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The Battery Atlanta, the vibrant mixed-use development surrounding Truist Park, is set to welcome a new dining spot with the addition of seafood and steak restaurant J. Alexander’s in spring 2026.
The upscale steak-and-seafood chain, known for its wood-fired cuisine and sophisticated take on American classics, will mark its third Georgia location with this 8,000-square-foot space, further enhancing the area’s dynamic dining scene.
J. Alexander Coming To The Battery Atlanta
J. Alexander’s, part of SPB Hospitality’s portfolio, will occupy a prime spot across from CRÚ Food & Wine Bar on Battery Walk, replacing the recently closed Cultivate restaurant and incorporating additional adjacent space.
The new venue will operate seven days a week, offering a menu featuring prime rib, hand-cut steaks, fresh seafood, sandwiches, and handcrafted cocktails, paired with an extensive wine list. The restaurant will also include a private dining room, ideal for casual gatherings or special celebrations, promising a polished yet approachable atmosphere.
“Our arrival at one of Atlanta’s most iconic destinations reflects our commitment to delivering the quality, service, and atmosphere that have defined our brand for decades,” said Shawn Van Winkle, Senior Director of Marketing at SPB Hospitality. “The Battery Atlanta is where the city comes to dine, celebrate, and connect — and we’re proud to contribute to that energy with our bold flavors, warm hospitality, and elevated dining experience.”
The addition of J. Alexander’s comes as part of The Battery Atlanta’s ongoing efforts to diversify its culinary offerings. Jeremy Strife, Executive Vice President of Development for Braves Development Company, emphasized the fit: “
J. Alexander’s exemplifies the commitment to quality and hospitality that defines The Battery Atlanta. Its arrival adds to our diverse dining scene, offering a refined take on American cuisine that’s both distinctive and inviting.”
The Nashville-based chain, which first entered the Georgia market in 2001, currently operates two other locations in the state: one in Peachtree Corners and another in Dunwoody. Fans of the brand have praised its consistent quality, with local diners highlighting favorites like the steakburger with skinny fries and the attentive service at existing locations.
J. Alexander’s is also reportedly planning a fourth Georgia location in Peachtree City, taking over a former Smokey Bones site.
To make way for the new restaurant, Cultivate, which opened at The Battery in July 2024, will close later this month. The breakfast-focused eatery, originally a Westside staple, struggled to maintain its footing after its initial expansion. Its sole remaining location will be at the Food Hall at Phipps Plaza in Buckhead.
The Battery Atlanta continues to solidify its reputation as a premier destination for dining, entertainment, and social experiences. Recent additions like Walk-On’s Sports Bistreaux and Shake Shack have further elevated the area’s appeal, and J. Alexander’s is expected to draw both locals and visitors, especially on game days.
“We’re thrilled to bring J. Alexander’s to The Battery Atlanta,” Van Winkle added. “We aim to become a go-to spot for locals, visitors, and game-day crowds alike.”
The restaurant’s opening is slated for spring 2026, promising to add another layer of culinary excellence to The Battery Atlanta’s ever-growing lineup.
Final Word
The Battery is one of Atlanta’s most dynamic developments. The area’s walkable, trendy vibe, enhanced by home Braves games, draws food enthusiasts and supports a burgeoning dining scene.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
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In a significant step toward addressing food insecurity and revitalizing the heart of the city, Azalea Fresh Market, a city-backed initiative, just opened its doors in downtown Atlanta.
Azalea Fresh Market opened its doors on Thursday, Aug. 28, 2025, according to Atlanta officials.
The new grocery store marks the city’s first municipal grocery initiative, filling a critical gap left by the closure of a longtime Walgreens location and combating the area’s longstanding status as a food desert.
What Is Azalea Fresh Market?
Azalea Fresh Market is a two-story grocery store and market, operated by Savi Provisions in partnership with the City of Atlanta and Invest Atlanta. The store promises to bring fresh produce, locally sourced meats, grab-and-go meals, prepared foods, and everyday essentials to an underserved neighborhood.
Atlanta Mayor Andre Dickens attended the ribbon-cutting ceremony on Thursday, Aug. 28, 2025, emphasizing the store’s role in his broader vision for a thriving downtown.
“We have been in a food desert for far too long. We have to make sure we bring fresh food to where people are, where they live, where they go to work, and where students are—and this is the solution right here,” Dickens said during the event. He highlighted the market’s inviting atmosphere, noting, “Azalea Fresh Market is the right scale, it feels right, and it’s inviting.”
The mayor also discussed plans to transform downtown into a 24-hour district where people live, work, play, and now, eat, while addressing related issues like homelessness with commitments to add 500 housing units by year’s end.
The initiative stems from a collaborative effort involving city officials, Savi Provisions, the Independent Grocers Alliance (IGA), local community organizations, and even students from the Savannah College of Art and Design (SCAD).
The store’s design was conceptualized by 60 SCAD students, infusing it with a community-focused brand identity that personifies “Azalea” as a welcoming neighbor—approachable, warm, and committed to equity and wellness.
This branding, developed through research and strategy led by SCAD teams, aims to create an emotional connection with shoppers, using handwritten fonts, custom illustrations, and a fun, inclusive aesthetic to differentiate it from typical high-end grocers.
Where Is Azalea Fresh Market?
Azalea Fresh Market is located at 25 Peachtree Street NW in the historic Olympia Building. Here’s a map to help you find it.
Situated across from Woodruff Park and near the Five Points MARTA station and Georgia State University, the store is poised to serve a diverse clientele, including college students, downtown workers, and residents who previously lacked convenient access to affordable, nutritious food.
The Olympia Building, a nearly 100-year-old landmark topped with an iconic Coca-Cola clock, has a rich history dating back to the early 1900s when it housed businesses like Tom Pitt’s Soda Fountain and later bank branches.
Where Is Azalea Fresh Market Located?
Azalea Fresh Market is located at 25 Peachtree St NW, Atlanta, GA 30303 in Little Five Points in downtown Atlanta. Here’s a map to help you find it.
After a $3.5 million investment from the city, the space underwent a full renovation to restore its Art Deco facade and adapt it for modern grocery use. The former Walgreens, which closed in April 2024 amid shifting market dynamics, had been a staple for seven years but left a void that sparked community outcry, including a Change.org petition with nearly 800 signatures urging its reopening.

