atlanta restaurants:
Capolinea
159 Northside Dr NW, Atlanta, GA 30313 | (404) 223-4414 ext. 60043
Photo credit: Capolinea Here’s what one guest says about Capolinea. “We had a spectacular meal at Capolinea tonight. The mushroom polenta dish was so delicious! (Confessionally, we cane back just for that after eating here last Saturday) We love the caesar salad, and everything else! Our server Jenny was so delightful.”
The Vick
57 Forsyth St NW #49, Atlanta, GA 30303 | (404) 549-7431
Photo credit: The Vick The Vick opened on Monday, Sept. 8, 2025, in downtown Atlanta. The warm, intimate space is a sports bar that aims to be a favorite hangout for Falcons, Hawks and Atlanta United games.
Read our interview with owner Khadijah Vickers of The Vick.
Peri Peri Grill
280 Luckie St, NW, Atlanta, GA 30313 | (404) 343-6187
The Peri Peri Grill serves different styles of chicken on its menu, but it’s not the only thing you can get peri peri style. The menu also has wraps, bowls and pastas, not to mention an expansive list of burgers.
Hard Rock Cafe
215 Peachtree St NE, Atlanta, GA 30303 | (404) 688-7625
Located in the heart of downtown on Peachtree, the Hard Rock Cafe offers a hearty meal and a prime place to people-watch. Check out Hard Rock Cafe’s menu.
Alma Cocina
191 Peachtree Street Northeast; Atlanta, Ga. 30303
Photo credit: Alma Cocina / Facebook You’ll be able to enjoy the excellent cuisine that Alma Cocina has become known for including street tacos, tasty varieties of Guacamole and salsa and much more.
Read more about Alma Cocina in downtown Atlanta.
Baraka Shawarma Mediterranean
68 Walton St NW, Atlanta, GA 30303 | (404) 230-9232
Here’s what one reviewer says about Baraka Shawarma Mediterranean. “The friendliest service anywhere, great food and affordable prices. The falafel is well seasoned, it’s just not out of this world amazing and portion size I thought was small for a “jumbo” size. Though the taste was good and I would return if again in the downtown area.”
Ritz-Carlton
181 Peachtree St NE, Atlanta, GA 30303 | (404) 659-0400
Here’s what one reviewer says about the Ritz-Carlton in downtown Atlanta. “Came in for drinks at the bar, was given great service by the young ladies working. Very friendly. The look and feel of the AG bar is also quite elegant.”
AG Steakhouse
181 Peachtree St, Atlanta, GA 30303 | (404) 221-6550
Newly renovated, AG inside the Ritz-Carlton in downtown Atlanta is a modern steakhouse that serves local, seasonal and sustainable ingredients. Choose from dishes like pecan waffles, Georgia catfish with local vegetables, grilled steaks, seafood and signature drink.
Sun Dial
210 Peachtree St NW, Atlanta, GA 30303 | (404) 589-7506
The Sun Dail atop the Westin Peachtree Plaza Hotel is one of the most romantic places to eat lunch or dinner. The spinning hotel restaurant & bar offers breath-taking views of the Atlanta skyline.
White Oak Kitchen & Cocktails
270 Peachtree St NW, 100, Atlanta, GA 30303 | (404) 524-7200
Here’s what one Google reviewer says about White Oak Kitchen: “I was staying in a hotel adjacent to this restaurant and went in for a late night bite and drink with my wife. We just wanted an appetizer and drinks but, what a creative selection, it was hard to choose just a few things. We got some wine and a couple of cocktails and the charred broccoli and carrots.”
Sweet Georgia’s Juke Joint
200 Peachtree St. NW L05, Atlanta, 404-230-5853
Housed in a former Macy’s department store in downtown Atlanta, Sweet Georgia’s Juke Joint is a favorite spot for tourists and business travelers. Sweet Georgia’s Juke Joint is owned by Terry Harps, a former CPA who also presides over Global Concessions Inc., a multi-concept operator involved in dining options at Hartsfield Jackson Atlanta International Airport. The restaurant opened in 2011 and is known for its live music on weekends.
Read About 20+ Essential Soul Food Spots In Atlanta.
Sear
265 Peachtree Center Ave NE, Atlanta, GA 30303 | (404) 586-6134
Photo credit: AtlantaFi.com Sear Restaurant in downtown Atlanta is no secret to the city’s culinary gods. Tucked away on the second floor of the grand Marriott Marquis lobby, the eatery has enjoyed exclusive patronage from travelers, tourists and conventioneers. Read more here.
Ruth’s Chris Steakhouse
Embassy Suites Hotel, 267 Marietta St NW, Atlanta, GA 30313 | (404) 223-6500
Ruth’s Chris Steakhouse is a fine dining institution around Atlanta. There are several Ruth’s Chris restaurants in the metro area, but the one downtown adds the scenery one would expect in a major city.
Ah, but the steaks. Ruth’s Chris is known to cook a delectable steak.
Final Bite
No matter if you’re a tourist or native, downtown Atlanta has some good food. The best restaurants in downtown Atlanta are diverse and draws from its Southern roots as well as international influences.
Downtown Atlanta has plenty of good places to eat, albeit many of the spots cater to tourists. For a more neighborhood feel, you might like to see the dining scene in places like Buckhead or East Point.
Atlanta has one of the best restaurant scenes in the Southeast, and with state of Southern cooking and an emphasis on the culinary arts at an all-time high, that’s saying something.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
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Atlanta restaurateur Khadijah Vickers knew that the restaurant business was where she wanted to be since way back. When she moved to Atlanta in 2012, she knew she had to make it happen.
“What inspired me to get into the restaurant industry was what I experienced back home in Valrico, Florida, near Tampa. When I was home our home was the party house,” Vickers told AtlantaFi.com in an exclusive interview.
On Monday, Sept. 8, 2025, Vickers is opening The Vick in downtown Atlanta. In a sense, The Vick is a party house, one part sports bar, one part community gathering place. The aim is to make it just like it was back home, right outside Tampa.
