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Business / Restaurants3 Min Read
Get ready to crank up the heat in East Atlanta, foodies! FNF Hot Burger is set to make its explosive debut this Saturday, October 18, at noon, bringing ATL’s newest obsession in smash burgers right inside the vibrant Halidom Eatery.
If you’re craving bold flavors and can’t-miss deals, this is your spot to be.Nestled at 1341 Moreland Ave SE, Suite 1000, in the heart of the neighborhood’s bustling scene, FNF Hot Burger promises to deliver “ATL’s hottest smash burgers” with a spicy twist that’ll have your taste buds dancing.
FNF Hot Burger Opening in Atlanta’s Halidom Food Hall
The grand opening kicks off at 12 p.m., and organizers are pulling out all the stops to welcome the masses.
Opening Day Perks
To celebrate the launch, the first 30 lucky customers will score a free FNF Hot 2X2 Burger – that’s two patties, two cheeses, and all the fiery fixings – one per person, no questions asked.
Arriving early? Pro tip: Doors open sharp at noon, so line up with your crew to snag this sizzling steal.For everyone else flooding in after (and we expect a crowd), there’s a sweet 30% off any purchase, up to $10, making it the perfect excuse to load up on sides, shakes, or extra heat.
Whether you’re a spice fiend or just here for the classic smash, FNF Hot Burger is designed for sharing – come hungry and leave happy.Why FNF Hot Burger is Poised to Ignite East ATLIn a city already stacked with burger legends, FNF Hot Burger stands out with its focus on smash-style patties – thin, crispy-edged wonders cooked to perfection and topped with house-made sauces that pack a punch.
“We’re all about that bold, unapologetic flavor,” teases the team’s social buzz, hinting at more “spicy surprises” on the horizon. Expect giveaways, pop-up events, and maybe even a secret menu item or two in the weeks ahead.
Halidom Eatery, known for its eclectic mix of global eats and laid-back vibes, is the ideal home for this fiery newcomer. The shared space means you can pair your burger with craft brews, tacos, or whatever else strikes your fancy – turning a quick lunch into a full-on feast.Mark Your Calendars and Follow the HeatDon’t sleep on this one, Atlanta.
The grand opening is Saturday, October 18, starting at 12 p.m., rain or shine (but fingers crossed for patio weather). Swing by 1341 Moreland Ave SE, Suite 1000, and tag your squad for the ultimate burger crawl.Want in on exclusive giveaways and updates?
Final Bite
Follow FNF Hot Burger on social media for the latest drops. Who knows – your next freebie could be just a like away. Stay tuned to Atlanta Fi.com for more on the city’s hottest openings. What’s your go-to smash burger topping? Drop it in the comments!
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As the crisp fall foliage settles over North Fulton County, foodies are enjoying Alpharetta Restaurant Week.
Running from Friday, October 11, through Saturday, October 18, this eight-day extravaganza invites locals and visitors to indulge in specially curated multi-course prix fixe menus at an impressive lineup of 45 participating restaurants.
Whether you’re craving upscale steakhouse fare, vibrant international bites, or comforting neighborhood classics, this year’s event promises to showcase the diverse and delectable dining scene that has made Alpharetta a must-visit destination just north of Atlanta.
Now in its latest iteration – and fresh off a partnership boost with Flavors Magazine – Alpharetta Restaurant Week has evolved into a beloved tradition that highlights the city’s status as a culinary powerhouse.
“Alpharetta boasts an unbeatable lineup of top-notch culinary hot spots,” says the event’s official organizers at Awesome Alpharetta. “It’s the perfect time for patrons to try a new restaurant or revisit a favorite.”
With menus priced affordably for lunch and dinner (typically ranging from $25 to $60 per person, excluding tax, gratuity, and beverages), the week offers exceptional value, encouraging diners to explore beyond their usual haunts.
This year’s roster spans a mouthwatering array of cuisines and vibes, from innovative fusion spots to tried-and-true favorites. Highlights include:
- Steak and Seafood Lovers’ Picks: Coalition Steak & Seafood and Connors Steak & Seafood will feature hearty, chef-driven plates, while Cabernet Steakhouse offers a lunch prix fixe with options like Chicken Parmesan over egg linguine for around $30.
- Global Flavors: Dive into Caribbean zest at Chiringa with an all-day $25 menu boasting queso and chips or fried pickle starters, or savor Korean-inspired dishes at Jang Su Jang. For ramen enthusiasts, JINYA Ramen Bar is a standout, blending tradition with modern twists.
- Casual and Cozy: Lazy Dog Restaurant & Bar brings West Coast comfort food, and Jack’s Feed Store delivers Southern soul with farm-fresh ingredients. Wine aficionados can head to Crú Food & Wine Bar for small plates and sips, or Cooper’s Hawk Winery & Restaurant for a Leonard Burger tribute lunch special.
- Fine Dining Gems: Härth at the Westin Alpharetta offers elegant multi-course experiences, and Luci’s Ristorante serves up Italian classics in a romantic setting.
