T
Atlantafi.com is bringing you the latest on the coronavirus pandemic, which has the state of Georgia and the city of Atlanta under a state of emergency.
-
You may know Cultivate Food & Coffee for their latte and brunch offerings, but the breakfast spot is expanding in the Atlanta area.
The cafe bills itself as a place that boasts a “hip blend of a European Café, an Art Gallery and the Great Gatsby era.”
Since partners Johnny Liu and Ryan Bowersox opened the first Cultivate opened in Atlanta’s Wildwood neighborhood, the eatery has leaned into expanding around the city.
Where Is Cultivate Food & Coffee Opening?
A new location for Cultivate Food & Coffee is set to open in The Battery Atlanta this spring, according to a news release.
“The Battery Atlanta continues to evolve and provide an enhanced experience to our guests with every new tenant that we welcome,” said Braves Development Company Executive Vice President of Development Jeremy Strife. “We are pleased to announce that the popular Cultivate concept will join the development, and Mac McGee has quickly proven to be a popular destination for visitors from around the area.”
Woodstock later in fall 2022. Another location will open in Alpharetta in 2023, according to the company’s website.
What’s On The Menu At Cultivate Food & Coffee?
[ngg src=”galleries” ids=”19″ display=”basic_imagebrowser”]You can expect some classic takes as well as refreshing twists on timeless morning dishes that we love.
Try the following menu items:
- Buttermilk Biscuit Box (Vegetarian)
- Cultivate Chicken Biscuit
- Salmon BLTA (GF)
- Shrimp & Grits (GF)
- Nashville Chicken Biscuit
- Ashville Hot Chicken & Waffles
Final Word
Cultivate is one of the top brunch spots Outside the Perimeter because of its trend-forward brunch & coffee concept that focuses on fresh from scratch farm-to-table dishes.
Brunch is a big thing in the Southeast, and Georgia’s largest city is no exception. Here are the best brunch spots in Atlanta.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
-
Like it or not, Atlanta, Georgia is made up of people who influence the nation’s culture in fashion, food and music without question. What if you could get to know some of those influencers a little better?
We’re going to share some movers and shakers that you may already know or should know on social media. For International Women’s Month, follow these women online.
These movers and shakers aren’t just influencing millions of people in the largest city in the Southeast, they’re giving back to their communities in ways that shape and mold the area’s future.
Because they’re just awesome, we wanted to highlight some of the women making waves in Atlanta. With that being said…
Allow me to introduce you to…
Amira Watson
Originally From: Baltimore, MD
Occupation/gig: Food And Lifestyle Blogger
Why do you love what you do and what inspired you to do it? I love what I do because it allows me creative expression to which I share with those who have similar interest.
“Imagine being able to do what you love and the whole world appreciate it without judgment?!”
My inspiration behind it was nothing short of just realizing I had a love for fine dining, lol. I would have so many friends and family ask me why I didn’t have a blog. And one day it occurred to me that.. I totally should start one. Thus, my journey began!
Andrea Smith
Originally From: Raised in the Southeast (Irmo, SC / Tallahassee, FL, now Alabama)Occupation/gig: Owner of The ADS Agency – bringing you global experience with a local touch.IG: @theadsagencyWhy do you love what you do and what inspired you to do it? I love what I do — serving as a marketing and branding professional — because it is my unique way to help the world with the gifts I was given.I see the need for people who need help navigating this space of marketing and branding for their own business, they’re working hard to build their own brand and make things happen, and they need people who are not only experts in this space but who care to see them succeed.Growing up, I didn’t know what these gifts were for – these creative gifts for visuals, the impact of words, the savvy to figure out how to make those messages resonate. I had no idea that this was even a viable career path – I was completely focused on medicine as a child, just because it was good money and a notable, respected career. I just was naturally good at certain things but nothing that ever clicked as a potential living.“No one around me did this. I stumbled upon this space as a lost MBA student trying to figure out what to do with my life and absolutely fell. in. love.”Since then, I’ve worked overseas in the UK in global branding roles, I’ve been entrusted to handle the branding and communications efforts for mergers and acquisitions to the tunes of hundreds of millions of euros.
