• Wingstop Thighstop.com chicken thighs

    Rick Ross’ Wingstop Franchises In Atlanta Will Sell Wing Thighs

    3 Min Read

    Rick Ross, who owns several Wingstop franchises in metro Atlanta, recently filmed a promo outside his mansion. Ross the Boss says due to a shortage in chicken wings, his businesses have pivoted to selling chicken thighs.

    Wingstop Launches Thighstop Amid Wing Shortage

    The Texas-based company launched “Thighstop,” a virtual restaurant that will serve up crispy chicken thighs, on Monday, June 21, 2021.

    You can now order chicken thighs via Door Dash or Thighstop.com

    Wingstop CEO Charlie Morrison addressed a growing chicken shortage earlier this year, telling shareholders they can expect more tightening of the market in the months to come.

    “The pandemic has caused challenges to be able to staff plants to be able to slaughter enough chickens to be able to meet the demands of the marketplace. And I think that’s seen everywhere. I mean, the price of chicken across the board is high, especially high for wings,” Morrison said on an earnings call.

    Now the company is going all-in on Thighstop, with Ross leading the way.

    “We’re excited to bring Thighstop to the masses in a way that’s familiar and convenient to consumers by providing the option of delivery or carryout through our delivery partner DoorDash,” Morrison says in a news release.

    Truth be told, many customers may prefer thighs to wings because they give you more meat and are just as easy to handle.

    Where Can I Find Some Thighstops In Atlanta?

    If you’re a “thigh” man, you can eat until your heart’s content at the following Wingstops in Atlanta:

    • Camp Creek: 3630 Marketplace Blvd #830, East Point, GA 30344 | (470) 615-1402
    • Midtown: 595 Piedmont Ave NE Ste 330, Atlanta, GA 30308 | (404) 874-9464
    • Eastside: 3553 Memorial Dr Ste 6, Decatur, GA 30032 |  (678) 974-8413
    • Westside: 4715 S Atlanta Rd SE #303, Smyrna, GA 30080 | (404) 792-9464
    • Northside: 4060 Peachtree Rd, Brookhaven, GA 30319 | (470) 355-2933
    • Stockbridge: 3527 Highway 138 SE, Stockbridge, GA 30281 | (678) 806-3184
    • Fayetteville: 770 Glynn St N, Fayetteville, GA 30214 | (678) 834-7688
    • Stone Mountain: 933 N Hairston Rd, Stone Mountain, GA 30083 | (470) 448-4779
    • Doraville: 5065 Buford Hwy NE, Doraville, GA 30340 | (770) 458-9464
    • Tucker: 4347 Hugh Howell Rd, Tucker, GA 30084 | (678) 691-8546

    Looking for a Wingstop near you? Try this Wingstop Restaurant Locator to find one.

    Final Word

    Although Wingstop is now selling thighs, you might still have a taste for chicken wings. Where should you go? These restaurants have the best chicken wings in Atlanta.

    Aside from wings, Atlanta has other tasty delights you might enjoy. If you have a significant other, these romantic restaurants in Atlanta, these are hard to beat.

    Georgia’s capital city also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.

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  • Politan Row in Atlanta

    Now Serving: Politan Row Food Hall In Midtown Atlanta

    4 Min Read

    One of the more exciting food projects happening in Midtown Atlanta right now: Politan Row.

    The popular food hall opened on June 25, 2021. Since then, steady crowds have shown up at the IPIC movie theater and the food court in Politan Row.

    I recently visited Politan Row to try the food. I had the Federal Burger and it was delicious. The fries were outstanding!

    Federal Burger at Politan Row in MIdtown Atlanta

    This article will tell you everything you need to know about Politan Row, including what you can expect when you visit and more. Let’s dive right into it.

    Everything You Need To Know About Politan Row In Midtown Atlanta

    Politan Row  promises to be a dynamic dining experience for the city. Like you, we can’t wait to try the various menus of the eateries.