Full list of participants: 19 North, Bao Gogo, Barleygarden Kitchen & Craft Bar, Cabernet Steakhouse, Cactus Cantina, Carrie’s Conservatory, Central City Tavern, Ceviche, Chiringa, Citizen Soul, Coalition Steak & Seafood, Connors Steak & Seafood, Cooper’s Hawk Winery & Restaurant, Crú Food & Wine Bar, Firebirds Wood Fired Grill, Foundation Social Eatery, Härth, Ippolito’s of Alpharetta, Jack’s Feed Store, Jang Su Jang, JINYA Ramen Bar, Kona Grill, Lazy Dog Restaurant & Bar, Lily Sushi Bar, Luci’s Ristorante, and more.
Many menus are available for dine-in or takeout, making it easy to enjoy the festivities whether you’re out on the town or cozying up at home.
For instance, Firebirds Wood Fired Grill’s three-course dinner for $45 kicks off with choices like Firebirds Chili or a Strawberry Arugula Salad, leading into wood-fired entrees.
Taffer’s Genuine Key West Cuisine sets lunch at $34.95 and dinner at $45.95, emphasizing fresh seafood and tropical flair.
Organizers emphasize that no sharing or substitutions are allowed on prix fixe menus to keep things streamlined, but the variety ensures something for every palate and budget. “From beloved neighborhood favorites to award-winning, chef-driven concepts, participating Alpharetta restaurants will offer multi-course prix fixe lunch and dinner menus,” reads the official press release.
As Alpharetta continues to bloom as a dining hub – bolstered by walkable districts like Avalon and Main Street – Restaurant Week serves as more than just a meal deal; it’s a celebration of community, creativity, and the joy of shared plates. With reservations filling up fast, locals are advised to book via restaurant websites or OpenTable to secure their spots.
For the complete list of menus, participating spots, and to make reservations, visit AwesomeAlpharetta.com. Whether you’re a lifelong Atlantan venturing north or a first-time visitor, this is your cue to raise a glass (or a fork) to the flavors of fall.
Final Word
Alpharetta is one of metro Atlanta’s most dynamic foodie towns on the north side. On the southern end of the county you’ll find some of the best places to eat on the southside. The streets are walkable, trendy and enhanced by vibrant murals and restored brick storefronts, draws food enthusiasts and supports a burgeoning dining scene.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
- Where To Eat In West Midtown
- Where To Eat In Atlanta
- Best Restaurants On The Atlanta Beltline Right Now
AtlantaFi.com is your source for hyper-local stories across the metro area. Have a tip? Email us at CJ@atlantafi.com.
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As Atlanta’s vibrant culinary scene continues to evolve, Clayton County is taking center stage this week with the return of Black Restaurant Week, a delicious celebration of Black-owned businesses and Southern hospitality.
Running from Monday, October 13, through Sunday, October 19, the event invites foodies, families, and locals to explore the diverse flavors of the area—just a short drive south of the city—while supporting entrepreneurs who have shaped the community’s rich gastronomic tapestry.
Organized by the Clayton County Convention and Visitors Bureau, Black Restaurant Week aims to boost tourism and highlight the resilience of Black-owned establishments, many of which faced unique challenges during the pandemic.
“This is more than just a week of deals—it’s a chance to build lasting connections, honor culinary traditions, and put Clayton County on the map as a must-visit foodie destination,” said a bureau spokesperson.
With cuisines ranging from soul food and BBQ to vegan delights and seafood boils, participants are offering exclusive promotions that make dining out affordable and unforgettable.
Reservations are recommended, and diners can redeem deals by mentioning the event or using specific promo codes at checkout.
Whether you’re craving crispy wings, hearty Southern plates, or plant-based innovations, here’s the full lineup of participating restaurants and their mouthwatering specials
All deals are valid only during the event dates—don’t miss out!
Participating Restaurants and Deals
- 404 Sports Bar & Grill
Location: 1000 Southlake Cir, Store 2348, Morrow
Cuisine: American
Deal: 20% off your entire bill (Not valid on alcoholic beverages, hookah, or cigars; dine-in only for food menu items. Promo Code: BRW25) - Atlanta Philly Italian Pasta & Subs
Location: 1510 Southlake Parkway, Suite 1E, Morrow, GA 30260
Cuisine: American, Jamaican, Vegan
Deal: 10% off your entire bill (Promo Code: AtlPhilly123) - Da Royal Vegan
Location: 7109 Highway 85, Riverdale, GA 30274
Cuisine: Vegan
Deal: 6pc vegetarian boneless wings with tots for $12.00 or Royal Vegan Burger with tots for $10.99 (Not valid with other offers. Promo Code: DRV25) - Di-Vine Plant Based Cuisine
Location: 4595 Jonesboro Road, Forest Park, GA 30297
Cuisine: Caribbean, Jamaican, Vegan
Deal: 10% off any large meal (Only valid on large meals. Promo Code: DPBC10) - Eggs Up Grill Morrow
Location: 1990 Mt Zion Rd, Morrow, GA 30260
Cuisine: American, Specialty Beverages
Deal: 20% off your entire bill (Not valid on alcohol. Promo Code: CCBRW25) - Five Star Seafood
Location: 555 GA-138 Suite B, Riverdale, GA 30274
Cuisine: Seafood
Deal: 10% off entrée (Riverdale location only. Promo Code: 10SCCRW) - Georgia Potato Factory (Tara Blvd Location A)
Location: 8057 Tara Blvd, Jonesboro, GA 30236
Cuisine: American
Deal: 20% off entire bill (Valid at both Tara Blvd locations. Promo Code: ClaytonBRW25) - Georgia Potato Factory (Tara Blvd Location B)
Location: 10459 Tara Blvd, Unit 106, Jonesboro, GA 30236
Cuisine: American
Deal: 20% off entire bill (Valid at both Tara Blvd locations. Promo Code: ClaytonBRW25) - It’s About South!