Daryle Kennedy Edwards
Originally From: Baton Rouge but raised in Dallas, TXOccupation/Gig: Social media associate for Cheddar Inc. and Influencer on YouTube and InstagramIG: @itsdaryleI love being a positive force in peoples lives. I always knew I was a creator and I wanted to be seen and heard in the best light. My end goals are to be a writer and actress and I showcase all of my talents on my social media and website.What inspired you to be a creator?
I was 13 years old and went through a traumatic and life-changing experience that made me realize I had emotions that could not be simply expressed verbally. So I started writing and acting to confront what was going on within me.“Every challenge I’ve faced in my life inspires me to pursue my goals and be better than I was the day before and to let others know they aren’t alone.”Christal D. Jordan
Originally From: Toledo, OhioOccupation/gig: Relationships & Women’s Issues Editor/Host and Public/Investor Relations practitionerIG: @enchantedprWhy do you love what you do and what inspired you to do it? I love shaping public opinion so Public Relations was a perfect career fit for me. Investor Relations allows me to take that talent and apply it to financial opportunities for myself and my community so that is extremely rewarding. My passion is and has always been empowering women so my position at Rolling Out as a host and editor for Women’s Issues and Relationships allows me to speak to women of all backgrounds, career types and education and experiences and to find that thread that connects us as all women.“Whether you are an entrepreneur, a stay at home mom, a corporate chick, a stripper or even a sex worker; there are things that are uniquely ‘WOMAN’ that connect us all.”Once we realize we ALL have more in common than we do that separates us we can begin to heal and support each other, which will result in us empowering ourselves.Tamika Newhouse
Originally From: Fort WorthOccupation/gig: Writer & Event Producer
IG: @tamikanewhouse
Why do you love what you do and what inspired you to do it?I have a love for experiences that are outside the norm. I’ve always been a visionary and I actively pursue those visions. It comes with high stakes and sacrifices such as loss of quality time & money.“But dreaming isn’t for the faint at heart.”Ashley France
Originally From: PG County MDOccupation: CEO, ANF Consulting, LLC, brand influencer , public speakerIG: @iamashleynicolee“I love what I do because I am able to help people.”I felt I was put on this earth to help others through the gifts and knowledge God has given me. To know my content, digital products, and services has changed peoples lives is truly a blessing.What inspired you to do what you do?What inspired me was a need I saw fellow business owners had when it came to Instagram strategy & branding.Courtney Dyksterhouse
Courtesy of Hevesi.Co Originally From: Atlanta, Georgia (specifically Duluth, GA)
Occupation: Former news anchor; founder of social media company, Hello Fiori.
IG: @courtneygtv
Whether it was on stage, television, or now, behind a computer screen, I’ve always enjoyed being a storyteller.
“Knowing you can capture an audience and give them tools to empower, motivate, and educate is something I never take lightly.”
That’s what motivated me to start Hello Fiori. It’s a company that delivers social media growth by establishing a business’s individual voice through quality storytelling.
Chastity Oakes
Originally From: Carrollton, GAOccupation/gig: President/Director of Nursing at Arise Health Institute LLCIG: @nursechazWhy do you love what you do and what inspired you to do it?I started my nursing career as a Certified Nursing Assistant, now I am an entrepreneur and pursuing my masters degree in Nursing. So, being able to offer entry level medical career education to others feeds my passion. That is what has inspired me to start Arise Health Institute.“I love what I do because it provides others with an opportunity to change their life.”What’s your favorite thing about Atlanta?My favorite thing about Atlanta is the cultural diversity. Diversity when exposed to it makes you a more rounded individual. I feel enriched because I am always meeting someone from a different culture here in Atlanta and I am able to learn more about them, their culture and in turn more about the worldAtlanta has a lot of inspirational people and AtlantaFi.com is going to introduce you to many of them as well as cool places to go, great restaurants and other ATL happenings.
