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As the holiday season sweeps through Atlanta, one of the city’s most magical winter attractions is back: Skate the Sky at The Roof atop Ponce City Market.
This rooftop ice skating rink offers stunning skyline views, festive vibes, and plenty of fun for families and friends. Whether you’re a seasoned skater or lacing up for the first time, here’s everything you need to know before you hit the ice.
If you want to see the most beautiful views of Atlanta on a cold winter and engage in fun activity, come to the Ponce City Market ice Skating Rink. Skate the Sky is the name of the game!
Ponce City Market Ice Skating Rink: What To Know
For a few years now, The Roof at Ponce City Market has been inviting guests to “Skate the Sky.” Who knew how popular it would become?
If you’re interested in going to the Ponce City Market skating rink, here’s what you need to now.
1. It’s Open Now Through Mid-February – But Closed on Christmas Day
Skate the Sky kicked off on November 28 and runs seven days a week through February 15, 2026. The rink is closed on December 25, 2025, so plan your visit accordingly. Hours generally align with The Roof’s schedule, opening in the afternoon on weekdays and earlier on weekends – check the official site for exact times, as they can vary.
Now, kids and parents alike clamor to the freight elevator to ascend 10 stories above the building for the Ponce City Market Ice Skating Rink.
Atop the market, the views are truly breathtaking as you can see the whole of Old Fourth Ward as well as the spokes of the Atlanta Beltline.
2. How Big Is The Ice Skating Rink?
The rink spans 3,500-square-feet, where guests can enter either as a walk-in from Skyline Park or from Nine Mile Station nearby.
Parents, guardians and other observers can watch rinkside as little ones circle for 50 minutes per session.
3. How Much Does It Cost To Skate?
Daily admission tickets start at just $7 to access to the rooftop.
Learn more about Skate the Sky pricing.
4. What’s Up With The Igloos?
The light-trimmed igloos are the highlight of the rooftop for couples and friends. If you’re 21 and over, you can rent the igloos and even choose from a limited menu and order bottle service.
Two of the more popular igloos include:
- The Next Level Up Igloo (luxury in the sky)
- The Cuddle Up Igloo (great for couples)
- Group Chat (for friends and BFFs)
- Glamping (think camping with glow lights all around)
5. How Much Do The Igloos Cost To Rent?
- Booked in 2-hour increments.
- Include entry, Igloo service, and S’mores bar
- Igloos are not private, share with strangers and make new friends.
- Food and beverage are available to purchase inside the igloo.
- We ask all guests who enter are 21 years or older with a valid ID.
Standard tickets are around $30 for adults and $22 for kids 12 and under (prices may vary slightly). This gets you 50 minutes on the ice (including skate rentals), general admission to The Roof, and unlimited access to games and rides at Skyline Park (weather permitting).
Sessions start hourly, so arrive early. Walk-ins are available, but booking ahead via Tock or the Ponce City Roof website is recommended, especially during peak holiday times.
5. What Are The Rink Hours?
The Ponce City Market Skating Rink is open this winter based on the following schedule:
- Sunday — 12pm to 9pm
- Monday through Wednesday — 3pm to 10pm
- Thursday through Saturday– 3pm to 11pm (21+ only access after 5pm on Friday & Saturday)
- The ice rink is available to rent for corporate events or holiday parties during the day
Watch This Skate The Sky Video
Final Word
With the weather getting cool, that’s a cue for some real cool fun in Atlanta, Georgia. Have you ever been atop Ponce City Market? Make it your business to visit soon.
Here are more articles from AtlantaFi.com: -
Atlantic Station is once again front and center as a winter wonderland with Skate the Station, the biggest outdoor ice-skating rink in metro Atlanta. Through January 19, visitors can strap on their skates and dive into holiday cheer right in the heart of Midtown.
This open-air rink features stunning skyline views, festive decorations, and a welcoming vibe for families that’s made it a beloved yearly tradition.
There are quite a few places to skate in Atlanta, but this is where you can ice skate!
This article will tell you everything you need to know about Skate the Station.
What Is Skate The Station?
Skate the Station is an ice skating rink in Atlanta’s Atlantic Station development. It usually kicks off right before the Thanksgiving holiday and runs through the new year.
If you decide to go, or even bring the kids, you’ll have a great time. Here’s what one parent says about Skate the Station:
“Freezing but so much fun! And the music was great. They could’ve let us off the rink for a few minutes to clean the ice but other than that it’s a great place for kids, friends, families and couples”How Much Does Skate The Station Cost?
