Miso Ko, the sushi kiosk from chef Guy Wong, is set to open its doors on Saturday, September 8, 2018 at Ponce City Market’s Central Food Hall.
Miso Ko is adjacent to its sister establishment Ton Ton on the first floor of PCM’s Central Food Hall. The new eatery promises specials along with menu staples such as fresh-water eel, octopus, squid, tuna, salmon, shrimp, sweet tofu, soft-shell crab, and more.
The establishment will also serve specialty rolls, salads, large and small sushi combos, and add-ons like masago and quail egg. The full menu can be found here and is subject to change.
Miso Ko’s operating hours
Monday – Thursday: 11am – 10pm
Friday & Saturday: 11am – 10:30pm
Sunday: 12pm – 8pm
The Atlanta restaurants scene is booming. The city’s suburban outposts, including places like Brookhaven, Sandy Springs, Johns Creek and Alpharetta are all experiencing a restaurant rebirth as developers look to branch out beyond Atlanta’s core. There is also a generous scattering of burger joints, coffee shops and more around the Perimeter. Atlanta restaurants can be found in each quadrant of the city, trading on their respective environments to offer something truly unique to the community.Read more: 5 really cool coffee joints to check out in Atlanta
