Atlantafi.com is bringing you the latest on the coronavirus pandemic, which has the state of Georgia and the city of Atlanta under a state of emergency.
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Atlanta Film Festival (ATLFF) is taking place this weekend at the Plaza Theatre Drive-In at 1049 Ponce De Leon Ave NE Atlanta, GA 30306. The festival this year runs from Sept. 17-27.
This year, things are a little different because of COVID-19, but just as exciting. You can enjoy the films via drive-in tickets or virtual tickets. But there’s also some FREE events (see below).
Atlanta Film Festival 2020: Dates, Time, Info
The conference schedule is packed with screeners as well as an actors roundtable as well as production and filmmaking workshops.
See all the ATLFF festivities and don’t miss some groundbreaking movies. Or head to their Drive-in schedule or view the virtual catalog.
5 Virtual Free Events At The AtlantaFilm Festival
If youwant to check out some programming at no cost, here are five free virtual events being put on by the Atlanta Film Festival.
COVID Testing and Film ProductionPanelists: Producers Patricia Taylor & Gabrielle PickleModerator: Producer and Creative Conference Director Linda BurnsDescription: Panel: Speed, affordability and accuracy continue to pose a challenge to productions gearing up for fall, especially indies. Fresh off a Georgia film shoot, producers share what they learned about COVID testing, results lags and test efficacy.Casting in the Age of COVIDPanelists: Regional Set Representative Susan Moss (SAG/AFTRA), Casting Director Jessica Fox-Thigpen & Actor Mike PniewskiModerator: Producer and Creative Conference Director Linda BurnsDescription: Panel: A casting director and SAG representatives discuss common questions and concerns, as well as what actors should expect from casting and contracts, PPE protocols and how to report non-compliance anonymously.Actors Roundtable – Truly VulnerableModerator: SAG / AFTRA Actress Karen CeesayDescription: Panel: Atlanta-based actors share what it’s like being back to work, from the benefits of being local, occasionally managing their own props and wardrobe tweaks, to crews covered in PPE and managing their own COVID fears.COVID and the CrewPanelists: Freelance Commercial COVID Compliance Coordinator Keith Pearson, Turner Broadcasting Manager of Production Safety Megan King & Cinematographer and AC Trish SolynModerator: Producer and Creative Conference Director Linda BurnsDescription: Panel: Atlanta-based crew members and COVID compliance coordinators share stories from shooting during COVID, the benefits of being local, the challenges of wearing PPE in the Georgia heat, and what’s working and what isn’t.Remote Post-Production in the Age of COVIDPanelists: Sound Designer Chris Nicholson, Assistant Editor Inëz Czymbor, Composer Ben Holst, Post Production Supervisor Drew Sawyer & ADR Mixer Greg CrawfordModerator: Georgia State University’s CMII Project Manager Lisa FerrellDescription: Panel: Georgia’s post-production professionals from various departments discuss working remotely, how coordination, communication and planning are even more important, and the challenges they’ve had to overcome to ‘make it work.’With more than 900 movie and TV projects just in the last few years, the film industry has generated more than $9 billion for the state of Georgia.There are so many movies filmed in Atlanta these days that it’s hard to keep up with it all. That’s why I suggest you subscribe to AtlantaFi.com to get all the freshest movie casting calls, celeb sightings and Atlanta happenings delivered to your inbox.Want to work in Georgia film & TV? Here are the latest Atlanta casting calls
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if you’re a fan of curry, a new Atlanta restaurant is spicing things up on the local dining scene. Curry Up Now, an award-winning Indian fast-casual eatery chas opened its doors in Atlanta.
Curry Up Now had its grand opening celebration on Thursday, September 4, 2020. It is the latest restaurant in the Madison Yards development just off Memorial Drive. This will be Curry Up Now’s second metro Atlanta location.
Curry Up Now Expanding In Metro Atlanta
Yet another Curry Up Now outpost is set to open at The Interlock, which will also feature Curry Up Now’s craft cocktail bar concept, Mortar & Pestle.