Skate the Station participants must pay a fee to get on the ice. Here’s how much it costs:
- General admission tickets: $17
- Season passes: $90
- All ticket purchases include skate rentals.
What Time Does Skate The Station Open And Close?
If you’re planning on coming to Skate the Station, you’ll need to know the hours of operation. They are:
- Monday-Friday: 4 p.m. to 10 p.m.
- Saturday: 11 a.m. to 11 p.m.
- Sunday: 12 p.m. to 8 p.m.
Holiday Schedule:
- Thanksgiving: 4pm-11pm
- Black Friday: 11am-11pm
- 12/20-12/23: 11am-11pm
- Christmas Eve: 11am-8pm
- Christmas Day: 4pm-11pm
- 12/26-12/30: 11am-11pm
- New Years Eve: 11am-8pm
- New Years Day: 4pm-11pm
- MLK Day/Last Day: 11am-11pm
Where Is Skate The Station Located?
Skate the Station is located at 1381 Market St NW, Atlanta, GA 30363. Here is a map to help you find it.
Final Word
You’re Atlanta weekend won’t be complete til you head to Skate the Station. This time of year is one for family and friends, and we can all use the extended connection. Why not take some time to get out of the house and have some fun?
Here are some things to do with children.
Here are more articles from AtlantaFi.com:
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College Park, Georgia, just minutes from Hartsfield-Jackson Atlanta International Airport, has quietly transformed into a vibrant dining destination.
Historic Main Street and surrounding areas boast a mix of Southern soul food, international flavors, and creative brunch spots that draw locals and travelers alike. From hearty breakfasts to Cajun-inspired dinners, here are some of the top-rated restaurants making waves in College Park right now.
College Park is more than just a quick stop to and from the airport, it’s a restaurant row of sorts. Located about 15 minutes from Atlanta, the city’s culinary scene has been a renewed center of attention since restaurant critic Keith Lee came through to rate some of its eateries.
In this article, we’ll explore some of the best eats in College Park, Georgia, which is just outside Atlanta. Because Hartsfield-Jackson Airport is partially in College Park, we’ll include some eateries located there as well.
Here Are The Best Restaurants In College Park, Georgia
Don’t make the mistake of thinking College Park’s cuisine is relegated to soul food or even just Southern fare. You can find some of the best seafood, barbecue and other inspirations on Main Street alone.
Let’s explore what delicious food choices College Park, Georgia, has to offer for your palate.
Breakfast Boys
3387 Main St, College Park, GA 30337 | (470) 312-2108
A brunch powerhouse, The Breakfast Boys is famous for inventive dishes like pineapple upside-down French toast and jerk chicken and waffles. Pair your meal with creative cocktails or a peach cobbler latte. It’s a high-energy spot that’s perfect for weekends—expect a crowd!
Buttermilk Biscuit
634 Virginia Ave, Atlanta, GA 30337 | (404) 941-7328
Buttermilk Biscuit is tucked in the corner at the Virginia Station shopping Center on Virginia Avenue, but there’s a lot of good eating going on there. Try the Early Bird.
Brake Pad
3403 E Main St, College Park, GA 30337 (404) 766-1515
Made from a former gas station, Brake Pad is a great place to enjoy a burger and fries along with a cold beer on draft.Here’s what one reviewer says about Brake Pad: “We were in town for one night, thought this place looked unique. We went here and had amazing service, our waiter was so friendly. The food was absolutely delicious, the price was so reasonable especially for how good it was.”BBQ Kitchen
1437 Virginia Ave, Atlanta, GA 30337 | (404) 766-9906
Here’s what one reviewer says about BBQ Kitchen. “Oh my gosh this place is amazing! I’m from South Georgia and this is like my kind of hometown cooking. Even though this is in the atl metro area it could be a shining star anywhere in the south! I’ve been here about three times and I’ve never had a bad meal.”Bole Ethiopian Restaurant
1583 Virginia Ave, College Park, GA 30337 | (404) 549-9111
Here’s what one customer says about Bole Ethiopian: “Visited for the first time for lunch. The food was savory and cooked according to spice level requested. The food came in a timely manner. We had the vegetable sampler as appetizer because the sambusa was not available, which turned out well. The fried fish was well seasoned and battered delicately giving it a nice crunch. The beef awaze was delectable with layers of flavor. The place was decorated tastefully and the cultural area was interesting. The service was excellent thus, we plan to return.”