Photo credit: City of Atlanta
Jada Powell, the market’s general manager, underscored the store’s accessibility during the opening. “Being able to have access to a grocery store when you don’t have a car—this is a downtown area,” she said.
The location’s walkability is a game-changer for Georgia State University students, many of whom rely on public transit.
One student, speaking anonymously to local reporters, expressed excitement: “Having a grocery store within walking distance will have a major impact on our lives—no more long trips for basics.”
With 14% of Atlanta residents facing food insecurity, particularly in low-income, low-access areas as designated by the USDA, Azalea Fresh Market is more than a retail space—it’s a beacon of economic growth and job creation.
The store is already hiring enthusiastic team members for roles starting at $15 per hour, focusing on stocking shelves, customer engagement, and maintaining a clean environment. Features like a Dope Coffee kiosk and sushi options add a modern twist, blending convenience with elevated experiences.
Savi Provisions President Paul Nair, who led the tour for dignitaries including Invest Atlanta CEO Dr. Eloisa Klementich, described the project as a “vision coming true.”
The market’s emphasis on affordability ensures that “no matter who you are, no matter what your income is, you can get some quality groceries at a good price.”
As downtown Atlanta continues to evolve, Azalea Fresh Market stands as a testament to innovative public-private partnerships
Early visitors on opening day praised the clean, well-lit aisles stocked with fresh fruits, vegetables, and high-end treats like Tony’s Chocolonely bars, evoking the feel of a neighborhood Publix. The store’s grand opening aligns with Mayor Dickens’ fresh food access initiatives, signaling hope for similar projects in other underserved areas.
For more information or to visit, head to Azalea Fresh Market at 25 Peachtree St. NW, open daily with hours to be announced on their website
Local residents are encouraged to stop by and experience the fresh start this market brings to the community.
Final Word
High groceries and food insecurity are big issues in Atlanta. Want to save money on groceries and cut your bill in half? Of course, you do.
What other activities might you enjoy around Atlanta? Take a ride to the metro mountains of Atlanta. Or you might want to get physical by playing basketball around the city. Here’s more awesome and adventurous things to do around Atlanta.
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ATLANTA — The College Football Hall of Fame unveiled a permanent portrait of legendary broadcaster Coach Lee Corso, created by renowned Atlanta artist Steve Penley, to celebrate his retirement and enduring legacy in college football.
The artwork was revealed during Corso’s final ESPN College Gameday broadcast on Saturday, Aug. 39, and is now on display at The College Football Hall of Fame in Atlanta.
“For nearly four decades, Coach Corso has been the ultimate ambassador for college football, bringing knowledge, passion, and personality to generations of fans,” said Kimberly Beaudin, CEO of the College Football Hall of Fame. “His mascot headgear picks became a national tradition, and this portrait is a timeless tribute to his spirit and impact.”
The vibrant piece, donated by Penley, captures Corso’s larger-than-life presence and joins the Hall’s collection as a lasting homage to his contributions.
Visitors can view the portrait at the College Football Hall of Fame, where it stands as a testament to Corso’s storied career.
Corso, born August 7, 1935, is a renowned American sports broadcaster and former college football coach.
He played quarterback at Florida State University (FSU) in the 1950s, setting a school record for career interceptions and earning a reputation as a defensive standout.
After college, he began coaching, serving as an assistant at FSU and Maryland before becoming head coach at Louisville (1969–1972), where he led the team to a 20-21-2 record and their second bowl game in school history. He later coached at Indiana (1973–1982), compiling a 41-68-2 record, and at Northern Illinois (1984), with a 4-6-1 record. His overall head coaching record is 73-85-5.
Corso transitioned to broadcasting in 1987, joining ESPN’s College GameDay as an analyst. Known for his colorful personality, catchphrase “Not so fast, my friend!” and mascot headgear predictions, he became a beloved figure in college football.