The first location is in Decatur and the third Curry Up Now is opening in Alpharetta in October 2020.
For the grand opening, Curry Up Now is offering 50% off orders placed via the Curry Up Now app and website all day long with code CelebrateATL.
“Our Decatur opening last year was the perfect way to introduce Curry Up Now to the greater Atlanta area, but we’re thrilled to be opening closer to the heart of the city in a popular center like Madison Yards,” said Hemant Suri, Atlanta franchisee for Curry Up Now. “We are excited to welcome the community to the newest Curry Up Now restaurant with our Grand Opening event, and look forward to becoming a go-to spot for Indian cuisine lovers in Atlanta.”
What’s On Curry Up Now’s Menu?
Curry Up Now prides itself on offering authentic Indian food in an approachable way.
Their signature dishes include Tikka Masala Burritos, Deconstructed Samosas, Indian-style tacos, Naughty Naan and more.
The restaurant also serves Indian street food snacks and traditional dishes like Thali Platters, Kathi Rolls, and more. The menu also has prominent dishes that are vegan, gluten-free, and Halal friendly.
“Despite the crazy and unprecedented year that 2020 has been, we’ve seen great growth as a brand and are very excited to welcome the new Madison Yards restaurant to our expanding Curry Up Now family,” said Akash Kapoor, founder and CEO. “Hemant and the Atlanta team have worked tirelessly to get this restaurant ready for the opening, and now that they have Alpharetta and The Interlock on the horizon, it’s shaping up to be a big year for Curry Up Now’s Atlanta expansion. With the opening of the Madison Yards location, we have now opened 5 restaurants since February.”
Where Is Curry Up Now Located?
Curry Up Now is located at 915 Memorial Dr SE Suite 210 in the Madison Yards retail-living center. Here’s a map to help you find it.
Curry Up Now began as a food truck in 2009, founded by husband and wife duo, Akash and Rana Kapoor, and ably supported by co-founder and Senior VP of Operations, Amir Hosseini.
Read more: 15+ Essential Soul Food Restaurants In Atlanta
The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.
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A new Atlanta restaurant has opened at the Bobby Jones Golf Course, which recently underwent a major renovation. Boone’s restaurant is set to open its doors in early September, AtlantaFi.com has learned.
The new eatery offers patrons upscale American cuisine against the lush backdrop of the golf course green.
Executive chef Austin Rocconi says in a press release that, “We will push the envelope for what we can do with upscale casual. We’re not going to be a fine-dining restaurant but will bring the same level of service and variety with our wine and food in a very casual atmosphere.”
Inside the eatery will be a veranda, miniature driving range and other golf-inspired activities.
What’s On The Menu At Boone’s Restaurant?
Rocconi says you can expect a “melting pot” when it comes to the cuisine served at Boone’s. That includes food that embraces the Southern palette as well as that of Latin America and even France.
Where Is Boone’s Located?
Boone’s restaurant is located at the Bobby Jones Golf Course inside the Murray Golf House. The address is 2205 Northside Dr NW, Atlanta, GA 30305.
If you want to check out some other food spots in the area, here are the best restaurants in Buckhead. Or you might like to read our Buckhead Steak Guide to find all the best eateries offering mouth-watering prime cuts.
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If you’re a big fan of Middle Eastern cuisine, Delbar is a new restaurant set to open in Atlanta. The Inman Park eatery opened its doors on Tuesday, September 8, 2020.
Delbar’s operating hours are Tuesday through Friday from 11:30 a.m. to 10 p.m., and Saturday and Sunday from noon to 10 p.m.
Delbar Brings Middle Eastern Cuisine To Inman Park
As is the case with many Atlanta restaurants, Delbar has put in safety measures and table distancing in response to COVID-19. Free face coverings will be provided if you need one as well as the following safety measures:
- Curbside Pickup
- Code Menus
- Table Distancing
Delbar comes from Iranian owner Fares Kargar, who has drawn upon his rich roots to bring Atlanta some authentic Mideast cuisine.