    “The food hall is designed to give Midtown the ultimate dining experience – from the minute people walk in the door to the moment they leave – and a very important part of that experience is the beverage they drink,” said Will Donaldson, founder and CEO of Politan Group.

    What Is Politan Row?

    Politan Row is a new food hall in Midtown Atlanta’s Colony Square development. The concept was formed in 2014 with design-conscious businesspeople sought to come up with a destination for the “culinarily curious.”

    The food hall features room for a private event space, including a patio bar and even a secret bar all spread out over 20,000 square feet.

    Politan Row was developed by the Politan Group, a consortium of properties that speicalize in culinary experiences across the South.

    More Politan Group properties include:

    What Restaurants Are Located At Politan Row?

    The food lineup at Politan Row is comprised of up-and-coming chefs who are ready to take their recipes, wares and dishes to the next level.

    Politan Row features 12 independent restaurant concepts that serve a range of exciting dishes. With an emphasis on “local,” you can expect a variety of Georgia styles on the menus.

    Among them is Locale Cafe, a Caribbean concept that serves jerk chicken and similar dishes. Here are some other confirmed restaurants there:

    • Bar Politan
    • Bella Pizzeria
    • Bun Mi Grill
    • Federal Burger
    • Gekko
    • Holeman and Finch Public House
    • King of Pops
    • Local Cafe
    • Pretty Little Taco
    • Rumi’s Kitchen
    • Saints + Council
    • Serena Pastificio
    • Sweetgreen
    • YŌM

    As for the chefs behind the offerings, here are some of the people making it happen in the kitchens of Politan Row.

    Politan Row chefs

    • Quinton Anderson, Beverage Manager of Bar Politan, a 40-seat bar anchored at the center of the food hall with a focus on craft cocktails.
    • Mario Ali (Bella PIzzeria), a chef who brings tons of experience in commercial and private culinary enterprises. Look out for his fresh take on Neapolitan style pizza as well as charcuterie plates.
    •  Taylur Davis (Local Cafe), a chef, who has made a name for herself among celebrity clientele all the way to Los Angeles.

    When Did Politan Row Open In Atlanta?

    Politan Row opened on June 24, w0wq. There was a “Taste Reimagined” event featuring live music, a tasting tour and more to mark the occasion.

    Look for Politan Row to become a destination for food. The establishment will be made up of local up-starts looking to make a mark on Midtown. The consumer should expect variety, fun, and endless exploration. Stay connected to us through our social media up to our opening.

    Where Is Politan Row Located?

    Politan Row is located at 1197 Peachtree St NE, Atlanta, GA 30361. Here is a map to help you find it.

    Last Words

    Atlanta has several food halls, but Politan Row is different. It’s going to be an event space that offers amazing food and cityscape views.

    Midtown Atlanta has other eateries for the curious mind and tummy as well.

    Interested in dining outside? Here are the best Atlanta restaurants for outdoor eating and here are those with great patios.

    If you want to take your dog to the park, here are the best Atlanta parks for Fido.

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  • Velvet Taco open at The Interlock hotel in Atlanta

    Velvet Taco Opening Second Location In Atlanta

    2 Min Read

    Velvet Taco is one of the best taco restaurants in Atlanta. So it’s no surprise that its having so much success in its original location, the eatery is opening a second one in West Midtown. The new Velvet Taco will be located on Howell Mill Road at The Interlock, the new boutique hotel and food apace.

    The new restaurant is set to open its doors on Monday, June 14, 2021. It will feature a rustic decor with indoor seating for 75 and a covered patio for 33.

    Velvet Taco Opening At The Interlock In Atlanta

    Velvet Taco has been a welcome addition to Atlanta’s restaurant scene after establishing itself in Charlotte, North Carolina and Austin, Texas.