“My older cousins, they always know: Let’s go to Aunt Sylvie’s House!” she said. Vickers also owns The Vick on Canton, a coffee and cocktails spot in Roswell.
The name “The Vick” is not just a restaurant with a warm, intimate setting. It’s a nod to family, she said.
“The restaurant is called The Vick because my last name is Vickers and my grandfather had a restaurant called Vicks. It was a bar and grill in Plant City, Florida, where I’m from,” Vickers said.
One Chef’s Culinary Journey To Atlanta
In Vickers’ case, the path to the restaurant industry wasn’t a straight line. “I used to do real estate. I did mortgages.” She also had stints at AppleBee’s, Chilis and more. She also worked with Keller Williams and even opened a day care at one point. As a mother with two kids, Vickers said she did what she could to make a living.
Then she had an epiphany: “My mentor told me stop chasing the check and to do something that I loved. I said then that there was nothing more that I liked to do, other than hospitality.”
After a seven-month stint in Houston, Texas, Vickers put “Atlanta, Georgia” in her GPS and set out for Atlanta. She called an apartment finder and gave them her criteria. “When I arrived the lady had five apartments for me to look at. I checked into a hotel and visited them. I chose the last one.”
Once I got established and put my kids in school, I signed up for Le Cordon Bleu College of Culinary Arts Atlanta.
In the beginning, she worked with several startups, gaining experience. She also worked as a chef at Suite Food Lounge, a popular downtown destination on Luckie Street. Soon enough, she learned all aspects of the food business.
“I was working in front of the house, in the back of the house, I was the ad man, the tax man. Soon enough, I said, “If I’m doing all of this for somebody else, why don’t I do it for myself?’ and that’s what I did.”
k is located at 57 Forsyth St. NW in the Fairlie–Poplar district, the 2,700 square-foot space seats up to 70 in a rustic yet refined setting. Here’s a map to help you find it.
The Future for The Vick Brand
She said The Vick brand won’t just stay in Georgia. “Our next location will be in Dallas, Texas,” she said.
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Atlanta, Georgia, long celebrated for its soul food and Southern hospitality, has emerged as a vibrant hub for vegan cuisine, offering a diverse array of plant-based dining options that cater to vegans, vegetarians, and omnivores alike.
From innovative fast-casual spots to upscale tasting menus, the city’s vegan restaurant scene reflects its cultural diversity and culinary creativity. Here’s a roundup of some of the best vegan restaurants in Atlanta, showcasing the city’s commitment to delicious, sustainable, and inclusive dining.
1. Slutty Vegan: A Plant-Based Powerhouse
Pinky Cole Hayes’ Slutty Vegan has become a cultural phenomenon since its debut as a food truck in 2018. With multiple locations across Metro Atlanta, including West End, Edgewood, Jonesboro, and Duluth, this Black-owned, woman-led restaurant is known for its cheeky menu names and indulgent vegan comfort food.
Signature dishes like the One Night Stand—a plant-based patty loaded with vegan bacon, cheese, caramelized onions, and “slut sauce” on a Hawaiian bun—and the Dancehall Queen, stuffed with jerk-spiced plantains, draw crowds willing to wait in line for hours. Slutty Vegan’s success, including $25 million in series A funding and a valuation over $100 million, underscores its impact on Atlanta’s dining landscape and beyond.
2. La Semilla
780 Memorial Dr SE Unit 4A, Atlanta, GA 30316 | (404) 228-3090
Located in Reynoldstown, La Semilla elevates plant-based dining with its Latin-inspired menu, highlighting seasonal ingredients and vibrant flavors. Diners rave about the Cubarrito (a fusion of Cuban and burrito elements with picadillo, maduros, avocado, and mojo crema) and jackfruit lechón Cuban sandwiches.
The restaurant’s beachy decor, plant-filled dining room, and craft cocktails like the ancho chili-lime pisco make it a standout for both casual meals and special occasions.
La Semilla’s commitment to Latin American culinary traditions has earned it a spot as a must-visit for vegan foodies.
3. Cafe Sunflower
2140 Peachtree Rd, Atlanta, GA 30309 | 404) 352-8859
A cornerstone of Atlanta’s vegan scene, Cafe Sunflower has been serving plant-based dishes in Buckhead and Sandy Springs for more than 30 years. Its globally inspired menu draws from Asian, Caribbean, Mediterranean, and Southwestern cuisines, offering everything from sesame soy “chicken” to blueberry pancakes with vegan whipped cream at its Saturday brunch.
The restaurant’s clearly marked soy-free, nut-free, and gluten-free options make it accessible to a wide range of diners. Regulars praise the welcoming atmosphere and dishes like the Buffalo lollipops with vegan blue cheese dressing.
4. Soul Vegetarian
- 879 Ralph David Abernathy Blvd SW, Atlanta, GA 30310
- 652 N Highland Ave NE, Atlanta, GA 30306
Since 1979, Soul Vegetarian has been a trailblazer in Atlanta’s Black vegan movement, with two locations in West End and Virginia-Highland. Known for its “kalebone” (a succulent seitan rib substitute), the restaurant serves hearty soul food dishes like vegan mac and cheese, collard greens, and homestyle lasagna.
Customers describe the food as “nourishing for body and soul,” with standout items like the kale burger and weekly specials such as fully loaded cheesesteaks. Soul Vegetarian’s use of local ingredients and its regenerative cuisine philosophy make it a beloved institution.
5. Tassili’s Raw Reality
1059 Ralph David Abernathy Blvd, Atlanta, GA 30310 | (470) 750-7233
In Atlanta’s historic West End, Tassili’s Raw Reality has been a beacon of vitality since 2011. This Black-owned gem specializes in raw vegan dishes, including the Mandingo Wrap—a massive spinach tortilla filled with marinated kale, avocado, tomato, agave, hemp seeds, and almonds—and the Tassili Original Kale Salad with red onions and sun-dried tomatoes.