Location: 7681 Southlake Pkwy, Suite 700, Jonesboro, GA 30236
Cuisine: Soul Food
Deal: Buy one entrée, get one 50% off (Promo Code: BRW25) - Jamaican Taste
Location: 10219 Tara Boulevard, Jonesboro, GA 30236
Cuisine: Caribbean, Jamaican
Deal: 10% off any combo (Promo Code: CCBRW25) - JR Crickets
Location: 11353 Tara Blvd, Hampton, GA 30228
Cuisine: American
Deal: 20% off regular price meal (Not valid on alcoholic beverages. Promo Code: JRCRICKETS25) - Kick’n Chick’n
Location: 2084 Rex Rd Ste 8, Lake City, GA 30260
Cuisine: American, Desserts, Seafood
Deal: Free kids meal with purchase of adult entrée (Promo Code: CCBRW25) - Lewis’s Little This Little That
Location: 7929 N Main St, Jonesboro, GA 30236 (Main location; also 834 Hwy 138 for express)
Cuisine: American, Desserts, Soul Food, Southern
Deal: 5 Dinner Special: 5 plates for $5.00 at N Main St (Tuesday 12-8pm) or Express Lane $5.00 (5 wings w/fries or 2pc fried chicken w/fries at Hwy 138, Wed-Fri 11am-8pm). Special menu item: Surprise Item (Promo Code: CCBRW25) - Linq Breakfast and Brunch Bar
Location: 1943 Mt Zion Rd, Morrow, GA 30260
Cuisine: American
Deal: 10% off entire bill (Not valid on daily specials or alcohol. Promo Code: CCBRW25) - Mommadede’s Southern Cooking Soulfood & BBQ Cafe
Location: 11350 Tara Blvd, Hampton, GA 30228
Cuisine: BBQ, Soul Food, Southern
Deal: 10% off your meal (Promo Code: DineInClayCoBRW25) - Nouveau Jonesboro
Location: 103 W Mill Street, Jonesboro, GA 30236
Cuisine: American, Desserts, Seafood
Deal: 10% off your entire bill (Not valid on alcoholic beverages) - Papa James Country Cooking
Location: 253 N Main St, Jonesboro, GA 30236
Cuisine: Soul Food
Deal: 10% off entire order (Promo Code: PAPABRW25) - Ray’s Place
Location: 265 Jonesboro Rd, Jonesboro, GA 30236
Cuisine: American, BBQ, Soul Food
Deal: 20% off your entire bill (Not valid for alcohol. Promo Code: BRW25) - Rays Southern Foods
Location: 4150 Jonesboro Rd Building B Suite 800, Forest Park, GA 30297
Cuisine: BBQ, Soul Food, Southern
Deal: 15% off your entire bill, max $20 (Excluding lunch specials; must mention Black Restaurant Week 2025) - Riley’s Cheesesteak
Location: 7195 GA-85 Ste C, Riverdale, GA 30274
Cuisine: American
Deal: 15% off entire bill (Promo Code: BRW25) - Sumthin Fa Brunch
Location: 1820 Noahs Ark Rd Ste. 101, Jonesboro, GA 30236
Cuisine: American, Breakfast, Brunch, Soul Food
Deal: 15% off your entire bill (Promo Code: CCBRW25) - Sunshine Cuisine
Location: 6372 Highway 85, Riverdale, GA 30274
Cuisine: African
Deal: 20% off your entire bill (Promo Code: BRW25) - Sweet Sadie May’s
Location: 6080 GA-42 Suite 102, Rex, GA 30273
Cuisine: Soul Food, Southern
Deal: 6 Wings Dings, fries, and drink (any flavor) for $9.99 (Cannot combine offers. Promo Code: BRW25) - Sweet Treats Bake Shop
Location: 10447 Tara Blvd Ste A, Jonesboro, GA 30228
Cuisine: Desserts
Deal: 15% off entire order (Promo Code: BRW25) - The Cigar Parlour
Location: 171 N. Main St, Jonesboro, GA 30236
Cuisine: Soul Food, Southern, Worldly Flavors
Deal: 20% off your entire bill (Excludes alcohol and cigars. Promo Code: CCBRW25) - The Crab Trap House
Location: 1365 Forest Pkwy Suite D, Lake City, GA 30260
Cuisine: Seafood
Deal: $9.99 10 Wings & Fries Special (Not valid on alcoholic beverages. Promo Code: CCBRW2025) - Three Dollar Cafe
Location: 3682 Hwy 138 SE, Stockbridge, GA 30281
Cuisine: American
Deal: 15% off your entire bill or lunch specials (Not valid on alcohol. Promo Code: CCBRW25) - Tookes Country Bar-B-Que
Location: 6012 GA-42, Rex, GA 30273
Cuisine: BBQ
Deal: 15% off entire order (Promo Code: Tookes25) - Traditions Global Cuisine
Location: 1140 Mt. Zion Road, Morrow, GA 30260
Cuisine: Worldly Flavors
Deal: 10% off your entire bill (Not valid on alcohol. Promo Code: DineInClayCoBRW) - Wings On Wheat
Location: 2779 Mt. Zion Pkwy, Jonesboro, GA 30236
Cuisine: American
Deal: 10pc wings & fries for $8.00 (Choose 1 flavor; must mention Clayton County Black Restaurant Week. Promo Code: CCBRW25) - Wrap A Lot
Location: 2051 Godby Road #17, College Park, GA 30349