Don Sige Taqueria
1720 Vesta Ave, College Park, GA 30337 | (404) 762-8084
Here is what one reviewer says about Don Sige Taqueria: “The tacos were delicious. The fries were okay for a Mexican place but the tacos are the main judges here. Well I stop by again to get tacos here? Yes. It’s worth the money and can’t wait to try something else during my next visit.”Hattie Marie’s
3699 Main St, College Park, GA 30337 | (678) 927-9216
Hattie Marie’s Texas Style BBQ and Cajun Kitchen may specialize in barbecue, but they have several other tasty dishes on the menu.Here’s what one reviewer says about Hattie Marie’s. “The food is delicious! I have traveled almost 3 hours for this food at least weekly since the first time! I tried almost everything my first trip and I was in awe over the seafood. The fried lobster tail, shrimp, crab legs and catfish taste perfect! The sides are great, as well. If you are in the Atlanta area or planning a trip you will not be disappointed. It is a must! I wish I could give more stars.”Johnny’s Chicken And Waffles
3725 Main Street, College Park, GA 30337
Atlanta celebrities Ne-Yo and wife, Chef Crystal Smith, along with reality TV star Karlie Redd have teamed up to open a new restaurant in College Park: Johnny’s Chicken & Waffles. The eatery opened its doors in December 2020, AtlantaFi.com has learned.
Milk & Honey
5495 Cascade Road, Suite 100, Atlanta, 404-968-9266
Featuring the triumphant dishes of Chef Sammy Davis, winner of the Food Network’s hit show “Chopped,” and helmed by co-owner Monique Rose Simms, Milk & Honey at Cascade has a hit on their hands.
Nouveau Bar & Grille
3775 Main St, College Park, GA 30337 | (404) 343-6785
Here’s what one customer says about Nouveau Bar & Grille. “Checked out Nouveau for brunch. Everybody loved their food. I got some extra chicken to go because it was so good. Bottomless mimosas was an added bonus. DJ was great. Waitstaff was awesome. The guy with the red hair was the best. The manager could be a bit nicer. The owner Ebony checked each table to make sure everything was good. I will definitely be back again. Especially since this is a black owned business.”
Tom, Dick & Hank
3807 East Main Street, College Park, GA 30337
Hank Johnson is the proprietor of Tom, Dick & Hank, a fusion barbecue joint that has commandeered area taste buds near its original location on Ralph David Abernathy across from Georgia State University Stadium. A second location in College Park is sure to elicit the same feelings.
Tom, Dick and Hank has another location at 191 Ralph David Abernathy Blvd SW, Atlanta, GA 30312.
Virgil’s Gullah Kitchen & Bar
3721 Main St, College Park, GA 30337 | (404) 228-4897
Virgil’s is on the main strip of College Park, where you can get authentic Gullah-inspired seafood dishes and desserts.
Last Word
College Park, Georgia is fast becoming a foodie haven thanks to its many restaurants that continue to create buzz during weekend brunch, lunch and more.
if you’re looking for a great place to eat, College Park has several places to go. The College Park dining scene encompasses some of the best restaurants on Atlanta’s South Side.
Don’t take our word for it, come and visit College Park yourself. You can even take the MARTA train.The food goes great with your favorite cocktail and you can even get it to-go or delivered to your door.Who needs fast food when you can try amazing dishes from some of the top chefs around the Southeast? The local restaurant scene in Atlanta could use your support.
When you think of “The Strip,” your mind might imagine Vegas. “The Magnificent Mile” may conjure Chicago’s shopping district. College Park, Georgia’s Main Street might as will be called Meal Street.I’m just going to go out on a limb and say that the quarter-mike stretch of Main Street may have more black restaurants than any other place in America. But College Park’s culinary foot print goes beyond that special strip of road. There are also authentic spots that represent different cuisines and cultures around the world.That not only makes College Park special, but that makes it historic as well. And it just might make you hungry.No matter if you’re in the mood for seafood, American cuisine like burgers and fries or even all-day breakfast, Main Street has it.—————————————————————————————————————————–East Point’s Camp Creek area has numerous restaurants that make up some of the best of metro Atlanta’s food and drink scene
Read more: 20+ essential soul food spots in Atlanta
Slutty Vegan is one of the best black restaurants in Atlanta, and there are plenty others. If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
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Hundreds of Black women from across the country gathered in Midtown Atlanta last month for the sixth annual Wellness Week(end), a powerful and restorative event organized by We Are ILL.
The national nonprofit organization is dedicated to supporting Black women living with autoimmune conditions such as multiple sclerosis (MS), lupus, and neuromyelitis optica spectrum disorder (NMOSD).