He has remained a staple on College GameDay for over three decades, earning multiple Sports Emmy nominations and widespread fan admiration. Corso also coached in the USFL with the Orlando Renegades in 1985 and has been recognized with honors like induction into the FSU Athletics Hall of Fame. Despite health challenges, including a stroke in 2009, he continues to contribute to ESPN, though with a reduced role in recent years.
Final Word
Football is a religion here down South. And travel is a close second. Looking for a destination? There are some great cities that you can vacation in for cheap right now.
Check Out Our Atlanta Travel Guide
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Cupcakin’, a female-founded, bi-coastal bakery brand, is delighting Buckhead with its indulgent, scratch-made treats.
Since opening in late January 2025, the shop has expanded its menu with an array of new offerings, blending nostalgic and bold seasonal flavors with a vibrant community vibe.
What’s On The Menu at Cupcakin’ Buckhead: Custom Cakes
Known for its signature cupcakes, Cupcakin’ also offers custom cakes, cookies, parfaits, and viral cupcake bouquets, setting it apart with its dynamic brand and Southern flair.
“We love innovating and diversifying our menu, especially at our newest Buckhead location,” said founder Lila Owens. “From our ‘Flavor of the Month’ cupcakes to full cakes, cookies, and seasonal specials, we create treats for every sweet tooth and occasion.”
The Buckhead location features a custom cake program for weddings, birthdays, or any celebration. Customers can order personalized, small-batch cakes in flavors like Red Velvet, Carrot, Funfetti, Chocolate Toffee, Key Lime Pie, or Caramel Mocha.
Designs range from elegant to playful, with a rotating cake case for same-day, bakery-fresh purchases. Orders are available online or in-store.
Seasonal Treats
Cupcakin’ celebrates the seasons with limited-time offerings. Through August 31, 2025, enjoy the Summer Berry cupcake (vanilla cake with strawberry filling, whipped cream frosting, and fresh berries) and the Lemon Blueberry cupcake (lemon zest cake with baked-in blueberries, topped with whipped cream and fresh blueberries). The Summer Berry also serves as August’s “Flavor of the Month,” with new flavor combinations introduced monthly. Fall-inspired treats featuring pumpkin, apple, and sweet potato are coming soon.
Final Word
Cupcakin’ caters to all diets with vegan and gluten-free choices. Through August 31, vegan Red Velvet and Funfetti cupcakes are available, alongside a gluten-free Passionfruit-Bourbon cupcake (vanilla cake with passion fruit curd, whipped cream frosting, and bourbon caramel drizzle).
Monthly rotating flavors include vegan and gluten-free options.Cupcakin’ Buckhead combines quality, hospitality, and creativity, making it a must-visit for dessert lovers seeking unique, inclusive treats.
Summerhill is one of Atlanta’s most dynamic neighborhoods and one of the best places to eat on the southside. The street’s walkable, trendy vibe, enhanced by vibrant murals and restored brick storefronts, draws food enthusiasts and supports a burgeoning dining scene.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
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Dairy Queen welcomes fall with its new Fall Treat Collection, available starting August 29 at participating locations in Atlanta and nationwide while supplies last.
The lineup includes the New! Caramel Toffee Cookie Blizzard Treat, Pumpkin Pie Blizzard Treat, and New! Maple Cookie Shake.
Get This Deal at DQ Near You
To celebrate DQ’s 85th birthday, from September 8-21, DQ Rewards members can get a small Blizzard Treat for 85 cents with any $1+ purchase via the DQ Mobile App.
DQ Fall Treat Collection Details
- New! Caramel Toffee Cookie Blizzard Treat: Chewy cookie pieces, toffee, and caramel blended with DQ’s signature soft serve.
- Pumpkin Pie Blizzard Treat: Real pumpkin pie pieces mixed with soft serve, topped with whipped topping and nutmeg.
- New! Maple Cookie Shake: Soft serve blended with Maple Cookie Crumble and milk, finished with whipped topping.
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The Cascade Road corridor has become a popular place to grab a meal, thanks to a bevy of hot restaurants along the way. There are some great places to eat off Cascade, Fairburn Road and the like.
Spanning Atlanta and College Park, Cascade Road is the latest street packed with restaurants. In this article, we’ll show you where to eat along Cascade.
The Best Cascade Road Restaurants
Let’s explore, shall we?
Baltimore Crab & Seafood
1075 Fairburn Rd SW, Atlanta, GA 30331 | (404) 505-2900

