Walk-Ons Opens in Cobb County

A new sports restaurant has opened in Cobb County. Walk-Ons began serving customers in Marietta recently.

The Marietta location is Walk-On’s outpost in Georgia. In November 2022, the bar and restaurant opened in Warner Robins.

Some its inception in 2015, Walk-on’s Sports Bistreaux has aggressively expanded its brand. There are now more than 70 locations operating in the United States. The company is set to grow even more in the near future.

What’s On The Menu At Walk-On’s?

At Walk-On’s, you will enjoy such staples as the Crawfish Étouffée, Duck & Andouille Gumbo and Doughnut Bread Pudding . Here’s what you can expect on the menu.

CRAWFISH ÉTOUFFÉE
crawfish tails smothered in a butter roux over rice

CATFISH ATCHAFALAYA
blackened or fried fillets, crawfish étouffée, fried shrimp, rice

BAYOU PASTA
crawfish cream sauce, fried shrimp, linguine

FRIED JUMBO SHRIMP
hand battered, waffle fries, hush puppies

FRIED CATFISH
hand battered, waffle fries, hush puppies

LOUISIANA PLATTER
fried jumbo shrimp, fried catfish, crawfish étouffée, waffle fries, hush puppies

LEMON BUTTER CHICKEN
grilled chicken breast, lemon butter, corn grits, broccoli

UNCLE B’S CHICKEN TENDERS
hand battered tenderloins, waffle fries I fried or grilled

TUSCAN CHICKEN
blackened chicken breasts, warm tomato salsa, loaded mashed potatoes, green beans

Where Is Walk-Ons Bistreaux Located in Cobb County?

Walk-Ons is located at 3625 Dallas Hwy Suite 785, Marietta, GA 30064. Here is a map to help you find the restaurant.

Walk-On’s is quickly becoming a top seafood restaurant in metro Atlanta. It doesn’t hurt that the menu items are all made from scratch and use fresh ingredients.

We’ll see where Walk-On’s Sports Bistreaux will expand to next in the Atlanta area. The restaurant came to fruition in 2003 when former LSU athlete Brandon Landry teamed with his business partner Jack Warner to launch a restaurant business.

In 2015, New Orleans Saints quarterback Drew Brees joined Walk-On’s as a co-owner.

Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?

Here Are The Best New Restaurants In Atlanta

CJ Johnson: CJ Johnson is the Marketing and Content Editor at AtlantaFi, the independent Atlanta-focused publication that covers local news, restaurants, events, neighborhoods, and lifestyle. A longtime Atlantan with a genuine passion for the city’s restaurant scene, he brings first-hand knowledge from years of exploring dining spots across the metro area—from neighborhood favorites on the south side to newer openings in Midtown and beyond.He is the author of a book about Atlanta’s food scene, drawing on that local expertise to spotlight the city’s culinary diversity. Johnson has also developed a deep appreciation for Atlanta’s music and sports communities, which informs his broader coverage of food, restaurants, travel, sports, and Atlanta culture. His writing emphasizes practical, authentic recommendations that help both locals and visitors experience the best of the city.Advertising and partnership inquiries: cj@atlantafi.com Check out his book: https://amzn.to/3RPmbZM

This website uses cookies.