    “It is a great honor to have Velvet Taco open doors in The Interlock in West Midtown, where the restaurants are known to heavily exceed the industry standard and guests have high expectations,” Velvet Taco CEO Clay Dover says in a news release. “It is our mission to take the humble, well-loved taco and use the tortilla as a blank canvas for any courageous, adventuring foodie’s desires.”

    Diners can expect hand-crafted tortillas, slow-cooked meat and hand-made sauces that are as creative as they are tasty.

    “As someone who lives in the city, I have watched the West Midtown neighborhood grow into a high intensity, exhilarating place full of all types of people looking for a new experience,” said Velvet Taco at The Interlock General Manager Tanesha Blake, an Atlanta resident. “Including Velvet Taco in West Midtown’s notable restaurant lineup is like adding a missing puzzle piece.”

    Velvet Taco is one of many fast-casual eateries that have opened in metro Atlanta over the past few years.

    The craze hasn’t escaped metro Atlanta’s  food and drink scene, which has seen a bar explosion in recent years.

    Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our  news alerts here, follow us on Twitter and like us on Facebook.

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  • Rumi's Kitchen opening in Colony Square in Midtown Atlanta

    Rumi’s Kitchen Coming To Midtown Atlanta In Summer 2021

    3 Min Read

    A new Atlanta restaurant is coming to Midtown Atlanta’s Colony Square in the new Politan Row development. Rumi’s Kitchen is slated for the high-profile corner of 14th and Peachtree Street.

    When Is Rumi’s Kitchen Opening In Atlanta?

    Rumi’s Kitchen, specializing in authentic Persian cuisine, is set to open its doors later in June 2021.

    Rumi’s Kitchen comes to us from renowned Chef Ali Mesghali, who has partnered with North American Properties (NAP) to bring the establishment to the Colony Square development.

    Rumi’s Kitchen Opening In Colony Square in Midtown Atlanta

    “We’re thrilled to have the opportunity to bring Rumi’s Kitchen inside the perimeter and share our passion for innovative culinary experiences and delicious food with Midtown’s diverse community,” Chef Mesghali said in a written statement. “Our team has experienced firsthand how NAP creates value by activating the public realm at Avalon, and we are eager to see the same experiential strategy come to life at Colony Square.”

    This is the third Rumi’s Kitchen in metro Atlanta. There is one in Alpharetta as well as Sandy Springs.

    Rumi’s Kitchen in Midtown Atlanta will encompass a 4,833-square-foot space that will also feature a 1,500-square-foot outdoor patio.

    Where is Rumi’s Kitchen Located in Midtown Atlanta?

    Rumi’s Kitchen is at Colony Square at 1197 Peachtree Street NW, Atlanta, GA. Here is a map to help you find it.

    Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.

    Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.

    Read more: 20+ essential soul food spots in Atlanta

    Where To Eat In Midtown Atlanta

    Midtown Atlanta has some of the best eateries in the city. If you want Persian, South Asian, Mexican, American and more, Midtown has it all.

    Curbside and delivery options are available as well. Here are some top places to eat in Midtown.

    Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.

    The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.

    Check out some of AtlantaFi.com’s best Atlanta restaurant stories

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  • ChicknCone opens in Atlanta

    Chick’nCone Opening In Atlanta

    2 Min Read

    Chicken and waffles restaurant Chick’nCone is set to open in Atlanta later this year, according to its website.

    The new eatery recently opened in Alpharetta on Windward Parkway. For those who know about the food spot, this is a welcome addition to North Fulton.

    Chick’nCone Opening In Atlanta

    Atlanta has a lot of chicken and waffle spots, but this is the first time it’s been offered cone-style.

    Chick’nCone started off as a food truck in New York City. That’s where co-owners Jonathan Almanzar and Josh Lanier began selling chicken-stuffed cones. The eatery opened its first location in Dubai before expanding in the States.

    What’s On Chick’nCone’s Menu?

    Chick'nCone opens in Atlanta

    When it comes to the menu, Chick’nCone’s is simple but good: Fried chicken in several variations.