Owner Tassili Ma’at emphasizes healthy, filling meals paired with fresh juices, making this spot a favorite for those seeking raw and organic cuisine.
6. Life Bistro
2036 Sylvan Rd SW, Atlanta, GA 30310 | (404) 464-5139
Life Bistro, located in Atlanta’s southside, offers a fine-dining take on vegan soul food with an alkaline-focused menu. Signature dishes include lion’s mane mushrooms disguised as fried catfish nuggets, served with cornbread hushpuppies and vegan tartar sauce, and creamy jerk pasta with konjac shrimp. The restaurant’s from-scratch kitchen and vibrant flavors, like the skewered oyster mushrooms with chimichurri, have made it a weekly destination for locals. Ample parking and proximity to Hartsfield-Jackson Airport add convenience for visitors.
7. Plant Based Zo
940 McDaniel St SW, Atlanta, GA 30310 | (404) 941-9607
For a unique twist, Plant Based Zo in Atlanta’s Pittsburgh neighborhood serves vegan Haitian-Caribbean cuisine. Family-owned and operated, the restaurant offers dishes like jackfruit griyo with diri djon djon (Haitian black rice) and fried plantains with pikliz. The Voudou Burger, infused with traditional Haitian spices, is a fan favorite. Reviewers praise the well-seasoned, authentic flavors, with one calling it “the best Haitian restaurant, period.” Plant Based Zo’s catering services and community vibe make it a standout.
8. Mamak Vegan Kitchen
2390 Chamblee Tucker Rd Ste 101, Chamblee, GA 30341 | (678) 909-8188
Just outside city limits in Chamblee, Mamak Vegan Kitchen brings Malaysian flavors to Atlanta’s vegan scene. Diners can enjoy potato curry hand pies, rendang curry with Beyond Beef, or wok-tossed okra with homemade sambal.
The restaurant’s unassuming strip mall location belies its bold, authentic dishes, making it a hidden gem for those willing to venture OTP (outside the perimeter).
9. Calaveritas Taqueria Vegana
3795 Presidential Pkwy Suite FP-10, Atlanta, GA 30340 | (470) 290-3636
Also in Chamblee, Calaveritas Taqueria Vegana offers 100% vegan tacos, burritos, and quesadillas with authentic Mexican flavors. Standout items include carne asada tacos and nachos made with fresh, plant-based ingredients.
The restaurant’s focus on minimally processed foods and its welcoming staff have earned it high praise from vegan and non-vegan diners alike.
Final Word
Atlanta’s vegan restaurants reflect the city’s rich cultural tapestry, blending Southern, Latin, Caribbean, Asian, and African influences into a dynamic plant-based dining scene.
Whether you’re craving a quick vegan burger from a food truck or an upscale tasting menu, Atlanta delivers with flavor and flair. As the city continues to grow as a vegan destination, these restaurants prove that plant-based eating is not just a trend but a delicious, sustainable way of life.
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Brookhaven, Georgia, has quickly become one of the most successful cities in metro Atlanta. One of the good things about Brookhaven is that you don’t have to go to Atlanta to have a good time.
What’s There To Do in Brookhaven?
Nestled just north of Atlanta, the city of Brookhaven, Georgia has made a name for itself on several fronts, including shopping, dining and cool places to visit.
The relatively new city has come a long way since its beginnings as a rural community with farmland and homesteads scattered throughout the area that is now northern DeKalb County.
One of Atlanta’s most expensive neighborhoods, the Brookhaven area is also close to Oglethorpe University, adding to the community’s educational appeal.
Brookhaven, Georgia, has plenty to offer, from parks and cultural activities to great dining and shopping. Here are some top picks:
1. Murphey Candler Park
1551 N. Nancy Creek Dr., Atlanta Ga. 30319
A 135-acre park featuring a lake, walking trails, sports fields, and picnic spots. It’s perfect for a leisurely stroll, birdwatching, fishing, or even some quiet time by the water.
Here’s what one visitor says about the park: “Great place for a walk if there is not a ball game going on. During baseball season, the parking lots will fill up quickly.
Also a great place to go take pictures of the wildlife. All kinds of different Birds, Deer, and Otters. Also a great place to see birds you never see in Atlanta when they stop during migration.
Being a photographer, it’s a nice place to sit and wait for the next animal to come into range for a great picture.”2. Brookhaven Farmers Market
1375 Fernwood Circle, Brookhaven, Ga. 39319
Held every Saturday, this market has fresh produce, local crafts, baked goods, and more. It’s a great spot to support local vendors and discover unique finds.
“Here’s what one reviewer says about the Brookhaven Farmers Market: “Love this place. Gotta get there earlier in the day for eggs. So far I have tried eggs from 3 vendors, all excellent. I got the hometown honey, it is so good. I tried the nicobella organic chocolate, that’s not bad. The sandwich they make on site is delicious. The home made soaps are awesome so far,and better priced than the equivalents from the store. Any fruits and veggies I have tried have been a world of difference from even the organic produce at the grocery stores. Most things are pretty pricy, so I only get a few items each week, but love it so far.”
3. Oglethorpe University Museum of Art
4484 Peachtree Rd, Lowry Hall, 3rd floor, Brookhaven, Ga. 39319
Located on the beautiful Oglethorpe University campus, this small museum features diverse exhibits, from European art to Asian art collections. The university’s Gothic architecture is also a highlight.
Here’s what one attendee says of the museum. “Incredible art collection tucked away on the third floor of the library. Names are there that even a casual art critic will recognize. Paul Cezanne, Winslow Homer, Mary Cassat, Eugene Delacroix, Pissaro, Salvador Dali, Picasso, and many more! Permanent collection and temporary exhibits will tempt you to come back every few months. Bookstore has a pleasant student to help. Seats are available for elderly visitors. Park in the visitor parking at the top of the quadrangle. Come on a Saturday for free admission.”
4. Town Brookhaven
4330 Peachtree Rd, Brookhaven, Ga. 30319
An outdoor shopping and dining area with a variety of restaurants, cafes, shops, and even a movie theater. It’s a good place for a casual afternoon or night out.