Here’s what one customer says about Baltimore Crab & Seafood. “Baltimore Crab & Seafood in Atlanta is a must-visit! The vibe is lively, the service was excellent, and the food absolutely delivered. We started with the crab legs appetizer—fresh and flavorful—then had the fried chicken and lobster tail, which were both perfectly cooked. The sides were just as impressive, especially the greens with smoked turkey and the standout fried rice loaded with shrimp and lobster meat. Everything was seasoned to perfection. Highly recommend if you’re in the area and craving a memorable seafood and soul food experience!”
The Beautiful Restaurant
2260 Cascade Rd SW, Atlanta, GA 30311

A beloved spot for soul food, known for dishes like fried fish, chicken wings, and banana pudding, offering a cozy atmosphere with attentive service.
Here’s what one customer says about The Beautiful: “I ate mac and cheese with dressing and chicken drums delicious and… Really Good.”
Oreatha’s At The Point
2287 Cascade Rd SW Unit C, Atlanta, GA 30311

This restaurant offers a refined take on American cuisine with a focus on soulful flavors, making it a standout for special occasions or casual dining.
“Find this Treasure, Worth the Effort, Another Gem from Award Winning Chef VanTrece,” says one reviewer.
Gocha’s Breakfast Bar
3695 Cascade Rd SW, Atlanta, GA 30331

Photo credit: @gochasbreakfastbar / Instagram A vibrant spot for breakfast and brunch, known for its Southern-inspired dishes and lively atmosphere, perfect for starting your day.
Here’s what one customer says about Gocha’s: “Good stout coffee (just like Nawlins). The fried green tomatoes we had for an… Brunching.”
Spice House Cascade
2247 Cascade Rd SW, Atlanta, GA 30311

This Caribbean and Jamaican restaurant is celebrated for its flavorful dishes like rasta pasta and refreshing drinks, offering a taste of the islands.
Here’s what one diner says about Spice House Cascade: “I love their salmon and lobster rasta pasta, rum punch, and great appetizers.”
Big Daddy’s Cafe
2284 Cascade Rd SW, Atlanta, GA 30311

A long-standing favorite for soul food, serving hearty American dishes with a focus on Southern comfort in a welcoming environment.
Here’s what one eater says about Big Daddy’s Cafe. “I’m a Georgia native and had this place for the first time in 30 years of living. My goodness. Real soul food. They season it enough where it’s not too salty. I would add pepper to my Mac and cheese and a little pepper to my greens but that’s it!! I was cussing myself out eating at the same time it was so good!”
Final Word
Cascade isn’t the only place to get something to eat. Off in the cut around Atlanta, you’ll find some hidden gems here and there with great food, don’t sleep on East Point either.
If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
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Atlanta’s taco scene is a vibrant mix of authentic taquerias, creative fusion spots, and hidden gems, offering something for every taco lover.
This article will show you some of the best Atlanta restaurants for tacos, that excellent Tex-Mex dish we all know and love.
Best Tacos In Atlanta: What The People Say
Let’s look at some Atlanta restaurants with the best tacos according to the people. These eateries all have reviews with them so you can see how real customers feel about the place.
Don Chon
616 S Central Ave, Atlanta, GA 30354 | (404) 762-6864

Don Chon is a modest Mexican restaurant located near the Hapeville-Atlanta border. It’s tacos are near the top of the scale.
Here’s what one Google reviewer says about Don Chon: “By far the best tacos I’ve ever had! The service was quick and efficient as well!”
Holy Taco
1314 Glenwood Ave SE, Atlanta, GA 30316 | (404) 230-6177

Holy Taco is a neighborhood taqueria that is known to use local sustainable ingredients. Holy Taco draws influences from Central and South American places like Mexico and Ecuador.
Here’s what one reviewer says about Holy Taco: “Tacos were great. I tried 3 different kinds. The pork belly taco was my favorite. It was delicious. I also had the lamb taco which was good, it had green olives on it. The last taco I had was the shrimp taco. It was great and had a nice grilled taste. Our table shared a trio app and the guacamole was awesome. They had a mystery beer on the menu that someone at our table tried and they received Miller High Life. Great atmosphere and great food.”
Little Rey
1878 Piedmont Ave NE, Atlanta, GA 30324

Ford Fry’s Tex-Mex spot focuses on pollo al carbon (wood-roasted chicken) with a smoky flavor, served on housemade flour tortillas with smoked onions. The salsa bar, featuring options like salsa verde, is a big draw. Also try the chorizo breakfast tacos or carnitas.
Bartaco
Atlanta Locations:
- 969 Marietta St NW, Atlanta, GA 30318 | (404) 607-8226
- 2950 New Paces Ferry Rd SE Suite 200, Atlanta, GA 30339
- 299 North Highland Avenue NE, Atlanta, GA 30307 | (470) 400-8226

Bartaco is one of the trendiest places to grab some Mexican fare. The Atlanta restaurant is known for its small but powerful tacos.
Here’s what one reviewer says about Bartaco: “Amazing variety. Each taco is unique. Full-flavored and well-presented albeit simple. Sorry for the unflattering photo of the tacos, we were too far along to slow down! Great for allergies (gluten, dairy).”
Tacos & Tequilas
Atlanta Locations:
- 650 Ponce De Leon Ave NE, Atlanta, GA 30308 | (678) 705-5955
- 4279 Roswell Rd NE #103, Atlanta, GA 30342 | (404) 705-8225