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
-
When you think of “The Strip,” your mind might imagine Vegas. “The Magnificent Mile” may conjure Chicago’s shopping district. College Park, Georgia’s Main Street might as will be called Meal Street.I’m just going to go out on a limb and say that the quarter-mike stretch of Main Street may have more black restaurants than any other place in America. But College Park’s culinary foot print goes beyond that special strip of road. There are also authentic spots that represent different cuisines and cultures around the world.Where To Eat And Drink In College Park, Georgia
That not only makes College Park special, but that makes it historic as well. And it just might make you hungry.No matter if you’re in the mood for seafood, American cuisine like burgers and fries or even all-day breakfast, Main Street has it.Let’s explore these delicious corridor and the great restaurants you must try.Noodle
3693 Main St, College Park, GA 30337 | (404) 767-5155
Here’s what one diner says about Noodle. “Best Asian food around VA Ave! Curry cream cheese wontons, Thai coconut soup, mu shu chicken wraps, beef bulgogi… all amazing!”Brake Pad
3403 E Main St, College Park, GA 30337 (404) 766-1515
Made from a former gas station, Brake Pad is a great place to enjoy a burger and fries along with a cold beer on draft.Here’s what one reviewer says about Brake Pad: “We were in town for one night, thought this place looked unique. We went here and had amazing service, our waiter was so friendly. The food was absolutely delicious, the price was so reasonable especially for how good it was.”BBQ Kitchen
1437 Virginia Ave, Atlanta, GA 30337 | (404) 766-9906
Here’s what one reviewer says about BBQ Kitchen. “Oh my gosh this place is amazing! I’m from South Georgia and this is like my kind of hometown cooking. Even though this is in the atl metro area it could be a shining star anywhere in the south! I’ve been here about three times and I’ve never had a bad meal.”Bole Ethiopian Restaurant
1583 Virginia Ave, College Park, GA 30337 | (404) 549-9111
Here’s what one customer says about Bole Ethiopian: “Visited for the first time for lunch. The food was savory and cooked according to spice level requested. The food came in a timely manner. We had the vegetable sampler as appetizer because the sambusa was not available, which turned out well. The fried fish was well seasoned and battered delicately giving it a nice crunch. The beef awaze was delectable with layers of flavor. The place was decorated tastefully and the cultural area was interesting. The service was excellent thus, we plan to return.”
Don Sige Taqueria
1720 Vesta Ave, College Park, GA 30337 | (404) 762-8084
Here is what one reviewer says about Don Sige Taqueria: “The tacos were delicious. The fries were okay for a Mexican place but the tacos are the main judges here. Well I stop by again to get tacos here? Yes. It’s worth the money and can’t wait to try something else during my next visit.”Hattie Marie’s
3699 Main St, College Park, GA 30337 | (678) 927-9216
Hattie Marie’s Texas Style BBQ and Cajun Kitchen may specialize in barbecue, but they have several other tasty dishes on the menu.Here’s what one reviewer says about Hattie Marie’s. “Good food and great friendly service. The portions are on the money especially the ribs. The Mac and cheese was top notch but the standout performer is the Sweet tea. That stuff is addictive and once they sell out there is no more being bad. The butter sauce for the fried lobster tail is hands down the greatest and I recommend putting it on everything you can. It can get crowded but the line moves along and be warned fried lobster takes forever so call it in as someone has to wait almost 25 minutes for the sole item.”Johnny’s Chicken And Waffles
3725 Main Street, College Park, GA 30337
Atlanta celebrities Ne-Yo and wife, Chef Crystal Smith, along with reality TV star Karlie Redd have teamed up to open a new restaurant in College Park: Johnny’s Chicken & Waffles. The eatery opened its doors in December 2020, AtlantaFi.com has learned.
Milk & Honey
5495 Cascade Road, Suite 100, Atlanta, 404-968-9266
Featuring the triumphant dishes of Chef Sammy Davis, winner of the Food Network’s hit show “Chopped,” and helmed by co-owner Monique Rose Simms, Milk & Honey at Cascade has a hit on their hands.
