New Restaurant Alert: Boxcar Betty’s Opens In West Midtown Atlanta

Photo credit: Boxcar Betty's

Boxcar Betty’s has opened its new location in Atlanta’s West Midtown area. On the April 26, 2023 grand opening, the eatery is giving away free chicken sandwiches to the first 150 customers in line. Festivities start at 11 a.m.

The new Atlanta restaurant is owned by Roth Scott and Ian MacBryde, who opened the first location in Charleston, South Carolina.

Although only open a relatively short time, Boxcar Betty’s already one of the best places to eat in West Midtown.

Boxcar Betty’s Opens New Atlanta Restaurant

Boxcar Betty’s West Midtown eatery is located in the Westside Paper development, nearly 300,000 square foot mixed-used facility anchored by four restaurants and office space.

What’s On Boxcar Betty’s Menu?

Photo credit: Boxcar Betty’s

If Boxcar Betty’s menu is anything like it’s South Carolina location, Atlanta diners can expect such hits as the Boxcar Chicken Sandwich, which comes with Pimiento Cheese, Peach Slaw, House Pickles, Spicy Mayo; the Chicken “Not So Waffle,” which has Bacon Jam, Maple Syrup, Pimiento Cheese, Tomato. The Buffalo Chicken Sandwich has Blue Cheese Sauce, Tomato, Bibb Lettuce.

Where Is Boxcar Betty’s In West Midtown?

Boxcar Betty’s is located at 950 West Marietta St NW, Atlanta, Ga., 30318. Here is a map to help you find it.

Final Bites

The chicken sandwich wars are literally heating up  Atlanta’s dining scene. Aside from fried chicken, “hot chicken” is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.

Read about 20+ essential soul food spots in Atlanta

Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.

The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.

CJ Johnson: CJ Johnson is the Marketing and Content Editor at AtlantaFi, the independent Atlanta-focused publication that covers local news, restaurants, events, neighborhoods, and lifestyle. A longtime Atlantan with a genuine passion for the city’s restaurant scene, he brings first-hand knowledge from years of exploring dining spots across the metro area—from neighborhood favorites on the south side to newer openings in Midtown and beyond.He is the author of a book about Atlanta’s food scene, drawing on that local expertise to spotlight the city’s culinary diversity. Johnson has also developed a deep appreciation for Atlanta’s music and sports communities, which informs his broader coverage of food, restaurants, travel, sports, and Atlanta culture. His writing emphasizes practical, authentic recommendations that help both locals and visitors experience the best of the city.Advertising and partnership inquiries: cj@atlantafi.com Check out his book: https://amzn.to/3RPmbZM

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