Taco & Tequilas is a great weekend spot in Midtown Atlanta or Buckhead. The chic Mexican chain has a pretty great patio and some awesome tacos.Here’s what one Google reviewer says about Tacos & Tequilas: “My Second favorite Place to Eat in Atlanta, the service it’s always Great. The food they have NEVER let us Down (Wife and i) fave is the three amigos Tacos. Yesterday I Get to Try their Tamarindo Margarita (not A Margarita fan) but Good God Creator of Tequila Blessed them With The Right Mix On this one. The complementary salsa it’s just Outstanding … Viva Mexico!
Taqueria Del Sol
2165 Cheshire Bridge Rd NE, Atlanta, GA 30324 | (404) 321-1118
1200-B, 1200-B Howell Mill Rd NW, Atlanta, GA 30318

Taqueria Del Sol is an elite Atlanta restaurant that offers Mexican cuisine inspired by Southern greatness. Its tacos are known to attract people far and wide.Here’s what one reviewer says about Taqueria Del Sol: “The triple salsa plate and the fresh warm tortilla chips, a fish taco and the chowder soup.. All that deliciousness for less than 10 bucks.. And the place has a very warm vibe.. Maybe the filtered tap water machine warms things up for me. But, I am guessing it has to do with their pleasant employees, too.”
El Rey Del Taco
5288 Buford Hwy NE, Doraville, GA 30340

Known for authentic Mexican tacos with a vast menu featuring over ten protein options, including octopus, cabeza, lengua, and barbacoa, served on handmade tortillas topped with onions and cilantro. It’s a Buford Highway staple, perfect for late-night cravings, with a lively atmosphere and affordable prices. Reviewers praise the flavorful tacos and creamy green sauce.
Pappasito’s Cantina
2788 Windy Hill Rd SE, Marietta, GA 30067 | (770) 541-6100

Pappasito’s Cantina may be a well-known Tex-Mex chain, but it’s got some great tacos and other dishes. The family atmosphere and friendly staff makes this place stand above many of the others.Here’s what one reviewer says about Pappasito’s Cantina: “My first time at Pappasito’s, was a pretty good one. My server, she was very attentive, friendly, which was a good thing. When the food was brought out, I was anticipating good food. I wasn’t disappointed, I had the Taco dinner, a ground beef & chicken tinga. Good times, great food.”
Verde Taqueria
1193 Collier Rd NW, Atlanta, GA 30318 | (404) 963-5362
Atlanta Locations:
- Buckhead: 7 West Paces Ferry Rd NW Suite 35A, Atlanta, GA 30305 | (470) 400-3900
- The Interlock: 1115 Howell Mill Rd, Bldg 300, #P125, Atlanta, GA 30318 | (470) 485-8557

Here’s what one reviewer says about Velvet Taco: “WOW! You WILL NOT FIND BETTER!!!!! The atmosphere was energetic, clean, friendly set and the guy with the skating rink DJ voice was pretty cool. Upbeat tunes that make you feel happy as you get your taco journey on! If we are ever back in the ATL we will definitely be coming back here! Thank you for an excellent experience today!”
Final Word
Tacos are one of the most American foods in the United States. Want to enjoy tacos every day of the week? Make it your business to try these Atlanta spots for Birria tacos.
One word for you: Fried chicken tacos. Ok, that was three words but you get the point. Verde Taqueria has some very creative tacos (Dirty Bird tacos, Korean BBQ tacos, etc.) and other dishes that make this Atlanta restaurant a must-eat.
Here’s what one reviewer says about Verde Taqueria: “We are grade A street taco snobs and have had tacos from the depths of Mexico all the way to Alaska. Everything here was outstanding especially the organic Rita’s! Priced fair as well. Highly recommended.”
Tacos aren’t all that’s cooking in the city…
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken a/nd waffles. Stay with AtlantaFi.com, or better yet, subscribe to our ATLHaps newsletter, to get the latest.
Here are the best new restaurants in Atlanta
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Atlanta may be known for its lemon pepper wings, but an argument can be had that Georgia’s largest city is the chicken and waffles mecca.
According to culinary lore, chicken and waffles came upon the scene in the early 1600s from the Dutch. Since then, countless generations have enjoyed it. There are many restaurants here in Atlanta that even specialize in chicken and waffles.
We’re going to show you some of the best places where you can find chicken and waffles in Atlanta.
Here Are The Best Chicken And Waffles In Atlanta
We’ve had some of the best chicken and waffles in Atlanta and can say with confidence what’s what. So, with that being said, here are the best chicken and waffles in Atlanta that we’ve tried. All of these Atlanta restaurants currently offer takeout / curbside delivery!
Atlanta Breakfast Club
249 Ivan Allen Jr Blvd NW, Atlanta, GA 30313 (470) 428-3825

The Atlanta Breakfast Club is a culinary masterpiece from Executive Chef Anthony Sanders. Among the Atlanta Breakfast Club’s best dishes are their Chicken and Waffles.
BQE Restaurant And Lounge
262 Edgewood Ave NE, Atlanta, GA 30303 | (404) 996-6159