Nouveau Bar & Grille
3775 Main St, College Park, GA 30337 | (404) 343-6785
Here’s what one customer says about Nouveau Bar & Grille. “The food here is top of the line!!! The ultimate Cajun seafood and grits in the margarita glass just took the cake….lol….and the grits were so creamy and delicious. If you are town, you must stop by. I’ll definitely be coming back. I think I have found my favorite shrimp and grits in A-town!”
The Corner Grille
3823 Main St, Atlanta, GA 30337
Located on College Park’s main street, The Corner Grille is a welcome respite to airport travelers and locals looking for some casual American food. But the eatery with the handsome brick exterior also features some Cajun-inspired dishes. It’s clearly evident that owners Julian and Annette have some Louisiana in their background!What’s on the menu at The Corner Grille in College Park? Try the Seafood Gumbo, Cajun Pasta and for sweets, the Beignets are excellent.Tom, Dick & Hank
3807 East Main Street, College Park, GA 30337
Hank Johnson is the proprietor of Tom, Dick & Hank, a fusion barbecue joint that has commandeered area taste buds near its original location on Ralph David Abernathy across from Georgia State University Stadium. A second location in College Park is sure to elicit the same feelings.
Tom, Dick and Hank has another location at 191 Ralph David Abernathy Blvd SW, Atlanta, GA 30312.
Virgil’s Gullah Kitchen & Bar
3721 Main St, College Park, GA 30337 | (404) 228-4897
Virgil’s is on the main strip of College Park, where you can get authentic Gullah-inspired seafood dishes and desserts.
Last Word
Don’t take our word for it, come and visit College Park yourself. You can even take the MARTA train.The food goes great with your favorite cocktail and you can even get it to-go or delivered to your door.Who needs fast food when you can try amazing dishes from some of the top chefs around the Southeast? The local restaurant scene in Atlanta could use your support.
Read more: 20+ essential soul food spots in Atlanta
Slutty Vegan is one of the best black restaurants in Atlanta, and there are plenty others. If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
-
One of the most anticipated openings is coming this summer to Atlanta. Rooftop L.O.A., which is set to open in April, AtlantaFi.com has learned.
We’re going to tell you what to know about Rooftop L.O.A., which is located atop The Interlock development in West Midtown Atlanta.
Rooftop L.O.A. Opening In West Midtown
The eatery’s name, Rooftop L.O.A., stands for Leave of Absence, and is a nod to the carefree environment that will put you in the mind of a getaway when you visit.
The establishment takes up 38,000-square feet and is a full-service restaurant complete with rooftop pool bar with cabanas, lounge and more.
One of the main features is the Grove, a garden-inspired outdoor bar and 150-person covered event pavilion.
The entire rooftop, including The Grove, is 21+
What’s On The Menu At Rooftop L.O.A.?
The menu is executed by Chef Joseph Trevino, and will feature coastal European cuisine with open-fire cooking for dinner, brunch, and late-night bites.
The Pool and indoor pool bar accommodate more 200 people with sun loungers and private cabanas, food and beverage service, and a rotation of events and programming.
Where Is The Rooftop L.O.A. Located?
The Rooftop L,O.A. is located on the roof of The Interlock in West Midtown, Rooftop L.O.A. The Interlock’s address is 1115 Howell Mill Rd NW, Atlanta, GA 30318. Here’s a map to help you find it.
Final Word
Rooftop L.O.A. is definitely one of those establishments that we’re looking forward to this summer!
More Food Coverage:
-
The wait is finally over. The Dwarf House, known as the restaurant that popularized the Chick-ful-A menu, is open after a massive renovation.The nine-month project shut down the Hapeville restaurant, but things are rolling again after the eatery opened its doors on Thursday, Feb. 17, 2022.Now Open: The Dwarf House In Hapeville, GA.