Cuisine: American, Desserts, Seafood
Deal: 2 for $20 rice bowl and $9.99 chicken wrap (Promo Code: CCBRW25)
Final Word
From loaded potato towers at Georgia Potato Factory to global fusion at Traditions Global Cuisine, Clayton County’s Black Restaurant Week promises something for every palate.
Head to seeclaytoncountyga.com/black-restaurant-week-deals for updates, as more spots may join. Grab your crew, hit the road, and let’s eat our way through this flavorful tribute to community and culture.
Metro Atlanta continues to be a place with plentiful things to do, see and eat! If you like that part of town, don’t sleep on College Park either.
If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
- Best Restaurants To Try In East Point
- Where To Eat In Atlanta
- Best Restaurants On The Atlanta Beltline Right Now
AtlantaFi.com is your source for hyper-local stories from the heart of Georgia. Have a tip? Email us at cj@atlantafi.com.
- 404 Sports Bar & Grill
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Kinship Butcher & Sundry is expanding to Atlanta’s Grant Park, opening its second location in fall 2026 in the former Beacon space with direct Beltline access.
Four years after launching in Virginia-Highland, owners Myles Moody and Rachael Pack are set to bring their signature sandwich shop and whole-animal butchery to a new neighborhood.
The 4,000-square-foot space will feature an enhanced butcher shop, increased whole-animal production, a new seafood butchery program, an upgraded dry-aging process, and more seasonal produce and local grocery items.
Kinship Grant Park will also debut an all-day café, serving popular breakfast sandwiches alongside new fish and meat dishes, while staying committed to its zero-waste ethos.
Final Word
Interested in dining outside? Here are the best Atlanta restaurants for outdoor eating and here are those with great patios.
If you want to take your dog to the park, here are the best Atlanta parks for Fido.
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Business / Restaurants3 Min Read
Now, you know Atlanta is all about wings. Fast-casual chicken restaurant Wingstop has joined forces with Atlanta hip-hop artist Latto for Latto’s Lemon Herb Remix, a limited-time zesty dry rub that’s now available at all Wingstop locations nationwide.
Crafted in tandem by Latto and Wingstop’s culinary experts, this innovative dry rub blends zesty lemon, fragrant herbs, and savory garlic into a mouthwatering profile that’s both comforting and fresh— a game-changer for chicken wings and sandwiches alike.But the collab doesn’t stop at the rub.
Wingstop, Latto Team Up on Latto Deal
Wingstop and Latto are also rolling out The Latto Meal, a shareable feast designed to capture her ultimate Wingstop ritual. Nodding to her lucky 7-7-7 lottery vibes, it includes 21 classic wings (all flats, per Latto’s preference), two dips, and one large fry—perfect for group hangouts where the last wing sparks some friendly rivalry.”
“You can’t beat this flavor—don’t play with me!!! I crafted my very own Lemon Herb Remix flavor with Wingstop, and it’s 10/10,” Latto said. “I’ve been obsessed and eating Wingstop for years. To order The Latto Meal just how I do, go with all flats in my signature flavor and all the ranch. It’s so good that you’ll be fighting over the last wing, just like my sister Brook and I do.”
The hype builds with Wingstop’s latest commercial, where Latto crashes girls’ night armed with hand-sauced Lemon Herb Remix wings and seasoned fries, all set to the beat of her smash hit “Put It on Da Floor.”
Latto isn’t the first Atlanta, er ClayCo artist to partner with a national food brand.
Atlanta Hip-Hop Artists + Food Brand = Remix
Here’s a curated list of notable Atlanta-born or closely associated celebrities (primarily from the hip-hop scene) who have partnered with major brands on food-related items or products. These collaborations often involve limited-time menu items, sauces, or recipes, similar to Latto’s Wingstop partnership.
