Passersby have always been curious about the Atlanta Diaries development, which sits along a revitalized corridor of Memorial Drive on Atlanta’s east side. Now a new restaurant, Wonderkid, is literally the new kid on the block.
I recently sat down and dined in the establishment, which is a partnership between Big Citizen and King of Pops. The Atlanta restaurant strikes a nice balance between nostalgic diner and contemporary chic.
Wonderkid Review: Atlanta Restaurant’s New Take On Diner
First off, the interior is gorgeous, but looks like it would be something you’d see around the Poncey-Highland area. The decor is artful, yet intentionally dated.
I ordered a cocktail to start things off. The waitress told me that the current beverage menu was limited, but is expected to expand in the coming days.
I ordered a variation of a Moscow Mule, a “Wonderful Mule,” with New Amsterdam Vodka, Ginger, Soda and more. Very tasty.
What’s On Wonderkid’s Menu? Here’s A Look
Wonderkid has all kinds of creatively named dishes on its menu. The thing is, the menu changes on a daily basis, which stresses the creativity of Executive Chef Justin Dixon.
And that’s exactly why Dixon was hired, according to Big Citizen co-founder Eric Simpkins, who talked to me months ago about the place.
“We wanted to do something different, we knew we had to elevate things a little bit and our goal was to really find a chef that could match that spirit of elevation where it’s still very much a diner, approachable and broad, but understands the roll n’ roll feel we bring to it and have a bit more fun and shake things up a bit,” Simpkins said.
Examining the menu, I was struck by the many different dishes they served. That night, they had a number of delicious dishes being offered. Here’s a list:
- Falafel Waffle
- Meatloaf Melt
- Steamed Mussels
- Hand-Cut Beef Tartare
- Roasted Turkey Sandwich
- Heirloom Bean Empanada
- Chef’s Red Chili and more.
What To Eat At Wonderkid In Atlanta
For my entree, I ordered the Fried Catfish, which was expertly seasoned with hot sauce. I also went with Shrimp Grits with Quinoa.
The star of the show, however, was the Mac ‘N Cheese (tinged with blue cheese), which was bomb. Not only was it a huge portion, but I simply couldn’t stop eating it once I tried it for the first time.
The entree was more delicious than you would think, but that’s the whole point that Wonderkid is trying to achieve. They want it to be surprisingly good and the food succeeds.
For dessert, I wanted to give the King of Pops Soft Serve options a try, but the “Just For Now” Cakes & Pies selections kept calling my name.
That night, Wonderkid offered the Eggnog Cream Pie (with brown sugar bourbon whip cream), Brown Sugar Citrus Meringue Pie, Mocha Cream Pie, Caramel Layer Cake (with salted caramel buttercream) and Chocolate Blackout Cake.
I tried the Eggnog Cream Pie, which was a great choice. The sweetness of the pie countered the bourbon quite nicely. I was so full from the entree , I couldn’t finish it though.
I kindly asked the waitress for a to-go container, which she obliged. As I waited for the bill, the restaurant softly throbbed off 1990s hip-hip. I was completely satisfied.
If you want to try something different, fun and delicious, Wonderkid is all that and a side of Mac ‘N Cheese.
Where Is Wonderkid Located In Atlanta?
Wonderkid is located at 777 Memorial Dr. SE, Suite 101A, Atlanta, GA. 30312. Here is a map to help you find it.
Read more: 5 essential soul food spots in Atlanta
The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.
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