You may be wondering what “Delbar” means.
“Translating to ‘heart, captured’ in Farsi, Delbar is a love letter to the influential dishes that shaped my youth and the women in my life who instilled in me a deep appreciation for Middle Eastern cooking,” says Kargar.
Francis Coligado, previously of Cooks & Soldiers, is the beverage director at Delbar.
What’s On The Menu At Delbar?
Guests can expect crafted cocktails made with care and ingredients and spices imported straight from Iran.
Some of the delicacies that you’ll find in your glass include:
- Fresh barberries
- Cardamom
- Persian dried lime and sour cherries
- Mediterranean natural wines, sharbats and non-alcoholic drinks made from fruit and flowers
See Delbar’s dinner menu here.
Where Is Delbar Located In Atlanta?
Delbar is located at 870 Inman Village Parkway NE. Here’s a map to help you find it.
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.
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Reynoldstown’s retro restaurant Golden Eagle is set to reopen on Thursday, September 3, 2020. The Beltline restaurant’s operating hours will be 6 to 11 p.m. Thursday-Saturday each week.
Atlantans looking for great food can order from Golden Eagle’s socially distanced counter service and take advantage of the weather with outdoor seating.
The great food and sunken patio are all back for customers to enjoy. You can also order from Golden Eagle the following ways:
- Curbside Pickup
- To-Go Counter
- Patio Dine-In
What’s On Golden Eagle’s Menu?
[ngg src=”galleries” ids=”8″ display=”basic_slideshow”]Golden Eagle’s tightened menu will feature some great classic dishes like the Roasted Half Chicken with spiced tomato molasses, greek yogurt, potatoes, and herbs.
Guests will also enjoy the Scallops with preserved tomato, white beans, chillies, and brown butter; and Local Mushrooms & Polenta served with cippolini onions, shaved vegetables, and herbs.
What Kind Of Drinks Can You Order At Golden Eagle?
Golden Eagle offers a wide and tasty selection of cocktails including:
- Blue Hawaiian – dark rum, amaretto, coconut, pineapple, lime, and blue curacao
- Run Devil Run – tequila, scotch, lemon, cacao, orgeat, and bitters
- Fevre Dream – gin, elderflower, poppy, blanc, and peychaud’s
- Pineapple Express – rum, coconut sorbet, pineapple, passionfruit, and absinthe
Where Is Golden Eagle Located In Atlanta?
Golden Eagle is located at 904 Memorial Dr SE, Atlanta, GA 30316. Here is a map to help you find it.
Besides Golden Eagle, don’t miss other Electric Hospitality eateries, including Ladybird Grove & Mess Hall, Muchacho and ATL Family Meal.If you want to check out some other food spots in the area, here are the best restaurants in Buckhead. Or you might like to read our Buckhead Steak Guide to find all the best eateries offering mouth-watering prime cuts.
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Atlanta-based Georgia Organics, has won Google’s People’s Choice Award, the tech company says in a news release.
Georgia Organics is an organization that aims to connect locally grown crops and food to the states most impoverished residents in need of it most.
Atlanta-Based Georgia Organics Wins Google Award
“We’re so thankful to everyone — the farmers we work with, restaurateurs, and our supporters — who voted for us,” Alice Rolls, president and CEO of Georgia Organics, says in a statement. “The extra funding will allow us to double down on our work to support organic food systems across the state, from rural communities to cities.”
Along with the People’s Choice ‘Award, Georgia Organics will receive an additional $125,000 in funding, bringing their total funding award to $300,000. The money is part of the Google.org Impact Challenge.
“The Google.org Impact Challenge is a great example of how Google continues to invest in Atlanta in innovative ways,” Atlanta Mayor Keisha Lance Bottoms says in a statement. “These grants will go a long way in supporting the enterprising nonprofit organizations who are helping to create economic opportunity in communities in Atlanta and across the state.
