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One of the most important figures in American history is Rosa Parks, an Alabama woman whose courageous act against Jim Crow tyranny is credited with starting the civil rights movement across America in the 1960s.
What Did Rosa Parks Do?
Despite facing discrimination and very real physical danger, Parks refused to move. This act of defiance sparked the Montgomery bus boycott, a year-long protest that became a pivotal moment in the Civil Rights Movement.
But she did more than that.
As widely known as Parks’s story is, there are some things you may not know. This article will show you some little-known facts about Parks and her fight for freedom and equality in the South.
1. Parks Faced Intimidation As a Youth
Harassment and intimidation was something that Parks came to endure at a young age. In her book, she recalls when the Ku Klux Klan marched outside her door and her grandfather guardedly stood at the entrance.
At school, she was also bullied. “As far back as I remember, I could never think in terms of accepting physical abuse without some form of retaliation if possible,” said in her memoir.
When Was Rosa Parks Born?
Born on February 4, 1913, Parks faced racial injustice from a young age. Her parents were Leona (née Edwards), a teacher, and James McCauley, a carpenter.
As a child, Parks experienced bullying and witnessed the horrors of segregation firsthand. This shaped her commitment to fighting for equality.
2. Others Resisted Montgomery Bus Segregation Before Parks
Other people, namely Claudette Colvin, stood up to bus segregation in Montgomery before Parks did it, but it didn’t spark a movement.
On March 2, 1955 — nine months before Parks — Colvin and three other young African-Americans refused to give up their seat for white patrons on a Montgomery bus.
“It felt like Sojourner Truth was on one side pushing me down, and Harriet Tubman was on the other side of me pushing me down. I couldn’t get up,” Colvin recalled years later.
While others had resisted bus segregation before, the National Association for the Advancement of Colored People (NAACP) saw Parks as the ideal candidate to legally challenge Alabama’s segregation laws. With Parks as the ember, the fire that would light the civil rights moment and become a guiding light for change ignited into a societal symbol.
3. Parks Was Inspired By Emmett Till
The violent abduction and murder of Emmett Till greatly affected Parks, who was killed just three months before she decided not to give up her seat on the bus.
At that fateful moment on the bus in Montgomery, Parks’s mind flashed to what had happened in rural Mississippi.
“I thought of Emmett Till — a 14-year-old African American who was lynched in Mississippi in 1955, after being accused of offending a white woman in her family’s grocery store, whose killers were tried and acquitted—and I just couldn’t go back,” she recalled in her memoir.
In her own words, Parks said she wanted to use the bus moment to claim her rights as a human being, something that had been denied to young Emmett.
4. Parks Knew the Bus Driver
Montgomery bus driver James F. Blake was known for giving black woman a hard time. He reportedly drove one black female motorist off the road and exchanged epithets with another.
Parks had boarded a Montgomery public transit bus from the front in 1943 and was accosted then by Blake, who scolded her to obey segregation rules and get off and re-enter the bus from the back door, which was a custom.
When Parks got off that bus that time in 1943, Blake drove off. That event became seared in Parks’s mind whenever she rode public transportation.
It was Blake’s bus, who on December 1, 1955, stopped to pick up Parks, who was at first unaware she was facing the same driver who had drove off and left her on the roadside years earlier.
As the situation unfolded anew in 1955, Parks made up her mind then and there that she was not going to capitulate to segregation. She became unwavering in her belief for justice.
Blake said, “Y’all better make it light on yourselves and let me have those seats.” When Parks refused, Blake followed protocol and contacted the bus company. “I called the company first, just like I was supposed to do,” Blake recalled in a later newspaper interview. “I got my supervisor on the line. He said, ‘Did you warn her, Jim?’ I said, ‘I warned her.’ And he said, and I remember it just like I’m standing here, ‘Well then, Jim, you do it, you got to exercise your powers and put her off, hear?’ And that’s just what I did.”
He drove for the bus company until 1999, when he retired.
5. Other Black People Gave Up Their Seat
Parks was not the only African-American on the bus. At least four black people, including Parks, were aboard the public transportation vehicle.
“The driver wanted us to stand up, the four of us. We didn’t move at the beginning, but he says, ‘Let me have these seats.’ And the other three people moved, but I didn’t,” she recalled.
A black man who was seated next to her gave up his seat, she said.
Blake said, “Why don’t you stand up?” Parks replied, “I don’t think I should have to stand up.”