    • Chick’nCone with Choice of Sauce:
    • Chicken Tenders
    • 3 chicken tenders. Choose your additional quantity of tenders and make sure to add some dipping sauces.
    • Sandwich:

    Where Is Chick’nCone Located?

    Chick’nCone’s Atlanta location is to be announced, although their website shows that its off Memorial Drive between Reynoldstown and Old Fourth Ward.

    As for Chick’nCone’s Alpharetta location, it’s at 5215 Windward Parkway, Alpharetta, Ga. 30004. Here’s a map so you can find it.

    When you enter a Chick’nCone today, you’ll find that most locations are only serving take-out or delivery and may have limited hours due to the COVID pandemic.

    Before you visit, call ahead to your local Chick’nCone store for their hours.

    If you want to check out some other romantic restaurants in Atlanta, these are hard to beat. But Atlanta also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.
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  • Derek Robinson, Falayn Ferrell and Warren Luckett - founders of Black Restaurant Week, LLC.

    Black-Owned Culinary Businesses Should Apply For This $250,000 Grant

    3 Min Read

    Do you have a black-owned food business? If so, then you may be eligible for part of a $250,000 award to support black businesses.

    Due to the COVID-19 pandemic, an untold number of restaurant workers have lost their jobs. For the vast majority of them, finding another restaurant job has been an issue.

    Local Green Atlanta Awarded Feed The Soul Foundation Cash Award

    Enter the Feed the Soul Foundation. The organization is the nonprofit arm of Black Restaurant Week LLC. Fee the Soul recently announced their first-ever cohort program to support marginalized restaurant entrepreneurs.

    They aim to do that by setting up financial and professional resources through the Restaurant Business Development Grant Program.

    The initial awards were announced earlier this year. Local Green Atlanta, located on Joseph Lowery Boulevard, is one of the recipients for 2020.

    Feed the Soul Foundation will begin taking applications for 2022 later this year. For more information about Feed the Soul Foundation, please visit feedthesoulfou.org.

    Grubhub and  Maker’s Mark, have both lent their support to the program, which was founded by entrepreneurs Falayn Farrell, Warren Luckett and Derek Robinson.

    “Black-owned businesses were already faced with funding challenges and creating sustainability before the pandemic. We spent years speaking with restaurateurs to hear their concerns and there was an echoing sentiment,” says Falayn Ferrell, Chairwoman of Feed the Soul Foundation and co-founder of Black Restaurant Week. “We came to understand there is not a one-size-fits-all method. One restaurant needs support in building a digital presence; however, a food truck is seeking knowledge to expand to a brick-and-mortar location. We focused on developing a solution to address individualized concerns with personalized insights to improve and grow their businesses.”

    Well, we all don’t have $250,000 to award to our favorite eateries. But is there something you can do on an individual basis?

    How Can You Support Black Restaurants In Atlanta, Georgia?

    You can support black restaurants in Atlanta by patronizing them in several ways. 

    Want to know where to go? Check out this list of the best black-owned restaurants in Atlanta.

    Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?

    Here Are The Best New Restaurants In Atlanta

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  • Report: Nouveau Bar & Grill Opening owner Ebony Austin In Jonesboro

    Nouveau Bar & Grill Opening In Jonesboro

    3 Min Read

    Nouveau Bar & Grill owner Ebony Austin is set to open another location of her popular restaurant in Jonesboro.

    Nouveau is one of the College Park restaurants that line Main Street down what is becoming known as the “Chow Row” of the south side.

    Nouveau Bar & Grill Opening In Jonesboro

    In addition to the Jonesboro restaurant, Ebony has plans to open an eatery in Miami, Florida as well.

    Austin opened Nouveau in October 2019 in College Park, just before the COVID-19 pandemic hit. Talking to Southside Dash Radio, Austin shared why she chose College Park to start her restaurant business.