Held November 7–9, 2025, at the Renaissance Atlanta Midtown Hotel, this year’s gathering carried the theme “In Pursuit of Joy” — a bold reminder that joy remains essential, even amid the daily challenges of chronic illness.
The weekend offered a much-needed space for education, deep connection, and empowerment in a healthcare landscape that often overlooks the unique experiences of Black women.
Attendees participated in panel discussions exploring the realities of living with chronic illness in Black communities, intimate support groups, adaptive fitness sessions, and a joyful celebratory happy hour.
The event was led by Victoria Reese Brathwaite, Founder and President of We Are ILL, alongside Emmy Award-winning 11Alive news anchor Aisha Howard. Actress Ashley Blaine Featherson-Jenkins delivered inspiring opening remarks to set the tone for the weekend.
“‘In Pursuit of Joy’ is how we fight back and breathe easier,” said Reese Brathwaite. “Black women living with MS, lupus, and NMOSD are carrying heavy medical, financial, and emotional loads in a climate that often overlooks our pain and our power. Wellness Week(end) gives us tools, community, and permission to feel good again. We learn, we laugh, we rest — and we leave more connected and more confident.”
She added, “Every year, Wellness Week(end) reminds me why We Are ILL exists. This isn’t just an event — it’s a lifeline, a soft place to land, and proof that we deserve spaces designed with our joy and wellness at the center.”
Board-certified neurologist Dr. Jakai Nolan McEwen, a featured panelist, highlighted the cultural resonance of the programming: “The learning that happens here is different because it’s rooted in our lived experience. We’re talking about what it means to wake up in these bodies every day. The education delivered was affirming, accessible, and actionable — and that combination is non-negotiable.”
The weekend featured a distinguished lineup of speakers, clinicians, and advocates, including Dr. Annette Okai, Dr. Nicole Garner Scott, Dr. Mia Cowan, Goody Howard, Mia Keeys, Dr. Mima Akinsanya, The CommUnity ATL, and many others who led conversations on healthcare navigation, mental health, financial wellness, and holistic healing.
The event received support from major sponsors, including gold-level partners Biogen, EMD Serono, and Novartis, as well as silver sponsors Sanofi, Genentech, AbbVie, and Alexion.
For more information about We Are ILL and its ongoing mission to reshape healthcare experiences for Black women with autoimmune diseases, visit their website or follow their updates on social media.
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ATLANTA — As the Atlanta Falcons limp toward the end of another disappointing season, owner Arthur Blank is taking decisive action.
With the team sitting at 6-9 and officially eliminated from playoff contention for the eighth straight year, Blank has enlisted the services of consulting firm Sportology to conduct a thorough “health check” on the organization’s football operations.
Falcons To Bring in Consultant To Gauge Football Operations
Sportology, founded by former Chelsea FC executive Mike Forde and featuring former Houston Texans general manager Rick Smith as a key partner, has previously worked with Blank’s group on projects including Atlanta United and the new NWSL expansion team.
Now, the firm is turning its attention to the Falcons amid mounting questions about the team’s direction.
The review, first reported by Sports Illustrated’s Albert Breer, comes at a critical juncture. The Falcons face uncertainty at quarterback beyond veteran Kirk Cousins, whose future remains unclear despite solid recent performances filling in for the injured Michael Penix Jr. Key decisions loom for star players like Bijan Robinson, Drake London, and Kyle Pitts, all navigating contract situations.
Compounding the challenges are salary cap constraints and the absence of a 2026 first-round draft pick, traded away in previous deals.
Head coach Raheem Morris and general manager Terry Fontenot are squarely in the spotlight. Reports indicate Blank will evaluate the entire football operation at season’s end, with buzz around the league suggesting potential changes could be on the horizon.
While Blank has historically shown patience, the prolonged playoff drought — the longest in franchise history — has amplified calls for accountability.
Fans have expressed a mix of frustration and dark humor online, with social media threads highlighting the irony of yet another offseason overhaul looming. One common sentiment: “Same old Falcons,” punctuated by memes of endless rebuild cycles.
Mercedes-Benz Stadium Earns Rave Reviews
On a brighter note, Mercedes-Benz Stadium continues to shine as one of the NFL’s premier venues.
The iconic halo board, retractable roof, and fan-friendly concessions — including top-rated food options and affordable pricing — consistently earn rave reviews from visitors and locals alike. Even in tough seasons, the stadium remains a point of pride for Atlanta sports enthusiasts, as well as foodies who love cheap food.