Here’s what one reviewer says about BQE’s food: “I frequent BQE a lot & I’ve had to wait for my food, but their food is exceptional! And yes I’ve received the wrong order,, but the waitress immediately corrected my order. My favorite is their Red Velet Chicken & Waffles…I suggest that you try the Fried Catfish! The service is great, but can’t expect the wait staff to be at your beckoning call in a crowded restaurant! The atmosphere is exactly what you’d expect at a restaurant lounge! Remember you get what you give…I get great service because I respect what the wait staff have to do & I tip well for good service! Read the reviews, but decide for yourself!”
Chicken+Beer
6000 N Terminal Pkwy, Atlanta, GA 30320 | (404) 209-3905

Tucked inside Atlanta’s Hartsfield-Jackson Airport, Chicken+Beer has some great chicken and waffles.
Here’s what one reviewer says about Chicken+Beer. “Even though the walk to this restaurant was a little long it made getting that extra bit of chicken, waffles and biscuits even better.
It is even more awesome that they offer many flights of beer and we took that opportunity to try some local favorites. We tried some local Atlanta brews and each one of them was a treat of its own. Our favorite was sweet water brewery. We loved the chicken and waffles meal and we love just the fried chicken. Everything tasted moist and delicious and the service was impeccable. Our waiter really showed a sense of Southern pride when we were ordering and made sure to ask us where we were traveling to.”Corner Grille
3823 Main St, Atlanta, GA 30337 (404) 767-1135

This College Park restaurant does New Orleans-inspired fare with the best of them (outside Louisiana). Adding a twist to their dishes, the Corner Grill hits the mark big-time with Jerk Chicken and Waffles.
Nana’s Chicken-N-Waffles
- 1500 GA-20 #130, McDonough, GA 30253
- 5600 Roswell Rd, Atlanta, GA 30342

If you like a little fame with your food, celebrity chef and Real Housewives of Atlanta (RHOA) Season 16 cast member Kelli Ferrell has two locations of her Nana’s Chicken-N-Waffles, which have some good waffles as well.
Here’s what one reviewer says about Nana’s. “Ate here with my family and the food was AMAZING! Nothing fancy about the establishment & the service is ok but the food makes up for all of it! We had a variety of things the best were the fried green tomatoes, beignets, chicken sausage, creole seafood omelet, the potatoes and the chicken & red velvet w/ pecans waffle. The chicken was the best! The other items were so so the two egg sausage breakfast, the Cajun grits & strawberry waffle. We definitely will be back soon.”
Harold’s Chicken & Ice Bar
5495 Old National Hwy B11-B12, College Park, GA 30349

You’ll love the food at Harold’s Chicken & Ice Bar, which specializes in many delicious concoctions of the yardbird.
Here’s what one reviewer says about Harold’s Chicken & ice Bar. “The chicken and waffles we’re great. But the chicken by itself was awesome we will be returning soon.”
Hattie B’s Hot Chicken
299 Moreland Ave NE, Atlanta, GA 30307 | (678) 888-4884

Hattie B’s Hot Chicken is one of Atlanta’s best spots for hot chicken, but it also serves waffles.
Here’s what one reviewer says about Hattie B’s Hot Chicken. “Oh so yummies! I could have just had the waffles and been palatably pleased. I also had the chicken sandwich. Listed as “hot” chicken sandwich, I requested “mild”. Had I not had the forethought, there is no way that I would have been able to eat the sandwich, as I even had to drink the chicken pieces into the blue cheese to eat it. Heat is an understatement. The coleslaw, which comes on the chicken sandwich was a bit too vinegary for my taste but wasn’t completely off putting. I would get the sandwich again, as well as recommend it to others. Just get an extra lemonade to wash it down. Drink sizes are on the smaller scale.
Helen’s Hot Chicken
200 Edgewood Ave NE, Atlanta, GA 30303 | (404) 731-3369

Helen’s Hot Chicken on Edgewood also has some great chicken and waffles.
Here’s what one reviewer says about Helen’s Hot Chicken. “Excellent excellent food!!!!! An instagram food blogger featured this restaurant on his page and it looked amazing. I don’t live near this establishment so I had to wait for the right opportunity to make the trip to the city. Boy am I glad I did! This lace did not disappoint! I ordered their chicken sandwich which was AMAZING!!!! My cousin ordered the chicken and waffles. Can, we just take a moment to talk about how good the waffle was?!?!? Their waffle was so yummy with a nice chew that it put all other waffles to shame! I highly recommend trying this place, even if you don’t live near the city it’s worth the drive! I demolished the sandwich without getting the chance to take a pic. But I screen shot my cousins video of his food.”
Johnny’s World Famous Chicken & Waffles
3725 Main St, Atlanta, GA 30337 | (404) 748-4244

Johnny’s World Famous Chicken & Waffles is one of the best food spots in College Park. The eatery is co-owned by R&B singer Ne-Yo, his celebrity chef wife Crystal Smith and reality TV star Karlie Redd.
Here’s what one customer says about Johnny’s Chicken & Waffles: “The wait time was long but the bartender made it well worth it! Her customer service was awesome! The food was delicious as well! We had the red velvet waffle, Nashville hot chicken sandwich with waffle fries, & the Fab 4 (eggs, bacon, potatoes, & waffle). I’m sorry I have no pictures but we were starving once the food came out! I will definitely go again to try the salmon & lamb chops served after 4pm.”
Soul: Food And Culture
99 Krog St NE, Atlanta, GA 30307 | (678) 795-3158