Georgia Organics plans to use the awarded funding to enlarge on their initiative to create a sustainable organic agriculture model.
Google has really stepped up for Georgians in 2020. The Silicon Valley tech giant recently launched an initiative that takes advantage of Google Career Certificates, which equip participants with the essential skills they need to get a job.
The certificates will be available online on the learning platform Coursera and will focus on Data Analytics, Project Management, and User Experience (UX) Design.
Want to know and do more? Here’s How To Support Black Business Near You
Atlantafi.com is bringing you the latest on the coronavirus pandemic, which has the state of Georgia and the city of Atlanta under a state of emergency. More definitive advice on health, please visit CDC.gov. Here are some helpful links:
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A new pop-up concept from the team behind Mission + Market has launched in Atlanta.
Asian POP is a takeout and delivery-only experience available for lunch and dinner Monday through Saturday.
The new eatery features Asian-themed cuisine frrom Chef Ian Winslade and while the menu is limited, it’s packed with flavor.
What’s On The Menu At Asian Pop In Atlanta?
Customers can expect the following expertly prepared dishes from Asian POP:
- Honey Garlic Chicken with snow peas, carrots and scallions
- eriyaki Beef Tenderloin with mixed vegetables
- Hanoi-Style Seared Salmon with yellow Thai Curry peanut sauce
- Jumbo Lump Crab Curry with bean sprouts, vegetables, and rice noodles
- Sesame Pot Stickers with chicken and citrus soy sauce
- Crunchy Lettuces with shredded carrots and spicy peanut dressing
How To Order From Asian POP
1. Order by calling Mission + Market at 404-948-2927.
2. Order through Mission + Market’s website.
3. Order via third party delivery, including Uber Eats, Grubhub, and DoorDash.Where Is Asian Pop Located?
Asian POP is located at 3550 Lenox Road NE Suite 550 Atlanta, GA 30326.
At this point, Atlanta cuisine has become indispensable to the South. The largest city in Georgia’s food festivals and culinary events set the tone for the entire Southeast.
Only in Atlanta can the casual observer find specialty food shops, off-the-beaten-path restaurants, farmers’ markets and farm stands all at an affordable price point.
But Atlanta also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
If you’re a health nut and want more local healthy food choices, perhaps you’ll be interested in our Guide to Local Farmers Markets.
We also have special coverage of Black Farmers In Atlanta as well as How To Keto In Atlanta.
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Atlanta reality TV star couple and entrepreneurs Kandi Burruss and Todd Tucker are expanding their restaurant business. The “Real Housewives of Atlanta” stars already have a hit with their Old Lady Gang restaurants. Now, they’re starting a new venture.
Tucker announced a new restaurant, Blaze Steak & Seafood, which is named after their daughter. Will it become one of the best steakhouses in Atlanta? That remains to be seen.On Instagram, Tucker said, “I live in Southwest Atlanta and always asked why we don’t have certain restaurants in our area (Black Area). But I’m not asking any more [sic]! I will build what we want and what we need in our communities! They better not let me figure out how to build my own grocery store!”
View this post on InstagramTucker has been very open about the reason why he wanted to open Blaze Seafood and Steakhouse.
“As you may know, we live on the Southside of Atlanta, so my thoughts were, we need places to go on our side of town.”
“We’re starting Blaze Steak and Seafood, where you can come and get some crab legs, shrimp, boiled oysters, kind of like that New Orleans-style thing,” Tucker goes on to say. “Just some good hearty food. It’s named after our daughter. With the social distancing, we don’t know what’s going to happen as far as capacity, but we’re going to make it nice. We’re going to make it a fun establishment and we’re hoping for the best.”
Where Is Blaze Seafood And Steakhouse Located In Atlanta?
Blaze Seafood and Steakhouse is located at 3752 Cascade Rd, Ste #100, Atlanta, GA. Here is a map to help you find it.
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Atlanta has a handful of top black grocery stores, but could always use more, especially in the underprivileged communities.