Final Word
As the Falcons close out the 2025 campaign with games against the Rams and beyond, all eyes will be on Blank’s next moves.
Will this external review spark the changes needed to end the postseason drought?
Falcons Nation can only hope 2026 brings more than just another evaluation. Rise up — or reset? Time will tell.
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In a season that has seen more struggles than successes for the Atlanta Falcons, two standout performers have brought some much-needed positive news to the locker room and the fanbase.
Running back Bijan Robinson and right guard Chris Lindstrom have been officially selected to the 2026 Pro Bowl Games, the NFL announced today.
Falcons Make 2026 Pro Bowl
The honors highlight the elite-level play from two of the team’s cornerstone talents, even as the Falcons sit at 6-9 and out of playoff contention with two games remaining in the 2025 regular season.
Robinson, the dynamic third-year back out of Texas, earned his second consecutive Pro Bowl nod with a historic campaign.
He currently leads the NFL in yards from scrimmage with over 2,000, including 1,250 rushing yards on 250 carries (averaging a solid 5.0 yards per carry) and 71 receptions for 776 yards.
Just this past Sunday in a 26-19 road win over the Arizona Cardinals, Robinson surpassed the 2,000-yard mark from scrimmage, becoming only the third player in franchise history to achieve the feat — joining legends Jamal Anderson (1998) and William Andrews (1981 and 1983).
“Bijan has been the real deal all year,” said Falcons quarterback Kirk Cousins. “When you put up 2,000 yards from scrimmage, you’re in elite company. He’s the heartbeat of this offense.”
Lindstrom, meanwhile, continues to anchor the right side of the Falcons’ offensive line with his trademark consistency and dominance
The veteran earned his fourth straight Pro Bowl selection, starting all 15 games this season and posting top-tier Pro Football Focus (PFF) grades in both pass protection and run blocking.
His stellar play has been instrumental in opening lanes for Robinson’s explosive ground game, while allowing just one sack in pass protection — a testament to his elite technique and toughness.
As a first-round pick in 2019, Lindstrom has established himself as one of the league’s premier guards, and this latest honor solidifies his status as a perennial All-Pro caliber player.
While the Falcons’ overall record has been disappointing, with the team eliminated from postseason contention earlier this month, the selections of Robinson and Lindstrom provide bright spots and reasons for optimism heading into the offseason. Tight end Kyle Pitts was named an alternate for the tight end position, amid some fan discussion about other potential snubs across the roster.
The 2026 Pro Bowl Games are set to take place in early February, offering fans a chance to see these two Falcons stars showcase their skills on a national stage.
For Robinson and Lindstrom, the Pro Bowl nods are well-deserved recognition of individual excellence in what has otherwise been a challenging year for Atlanta. As the team looks to build momentum in the final two games — including a Monday Night Football matchup against the Los Angeles Rams — these honors serve as a reminder of the talent already in place for future success.
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It’s no secret that Atlanta’s BBQ scene has exploded in recent years, blending Southern traditions with Texas-style smoking techniques and even some innovative twists.
While pork ribs and pulled pork often steal the show in Georgia, brisket has become a standout for many pitmasters here.
In this article, I’ll show you some of my favorite Atlanta restaurants that serve brisket.
Where To Get Brisket in Atlanta
Whether you’re craving classic peppery bark, melt-in-your-mouth tenderness, or a fusion flair, these are the top Atlanta restaurants serving exceptional brisket right now.
We’ve curated (no rankings) them based on consistent praise from locals, critics, and recent reviews for flavor, texture, and overall experience.
1. DAS BBQ – The Brisket Benchmark
No list of Atlanta brisket is complete without DAS BBQ. Pitmaster Stephen Franklin’s Texas-inspired smokers (affectionately named Pancho and Lefty) churn out what many call the finest sliced brisket in the city – peppery crust, smoky depth, and a buttery texture that rivals the best in the Lone Star State.
Go for the moist (fatty) cut if available; it’s juicy perfection. Multiple locations make it accessible, but the original on Collier Road is a must-visit.
Pro tip: Pair it with their house-made sausage for the ultimate plate.
2. Fox Bros. Bar-B-Q – The Atlanta Icon
The twins behind Fox Bros. brought Texas-style BBQ to Atlanta over 15 years ago, and their brisket remains a fan favorite.
Tender, flavorful slices with great bark and smoke ring – many say it’s the spot that made them choose brisket over pork.