Atlanta Chefs Todd Richards and Joshua Lee have teamed up again aside from their Lake & Oak Neighborhood BBQ to bring us Soul: Food and Culture inside Krog Street Market.
This is the only chicken and waffles dish on your list that includes collard greens inside the waffle. Yum!
The new restaurant replaces Richards Southern Fried, which was sunset when the pandemic began.
South City Kitchen
1144 Crescent Ave NE, Atlanta, GA 30309 (404) 873-7358

One of the best restaurants in Midtown Atlanta is South City Kitchen. So it’s no wonder that their chicken and waffles are in the upper echelon!
Final Bite
Chicken and waffles are two of those things that just seem to go together on a plate. Fortunately, Atlanta has a lot of restaurants that specialize in the dish (See Johnny’s Chicken and Waffles).
When it comes to restaurants, Atlanta is quickly gaining ground on some of the dining capitals around the United States.
The culinary excellence of Southern food is only part of the reason why Atlanta restaurants are having a moment. New entries into the restaurant entry, including steakhouses, seafood and fast-casual, represent a growing segment of the new Atlanta restaurants.
Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
If you want to check out some other romantic restaurants in Atlanta, these are hard to beat. But Atlanta also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
Here Are The Best New Restaurants In Atlanta
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The Atlanta dining scene welcomed a new gem this month as celebrity chef and Real Housewives of Atlanta (RHOA) Season 16 cast member Kelli Ferrell officially opened the second location of her acclaimed restaurant, Nana’s Chicken-N-Waffles, in Sandy Springs.
As you know, chicken and waffles is my thing.
The grand opening, held on August 22, 2025, at The Prado Shopping Center in the space formerly occupied by Marlow’s Tavern, marked a significant milestone in Ferrell’s culinary journey, blending Southern hospitality with a vibrant, family-friendly atmosphere.
The new eatery also signaled another culinary feather in the cap for the Sandy Springs restaurant scene, which is quickly becoming a foodie destination.
What’s On The Menu at Nana’s Chicken-N-Waffles?
Nana’s Chicken-N-Waffles offers a menu rooted in family recipes dating back to 1939. The menu focuses on Southern comfort food, with a highlight on their signature chicken and waffles. Here’s a look at some menu items:
- Traditional Waffle: A golden, buttery Belgian waffle paired with crispy fried chicken wings (typically three per order), served with hot butter syrup.
- Flavored Waffles: Unique options include:
- Oreo Waffle: Belgian waffle topped with Oreo cookie pieces and a cream glaze reminiscent of Oreo filling.
- Red Velvet Waffle: Rich, cocoa-infused waffle paired with chicken.
- Apple Cinnamon Waffle: Warm, spiced waffle with a sweet apple twist.
- Banana Nut Waffle: Nutty and sweet, paired with chicken

