Kinship Butcher & Sundry To Add 2nd Atlanta Location

Kinship Butcher & Sundry is expanding to Atlanta’s Grant Park, opening its second location in fall 2026 in the former Beacon space with direct Beltline access.

Four years after launching in Virginia-Highland, owners Myles Moody and Rachael Pack are set to bring their signature sandwich shop and whole-animal butchery to a new neighborhood.

The 4,000-square-foot space will feature an enhanced butcher shop, increased whole-animal production, a new seafood butchery program, an upgraded dry-aging process, and more seasonal produce and local grocery items.

Kinship Grant Park will also debut an all-day café, serving popular breakfast sandwiches alongside new fish and meat dishes, while staying committed to its zero-waste ethos.

Final Word

Interested in dining outside? Here are the best Atlanta restaurants for outdoor eating and here are those with great patios.

If you want to take your dog to the park, here are the best Atlanta parks for Fido.

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CJ Johnson: CJ Johnson is the Marketing and Content Editor at AtlantaFi, the independent Atlanta-focused publication that covers local news, restaurants, events, neighborhoods, and lifestyle. A longtime Atlantan with a genuine passion for the city’s restaurant scene, he brings first-hand knowledge from years of exploring dining spots across the metro area—from neighborhood favorites on the south side to newer openings in Midtown and beyond.He is the author of a book about Atlanta’s food scene, drawing on that local expertise to spotlight the city’s culinary diversity. Johnson has also developed a deep appreciation for Atlanta’s music and sports communities, which informs his broader coverage of food, restaurants, travel, sports, and Atlanta culture. His writing emphasizes practical, authentic recommendations that help both locals and visitors experience the best of the city.Advertising and partnership inquiries: cj@atlantafi.com Check out his book: https://amzn.to/3RPmbZM

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