Delta Air Lines is continuing to rebound from the COVID-19 pandemic and its effects. One thing the Atlanta-based airline is resuming is in-flight hot meals. And it’s spicing things up by including food from a popular Atlanta restaurant.
Delta said recently that it will give passengers in some first class flights barbecue beef ribs from Fox Bros Bar-B-Q in Atlanta. You can expect the delicacy on select first-class flights that 900 or longer, a Delta executive confirmed.
“We’re continuing to bring back elements of the onboard experience we know our customers have missed,” said Allison Ausband, Delta’s E.V.P. and Chief Customer Experience Officer. “Starting in March, First Class customers on select flights 900 miles or greater will again enjoy hot meals featuring local ingredients and favorite items. Menu highlights include ginger beer-braised osso bucco, wild mushroom ravioli, chicken cacciatore and French bread pizza.”
Does Delta Offer Food On Its Flights?
Delta, like other airlines, scaled back its in-flight dining options during COVID, but the carrier has steadily added to its menu.
As of how, Delta is offering select drinks and treats, including our refreshed snack collection, Du Nord Social Spirits, Tip Top Proper Cocktails, and more. Cocktails and spirits are also available for purchase for those 21+.
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