Where Is Nana’s Chicken-N-Waffles Located in Sandy Springs?
Located at 5600 Roswell Road in a 2,800-square-foot space. Here is a map to help you find it.
The new Nana’s Chicken-N-Waffles offers an elevated yet cozy dining experience, staying true to Ferrell’s vision of making guests feel like they’re at their grandmother’s table.
“This is an elevated Nana’s, but it’s still cozy and comfortable, and it still feels like you’re at home,” Ferrell told EBONY in an exclusive interview.
The grand opening event doubled as a star-studded celebration, merging Southern comfort with Hollywood flair. Ferrell, dubbed the “Queen of Waffles,” hosted a family-friendly preview party for Disney’s Freakier Friday, the sequel to the 2003 film Freaky Friday.
Guests, including RHOA castmates like Shamea Morton, Cynthia Bailey, and Angela Oakley, enjoyed a red-carpet affair showcasing Ferrell’s signature style and culinary creations.
The event featured a vibrant menu sampling, with highlights including red velvet, banana pudding, peach cobbler, lemon, and cinnamon roll waffles, alongside Southern staples like shrimp and grits, catfish and grits, fried green tomatoes, and New Orleans-style beignets.
Ferrell’s journey to this moment began with the original Nana’s Chicken-N-Waffles, which she opened in Conyers, Georgia, in 2016, before relocating to McDonough in 2022.
Inspired by her grandmother Shirley, whose face graces the restaurant’s logo, Ferrell has built a brand rooted in family traditions and her Baltimore and Louisiana heritage.
“I named the restaurant after my grandmother,” Ferrell shared on RHOA Season 16, Episode 1. “This little 1,500-square-foot restaurant turned into this huge success.”
The Sandy Springs location responds to overwhelming demand for a spot inside the perimeter, offering an expanded menu with favorites like the Peach Pecan Waffle and off-menu specials such as the Honey Lobster Sriracha Waffle.
Beyond the restaurant, Ferrell’s entrepreneurial spirit shines through her product line, including Nana’s waffle mix, stone-ground Cajun grits, and a luxurious 24K gold-flaked maple syrup, all available for nationwide shipping.
Her 2019 cookbook, Kooking with Kelli: Kollection of Family Recipes from Nana’s Chicken-N-Waffles, shares her family-inspired recipes, while her new mimosa mix, blending pineapple and grapefruit, adds a tropical twist to brunch cocktails.
The Sandy Springs location operates daily from 8 a.m. to 4 p.m., serving breakfast, lunch, and brunch. The restaurant joins other dining options at The Prado, including Colonial Kitchen, Iron Age Korean BBQ, and Genki Noodles and Sushi.
Ferrell’s commitment to community also remains strong, as she continues her role as a culinary partner and ambassador for Meals on Wheels Atlanta, supporting seniors facing food insecurity.
As a single mother of four daughters—Chloe, Chance, Chasiti, and Chelsi—Ferrell balances her thriving career with personal challenges, including a high-profile divorce from her ex-husband, Chuvalo Mark Ferrell.
Despite these hurdles, she remains focused on building generational wealth and expanding her culinary empire. “You see the real-life challenges of entrepreneurship,” Ferrell noted in an EBONY interview, reflecting on her journey showcased on RHOA Season 16.
Final Word
Nana’s Chicken-N-Waffles in Sandy Springs promises to be a must-visit for foodies and fans alike, offering a taste of tradition and innovation.
Nana’s joins a stable of celebrity-owned restaurants in Atlanta as well as black-owned eateries and there are plenty others. If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a bar explosion in recent years.
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
Here Are The Best New Restaurants In Atlanta
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Atlanta’s craft beer scene just got a major upgrade with the grand opening of The Grove, Monday Night Brewing’s highly anticipated expansion at its original West Midtown location.
Officially opening its doors on Saturday, August 23, The Grove transforms 670 Trabert Avenue NW into a sprawling indoor-outdoor destination, perfectly timed with the debut of a new segment of the Atlanta BeltLine’s Northwest Trail.
New Taproom, The Grove, Opens Along Atlanta Beltline
This vibrant addition to the city’s brewery landscape promises to be a hub for beer lovers, families, and community gatherings. There’s also some good Beltline eats there.
The Grove, nestled just 90 feet from Monday Night Brewing’s existing West Midtown taproom, spans an impressive 7,400-square-foot indoor taproom and a 17,000-square-foot outdoor communal space.
Designed as an “oasis” along the BeltLine, the expansion blends craft beer, artisanal food, and a welcoming atmosphere.
“The Grove brings new life and a fresh start to the Monday Night Brewing space that started it all,” said co-founder Joel Iverson. “West Midtown has been our home since we opened in an abandoned warehouse 13 years ago, and we want this to be an everyday experience—a space to connect with friends, meet new people, and enjoy fresh beer, great food, and good vibes.”
The grand opening weekend, which kicked off on August 23, was a lively celebration featuring live music, brewery tours led by co-founders Joel Iverson, Jeff Heck, and brewmaster Peter Kiley, and a full menu of food and drinks.
Doors opened at noon, with 30 taps pouring Monday Night’s award-winning beers, including year-round favorites, seasonal releases, and taproom exclusives.
With nearly 100 different beer releases planned annually, The Grove boasts the brewery’s largest tap lineup to date.
Guests also enjoyed specialty cocktails, hand-crafted coffee, and a new pizza menu featuring artisanal pies baked in twin Italian-built ovens, with gluten-free options available.
The outdoor space is a standout feature, with an amphitheater-style setup designed for live music and community events.
Shaded by 62 preserved and newly planted native trees, the patio includes fire pits, communal tables, and a 20-foot LED TV screen for sports and live events.
Family-friendly amenities like bubbles, face painting, and ice cream added to the festive atmosphere, making The Grove a welcoming spot for all ages.Its direct access to the BeltLine’s Northwest Trail, connecting Northside Drive to Howell Mill Road, ensures easy foot traffic and a seamless integration with Atlanta’s urban trail system.
The Grove also introduces a morning program, a first for Monday Night Brewing, offering coffee, breakfast sandwiches, and pastries to cater to early risers.
Ample free parking across three lots addresses recent concerns about accessibility in West Midtown, where rising parking costs have impacted local businesses.The timing of The Grove’s opening aligns with a broader revitalization of the area, following the closure of several restaurants due to parking challenges and limited public transit. The new BeltLine segment is expected to boost foot traffic, making The Grove a timely addition to the neighborhood.
Monday Night Brewing, founded in 2011 by Jeff Heck, Joel Iverson, and Jonathan Baker, has grown from a Bible study homebrewing hobby into one of the Southeast’s premier craft breweries. Now operating six taprooms across Atlanta, Birmingham, Knoxville, Nashville, and Charlotte, the brewery continues to innovate while staying rooted in its Atlanta origins.
The original West Midtown location will shift focus to production expansion and private events, while The Grove takes center stage as a community hub.
The Grove’s opening marks Monday Night Brewing’s 13th year in business and underscores its commitment to fostering community and craftsmanship.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta