Cultivate Food & Coffee Opening New Location In Atlanta Area

Photo credit: Cultivate Food & Coffee

You may know Cultivate Food & Coffee for their latte and brunch offerings, but the breakfast spot is expanding in the Atlanta area.

The cafe bills itself as a place that boasts a “hip blend of a European Café, an Art Gallery and the Great Gatsby era.”

Since partners Johnny Liu and Ryan Bowersox opened the first Cultivate opened in Atlanta’s Wildwood neighborhood, the eatery has leaned into expanding around the city.

Where Is Cultivate Food & Coffee Opening?

A new location for Cultivate Food & Coffee is set to open in The Battery Atlanta this spring, according to a news release.

“The Battery Atlanta continues to evolve and provide an enhanced experience to our guests with every new tenant that we welcome,” said Braves Development Company Executive Vice President of Development Jeremy Strife. “We are pleased to announce that the popular Cultivate concept will join the development, and Mac McGee has quickly proven to be a popular destination for visitors from around the area.”

Woodstock later in fall 2022. Another location will open in Alpharetta in 2023, according to the company’s website.

What’s On The Menu At Cultivate Food & Coffee?

[ngg src=”galleries” ids=”19″ display=”basic_imagebrowser”]You can expect some classic takes as well as refreshing twists on timeless morning dishes that we love.

Try the following menu items:

  • Buttermilk Biscuit Box (Vegetarian)
  • Cultivate Chicken Biscuit
  • Salmon BLTA (GF)
  • Shrimp & Grits (GF)
  • Nashville Chicken Biscuit
  • Ashville Hot Chicken & Waffles

Final Word

Cultivate is one of the top brunch spots Outside the Perimeter because of its  trend-forward brunch & coffee concept that focuses on fresh from scratch farm-to-table dishes.

Brunch is a big thing in the Southeast, and Georgia’s largest city is no exception. Here are the best brunch spots in Atlanta.

The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.

CJ Johnson: CJ Johnson is the Marketing and Content Editor at AtlantaFi, the independent Atlanta-focused publication that covers local news, restaurants, events, neighborhoods, and lifestyle. A longtime Atlantan with a genuine passion for the city’s restaurant scene, he brings first-hand knowledge from years of exploring dining spots across the metro area—from neighborhood favorites on the south side to newer openings in Midtown and beyond.He is the author of a book about Atlanta’s food scene, drawing on that local expertise to spotlight the city’s culinary diversity. Johnson has also developed a deep appreciation for Atlanta’s music and sports communities, which informs his broader coverage of food, restaurants, travel, sports, and Atlanta culture. His writing emphasizes practical, authentic recommendations that help both locals and visitors experience the best of the city.Advertising and partnership inquiries: cj@atlantafi.com Check out his book: https://amzn.to/3RPmbZM

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