Nina And Rafi Brings Italian-American Cuisine To Midtown Atlanta’s Old Fourth Ward

A new food joint in Midtown Atlanta is proving to be a welcome respite from the new age “fusion” food that is cropping up around the city. In Old Fourth Ward, Nina And Rafi, an Italian-American restaurant, opened its doors fresh for 2019.

Check it out: The AtlantaFi Nina and Rafi review

In December, the Belt LIne-adjacent eatery teased its entry into the Atlanta dining scene before Christmastime.

Now serving in Midtown Atlanta: Nina And Rafi

“We are having a soft opening at Nina & Rafi…which means we will be serving a limited menu & will have limited hours for a couple of weeks,” Billy Streck, an Atlanta restaurateur who has brought the city Hampton & Hudson and Cypress St., said on Twitter.

Nina and Rafi’s hours are 11 a.m. to 12 a.m. during the week.

Now that it’s open, the restaurant and bar located in Studioplex at 659 Auburn Ave., has quickly caught on with Midtowners.

Where did the name Nina & Rafi come from?

Streck and Spina named the new spot after their grandmothers – Nina and Rafi – and their upbringings in New Jersey and New York. Both were raised eating grandma-style pies in their family pizzerias. Spina was schooled in the art of crafting Jersey-style pizza side-by-side with his uncle in Red Bank, New Jersey.

The dynamic duo have taken what they’ve learned growing up and transformed it into a beloved restaurant that serves pizza, Italian snacks, dessert and even has  a full bar.

Where is Nina & Rafi located?

Nina & Rafi is located at 661 Auburn Ave NE, Atlanta, GA 30312 along the Eastside Beltline. Here’s a map to help you find it.

Visiting Nina & Rafi? Here’s where to park

For parking options, patrons can park their vehicles on Auburn Avenue or pay to park in the parking deck at SPX Alley or in the corner lot on Krog Street  and Irwin Strett. Street parking is also available on Edgewood Avenue – to access the restaurant, guests can walk down the steps to the BeltLine.

Atlanta has turned into quite a restaurant town, with new spots popping up by the week it seems. Follow AtlantaFi’s Restaurants tag to stay up on all the latest.

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CJ Johnson: CJ Johnson is the Marketing and Content Editor at AtlantaFi, the independent Atlanta-focused publication that covers local news, restaurants, events, neighborhoods, and lifestyle. A longtime Atlantan with a genuine passion for the city’s restaurant scene, he brings first-hand knowledge from years of exploring dining spots across the metro area—from neighborhood favorites on the south side to newer openings in Midtown and beyond.He is the author of a book about Atlanta’s food scene, drawing on that local expertise to spotlight the city’s culinary diversity. Johnson has also developed a deep appreciation for Atlanta’s music and sports communities, which informs his broader coverage of food, restaurants, travel, sports, and Atlanta culture. His writing emphasizes practical, authentic recommendations that help both locals and visitors experience the best of the city.Advertising and partnership inquiries: cj@atlantafi.com Check out his book: https://amzn.to/3RPmbZM

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