Chick-fil-A grand openings usually include offers of free food for early arriving customers, but not this time.This go around, The Dwarf House gifted 100 local Hapeville heroes with free Chick-fil-A Chicken Sandwich meals for a year.Chick-fil-A also made a $25,000 donation to Feeding America.Businessman Truett Cathy first opened The Dwarf House restaurant in 1946, slowly building it into a fast-food powerhouse.“It was in this restaurant that Cathy first invented the boneless chicken sandwich and asked his customers to taste test it for him until he perfected the recipe in 1964,” according to Chick-fil-A’s website.Chick-Fil-A’s claim to fame is its chicken biscuit. The biscuit has 440 calories with the calorie breakdown being 48 grams of carbs, 16g of protein and 20g of fat, according to the eatery.
The restaurant also has a secret menu. Here’s what to order.Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
-
Some of the best food you can find in Atlanta is of the Caribbean variety.
Because we all like curry goat, jerk chicken and such, here are the best Caribbean restaurants in Atlanta. Some very capable chefs from places like Barbados, St. Lucia, Jamaica and other spots have made Atlanta their home.
With them, they’ve bought some of their best Caribbean dishes with them. Note: These Atlanta restaurants are currently offering takeout / delivery.
Here Are The Best Caribbean Restaurants In Atlanta
We thank them very much, but new Caribbean restaurants are opening all the time in metro Atlanta, so we need to show you where they’re located:
Dat Fire Jerk Chicken
226 Northside Dr SW, Atlanta, GA 30313
Dat Fire Jerk Chicken is known for their jerk chicken and collard greens. The Northside eatery has also gained a following for authentic Jamaican cabbage salad.
Here’s what one Google reviewer says about Dat Fire Jerk chicken: “Authentic Jamaican food. My husband is from Jamaica lived their all his life, even had his own jamaican restaurant and he LOVED the food here. The owner and staff are great with SUPER customer service. I wish I could give it 10 stars.”
Caribbean Delights
576 Lee St SW B, Atlanta, GA 30310
Caribbean Delights is small counter-serve restaurant that packs a powerful punch when it comes to its culinary might. The restaurant serves Caribbean eats & vegetarian options.
One Google reviewer says aout Caribbean Delights: “I love the head woman in charge been living in the area almost 4 years and I prefer to go when she’s there and miss her when I don’t see her. And her patties, jerk chicken, plantains, macaroni, and greens my my my…. she knows I’ll come in just for her greens!”
Foxx Original Jamaican Restaurant
378 Edgewood Ave SE, Atlanta, GA 30312
One of the more popular spots to grab some Caribbean food near downtown Atlanta is at Foxx Original Jamaican Restaurant on Edgewood Avenue. The eatery has all the Jamaican staples like plantains, stew, jerk & curry to goat, fish & tofu.
Here’s what one Google reviewer says about Foxx Original Jamaican Restaurant: “The curry goat that my husband got was great! I got a veggie plate of rice and peas with cabbage, collard greens and candied yams. It was good, but it tasted more “southern” than Caribbean due to the well-done cabbage and overall sweetness of the vegetables.”
This Jamaican restaurant encompasses everything we love about Caribbean cuisine: flavorful dishes, warm and inviting hospitality along with authentic Jamrock roots, mon! The counter-serve restaurant is small on dining space, but you can still get you a carryout of Jamaican jerk chicken, curry goat & other favorites.Irie Mon Cafe
1800 Peachtree St NW Ste 103, Atlanta, GA 30309
Irie Mon Cafe is located in the heart of downtown Atlanta and is a favorite place for professionals working in the city’s center to find Jamaican food and other Caribbean staples.
Here’s what one reviewer says of Irie Mon Cafe. “Excellent stewed fish, very authentic. Customer service is excellent too, representative assisted with choices and made sure we were eating well.”