6. Parks Refused To Give Up Her Seat — But Not Because She Was Tired
Parks wanted the world to know that her act of defiance in the face of Jim Crow had nothing to do with physical fatigue on her part.
In her autobiography, Rosa Parks: My Story, Parks said, “People always say that I didn’t give up my seat because I was tired, but that isn’t true. I was not tired physically, or no more tired than I usually was at the end of a working day. I was not old, although some people have an image of me as being old then. I was 42. No, the only tired I was, was tired of giving in.”
7. She Moved — But Not To The ‘Colored’ Section
Instead of moving to the redesignated colored section, Parks moved, but toward the window seat.
Parks said, “When he saw me still sitting, he asked if I was going to stand up, and I said, ‘No, I’m not.’ And he said, ‘Well, if you don’t stand up, I’m going to have to call the police and have you arrested.’ I said, ‘You may do that.'”
When Parks refused to give up her seat again, that’s when Blake contacted the police. When the officers came, Blake then signed the warrant for her arrest, which sparked the Montgomery bus boycott.
8. Parks Not Only Faced Arrest, But Harassment And Lost Her Job
After Parks was arrested and the incident garnered significant press exposure, not only nationally, but internationally, her life changed drastically.
Though hailed as a hero later, Parks’s actions had immediate consequences. She lost her job and endured years of threats and intimidation.
Blacklisted by white employers in Montgomery, Parks and her husband decided to relocate to Detroit, where she worked for in the office of U.S. Congressman John Conyers. In Michigan, Parks became a national figure and gave speeches and published her autobiography.
9. How Did Rosa Parks Die?
On October 24, 2005, Rosa Parks died of natural causes. She was 92 years old. Parks lived in Detroit from 1961 to 1988, staying in a modest flat on the city’s east side.
At her funeral, more than 4,000 people packed Greater Grace Temple in Detroit. Parks’s coffin was draped with an American flag during the seven-hour ceremony.
At the funeral, then-Illinois Senator Barack Obama said, “The woman we honored today held no public office, she wasn’t a wealthy woman, didn’t appear in the society pages. And yet when the history of this country is written, it is this small, quiet woman whose name will be remembered long after the names of senators and presidents have been forgotten.”
Final Word
Rosa Parks’s courage lit a fire in the Black community of Montgomery and caused them to come together to demand equal treatment under the law.
Parks’s individual courage will always be remembered, and the collective action it sparked will go down as the signature moment of a true act of freedom in this country.
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Atlanta’s restaurant scene has been tested fo late like never before. Some very well-known restaurants have gone by the wayside.
From hole-in-the-wall gems to upscale staples, our restaurants have hosted first dates, family reunions, and late-night celebrations. But over the past 25 years, economic shifts, pandemics, rising rents, and the relentless march of urban development have claimed dozens of beloved spots.
This article will show you the iconic Atlanta restaurants and bars that have closed their doors from 1999 to 2025. As we reflect, we honor the eateries that shaped our culinary identity—and left us craving one last bite.
These losses aren’t just about empty storefronts; they’re chapters in Atlanta’s story. Many succumbed to the 2008 recession’s aftershocks, the COVID-19 fallout, or the post-pandemic squeeze of inflation and labor shortages. Others bowed out gracefully after decades of service, their owners ready for retirement.
Here’s a look at some of the top casualties, drawn from the memories of longtime locals and the archives of our evolving food landscape.
Bahama Breeze (February 2026)
Popular Caribbean-themed chain Bahama Breeze announced that is is closing all of its U.S. locations, including two metro Atlanta restaurants. The stunning news was announced by Bahama Breeze’s parent company, Darden Restaurants, on February 3, 2026.
Agave (December 2025)
Photo credit: Agave Atlanta Agave, an established neighborhood restaurant just off Memorial Drive, announced in December 2025 that it will close after 25 years in business.
The Original Taco Mac (Closed 2025)
What began as a humble sports bar in Virginia-Highland in 1979 evolved into an Atlanta institution, slinging buffalo wings and endless drafts to generations of Braves fans. The flagship location on North Highland Avenue shuttered in May 2025 after 46 years, following the closure of other outposts. 27 “It was more than a bar—it was where we watched our first Falcons game,” recalls one former patron. The chain’s expansion couldn’t save the original from rising costs and changing tastes.