With multiple locations (including the original in Little Five Points), it’s reliable and crowd-pleasing. Recent visitors rave about the juicy fatty brisket and creative options like brisket chili.
Pro tip: Try the brisket sandwich or the famous Foxburger (chopped brisket patty).
3. Heirloom Market BBQ – The Fusion Standout
This small Cobb County spot fuses Southern smoking with Korean influences, and their 12-hour smoked brisket is pure Texas-style excellence: rich, peppery, and consistently tender.
Owners Cody Taylor and Jiyeon Lee elevate it with sides like kimchi slaw, making it a unique twist on tradition. It’s often ranked among the state’s best, and the brisket tacos are legendary.
Pro tip: Upgrade to brisket on the tacos for an extra flavor punch.
4. Owens & Hull – The New Contender
This award-winning spot is gaining serious buzz for its true Texas-style brisket – juicy, smoky, and perfectly executed.
Critics and Yelp reviewers call it authentic and top-tier, with some saying it finally brings real Central Texas vibes to Atlanta. It’s a must-try for purists seeking that pepper-crusted perfection.
Pro tip: Order by the pound to share.
5. Twin Smokers BBQ – Downtown Convenience with Flavor
Right in the heart of downtown, Twin Smokers delivers tender, fall-apart brisket that’s a hit for pre-game meals or quick lunches
Reviews highlight its juiciness and great smoke, making it a solid choice in a tourist-heavy area. The Pride and Joy combo lets you sample brisket alongside other meats.
Pro tip: Perfect spot near the aquarium or stadiums.
Honorable Mentions
- Brisket Smokehouse: Emerging favorite with rave reviews for immaculate brisket and sides.
- Lewis Barbecue: The acclaimed Charleston import just opened in Atlanta this month – expect Central Texas precision from pitmaster John Lewis.
Atlanta’s brisket game is stronger than ever. Whether you’re a Texas transplant or a local exploring new flavors, these spots won’t disappoint.
Get out there and taste for yourself – just come hungry, as lines can form fast!
What’s your go-to brisket spot in ATL? Share in the comments below!
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Atlanta continues to attract newcomers with its booming job market, vibrant culture, and relatively affordable living compared to other major U.S. cities. But relocating here requires careful financial planning.
The amount of money you’ll need depends on whether you’re renting or buying, your lifestyle, family size, and where you’re moving from. Here’s a breakdown of the key costs based on the latest 2025 data.
Upfront Moving Costs
The initial expenses to get settled in Atlanta can add up quickly:
- Moving Expenses: For a local move within Georgia, expect $500–$3,500 depending on the size of your home and distance. Long-distance moves (e.g., cross-country) often start higher, around $2,000–$10,000 or more.
- Rental Upfront Costs: Most landlords require first month’s rent plus a security deposit (typically one month’s rent, though up to 1.5 months in the city of Atlanta). Add application fees ($50–$100) and possible pet fees.
- For an average one-bedroom apartment at ~$1,774/month: Plan for $3,500–$5,000 upfront (first month + deposit + fees).
- Utility Deposits and Setup: Electricity (Georgia Power), water, gas (Atlanta Gas Light), and internet may require deposits if you have poor credit. Deposits range from $100–$300 per utility, plus connection fees.
- Other Startup Costs: Furniture, household items, transportation setup (car registration if moving from out-of-state), and emergency funds.
Rough Estimate for Renters: $5,000–$10,000 to cover moving, deposits, and basics for a single person or small household.
Housing Costs
Housing is the biggest ongoing expense.
- Renting: The average rent in Atlanta is approximately $1,774 per month (as of late 2025).
- Studios: ~$1,500–$1,600
- One-bedroom: ~$1,600–$1,800
- Two-bedroom: ~$1,900–$2,200
Prices vary by neighborhood—cheaper in areas like Scotts Crossing (~$1,120) and higher in Buckhead or Midtown (~$2,000+). - Buying a Home: Median home prices hover around $400,000–$440,000 (sales prices ~$385,000–$440,000 depending on source and month).
- Down payment: 3–20% ($12,000–$80,000+)
- Closing costs: 2–5% of purchase price (~$8,000–$20,000)
Buying requires significantly more upfront capital, plus ongoing mortgage, taxes, and insurance.
Cost of Living Overview
Atlanta’s overall cost of living is close to or slightly below the national average in many metrics, though housing drives it up.
- Monthly Expenses (Single Person, Excluding Rent): ~$1,300–$1,500 (groceries ~$350–$400, utilities ~$150–$200, transportation ~$100–$200, healthcare, entertainment).
