Several Atlanta eateries feature Louisiana-inspired fare, but a new restaurant with authentic New Orleans roots is bringing new flavor to the city.
Neyow’s Creole Cafe is coming to Atlanta’s Castleberry Hill neighborhood in the spring, according to the Atlanta Business Chronicle.
Neyow’s Creole Cafe Opening An Atlanta Location
Neyow’s is owned by New Orleans natives Tamla Pierre-Taylor and Tim Dublecet, according to the Chronicle. And given Atlanta’s thriving dining scene, the entrepreneurs wanted to add its brand to the restaurant gumbo.
In addition to Atlanta, Neyow’s has two other locations in New Orleans and Houston. In those locations, Neyow’s offers online ordering as well as curbside pickup.
“Our menu comes straight from our grandmother’s recipes, rich in our Creole heritage,” it says on the eatery’s website.
What’s On The Menu At Neyow’s?
Neyow’s offers some great Louisiana Creole and Cajun dishes in addition to Southern standards like fried chicken and ribs. Some other menu standouts include:
- Crawfish balls
- Shrimp on the Avenue: Grilled shrimp over angel hair pasta in a creamy white sauce
- Fried gulf oysers
- Seafood platters
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Where Will Neyow’s Creole Cafe Be Located In Atlanta?
Neyow’s is going to part of the Walker Street redevelopment of Castleberry Hill. Atlanta-based H.J. Russell and Co. are overseeing the project. The address is 131 Walker St. SW. Atlanta, GA. 30313.
Here’s a map to help you find it.
Neyow’s joins scores of other black restaurants in Atlanta, and there are plenty others on the way. If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
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