Celebrity Brand Collaboration Details Quavo (Migos) Zaxby’s Launched the Lemon Pepper Wings flavor in July 2025, paying homage to Southern tastes with a special promo code for free wings via the Zax Rewardz app. qsrmagazine.com Migos (Quavo, Offset, Takeoff) Popeyes Introduced limited-edition combo meals in 2019, each named after a member and featuring chicken sandwiches, tenders, fries, and sides like mashed potatoes. rap-up.com Offset (Migos) McDonald’s Co-created the Offset x Cardi B Meal in 2022 for Valentine’s Day, including a Quarter Pounder with Hi-C Orange, fries, and an apple pie, reflecting his personal order. rap-up.com 2 Chainz Krystal Served as Head of Creative Marketing starting in 2022, launching the “Side Chik” chicken sandwich campaign and developing co-branded menu items like custom chicken options. accessatlanta.com +1 Ludacris Knorr Partnered in 2024 to “remix” fast-food meals into home-cooked versions using Knorr Taste Combos (bouillon packets), featuring a music video and recipes for nutritious twists on classics like burgers and tacos. Final Word
Latto is bringing that ClayCo zestiness to Wingstop’s Lemon Herb wings. And Atlanta is all about wings.
For more information visit wingstop.com. In Atlanta, celebrities and food go together. No city has more celebrity-owned restaurants in the Southeast.
The best restaurants on the Beltline all have excellent customer service and food. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
Here are the best new restaurants in Atlanta
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While not an officially secret menu, Chick-Fil-A has several items that you can request in your own way that are not in writing. I guess you could call it a … secret menu? Yeah, that’s what we’ll call it.
This article is going to show you some items on Chick-fil-A’s secret menu. If you’re familiar with Dwarf House, the original Chick-fil-A, the secret food menu is something you know all about.
Chick-fil-A is part and parcel made of red Georgia clay. This is indisputable ever since a small eatery called the Dwarf Grille opened right under Atlanta’s nose in tiny Hapeville, Georgia back in 1946. Since then millions have become loyal fans of the restaurant known for the bad-spelling cows singing how to “Eat More Chiken.”
What’s On Chick-fil-A’s Secret Menu?
How do you get to see Chick-Fil-A’s secret menu? You generally can’t be the drive-thru — these are dine-in options only. And you’ve got to ask (be nice) one of the workers. That’s how you’ll get to try some of these awesome secret recipes via Chick-Fil-A’s secret menu.
Spicy Chicken And Egg Biscuit
The Spicy Chicken and Egg Biscuit is something you’ll never see on the Chick-fil-A menu, but that doesn’t mean you can’t have it.
How To Order It: Just tell the cashier that you want to add egg to your Chicken Biscuit.
Buffalo Chicken Sandwich
The Buffalo Chicken Sandwich is what you get when you ask for hot sauce on your Chicken Sandwich. The way they do it is just great.
The Double Decker Sandwich
The Double Decker Sandwich is one that very few Chick-fil-A servers can master. But for those that do, it’s a great treat.
Chicken Quesadilla
Chicken Quesadillas aren’t something you’d normally think would be served at Chick-fil-A, but this food item is so good that it should be added officially.
Spicy Charbroiled Chicken Sandwich
We all know that chicken is Chick-fil-A’s thing, so this Spicy Charbroiled Chicken Sandwich is a specialty that is right up their alley.
The Double Double Down
Special shoutout to the Instagram accounts @nocatsgotluv4me and @pass_the_salt and @hack_themenu for their endeavors in the world of secret menus. Check them all out for more food hacks.
How Do You Order From Chick-fil-A’s Secret Menu?
Chick-fil-A’s secret menu can be ordered by asking an employee for some of the options available. That means you can substitute turkey for chicken on the chicken sandwich. That means you can add hot sauce to your chicken tenders. You can also get an assortment of sauces applied to your Waffle Fries.
Final Word
If you’ve ever been to Chick-fil-A, you may know that those delicious chicken biscuits or waffle fries can be ordered a number of ways. One reason why is because Chick-fil-A has a secret menu.
There are so many good things to eat at Chick-fil-A. You can also try the restaurant’s Little Blue Menu.
Read more: 20+ essential soul food spots in Atlanta
The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.
For the latest in metro Atlanta’s food and drink scene, stay with Atlantafi.com.
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When you think of “The Strip,” your brain might envision Vegas. “The Magnificent Mile” may conjure Chicago’s shopping district. College Park, Georgia’s Main Street might as will be called Meal Street.
I’m just going to go out on a limb and say that the quarter-mike stretch of Main Street may have more black restaurants than any other place in America. But College Park’s culinary foot print goes beyond that special strip of road. There are also authentic spots that represent different cuisines and cultures around the world.
Where To Eat And Drink In College Park, Georgia
That not only makes College Park special, but that makes it historic as well. And it just might make you hungry.
No matter if you’re in the mood for seafood, American cuisine like burgers and fries or even all-day breakfast, Main Street has it.