Eats (Oct. 18, 2025)
Perched on Ponce de Leon Avenue since 1992, this Midtown mainstay was a beacon of affordable comfort: jerk chicken plates, Southern veggies, and $10 specials that drew everyone from artists to office workers. Owners Bob Hatcher and Charlie Kerns transformed a former swingers club into a neighborhood anchor, but after 33 years, Eats announced its final service for October 18, 2025. 4 Recent vandalism added to the woes, but Hatcher cites the evolving Eastside Beltline scene as the tipping point. “It was a place to gather,” he said. Loyalists are already planning farewell feasts.
West Egg Cafe (Closed 2024)
For 20 years, this West Midtown brunch haven at Westside Provisions dished out award-winning shrimp and grits, sour cream pancakes, and chicken-and-waffles stacks that made weekends legendary. 39 Owners Jennifer and Ben Johnson closed on December 29, 2024, blaming a post-pandemic drop in in-person dining. “Our hearts are breaking, but it is time,” they shared. The spot’s dog-friendly patio and bottomless mimosas will be sorely missed amid the area’s restaurant exodus.
The General Muir (Closed 2024)
This Sandy Springs deli, a 2014 James Beard semifinalist, channeled Jewish deli nostalgia with towering pastrami sandwiches and matzo ball soup. It closed in late 2024 as pandemic scars lingered, marking a quiet end to a decade of acclaim. 24 Chef/owner Jenny Ung praised her team’s resilience but noted the industry’s brutal economics. For many, it was Atlanta’s answer to New York’s classics—gone too soon.
Floataway Cafe (Closed 2022)
Tucked away on Zonolite Road for 25 years, Anne Quatrano’s Westside gem offered intimate, farm-to-table magic: think wood-fired pizzas and seasonal tasting menus in a converted warehouse. 52 The James Beard-winning chef closed it days before Christmas 2022, opting for retirement after a storied career. Patrons mourned the loss of its dog-friendly patio and anniversary-worthy ambiance, a casualty of rising rents in the booming neighborhood.
Ann’s Snack Bar (Closed 2022)
In Kirkwood since 1971, this no-frills dive was the birthplace of the “World Famous Ghetto Burger”—a double-patty masterpiece slathered in chili, slaw, and hot sauce for under $5. 50 Owner Ann Price shut it down in April 2022 at age 92, ending 51 years of greasy-spoon glory. Featured in Esquire and Anthony Bourdain’s travels, it embodied Atlanta’s unpretentious soul. The building’s sale sealed its fate, but copycats keep the spirit alive.
10 Degrees South (Closed 2024)
Buckhead’s go-to for South African braai (barbecue) since 1999, this family-run spot grilled boerewors sausages and bobotie for 25 years. 49 Justin Anthony’s eatery closed in 2024 when the space sold to new owners. It introduced Atlantans to peri-peri prawns and bunny chow, filling a niche in our diverse scene.
The Tavern at Phipps (Closed 2020)
This Buckhead fixture inside Phipps Plaza dished upscale pub fare—fish and chips, shepherd’s pie—for over a decade. 13 COVID-19 forced its permanent shutdown in 2020, part of the pandemic’s toll on mall dining. CentraArchy Hospitality eyed a relocation, but the original’s cozy vibe remains irreplaceable.
A Wave of Recent Losses: West Midtown’s Woes
Atlanta’s restaurant roulette peaked in West Midtown, where over 20 spots shuttered since 2023, including Snooze A.M. Eatery (2025), Humble Pie (2025), and Culinary Dropout (2025). 17 Blame high rents, parking woes, and oversaturation—taco joints and pizzerias couldn’t sustain the boom. “It’s going backwards,” lamented one resident.
Looking Ahead: Resilience in the Rubble
As we bid adieu to these icons, Atlanta’s scene rebounds with fresh faces like El Super Pan and Pink Lotus. 38 But the pain lingers. “These places weren’t just about food—they were our history,” says local food historian Beth McKibben. Support your neighborhood spots; they might be tomorrow’s memories.
Favorite Atlanta Restaurants Gone But Not Forgotten
These span various eras and neighborhoods, capturing that nostalgic vibe you described—perfect for crossing off your “what might have been” list while building new memories.
- 88 Tofu House (Buford Highway area)
- Aunt Fanny’s Cabin
- BBQ Corner
- Bien Thuy
- Bobby and June’s Country Kitchen
- BoBo Garden
- Boston Sea Party (on Roswell Rd.)