- Total Monthly for Singles (Including Rent): ~$2,700–$3,200
- For a Family of Four: ~$5,800–$6,000+
- Atlanta is cheaper than cities like New York, San Francisco, or Boston but more expensive than much of the rest of Georgia.
To live comfortably, experts recommend an annual salary of $55,000–$70,000 for singles (median Atlanta salary ~$70,000–$83,000). The “50/30/20” rule suggests spending no more than 30% of income on housing.
Tips for a Smooth Move
- Budget Buffer: Aim for 3–6 months of expenses in savings (~$10,000–$20,000) for unexpected costs.
- Neighborhoods to Consider: Affordable options include East Atlanta or suburbs; pricier but vibrant: Midtown or Buckhead.
- Job Market Boost: Strong sectors like tech, film, and finance help offset costs—average salaries support a good quality of life.
Atlanta offers great value for a major metro, but planning ahead is key.
Final Word
If you’re eyeing a specific neighborhood or need mortgage pre-approval insights, consult local real estate pros. Welcome to the ATL—it’s worth the move!
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GLENDALE, Ariz. — The Atlanta Falcons (6-9) picked up their second consecutive victory on Sunday, holding off the Arizona Cardinals (3-12) for a hard-fought 26-19 road win at State Farm Stadium.
Despite falling behind 10-0 early, Atlanta rallied behind strong performances from Kirk Cousins, Bijan Robinson, and Kyle Pitts to improve to 6-9 on the season.
Falcons Come Back To Beat Arizona
While playoff hopes are long gone, the Falcons showed resilience and flashed potential heading into the final weeks. Here are five key takeaways from the victory over the Cards.
1. Bijan Robinson Makes Franchise History in His Home State
Bijan Robinson put on a show in Arizona, his home state, racking up over 170 yards from scrimmage (including a touchdown reception) to surpass 2,000 yards from scrimmage for the season. This milestone makes him just the third Falcon ever to hit that mark, joining legends William Andrews (1981 and 1983) and Jamal Anderson (1998).
Robinson’s explosive plays, including big runs and catches, were the engine of the offense. He’s proving week after week why he’s one of the most dynamic backs in the league — and a building block for the future.
2. Kirk Cousins Bounces Back with Multi-TD Performance
After some uneven stretches this season, Kirk Cousins delivered when it mattered most, throwing for two touchdowns and adding a rushing score on a QB sneak. He went 21-of-35 despite an early interception that put Atlanta in a hole.
Cousins spread the ball effectively, connecting with his playmakers and managing the game in the second half. This kind of veteran poise is exactly what the Falcons need as they evaluate the quarterback position moving forward.
3. Kyle Pitts Is Heating Up at the Perfect Time
Tight end Kyle Pitts continued his recent surge, hauling in key catches — including a touchdown — and converting multiple third downs. Pitts was a matchup nightmare for the Cardinals, and his chemistry with Cousins is clicking.
With four TD catches in the last two games, Pitts is reminding everyone of his elite potential. If he finishes the season strong, it could silence some of the trade rumors and solidify him as a core piece.
4. Defense Steps Up in Crunch Time
The Falcons’ defense bent but didn’t break, limiting Arizona’s high-powered tight end Trey McBride to just a handful of catches and forcing missed field goals from the Cardinals. Rookie Brandon Dorlus notched a big sack, and the unit as a whole pressured backup QB Jacoby Brissett.
The game-sealer came from cornerback C.J. Henderson, who picked off Brissett late in the fourth quarter to ice the win — his first interception since 2022. In a season full of defensive struggles, these opportunistic plays are encouraging signs.
5. Third-Down Efficiency and Red-Zone Execution Win Games
Atlanta entered the game ranked near the bottom in third-down conversions but flipped the script, going 7-of-14 (a season-high 50%). Much of that success came through Pitts and the passing game.
The Falcons also went 3-for-3 in the red zone, while Arizona struggled mightily inside the 20. Small details like these turned a potential loss into a victory, showing growth under head coach Raheem Morris even in a lost season.
The Falcons return home for a Monday night matchup against the surging Los Angeles Rams in Week 17. With pride on the line, Atlanta will look to build on this momentum and spoil some playoff hopes. Rise Up!
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Winter is here and it’s time to bundle up. The end of warm weather doesn’t mean the end of the planting season.
Atlanta sits in USDA Zone 8a (with occasional dips into 7b), which means our winters are mild enough to grow a surprising amount of fresh food from November through March.