Here’s what one visitor says about Town Brookhaven: “An awesome place where you can find many different restaurants and stores from moe’s to cinema to the flying biscuit, and more.
all great!”5. Peachtree Creek Greenway
The Peachtree Creek Greenway features a scenic trail system for walking, running, or biking. The path connects to other green spaces and offers an urban escape with lush greenery and art installations along the way.
Once the path is completed, it will connect 12 miles from the Atlanta Beltline trails and Path 400 northward up to I-285 in North DeKalb County.
6. Blackburn Park
3493 Ashford Dunwoody Pkwy, Brookhaven, Ga. 30319
Known for its open spaces, tennis courts, and spring Cherry Blossom Festival. It’s a popular spot for sports and events and also has a children’s play area and walking trails.
7. Local Breweries and Bars
Photo by ELEVATE from Pexels Places like Pour Taproom and other local breweries offer a relaxed vibe with a wide selection of beers and great social settings.
Popular Bars & Taprooms
- Pour Taproom – Features self-serve taps with a rotating selection of beers, ciders, and wines.
- There – A cozy, popular spot offering a full bar and creative cocktails.
- The Righteous Room – Known for its laid-back atmosphere and craft cocktails.
- Haven – Known for its upscale cocktails and rooftop patio.
- Kaleidoscope Bistro & Pub – A local favorite with an extensive beer list and pub-style food.
Brookhaven continues to attract new bars and breweries, and with the area’s growth, more are likely to open in the future.
8. Dresden Drive Dining
Dresden Drive in Brookhaven, GA, has a vibrant dining scene with a mix of restaurants, from casual spots to more upscale options. Here are some popular places to eat along Dresden Drive:
Haven Restaurant and Bar
A local favorite offering New American cuisine in an upscale yet relaxed setting. Known for its seasonal menu, great cocktails, and spacious outdoor patio.
Kaleidoscope Bistro & Pub
A lively gastropub serving American pub fare with global influences. Known for its friendly atmosphere, craft beers, and popular weekend brunch.
Verde Taqueria
A casual Mexican restaurant known for its creative tacos, fresh ingredients, and relaxed ambiance. Their margaritas and outdoor seating make it a go-to for a fun night out.
The One Sushi +
A trendy sushi spot offering creative rolls, sashimi, and Japanese-inspired dishes in a stylish, modern atmosphere.
Valenza
An Italian restaurant with a cozy, rustic feel, specializing in classic Italian dishes, house-made pasta, and an extensive wine list. It’s a popular choice for date nights or special occasions.
Pour Kitchen + Bar
A self-pour taproom with a wide variety of beers, wines, and cocktails. Known for its casual, fun vibe and a rotating menu of small plates and appetizers.
Hobnob Neighborhood Tavern
A friendly tavern serving American comfort food with a Southern twist. Known for burgers, craft beers, and a dog-friendly patio.
J. Christopher’s
A popular brunch spot offering a wide selection of breakfast and lunch options, from pancakes to omelets, in a casual, family-friendly setting.
Dresden Drive offers a wide range of flavors and atmospheres, making it a popular dining destination for Brookhaven locals and visitors alike.
Brookhaven’s dining scene along Dresden Drive is known for its variety, perfect for foodies wanting to explore different cuisines.
Final Word
Brookhaven’s popularity has even caught the eye of The Real Housewives of Atlanta, as some cast members are drawn to the area. This attention brings a level of prestige and makes the neighborhood even more desirable.
Brookhaven’s blend of urban and green spaces, cultural spots, and food options makes it a fun area to explore just outside of Atlanta.
If you want to check out some other food spots in the area, here are the best restaurants in Buckhead. Or you might like to read our Buckhead Steak Guide to find all the best eateries offering mouth-watering prime cuts
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The Vick, a new Atlanta restaurant by owner Khadijah Vickers, is opening downtown with a festive ribbon cutting and grand opening ceremony on Monday, September 8, 2025.
Offering soulful Southern cuisine, creative brunch dishes, hand-crafted cocktails, and live jazz, The Vick enters the Healey Building, a Gothic revival-style skyscraper downtown, as a cozy sports bar expanding from the momentum of its Roswell, Georgia location.
“The Vick isn’t just a restaurant—it’s a gathering place where good food meets good people,” says Vickers. “We can’t wait to welcome Atlanta to our table.”
The menu features brunch items like Philly Potato Bowls and Lamb & Eggs, plus evening options such as burgers, seafood, and seasonal dishes. The Vick promises warm hospitality with a touch of Southern soul.
When Will The Vick Open in Atlanta?
Starting Tuesday, September 3, The Vick will host pre-launch events, giving guests a sneak peek at its signature dishes and vibrant atmosphere. Visit TheVicATL.com for details and to request an invitation.
Where Is The Vick Located?
The Vick is located at 57 Forsyth St. NW in the Fairlie–Poplar district, the 2,700 square-foot space seats up to 70 in a rustic yet refined setting. Here’s a map to help you find it.
Final Word
The Vick aims to take its place among the best black restaurants in Atlanta, and there are plenty other culinary sites and tastes in the city. If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a bar explosion in recent years.
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
Here Are The Best New Restaurants In Atlanta
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Get ready to unleash your inner panda enthusiast because Panda Fest is back in the Peach State for its second round of 2025 this weekend in Atlanta, transforming Atlantic Station’s Pinnacle Lot into a vibrant celebration of Asian American and Pacific Islander (AAPI) culture from September 5-7, 2025.
Founded by BiuBiu Xu, the mastermind behind New York’s Dragon Fest, Panda Fest started as a one-day “Panda Day” street fair and has grown into a multi-city sensation.
Atlanta’s love for pandas—still strong despite Zoo Atlanta’s pandas returning to China in 2024—made it the perfect first stop for the festival’s national tour.
“Atlanta holds a special place in Panda Fest’s story,” Xu said. “We’re thrilled to bring it back for a second time in 2025.” With its sold-out debut and a 50,000-person waitlist, it’s clear Atlantans are ready for more panda-monium.