Island Takeaway & Dining
5540 Old National Hwy, Atlanta, GA 30349
Island Takeaway & Dining has a loyal following because of its Jerk Chicken Tacos, Stuffed Crab and Jerk Chicken Plate. Located in southwest Atlanta, Island Takeaway is affordable and has quick service.Here’s what a Google reviewer says about Island Takeaway & Dining: “Great Food, Atmosphere and Service! Good Vibes Escovitch Fish Red Snapper. Fresh cooked to order. Price is excellent. Just tried the Jerk chicken Tacos with a great sauce to put on them. Homemade Fruit Punch is all natural and homemade Pineapple Ginger has a kick!!! Try everything on the menu!”
Jerk Chicken Grill
925 Garrett St STE L, Atlanta, GA 30316
Located in downtown Atlanta, Jerk Chicken Grill is a modest place that goes big on the flavor. This place is known for its sauce: Peach Bourbon, Honey Lime Sriracha and Festival, among others.Here’s what one reviewer says about Jerk Chicken Grill: “This place is the best! I ordered Uber eats from here several times before actually going in. The food is amazing. The jerk chicken wrap is my go to! The food always tastes fresh and their sauces are delicious. Check it out if you’re in the east Atlanta area.”Mango’s Caribbean Restaurant
180 Auburn Ave. NE, Atlanta, GA | 404-698-3992
806 Ralph David Abernathy Blvd SW, Atlanta, GA 30310 | (404) 500-2851
Matthew “True” Nelson was well known around Atlanta as a famed reggae club promoter. These days, Nelson, known in musical circles as Krushmore, is making culinary hits these days. He owns Mangos Caribbean Restaurant on Auburn Avenue next to the Royal Peacock, which he controls as well. As Mango’s jerk chicken grows in popularity, Nelson’s food empire is expanding to the West End.Historically, those with the best food have struggled to stay afloat, either due to business mistakes are trying to survive on bare-bones budgets. That being said, there are a few joints still keeping the soul food flame alive.Taste of Tropical
530 Joseph E Lowery Blvd SW, Atlanta, GA
Taste of Tropical is a fast-serve Atlanta restaurant located at Oak At Ashby Street Shopping Center. The eatery serves decent oxtail, curry chicken and saltfish to boot.
Here is what one Google reviewer says about the place: “Best Jamaican Restaurant in town also with Tofu on the menu. I’ve been coming to this place for over 15 years. Won’t catch me anywhere else but here. Introduced my friends from Philly/NJ to this place…. they’ve been loyal customers ever since.”
Final Word
Some of the best food in Atlanta is of the Southern variety, but with so many transplants from the islands, the metro area has gained a reputation for Caribbean food.
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry. The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years. -
A soul food restaurant in Atlanta has gotten one of the most prestigious honors in the culinary arts: Busy Bee Cafe has been named one of “America’s Classics,” by the James Beard Foundation.
The designation means the restaurant is one that is “Distinguished by [its] timeless appeal” and serves “quality food that reflects the character of their communities,” it says on the foundation’s website.One of the best soul food eateries in Atlanta, Busy Bee is a black-owned establishment that has served the Atlanta University Center students and faculties for decades.Busy Bee will get a James Beard Foundation Award and be designated as one of “America’s Classics.“ And that’s exactly what’s on the menu at Busy Bee, which is currently operating as a takeout restaurant due to COVID.What Are Busy Bee’s Hours Of Operation?
Here are Busy Bee’s restaurant hours:
- MONDAYS: 11AM – 7PM
- TUESDAYS: 11AM – 7PM
- WEDNESDAYS: 11AM – 7PM
- THURSDAYS: 11AM – 7PM
- FRIDAYS: 11AM – 7PM
- SATURDAYS: 11AM – 7PM
- SUNDAYS: 11AM – 7PM
The James Beard Foundation annually recognizes the nation’s top restaurants and chefs.The 2022 Restaurant and Chef Awards Ceremony will take place in Chicago, on Monday, June 13.We also have special coverage of Black Farmers In Atlanta as well as How To Keto In Atlanta.
More Food Coverage:
-
The biggest TV event of the year is here: Super Bowl time. Of course, you can’t make it to the big game, but you can root hard for your team at an Atlanta sports bar near you. But which one?
We’re going to show you some of the best Atlanta bars to watch the Super Bowl. You can even where your Los Angeles Rams or Cincinnati Bengals jersey.