Average lows hover in the mid-30s°F range, with only a handful of nights dropping into the low 20s or teens most years. That’s perfect for cool-season crops!
In this article, we’ll share the top winter crops to plant in Atlanta. And no, you don’t have to own a farm to do it.
What To Plant This Winter in Atlanta
Here are the six most reliable, productive, and tasty crops you should plant right now (late October through early December) in the Atlanta area, plus exactly when and how to plant them and when you’ll be harvesting.
1. Garlic (Hardneck & Softneck)
- Best planting window in Atlanta: Mid-October to mid-December (plant now through Thanksgiving for biggest bulbs)
- Varieties that do great here: ‘Music’, ‘German Red’ (hardneck), ‘Inchelium Red’, ‘Lorz Italian’ (softneck)
How to plant:
- Break bulbs into individual cloves, keeping the papery husk on.
- Plant cloves 2–3 inches deep, pointed end up, 6 inches apart in rows 12 inches apart.
- Mulch heavily with straw or shredded leaves after planting.
- Harvest: Late May to mid-June 2026 when ⅓–½ of the leaves have browned.
- Bonus: Garlic is almost foolproof here and keeps the vampire mosquitoes away.
2. Collards & Kale
- Best planting window: September–February (yes, you can still plant in December/January!)
- Top varieties for Georgia: ‘Georgia Southern’ or ‘Morris Heading’ collards, ‘Lacinato’ (Dinosaur), ‘Winterbor’, or ‘Red Russian’ kale
How to plant:
- Direct seed or transplant 12–18 inches apart.
- They laugh at frost — flavor actually improves after a freeze.
- Harvest: Start picking outer leaves 45–60 days after planting (as early as late December if planted now). Keeps producing until April/May heat makes them bitter.
3. Lettuce (and other salad greens)
- Best planting window: October–February
- Best types: Loose-leaf (‘Black Seeded Simpson’, ‘Red Sails’), romaine (‘Parris Island Cos’), butterhead (‘Tom Thumb’, ‘Buttercrunch’), arugula, spinach, mâche, claytonia
How to plant:
- Succession plant every 2 weeks for continuous harvest.
- Sow seeds ¼ inch deep or set out transplants.
- Use row cover or low tunnel if temps drop below 20°F for multiple nights.
- Harvest: Baby leaves in 25–35 days, full heads in 45–60 days. You can be picking salads through April.
4. Carrots
- Best planting window: Late October–early February (sweetest when grown through winter)
- Best varieties for Georgia clay: ‘Napoli’ (early), ‘Bolero’, ‘Danvers 126’, ‘Sugarsnax’
How to plant:
- Sow seeds ¼ inch deep in loose, rock-free soil (raised beds are your friend here).
- Thin to 2–3 inches apart.
- Keep soil consistently moist during germination (10–21 days).
- Mulch lightly once established.
- Harvest: 65–85 days from planting (February–April). They get sweeter the colder it gets!
5. Beets & Turnips (including Hakurei turnips)
- Best planting window: October–February
- Top varieties: ‘Detroit Dark Red’, ‘Chioggia’ beets; ‘Hakurei’ (sweet salad turnips, ‘Purple Top White Globe’
How to plant:
- Direct sow ½ inch deep, thin to 3–4 inches apart.
- You can eat the thinnings as greens!
- Harvest:
- Beets: 55–70 days (baby beets by late January if planted now)
- Hakurei turnips: 35–45 days — these are incredibly sweet raw or roasted.
6. Onions (transplants or sets) & Multiplier Onions
- Best planting window for transplants/sets: Late November–late January
- Long-day varieties for North Georgia needs: ‘Texas Sweet’, ‘Candy’, ‘Red Creole’
- Egyptian walking onions and shallots can also go in now.
How to plant:
- Plant sets or transplants so the tip is just at soil level, 4–6 inches apart.
- They love rich soil and consistent moisture.
- Harvest: Bulbing onions ready May–June 2026. Green onions can be pulled earlier.
Quick Winter Gardening Tips for Atlanta Success
- Use raised beds or amend clay soil heavily with compost — drainage is everything.
- Mulch everything with 3–4 inches of straw, shredded leaves, or pine straw to moderate soil temperature.
- Row cover or low tunnels add 4–8°F of frost protection on the coldest nights (we usually only need it a few times a winter).
- Water when we go more than 10–14 days without rain — winter droughts happen here!
Plant these six crops now and you’ll be eating fresh, home-grown food from your Atlanta garden from Christmas straight through spring. Happy winter gardening! 🥬🧄🥕
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