After a wildly successful debut in April, Atlanta becomes the first city to host this paw-some festival twice in one year, and it’s gearing up to be bigger, tastier, and more panda-tastic than ever.
What To Know About Panda Fest: A Culinary Journey Across Asia
Prepare your taste buds for a whirlwind tour of Asia with over 70 food vendors serving up more than 300 dishes from countries like China, Japan, Korea, Thailand, Vietnam, and the Philippines.
From steaming bao buns and crispy Korean fried chicken to refreshing bubble teas and decadent panda-shaped desserts, there’s something to satisfy every craving.
Local favorites like Kamayan ATL, Mukja, and Food Terminal will be joined by culinary stars from New York, Orlando, Miami, and Nashville, ensuring a diverse lineup of flavors.
Organizers have even upgraded the festival this time around, with popular vendors offering multiple stations and two portion sizes so you can sample more without overloading your plate—or your wallet!
Vegetarians and vegans, fear not—many vendors will have plant-based options to keep you fueled for the fun.
What To Expect: Panda-Themed Fun for All Ages
What’s a panda party without a little whimsy? The festival will be decked out with panda decorations galore, including a show-stopping 15-foot inflatable panda that’s practically begging for a selfie.
Kids (and kids at heart) can bounce around in the panda inflatable or try their hand at Panda Dough Figurine crafting, Panda Painting DIY, and Panda Face Painting.
General Admission tickets come with two free gifts—a customized panda pin featuring a Georgia peach and an inflatable panda headband—while VIP tickets score you an exclusive tote bag, access to shaded seating, a private bar, and fast-pass entry to skip the lines.
A Cultural Extravaganza
Beyond the food, Panda Fest is a feast for the senses with live performances showcasing AAPI traditions. Expect lion dance shows, K-pop and Thai dance routines, and traditional crafts like sugar painting and calligraphy.
The artisan market will feature over 25 vendors selling everything from handmade jewelry to panda-inspired trinkets, perfect for snagging a unique souvenir. Whether you’re grooving to contemporary Asian pop or marveling at theatrical acts, the festival’s vibrant energy will keep you entertained all weekend long.
Event Details and How to Join the Party
Panda Fest runs from noon to 5 p.m. on Friday, September 5; 10 a.m. to 10 p.m. on Saturday, September 6; and 10 a.m. to 8 p.m. on Sunday, September 7, at Atlantic Station’s Pinnacle Lot (221 20th St., Atlanta, GA 30363). Early Bird tickets are $10 (until July 27 or sold out), General Admission is $14 ($16 on Saturday), and VIP tickets are $35. Tickets are non-refundable and tied to specific time slots, but organizers will try to accommodate emergencies. Parking is available at Atlantic Station (fees apply), and rideshare users can use the drop-off at 241 20th Street. For MARTA users, take the red or gold line to Arts Center Station and hop on the free Atlantic Station shuttle to the Atlantic Drive stop.
Final Word
Well-behaved dogs are also invited, as long as they’re on a short leash and up-to-date on vaccinations—just keep them away from the food stalls, please! With picnic tables available (first-come, first-served) and extra drink stations to keep the crowds hydrated, Panda Fest is designed for comfort and fun. Just remember: no outside food, drinks, or vaping allowed, and small bags may be checked at the entrance.
For more details and to purchase tickets, visit Panda Fest’s website. The event will take place rain or shine, and media and influencer credentials will be available at a later date.
At this point, Atlanta cuisine has become indispensable to the South. The largest city in Georgia’s food festivals and culinary events set the tone for the entire Southeast.
Only in Atlanta can the casual observer find specialty food shops, off-the-beaten-path restaurants, farmers’ markets and farm stands all at an affordable price point.
But Atlanta also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
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Atlanta food halls are have become the new dining destinations in Georgia’s largest city. Why? Because Atlantans love to eat and go out to experience new foods, cuisine and more.
How Many Food Halls Does Atlanta Have?
But just how many food halls does Atlanta have? We count 14 of them in the city proper, stretching from downtown Atlanta to Cobb County and even North Fulton County. They are:
- Chattahoochee Food Works
- Collective Food Hall at the Coda
- Halidom Eatery
- Krog Street Market
- Lee & White
- Marietta Square Market
- Politan Row (Colony Square)
- Politan Row at Ashford Lane (Dunwoody)
- Ponce City Market
- The Market Hall At Halcyon (Alpharetta)
- Sweet Auburn Curb Market
- Roswell Junction (Roswell)
- The Peacherie and Brasserie Lundi
- Underground Atlanta
Atlanta’s food hall appeal started in 2014 with the opening of Ponce City Market. Since then, several new food hall projects have emerged in the metro area.
Here Are All The Atlanta Food Halls
Food halls are a European invention, particularly British, consisting of a mix of artisan eateries, markets, butcher shops and other food boutiques.
Chattahoochee Food Works
1235 Chattahoochee Ave NW, Atlanta, GA 30318
Chattahoochee Food Works has become a happening spot on the weekends when it comes to grabbing a bite in West Midtown.
Some notable eateries there are:
- Brash Kitchen
- Dutch & Chutney
- Selvasana
- Fox Bros. BBQ
- It’s Baked Baby
- Your 3rd Spot
- Delilah’s Everyday Soul
- LoRusso’s Italian Bottega
- Hippie Hibachi
- Grub Truck Stop
- Cubanos ATL
- Philly G Steaks
Collective Food Hall at the Coda
756 W Peachtree St NW #225, Atlanta, GA 30308
The Collective Food Hall at the Coda is one of newest food halls in Midtown Atlanta. While it doesn’t have as big a profile as some of the other intown food halls, you’ll be pleasantly surprised by the many vegan and pescatarian options on the respective menus.
Some of the eateries in the establishment include:
- El Burro Pollo
- Poke Burri
- Aviva by Kameel
- Humble Mumble
Halidom Eatery
The Halidom food hall’s May 24 opening heralds another place to eat for city residents, this time on the east side.