Hungry? Here’s Where To Eat In Atlanta To Watch The Super Bowl
Here are some of the best new Atlanta restaurants to drink some good beer, eat some great food and enjoy the Big Game.
Barleygarden Kitchen & Craft
If you’re in the Alpharetta area, there’s no better place to eat some grub and watch some Super Bowl action than at Barleygarden Kitchen & Craft in the Avalon, where the brews are strong and the sense of community is stronger.
Buttermilk Kitchen
Start off your Super Bowl Sunday (or Saturday) with breakfast (or brunch) at Buttermilk Kitchen in Buckhead. Chef Suzanne Vizethann uses sustainable, locally sourced ingredients to give back to the Atlanta community with every bite.
Coalition Food & Beverage
Coalition Food & Beverage at 50 Canton Street, Alpharetta, GA 30004 is going big for the big game by offering $1 wings (diners’ choice of buffalo or Coalition’s famous wood-grilled chili-spiced honey-glazed wings) and $5 draft specials. The special on Sunday, Feb. 3, 2019 runs from 4:30 – 9:30 p.m. EST.
Fox Bros. Bar-B-Q
If you’re going to Mercedes-Benz Stadium for the big game, you’ll want to stop by Fox Bros. Bar-B-Q, an Atlanta staple named the official barbecue of the Atlanta Falcons. If you’re going to watch it on TV, come to Fox Bros. to indulge at their location near Little Five Points.
Table & Main
Whether you’re down to come chow down inside or want to order some wings for the big game, Table & Main in Roswell has what you need. The 1028 Canton St.restaurant will be taking to go orders for a delicious football feast starting January 15 through Friday, February 1. Orders include 50 chicken wings, served your choice of style (BBQ, Mild, Hot, or Southern Fried), veggie sticks with creamy bleu cheese, and 10 homemade chocolate chip cookies. Orders will be $50 (not including tax) and can be placed by calling 678-869-5178. Orders must be placed by close of business on Thursday, January 31 and will be available for pick up on Sunday, February 3, between noon and 2 p.m. EST.
Taqueria del Sol
If you’re in the mood for Mexico-inspired cuisine and you’re on the westside of town, come grub down on Taqueria del Sol’s famous tacos and tasty margaritas.
Twisted Soul Cookhouse & Pours
For a taste of Southern dishes with an elegant twist, head to Twisted Soul Cookhouse & Pours, in West Midtown, where Chef Deborah VanTrece redefines soul food with her twist on traditional Southern cooking.
The Brasserie at Bazati
The 1920s Parisian-style restaurant the Brasserie at Bazati opened in late summer next door to New Realm Brewing along the Eastside BeltLine trail. The restaurant is French to the core from its continental breakfast in the morning through dinner in the evening. In such a high-concentration area, it has quickly become a tourist magnet.
Chido + Padre’s Restaurant
Chido + Padre’s Restaurant In Buckhead. 128 E Andrews Dr NW Atlanta, GA 30305 Phone number (404) 848-9100. A Yelper said:“This used to be smoke belly but they’ve clearly replaced that old concept into something much more AMAZING with incredible food and drinks!”
Contrast Artisan Ales
Brewmaster Chase Medlin, the man behind Slow Pours Brewing, Twains and Locomotions, has opened another spot to get your ale on: Contrast Artisan Ales. Menu faves-to-be: Double Dry-hopped Fever Dream DIPA w/ Citra.
The new brewpub is located in Chamblee at 5504 Peachtree Rd, a short distance from Lowes home improvement.
Junior’s Pizza
Junior’s Pizza, which has manifested itself with several pop-ups around Atlanta, will be one of the eateries that will open in 2019 in the new 80-acre mixed development in Summerhill. We’re looking forward to some New York-style pizza!