There’s no word so far on where Blaze Steak & Seafood will be located. But it’s not the first time, an Atlanta celebrity opened a restaurant in the name of their child.Way back in the late 1990s, Sean “Puffy” Combs opened Justin’s on Peachtree Road in Buckhead. Justin is the name of one of his sons.
More Atlanta restaurants are opening this year, and we’re here for it. Here are the best restaurants on Atlanta’s southside.The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.
Slutty Vegan is one of the best black restaurants in Atlanta, and there are plenty others. If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
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Muchacho in Atlanta’s Reynoldstown neighbor has reopened and is now serving customers. The popular Beltline eatery opened on Aug. 5.
Here is what you can expect from Muchacho is you decide to go:
- Tables spaced six feet apart
- Installation of Plexi-glass divider at the to-go counter
- Mandatory mask requirement for guests
What’s On The Menu At Muchacho?
View this post on InstagramHungry for some Muchacho? Here’s what’s on the menu:The Muchacho menu will feature customer favorites like tacos, sides, toasts, and specialty beverages. Don’t miss these delicious items:
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BEC Breakfast Taco – egg, bacon, Chihuahua cheese and served on house-made flour tortilla
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Al Pastor Taco – slow-braised spiced pork and pineapple, topped with sweet onions and cilantro and served on house-made corn tortilla
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Rajas Veggie Taco – stewed poblano peppers, onions, mushrooms, and potatoes in a spicy chipotle sauce and served on house-made corn tortilla
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Jam & Ricotta Toast – thick sliced, buttered, and toasted local sourdough bread topped with lemony whipped ricotta and house-made jam
Where Is Muchacho Located In Atlanta?
Muchacho is located at 904 Memorial Dr. SE, Atlanta, Ga. 30316. Here is a map to help you find it.
Muchacho’s Beverage Plan
Muchacho has an expansive array of beer, wine, slushies, and bottled cocktails. Customers can order to-go or enjoy at a socially distanced outdoor table on Muchacho’s lush patio.
How To Order At Muchacho
View this post on InstagramIf you want to order some food at Muchacho, here’s how it will go: You can order from an on-site to-go counter and enjoy outdoor seating.
You can also order online through Muchacho’s website. The restaurant offers curbside pick-up or delivery through Doordash.
The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.
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A new restaurant concept has opened at Ponce Ciry Market in Midtown Atlanta. Pizza Jeans opened it doors on Friday, August 7, 2020, Atlantafi.com has learned.
The new Atlanta restaurant is located on the second floor of the community hub’s Central Food Hall. Meanwhile, Root Baking Co. will open in an adjacent space.
New Atlanta Restaurant: Pizza Jeans Opens At Ponce City Market
Pizza Jeans serves pizza by the slice and whole pies, cocktails, beer and wine. Pizza Jeans Menu_Week 1
What’s On The Pizza Jeans Menu?
Pizza Jeans offers diners a menu with a choice of two red pizzas and two white pizzas each day alongside breadsticks, subs, salads and desserts, like Italian Lemon Ice, Sourdough Doughnuts, a Cookie Jar with six freshly baked cookies and NYC Cheesecake.
Customers can customize pies of the day with seasonal toppings sourced from local farms. Take-home family meals, like baked ziti, lasagna and a coursed dinner for two, are to come.
The eatery came to fruition originally as a pop-up inside the Root Baking Co., who is behind the concept.
The bakery has always had a vision for introducing new foods to the Atlanta palate.
When Root Baking Co. opened it promised to bring in different chefs from around the South by bringing them in to host dinner pop-ups throughout the year.
This is not Root Baking’s first rodeo. The shop has gotten national acclaim, including being recognized among “The Best Bread Bakeries in the South” by USA Today in 2017. The bakery has also appeared in Southern Living and on Zagat’s “30 Under 30” Charleston list.
Aside from Midtown, Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Read more: 5 essential soul food spots in Atlanta
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.