What Restaurants Are At Halidom?
- Luze Mexicano Cucino
- Mad Dad Phillys cheesesteaks
- Press Waffle Co.
- Locale Island Eats
- Luco’s Brooklyln Pizza
- Mango Indian Grill
- Wasabi Sushi & Ramen
- The French Fry Specialist
- Deallo’s Seafood
- Grind Time Coffee Co.
- Just Dogs ATL
- Bar La Rose
Check out Halidom Eatery in East Atlanta.
Krog Street Market
99 Krog St NE, Atlanta, GA 30307
Krog Street Market was an old decrepit warehouse that Tyler Perry turned into a cavernous studio before developers eyed it for a community space. With the success of Ponce City Market, developers saw this Old Fourth Ward spot as a perfect place for Krog Street Market.
Is Krog Market Safe?
Absolutely, Krog Market is safe. There have been no incidents that would cause concern about safety among customers.
To this point, there have been no high-profile incidents that would cause alarm related to safety.
What Is There To Do At Krog Street Market?
There’s plenty to do at Krog Street Market, especially if you’re hungry. Some places to eat include:
- Bar Mercado
- Fred’s Meat & Bread
- Gus’ Dumplings
- Hop City Bar & Wine Store
- Jo Ho — Indian Gully Kitchen
- Jeni’s Splendid Ice Creams
- Makimono
- Pho Nam
- Recess
- Richard’s
- Superica
- Suzy Siu Baos
- The Little Tart Bake Shop
- Ticonderoga Club
- Varuni Napoli
- Watchman’s
- Xocolatl Chocolate Small Batch Chocolate
- Yalla
Lee + White Food Hall
The impressive Lee & White development heralded the West End’s entry into happening places to eat with the opening of Boxcar. Now, the development has plans for a massive food hall set to open in early 2023 with at least 20 food stalls.
The food hall will sit alongside the Beltline’s Westside Trail and feature a bevy of breweries, gelato shops, restaurants, and retail shops.
Ponce City Market
675 Ponce de Leon Ave., NE, Atlanta, GA
The Old Sears Roebuck Building is Midtown Atlanta’s crown jewel now, when it comes to development.
What’s Inside Ponce City Market?
The historic mixed-used development on Ponce De Leon Avenue on one side and North Avenue on the other is full of boutiques and offices.
Some notable retailers are:
- J Crew
- Karoo
- Lily Rain
- Lululemon
- Mac Cosmetics
- Ponce Denim Company
- Pressbox
- Rye 51
- Sephora
Take a look at all the retailers here.
But it is Ponce City Market’s food hall that is the talk of the town. It marquee location is bolstered by the Atlanta Beltline in the Old Fourth Ward. Once Ponce City Market took off, another food hall was planned…
Does Ponce City Market Have Wifi?
Ponce City Market does have Wifi and it’s free. You can access the network if you’re on the floor and second level of the dining hall.
As you climb up the building, other wireless networks become apparent but they are not open networks.
Interested in going to PCM? Here’s everything you need to know.
Marietta Square Market
In Cobb County, Marietta Square Market is the food hall to visit. There are fresh fruits and vegetables from local farmers as well as restaurants to try. Learn more about Marietta Square Market.
- B.A.D. Gyal Vegan – Offers vegan Jamaican cuisine with authentic recipes.
- Bread and Butter – A café serving breakfast, lunch, and dinner options including biscuits, sandwiches, pastries, salads, soups, and desserts, with coffee drinks made from house-roasted beans. Part of the Georgia Grown program, emphasizing locally sourced ingredients.
- BullGogi – A Korean fast-casual restaurant where diners can build bowls with traditional Korean marinated meats, vegetables, and toppings like seaweed salad and spicy mayo.
- Café Bourbon St. – A New Orleans-style eatery serving Cajun specialties such as beignets, jambalaya, and gumbo, emphasizing “real New Orleans food” from a family-run business.
- Cafe Eataly – Offers Italian-inspired dishes including handmade pastas, artisan sandwiches, salads, and house-made desserts with a focus on quality ingredients.
- Cousins Maine Lobster – Specializes in lobster rolls and other seafood dishes, though some reviews note smaller portion sizes compared to expectations.
- Creme de la Crepe – A French food stall serving breakfast, savory, and sweet crepes, such as the BST (bacon, spinach, tomato, and Havarti cheese) and French Riviera (cinnamon apples, walnuts, and caramel).
- D’Cuban Café – Provides authentic Cuban cuisine, including Cuban sandwiches, ropa vieja, palomilla pollo, tostones, and café con leche.
- Das Sweet Treat – Specializes in Quarkbällchen, a German snack resembling a hybrid between a donut hole and a beignet, made with quark cheese for a fluffy, tangy interior.
- Forno Vero – The centerpiece of the food hall, serving Neapolitan-style wood-fired pizzas, salads, and Italian dishes, with a central bar offering craft cocktails and 20 draft wine and beer options.
- Grand Champion BBQ (now Smokehouse Q) – Offers barbecue staples like pulled pork, beef brisket, and smoked chicken, along with sides like mac and cheese and collard greens, plus vegetarian options like pimento cheese sandwiches.
- Just Loaf’n Cafe – Serves Cajun specialties including po’boys, jambalaya, gumbo, and beignets, originating from a food truck concept.Lucky’s Burger & Brew – Features burgers, sandwiches, salads, wings, and handcrafted milkshakes, with notable items like the Bluetick Hound Burger.
- Philly & Wrap – Located in the middle of the food hall, serving sandwiches, wraps, wings, and tenders.
- Pita Mediterranean Street Food – Offers Mediterranean fare including gyros, beef kafta, chicken shawarma, pita platters, rice bowls, mezza spreads, and vegan/vegetarian options.
- PONKO Chicken – Provides Japanese-inspired dishes with chicken, tofu tenders, vegan patties, and sides, catering to chicken-eaters, vegans, and vegetarians.