Let’s explore these delicious corridor and the great restaurants you must try.
Noodle
3693 Main St, College Park, GA 30337 | (404) 767-5155

Here’s what one diner says about Noodle. “Best Asian food around VA Ave! Curry cream cheese wontons, Thai coconut soup, mu shu chicken wraps, beef bulgogi… all amazing!”
Brake Pad
3403 E Main St, College Park, GA 30337 (404) 766-1515

Made from a former gas station, Brake Pad is a great place to enjoy a burger and fries along with a cold beer on draft.
Here’s what one reviewer says about Brake Pad: “We were in town for one night, thought this place looked unique. We went here and had amazing service, our waiter was so friendly. The food was absolutely delicious, the price was so reasonable especially for how good it was.”
BBQ Kitchen
1437 Virginia Ave, Atlanta, GA 30337 | (404) 766-9906

Here’s what one reviewer says about BBQ Kitchen. “Oh my gosh this place is amazing! I’m from South Georgia and this is like my kind of hometown cooking. Even though this is in the atl metro area it could be a shining star anywhere in the south! I’ve been here about three times and I’ve never had a bad meal.”
Bole Ethiopian Restaurant
1583 Virginia Ave, College Park, GA 30337 | (404) 549-9111

Here’s what one customer says about Bole Ethiopian: “Visited for the first time for lunch. The food was savory and cooked according to spice level requested. The food came in a timely manner. We had the vegetable sampler as appetizer because the sambusa was not available, which turned out well. The fried fish was well seasoned and battered delicately giving it a nice crunch. The beef awaze was delectable with layers of flavor. The place was decorated tastefully and the cultural area was interesting. The service was excellent thus, we plan to return.”
Don Sige Taqueria
1720 Vesta Ave, College Park, GA 30337 | (404) 762-8084

Here is what one reviewer says about Don Sige Taqueria: “The tacos were delicious. The fries were okay for a Mexican place but the tacos are the main judges here. Well I stop by again to get tacos here? Yes. It’s worth the money and can’t wait to try something else during my next visit.”
Hattie Marie’s
3699 Main St, College Park, GA 30337 | (678) 927-9216

Hattie Marie’s Texas Style BBQ and Cajun Kitchen may specialize in barbecue, but they have several other tasty dishes on the menu.
Here’s what one reviewer says about Hattie Marie’s. “Good food and great friendly service. The portions are on the money especially the ribs. The Mac and cheese was top notch but the standout performer is the Sweet tea. That stuff is addictive and once they sell out there is no more being bad. The butter sauce for the fried lobster tail is hands down the greatest and I recommend putting it on everything you can. It can get crowded but the line moves along and be warned fried lobster takes forever so call it in as someone has to wait almost 25 minutes for the sole item.”
Johnny’s Chicken And Waffles
3725 Main Street, College Park, GA 30337

Atlanta celebrities Ne-Yo and wife, Chef Crystal Smith, along with reality TV star Karlie Redd have teamed up to open a new restaurant in College Park: Johnny’s Chicken & Waffles. The eatery opened its doors in December 2020, AtlantaFi.com has learned.
See what’s on the menu at Johny’s Chicken and Waffles.
Milk & Honey
5495 Cascade Road, Suite 100, Atlanta, 404-968-9266

Featuring the triumphant dishes of Chef Sammy Davis, winner of the Food Network’s hit show “Chopped,” and helmed by co-owner Monique Rose Simms, Milk & Honey at Cascade has a hit on their hands.
Nouveau Bar & Grille
3775 Main St, College Park, GA 30337 | (404) 343-6785

Here’s what one customer says about Nouveau Bar & Grille. “The food here is top of the line!!! The ultimate Cajun seafood and grits in the margarita glass just took the cake….lol….and the grits were so creamy and delicious. If you are town, you must stop by. I’ll definitely be coming back. I think I have found my favorite shrimp and grits in A-town!”
The Corner Grille
3823 Main St, Atlanta, GA 30337

Located on College Park’s main street, The Corner Grille is a welcome respite to airport travelers and locals looking for some casual American food. But the eatery with the handsome brick exterior also features some Cajun-inspired dishes. It’s clearly evident that owners Julian and Annette have some Louisiana in their background!
What’s on the menu at The Corner Grille in College Park? Try the Seafood Gumbo, Cajun Pasta and for sweets, the Beignets are excellent.
Tom, Dick & Hank
3807 East Main Street, College Park, GA 30337

Hank Johnson is the proprietor of Tom, Dick & Hank, a fusion barbecue joint that has commandeered area taste buds near its original location on Ralph David Abernathy across from Georgia State University Stadium. A second location in College Park is sure to elicit the same feelings.
Tom, Dick and Hank has another location at 191 Ralph David Abernathy Blvd SW, Atlanta, GA 30312.
Virgil’s Gullah Kitchen & Bar
3721 Main St, College Park, GA 30337 | (404) 228-4897

Virgil’s is on the main strip of College Park, where you can get authentic Gullah-inspired seafood dishes and desserts.