    “I wanted to be in a place where I could give back to my community and it’s appreciated,” she said, referring to area youths. “Once we get older, we want them to have something solid to stand on.”

    “Me and my homegirl had went and looked at the restaurant and when we saw it we said: This is it. Where do I sign?” She said that she’s really big on real estate, so she wanted to not only open an eatery but own the building where it’s located.

    “It’s not just about me opening up a restaurant in College Park, but it’s about how can I give back to a city like College Park and Atlanta,” Austin said.

    Nouveau has an awesome happy hour with $6 drinks begins from 3 – 7 pm. They also have a karaoke night.

    What’s On The Menu At Nouveau Bar & Grill?

    Nouveau Bar & Grill chicken wings

    Nouveau Bar & Grill has one of the most tasty menus in all of Atlanta. Here are some top menu items you can get:

    Chicken & Waffle

    Sweet potato Belgian waffles & crispy fried chicken wings

    Dyriah’s Jerk Wings

    Charbroiled jerk wings, BBQ sauce & homemade blue cheese dressing

    Turkey Burger Sliders

    Brioche bun, gruyere cheese, fried onion, kosher pickle & nouveau sauce

    Sticky Fried Ribs

    Sweet-spicy BBQ sauce & Napa cabbage slaw 

    Where Is Nouveau Bar & Grill Located?

    Nouveau Bar & Grill is located at 3775 Main St. College Park, Ga. 30377. Here is a map so you can find it.

    Final Word

    Austin said she is always looking to give back to the community. She always makes a point to hire people who have entrepreneurial mindsets.

    You can make reservations at Nouveau Bar & Grill at 404-343-6735.

    Atlanta continues to be a place with plentiful things to do, see and eat!  If you like that part of town, don’t sleep on College Park either.

    As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
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  • Marchet Sparks, owner of Le Petit Marche says it isn't closing

    Le Petite Marche Gets New Owners, Will Stay Open

    3 Min Read

    Le Petite Marche will march on after all. The cozy eatery in Atlanta’s Kirkwood neighborhood will remain open after brief plans to close its doors.

    Owner Marchet Sparks says she is selling the restaurant to Chef Anthony Sanders and Osiris Ballard, the proprietors of The Atlanta Breakfast Club.

    Le Petite Marche Plans To Launch Reopening On June 1

    “Welcome aboard, Anthony and Osiris!” Sparks says in a social media video about the news. “Life is full of beautiful surprises and I for one have a surprise for you.”
     
    Le Petite Marche will have a grand reopening on June 1, 2021, she announced.
     
    “They’re going to be taking over operations and keeping the dream alive,” Sparks said. “Your favorites will remain, the plates will still be chipped, the chairs will still be mismatched, the vibe will still be funk and fun and family-filled.”
     
    Sanders is an acclaimed executive chef with many kitchens under his belt. He is also co-owner of Good Food & Company and Phoenix Roasters, a coffeehouse in Buckhead.
     
    Along with Sanders, Ballard is also co-owner of ABC Chicken & Waffles and Nitro Coffee Counter on Auburn Avenue.
     
    With an emphasis on the business side, Ballard is looking to expand new ventures around Atlanta.
     
    “I’ve been a student of the food that he’s produced,” Ballard said of Sanders. “For us, it’s about doing something new and fresh, even on the business side.”
     
    Both Florida-born entrepreneurs have played a large role in the resurgence of black restaurants in Atlanta’s center.
     
    See Spark’s complete announcement below:
     

    How You Can Support Local Atlanta Businesses

    With the pandemic wreaking havoc on business, many Atlanta restaurants have had to close their doors. Here’s how to support them.
     
    Atlanta has a variety of restaurants that are as diverse as its population. As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.

    The craze hasn’t escaped metro Atlanta’s  food and drink scene, which has seen a bar explosion in recent years.

    Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our  news alerts here, follow us on Twitter and like us on Facebook.