- Shai-Karr Eatery – From the team behind Thaicoon & Sushi Bar, serves sushi, curries, noodle soups, salads, and Thai favorites like Pad Thai, Choo Choo Train Fried Rice, and Spicy Basil Minced Chicken.
- Siete – A full-service Mexican restaurant offering traditional Mexican dishes.Street Taco – A sit-down restaurant serving Mexican street food including tacos, burritos, Mexican street corn, flautas, and frozen margaritas with unique options like the Gooey margarita with Pop Rocks on the rim.
- Tiny Bubbles Tea Bar – Specializes in bubble tea, smoothies, and refreshing drinks.
Politan Row at Colony Square
1197 Peachtree St NE Ste 150, Atlanta, GA 30361
Politan Row opened in summer 2021 after much anticipation. The development had been delayed several times and even changed names. No matter the specifics, it was worth the wait.
Among the standout eateries is Locale Cafe, a Caribbean concept that serves jerk chicken and similar dishes. Here are some other restaurants there:
- Bar Politan
- Bella Pizzeria
- Bun Mi Grill
- Federal Burger
- Gekko
- Holeman and Finch Public House
- King of Pops
- Local Cafe
- Pretty Little Taco
- Rumi’s Kitchen
- Saints + Council
- Serena Pastificio
- Sweetgreen
- YŌM
Here’s what to know about Politan Row.
Politan Row At Ashford Lane
4550 Olde Perimeter Way, Dunwoody, GA 30346
One of the more exciting things happening in North Fulton is Politan Row at Ashford Lane, in Dunwoody.
Formerly Citizens Market, Politan Row’s second venture in the Atlanta area brings a bevy of restaurants and retail to Perimeter Mall. Here are the eateries there:
- 26 Thai – Offers Thai staples like pad Thai and tom yum, owned by Niki Pattharakositkul.
- Bucatini Ristorante – Serves hand-pulled pastas and Italian dishes, owned by Luis and Maria Mendez, with highlights like carbonara and Nutella pizza.
- Bussin’ Jerk ATL – Features Caribbean cuisine with an American twist, known for its innovative oxtail egg roll.
- Buzzin’ Burgers – Offers halal smash burgers, wings, and fries with bold fusion toppings, led by Jay Charaniya of Gems Hospitality Group.
- Delilah’s Everyday Soul – Serves Southern soul food like fried chicken platters, wings, and sandwiches with sides such as collard greens and mac and cheese, owned by Delana Winder Reeves and Jason Reeves.
- Gekko – Provides hibachi, poke, and ramen, owned by Jack Bai, with dishes like poke bowls and hibachi shrimp with broccoli.
- Master Pho – Offers authentic Vietnamese cuisine including pho, bánh mì, grilled meats with rice, and spring rolls, founded by Thao Le.
- Pretty Little Tacos – A Creole-Mexican street taco stall by chef Michaela Merrick, known for birria tacos with proteins like oxtail, chicken, and shrimp.
- Sheesh – A Mediterranean stall by chefs Charlie Sunyapong and Paul Thai, serving dishes inspired by their Peachtree Corners restaurants.
- Tandoori Pizza & Wings Co. – Features Indian-inspired dishes like naan pizzas, samosas, and mango chili wings, owned by chef Archna Becker.
- Streakers Pub – A sports bar-themed stall, offering pub-style food and drinks.
- Tacos El Kohuich – Serves Mexican street cuisine, adding to the diverse taco offerings at the food hall.
The Market Hall At Halcyon Alpharetta
6500 Halcyon Way, Alpharetta, GA 30005
The Market Hall at Halcyon opened in 2019 right before the pandemic. The 5-acre space offers residents of Alpharetta and nearby Forsyth County a place to shop, dine and get fresh fruits and vegetables throughout the week.
- CT Al Pastor Taqueria – A taco stand offering Mexican street food with customizable protein options, including traditional choices like chicken, steak, fish, and pork, as well as plant-based options like Impossible beef. Notable items include the Choriqueso appetizer (queso dip with homemade chorizo) and empanadas.
- Frenchie’s Royal House of Frites & Meats – Operated by Maven Restaurant Group, this stall serves burgers ground daily, house-smoked bacon, hand-cut French fries, and New Orleans-inspired soft serve ice cream. It features a distinctive all-black tile design with brass fixtures.
- Gu’s Dumplings – Known for Szechuan-style dumplings, noodles, and other Chinese dishes, this stall offers flavorful options like Mongolian beef and dumplings with generous portion sizes.
- Holmes Slice – A wood-fired pizza stall by chef Taylor Neary of Restaurant Holmes, offering handcrafted pizzas with scratch-made dough and locally sourced produce. The design draws inspiration from New York and Naples pizza parlors, featuring a custom wood-burning oven.
- Pita Mediterranean Street Food – Serves authentic Mediterranean cuisine, including shawarma, gyro sandwiches, falafel, hummus, and salads. A highlight is their loaded fries, described as a Greek version of poutine with gyro meat, feta, and tahini.
- Sweet Tuna Hawaiian Fresh Poke – Offers customizable poke bowls with locally sourced produce, vegetable options, and flavorful sauces, emphasizing fresh, healthy fast-casual dining.
- The Original Hot Dog Factory – An Atlanta-based franchise serving up to 18 varieties of hot dogs, such as the Jamaican jerk chicken dog with grilled pineapples, taco dog with chili and guacamole, Chicago-style, and Memphis dog with barbecue sauce. Also offers salads, wings, burgers, and desserts like funnel cake sticks and deep-fried Twinkies or Oreos.
- FUEL Coffee Cafe – A newer addition to the Market Hall, offering coffee and café-style items, though it may be less prominent as it’s not located directly next to other food stalls.
Sweet Auburn Curb Market
209 Edgewood Ave SE, Atlanta, GA 30303
The Sweet Auburn Curb Market has been an Atlanta institution for more than 100 years. This is a central place to get fresh meats, produce and there’s also a slew of restaurants scattered across the place.