Last Word
Don’t take our word for it, come and visit College Park yourself. You can even take the MARTA train.
The food goes great with your favorite cocktail and you can even get it to-go or delivered to your door.
Who needs fast food when you can try amazing dishes from some of the top chefs around the Southeast? The local restaurant scene in Atlanta could use your support.
Read more: 20+ essential soul food spots in Atlanta
Slutty Vegan is one of the best black restaurants in Atlanta, and there are plenty others. If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
Here Are The Best New Restaurants In Atlanta
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Atlanta’s food scene is about to get a fresh, doughy addition as New York’s acclaimed PopUp Bagels prepares to open its first location in the city along the vibrant Atlanta Beltline.
Known for its “Not Famous but Known” mantra and its unique approach to serving hot, unsliced, kettle-boiled bagels, PopUp Bagels is set to bring its celebrated New York-style bagel experience to the heart of Atlanta.
PopUp Bagels Coming To Atlanta’s Beltline
Founded by Adam Goldberg during the pandemic, PopUp Bagels began as a backyard passion project in Westport, Connecticut, and quickly gained a cult following, earning accolades such as the #1 Bagel in NYC on Yelp.
The brand’s commitment to simplicity—focusing solely on high-quality bagels and artisan schmears without sandwiches or toasters—has resonated with bagel enthusiasts nationwide.
Now, with a franchise plan spanning 300 new locations across 10 states, including Georgia, Atlanta is poised to join the PopUp Bagels revolution.
PopUp Bagels operates on a preorder model to ensure freshness, with customers selecting a pickup time for their dozen assorted bagels, which come paired with two rotating artisan schmears. Current seasonal offerings include Caramel Apple Cream Cheese and Maple Butter, available through September 24, 2025.
The menu also features add-ons like smoked fish and roe, emphasizing the brand’s focus on quality and tradition. Customers are encouraged to “Grip, Rip, and Dip” their unsliced bagels, tearing them apart to enjoy the chewy interior and crisp exterior with schmear.
“We’re thrilled to bring PopUp Bagels to Atlanta, a city with such a dynamic food culture,” said Adam Goldberg, founder of PopUp Bagels. “Our goal is to share the pure joy of a freshly baked bagel, and we can’t wait to connect with the Atlanta community.” The Beltline location is expected to align with the brand’s strategy of partnering with experienced operators to maintain consistency and quality, as highlighted by CEO Tory Bartlett.
While an exact opening date has not been confirmed, the buzz on social media and the brand’s rapid expansion suggest that Atlantans won’t have to wait long.
The new location will join other recent bagel shop openings in the metro area, including Spread Bagelry in Buckhead Village and Bronx Bagel Buggy in Chamblee, signaling a growing appetite for authentic, high-quality bagels in Atlanta.
As PopUp Bagels prepares to open its doors, Atlanta residents can anticipate a fresh take on a classic New York staple, served hot and ready to rip. Stay tuned for updates on the grand opening by following PopUp Bagels on social media or visiting their website at www.popupbagels.com.
Final Word
If you want to check out some other food spots in the area, here are the best restaurants in Buckhead. Or you might like to read our Buckhead Steak Guide to find all the best eateries offering mouth-watering prime cuts.
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Development / Restaurants4 Min Read
Hector Santiago, the chef and owner of El Super Pan in Ponce City Market and The Battery Atlanta says the recent addition of a breakfast menu has been a hit — and the hits will keep coming.
A Talk With Hector Santiago, Atlanta Chef and Restaurateur
Santiago recently answered some questions for AtlantaFi.com’s CJ Johnson on the future of El Super Pan’s breakfast offerings and what Atlantans can expect from him soon.
Here’s what he had to say:
I’m loving the breakfast options. Can you tell us what inspired you to offer breakfast items?
Breakfast is such a huge part of life in Puerto Rico and across Latin America. The mornings are alive; the streets are buzzing with the same energy you feel at Ponce City Market. I wanted to bring that spirit here with quick, delicious options to fuel people for the day, whether they’re rushing off to work or hanging around the Market all day. Since we opened El Super Pan, we’ve offered pastelitos, and as guests started craving them in the morning, it just made sense to take our Cubano and give it a fried egg twist, and of course add the most iconic Puerto Rican breakfast sandwich: the Mallorca (fried eggs, bacon, butter, swiss & American cheeses on a sweet, fluffy Puerto Rican brioche bun & finished with powdered sugar).We love the Fried Egg Cubano and Mallorca Sandwich. Are there any plans to grow the breakfast menu at this time?
Absolutely. At our Battery location, we already have some fun brunch dishes in our repertoire that I’d love to bring to PCM. We’ve been growing the menu organically with guest feedback as a guide. Coming soon, we’re excited to add our Cuban avocado toast with queso frito, tostada francesa (Cuban French toast), and a breakfast mofongo made with our classic mofongo, crispy pork belly, and poached eggs.El Super Pan has become an integral part of Ponce City Market’s food landscape. What is it that you want people to know about Puerto Rican cuisine?