Cousins Maine Lobster
When Cousins Main Lobster opened in June 2018 in Buckhead’s Lenox Square mall, restaurant watchers thought its Connecticut and Main-inspired seafood would not be a hit in Atlanta. Boy, were they wrong. Cousins has a gold star location which continues to pull in elite patrons willing to spend big bucks. The restaurant’s cuisine — Northeast seafood — is a popular staple for Atlanta’s many transfers from East Coast cities.
Final Word
It doesn’t have to be the Braves, Hawks or Falcons on TV for you to enjoy the game. This city is living proof of that. Atlanta is a sports town and there’s no doubt about it. The fans just happen to be from a whole lot of different teams! But that’s what makes its bars so popular!Keep up with the latest game info on our Sports Page
-
If you’re a fan of vino, then the Uncorked Atlanta Wine Festival is the event for you. It’s all going down on Saturday, February 12, 2021 at 12-4 PM at Pullman Yards in Atlanta.
The Atlanta Wine Festival is hosted by the Atlanta Sport & Social Club, one of several events that the outfit puts on annually.
Uncorked Atlanta Wine Festival: Everything You Need To Know
From 12:00pm – 4:00pm enjoy complimentary wine and craft beer tastings, music performances, and fun wine-themed activities overlooking the beautiful Pullman Yards.
Tickets Include:
• Souvenir Tasting Glass
• Complimentary Wine and Craft Beer Tastings (50+ varieties)
• Music and Wine-themed activitiesCan you come to the Uncorked Atlanta Wine Festival hungry? YES! Food will be available for purchase.
There are so many Atlanta events popping off every week it’s hard to keep up with it all. That’s why I suggest you subscribe to AtlantaFi.com to get all the freshest gatherings, Atlanta happenings, parties and more delivered to your inbox.
Things to do in Atlanta on a weekly basis can range from going golfing mid-week to checking out the latest restaurant openings. At AtlantaFi.com, we curate the city for you!
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
Read more:- All The Best Atlanta Festivals This Year
- The best soul food restaurants in Atlanta
- All the wonderful things to do in Midtown Atlanta
-
Lapeer Seafood Market in Alpharetta is now going by the name Lapeer Steak and Seafood. The rebrand took place right after the new year and signals a new approach for the eatery.
Known for such delicacies as oysters and scallops, Lapeer will know add steaks to its repertoire.
The establishment originally opened in spring 2019, with Executive Chef Blake Hartley, Sous Chef at South Main Kitchen, behind the reins. Cody Brown, of South Main Kitchen, ran the cocktail program and mezcal bar. Elise Vitale, Pastry Chef at Butcher & Brew and South Main Kitchen, manned the desserts.
In early January 2022, the eatery posted on its Facebook page that it would be closing down for a few days to make the transition into Lapeer Steak & Seafood.
Now that Lapeer is back open, things have changed a bit as far as offerings are concerned, but you can still expect the Lapeer quality to be there.
What’s On The Menu At Lapeer Steak & Seafood?
The menu at Lapeer Steak & Seafood consists of an assortment of steak cuts, including Porterhouse, Prime NY Strip and Dry Aged Ribeye, among others.
You’ll also find dishes such as:
- Frites Royale, steak jus 12
- Warm buttered lobster
- Broiled Lump Crab Cake and more.
Here’s what one reviewer says about the restaurant: “Last night my date and I witnessed firsthand Blake Hartley’s incredible culinary artistry in action. Our food was beyond delicious and the presentation was over the top. Lapeers has a great vibe, a great staff and I really enjoyed all the different serving pieces used to plate different selections. Super cool. The kitchen concept in itself is well worth seeing and knowing about. Chef Hartley is particularly personable and not only came by our table but talked us through his amazing menu and gave excellent recommendations. I can hardly wait to go back!! It’s a must go!”
Where Is Lapeer Steak & Seafood Located?
Lapeer Steak & Seafood is located at 12 N Broad St, Alpharetta, GA 30009. Here’s a map to help you find it.
Final WordIf you want a great steak and seafood experience in North Fulton County, Lapeer is definitely a place you should check out.
Many restaurants are leaning into steak and seafood. Here are some other top steak joints around Atlanta.