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  • Breakfast Boys owner Lorenzo Wyche of Atlanta

    The Breakfast Boys: All Day Breakfast Spot Opening In College Park

    2 Min Read

    A new brunch spot is opening soon along the famed Main Street corridor of College Park, Georgia. The Breakfast Boys will serve breakfast and brunch all day, AtlantaFi.com has learned.

    Coming To College Park: The Breakfast Boys

    The Breakfast Boys is the latest venture from Lorenzo Wyche of Lorenzo Wyche Restaurants, a boutique food services company that has brought Gocha’s Breakfast Bar and Breakfast at Barneys and more to the city. Gregory “Gee” and Juan Smalls, the owners of Virgil’s Gullah Kitchen, are also proprietors of the Breakfast Boys.

    What’s On The Menu At Breakfast Boys?

    From a look at the menu, the Breakfast Boys have ambitious plans to appeal to the savory eater with a hearty appetite. 

    Breakfast Boys sandwich n menu in College Park

    Here are some menu favorites you can expect:

    • Handmade Brioche Beignets
    • Crispy Catfish With Shrimp & Grits
    • Oatmeal Brulee
    • Green Eggs and Lamb
    • Vegan English Breakfast

    On the Breakfast Boys’ Instagram page, it says the eatery is opening in “spring 2021,” so we’re eagerly awaiting!

    Where Is The Breakfast Boys Located?

    The Breakfast Boys is located at 3387 College Park, GA. 30337 on the main drag. Here’s a map to help you find it.

    The Breakfast Boys is just one eatery you’ll love on Atlanta’s south side. And College Park’s restaurants are a big part of that.

    Just a few miles way, East Point’s Camp Creek area has numerous restaurants with some of the very best dining on Atlanta’s South Side.

    See more of metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?

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  • Le Petit Marche Is Closing Down In Atlanta

    3 Min Read

    Atlanta restaurant Le Petit Marche is closing its doors, owner Marchet Sparks announced in a recent Instagram post.

    Sparks had run Le Petit Marche for 13 years in the Kirkwood neighborhood of Atlanta. As a successful restaurateur, Sparks joined a small band of black-owned eateries in the early part of 2000s that took a chance on entrepreneurship in the food industry.

    Le Petit Marche Abruptly Closes Its Doors In Atlanta

    Her restaurant regularly packed customers in lines out the door, but she has other plans going forward.

    “I did decide to close this week,” she said. “It’s a matter of timing: My lease is up. And it’s a matter of opportunity,” she said. Sparks will resume her career as a real estate sales agent as well as manage her Airbnb in the city.

    “We were able to grow the business into what it will become: a legacy, a legacy in everyone’s hearts forever,” she said.

    The COVID-19 pandemic has hit the restaurant industry hard, especially in Atlanta. Several black-owned establishments have closed their doors during that time including:

    Sweet Auburn Seafood

    “Our goal has always been to provide excellent food, service and memorable experiences to every guest and we hope in some way we have accomplished that for you,” the eatery said in an Instagram post days before its September 2020 closure. ” When the idea of the restaurant concept was conceived, we could think of no better place than the Historic Auburn Avenue District which resulted in the creation of Sweet Auburn Seafood. 

    Sweet Georgia’s Juke Joint

    The Peachtree Street eatery closed its doors in April 2020 and hasn’t opened back up since.

    How You Can Support Atlanta’s Restaurant Industry

    Support Atlanta’s restaurants by doing what you do best: eat, drink and be many! Take a moment to order takeout and delivery from eateries during lunch and dinner.

    As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.

    The craze hasn’t escaped metro Atlanta’s  food and drink scene, which has seen a bar explosion in recent years.

    Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our  news alerts here, follow us on Twitter and like us on Facebook.

    f you’re a health nut and want more local healthy food choices, perhaps you’ll be interested in our Guide to Local Farmers Markets.

    We also have special coverage of Black Farmers In Atlanta as well as How To Keto In Atlanta.

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