I want people to understand that Puerto Rican food isn’t just about food; it’s culture. It’s about gathering with loved ones, celebrating the small and big moments, and sharing love and care through flavor. That’s why aspects like our Placita events with music and dancing at PCM are such an important part of our concept for me. Every other Friday, we bring in a DJ and salsa dancing classes so guests can enjoy a part of the full sensory experience of Puerto Rico: bold flavorful food, fresh drinks, energetic music, and a dance party.Do you have any plans to expand in the Atlanta area or other places? What’s next for the Conceptos Latinos?
Right now, we’re tending to our newest baby, La Metro, our recently opened Spanish tapas bar at Ponce City Market. But I’ve got dozens of concepts in my back pocket! I’d love to bring back El Burro Pollo if we find the right home. And if the right opportunity comes along, I’m always ready to share even more flavors with Atlanta, always honoring the diversity of Latino cuisine and culture. This city has embraced us so beautifully, and I’m excited to keep building Conceptos Latinos and celebrating our community.
Final Word
Santiago, a Puerto Rican-born chef renowned for blending Latin American, Spanish, and Caribbean influences, operates several restaurants in the Atlanta area. Here are his restaurants and their locations.
Restaurant Name Cuisine Style Location Address/Notes El Super Pan (Original Location) Latino sandwiches and Caribbean-inspired fare Ponce City Market, Old Fourth Ward 675 Ponce De Leon Ave NE #C3, Atlanta, GA 30308. Opened in 2015 as a stall in the Central Food Hall. El Super Pan (Second Location) Latino sandwiches and Caribbean-inspired fare The Battery Atlanta, Cumberland 455 Legends Pl SE #862, Smyrna, GA 30080 (part of Cobb County metro area). Opened in 2018; offers dine-in, bar, and patio seating. El Burro Pollo Juárez-style Mexican burritos Midtown Atlanta Specific address not detailed in sources, but located in Midtown; originally a pop-up that became permanent around 2020. La Metro Spanish tapas bar Ponce City Market, Old Fourth Ward 675 Ponce De Leon Ave NE (Central Food Hall, former Biltong Bar space). Opened in summer 2024; features paella, croquetas, and Spanish wines. These spots highlight Santiago’s diverse culinary background, from his James Beard semifinalist days to Top Chef appearances. For the latest hours or menus, check their official sites or visit in person.
The Best New Restaurants In Atlanta
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Ponce City Market is set to unveil Terminal 26, a vibrant Thai street food restaurant drawing from Thailand’s legendary floating markets.
Terminal 26 Coming To Atlanta in 2026
Slated for a spring 2026 debut on the ground floor of the Central Food Hall, the concept hails from sisters Niki and Tanya Pattharakositkul—Thailand natives who also helm Atlanta’s 26 Thai Kitchen and Bar, Pink Lotus, and Blackjack Bar Tapas, the latter blending craft cocktails with Asian small plates.Open daily for lunch and dinner, Terminal 26 showcases Niki’s expertise in traditional and inventive Thai seafood, honed over a decade in the culinary scene.
Her passion for Thailand’s bold flavors—gleaned from restaurant ventures and global travels—drives a mission to elevate Thai cuisine’s depth and ingenuity.
Here, “street food on water” transforms into a sleek, modern waterfront vibe, capturing the lively pulse of those iconic markets.
The menu brims with irresistible hits: soul-warming Thai Boat Noodles in a spiced, aromatic broth; the Bangkok Oyster Omelette, a textural marvel of crispy-chewy egg and rice flour crowned with succulent oysters and a zesty chili-lime dip.
Standouts also include Crispy Turmeric Fried Chicken (Hat Yai style), raw oysters bathed in nahm jim mignonette, and grilled jumbo river prawns with chili-lime vinaigrette—fusing authentic street grit with refined, ingredient-focused twists. Sweeten the deal with Khanom Krok: warm coconut-rice cakes with caramelized edges, topped seasonally in true street fashion.
Drinks lean into the theme with a robust wine and beer list, plus craft cocktails evoking floating markets—bursting with tropical fruits, chili heat, fresh herbs, and enigmatic layers.
Crafted by Thai architects, the space immerses diners in riverine reverie, mimicking a meal on a drifting boat. A central reflective table simulates a rippling waterway, fishing nets dangle overhead, and cascading water illusions line the walls. Live seafood displays and a chef’s-view window add to the theater.
Born from the sisters’ shared Thai roots, Terminal 26 embodies their enduring love for the homeland. After U.S. college stints—Tanya in engineering at Georgia Tech, Niki with honors in marketing at Georgia State—Niki pursued culinary training in Thailand.
She launched the inaugural 26 Thai in Buckhead’s Lindbergh area in 2016, with Tanya stepping in as co-owner and COO to fuel its growth.
Final Word
Ponce City Market continues to pull in some top eateries for Midtown Atlanta. If you want to check out some other date-night restaurants in Atlanta, these are hard to beat. But Atlanta also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?