- Afrodish Restaurant – Offers Caribbean and African cuisine, including Jamaican beef patties, curry chicken, jerk chicken, plantains, beans and rice, black-eyed peas, oxtail, curried goat, and steamed cabbage. Vegetarian options are available. Contact: (404) 522-1054.
- Arepa Mía – Specializes in Venezuelan comfort food, serving arepas and other dishes. Known for its fresh ingredients, it started as a vendor here before expanding to a second location in Decatur. Contact: (404) 880-8575, ArepaMiaAtlanta.com.
- Auntie Vee’s Kitchen – Serves soul food with a focus on comfort dishes, though specific menu details are limited in available sources.
- Bell Street Burritos – Voted Best Burrito in Atlanta by an AJC poll, this stall offers large burritos made with fresh ingredients. It started at the market and has since expanded to other locations.
- Belen de la Cruz – Empanadas and Pastries – Features Argentine-style empanadas and pastries, offering a variety of savory and sweet options.
- Curly’s Fried Chicken – Specializes in fried chicken dishes, providing classic Southern comfort food.
- Hippie Hibachi – Offers a unique take on hibachi-style cuisine, likely with vegetarian or plant-based options, though specific menu details are not widely listed.
- Jikssa Vegan Ethiopian Cuisine – A vegetable-focused stall by Chef Jikssa Mogga, offering customizable four-veggie plates with around 20 hot and cold options, such as collard greens simmered with onions, garlic, and ginger, and farro salad with roasted carrots, parsnips, basil, butternut squash, cranberries, and vinaigrette.
- La Vegano – Run by Chef Nathaly Brown, this stall provides a vegan menu with breakfast bowls, toasts, lunch protein bowls, and seasonal desserts like moist pound cake. Signature items include the East Point, a portobello, pepper, onion, and aioli twist on a Philly cheesesteak.
- Metro Deli and Soul Food – Offers made-to-order sandwiches and breakfast daily, with soul food options like yams and hoecakes. Owners Mimi and Freselam, who immigrated from Ethiopia in the 1990s, serve dishes like Lentil Sambusa (a spicy and mild vegetarian Ethiopian appetizer) and Spicy Beets Salad. Contact: (404) 581-0271.
- Monster Cravings – A newer addition to the market, though specific cuisine details are limited in available sources. Likely offers unique or creative comfort food.
- Panbury’s – Specializes in award-winning English, Australian, and South African-style hand pies (similar to portable chicken pot pies or gourmet hot pockets), including beef, chicken, veggie, and seasonal sweet fruit pies, as well as beef patties and sausage rolls. Contact: (404) 500-1279, Panburys.com.
- Philly G Steaks – Serves Philadelphia-style cheesesteaks and related dishes, offering a taste of classic American comfort food.
- Phew’s Pies – Focuses on pies, likely offering a mix of savory and sweet options, though specific details are not widely available.
- Pi’s R Squared – A wood-fired pizzeria offering artisanal pizzas, available for purchase as a business opportunity, indicating it’s an active stall. Contact: (404) 659-1665.
- Rawesome Juicery – Provides award-winning fresh, cold-pressed juices with ingredients like kale, spinach, wheatgrass, avocado, and mango. Contact: (404) 996-6698.
- Sweet Auburn Barbecue – Specializes in classic slow-smoked meats and award-winning wings, with signature sides like mac and cheese and collard greens. Highly recommended by visitors for its BBQ pork.
- Sweet Auburn Bakery – Offers baked goods, including cookies, and is a popular choice for desserts at the market.
- Three Peaches Gelato and Coffee – Founded by Kendra Bauser in 2018, this stall serves dairy-free gelato and coffee, offering a refreshing dessert option.
- Tijuana Tacos – A taco restaurant serving Mexican street food, currently listed for sale but still operating, with a focus on tacos and related dishes. Contact: (404) 659-1665.
Here’s what one customer says about the Sweet Auburn Curb Market. “Seen this Market on TikTok multiple times and decide to make the Journey. Each stand provides organic foods with a fresh selection of fruit, vegetables and fresh cuts of meats. There’s also a host of herbs and spices for various cuisines. They also have a few restaurants fronts.”
The Peacherie and Brasserie Lundi
1375 Peachtree St. NE Atlanta, GA 30309
The Peacherie and Brasserie Lundi food hall is set to open on September 10, 2025. The development is a 7,000-square-foot culinary playground that’s part food hall, part French brasserie, and 100% awesome. Learn more.
Roswell Junction
340 S Atlanta St, Roswell, GA 30075
Photo credit: Roswell Junction The Atlanta Street Redevelopment project has added a food hall to the slate. Roswell Junction will offer a smorgasbord of food choices of area residents. The development will house eight unique food concepts, three separate bars including an indoor/outdoor bar, a large patio and music bandstand.
What Eateries Are At Roswell Junction? Eight food stalls are in place, including Pretty Little Tacos, Buena Papi and Cleaver Co. Learn more about Roswell Junction.
Underground Atlanta
A food hall is being planned for Underground Atlanta, in the city’s downtown, developers have announced. The six-stall food hall will be situated under Upper Alabama Street.
While the food hall doesn’t have a name yet, it will be a mixed-use development, including a 28,000-square-foot food market curated by developer and businessman Robert Montwaid. The food hall is being built alongside a live music venue and a beauty boutique.
Final Word
Read more: 5 essential soul food spots in Atlanta
When it comes to restaurants, Atlanta is quickly gaining ground on some of the dining capitals around the United States.
The culinary excellence of Southern food is only part of the reason why Atlanta restaurants are having a moment. New entries into the restaurant entry, including steakhouses, seafood and fast-casual, represent a growing segment of the new Atlanta restaurants
Stay with AtlantaFi.com to learn more about Atlanta food halls and what’s next.
Summerhill is one of Atlanta’s most dynamic neighborhoods and one of the best places to eat on the southside. The street’s walkable, trendy vibe, enhanced by vibrant murals and restored brick storefronts, draws food enthusiasts and supports a burgeoning dining scene.
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