- Bridgetown Grill
- Cafe 101 (Buford Highway area)
- Cafe Tu Tu Tango
- Cantina la Casita
- Caruso’s
- Carver’s
- Chateau Fleur de Lis
- Chef’s Cafe
- China Delight (Buford Highway area)
- Cleve’s
- Coach and Six
- Cross Roads
- Dante’s
- Delicious Kabob (Buford Highway area)
- Dreamland (in Norcross)
- Elite ’25
- Everybody’s Pizza
- Famous Dave’s
- Fratelli Di Napoli
- Fuoco di Napoli
- Garlic Thai & Sushi
- Geisha House
- Go Hyang House (Buford Highway area)
- Gumbo-a-go-go
- HD1
- Hashiguchi Jr.
- Houck’s (in East Cobb)
- Houston’s (in Dunwoody)
- Hudson North
- Iris (East Atlanta)
- J’s Country Cafe (in Ormewood Park)
- Jilly’s
- Junior’s (on Tech campus)
- Kitsch’n 155
- Korea House
- Kool Korners
- La Madeleine (in Buckhead)
- Le Papillon
- LOLA at Terminus
- Mammy’s Shanty
- Mick’s
- Oh Maria
- Old Country Buffet
- Owens (on Old National)
- Pho 96 (Buford Highway area)
- Pleasant Peasant
- Pura Vida
- Ray’s NY Pizza (on Ptree)
- Ribs Etc
- RiceSticks
- Rio Vista
- Royal Gourmet (in Marietta)
- Sambucas Jazz restaurant (on Piedmont Rd.)
- Shaun’s
- STG Trattoria
- Steady Hand
- Super Pan
- Sylvia’s Soul food (downtown)
- Tartufo
- The Abbey
- The Ambassador
- The Magic Pan (at Lenox)
- The Sandpiper
- Tortilla’s
- Veggieland
- Vickery’s (Midtown)
- Victory Sandwich (in Inman Park)
- Waffle House (at N. Peachtree and 285)
Have a favorite that’s faded? Share in the comments. Atlanta eats on, but let’s savor the flavors we’ve lost.
Final Word
As many restaurants close down, Atlanta restaurant openings are on the rise at the same time. In Midtown, the best restaurants are on the Beltline and they all have excellent customer service and food. What separaes them from many of the other spots is that they’re on the urban playground called the Beltline.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
Here are the best new restaurants in Atlanta
AtlantaFi.com is your source for the stories shaping our city. Follow us for more on the people, places, and plates that define the A-T-L.
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Popular Caribbean-themed chain Bahama Breeze is closing all of its U.S. locations, joining a long list of metro Atlanta restaurants that have shut their doors.
The stunning news was announced by Bahama Breeze’s parent company, Darden Restaurants, on February 3, 2026.
The chain, known for its island-inspired menu of jerk chicken, fresh seafood, tropical cocktails, and vibrant atmosphere, has 28 remaining restaurants across the country.
Bahama Breeze To Close in Metro Atlanta, Elsewhere
Darden cited sagging sales in recent years as a factor in determining the brand is no longer a strategic priority.
Of the 28 locations:
- 14 will close permanently, with operations continuing through April 5, 2026.
- The other 14 will be converted to other Darden brands (such as Olive Garden, LongHorn Steakhouse, or similar concepts) over the next 12 to 18 months. These spots will remain open as Bahama Breeze until any temporary closures needed for the rebranding.
In the metro Atlanta area, the two Bahama Breeze restaurants are affected as follows:
- Duluth location (3590 Breckenridge Blvd, Duluth, GA 30096) – This site is among those set for permanent closure on April 5.
- Kennesaw location (755 Earnest W. Barrett Pkwy NW, Kennesaw, GA 30144) – This restaurant will be converted into another Darden concept in the coming months.
Darden, which also owns popular chains like Olive Garden, LongHorn Steakhouse, Cheddar’s Scratch Kitchen, Yard House, and Ruth’s Chris Steak House, stated that the moves are not expected to materially impact its overall financial results.
The company emphasized support for affected team members, aiming to place as many as possible in other roles within its portfolio.
“Every Bahama Breeze location in the U.S. is closing down, but some of them will get a new life as another restaurant,” a summary of the announcement notes.
The news follows earlier closures in 2025, when about one-third of Bahama Breeze spots shuttered. Fans of the chain’s island vibes and signature drinks like the Bahama Mama have just a couple of months left to visit the Duluth spot before it closes for good.
Final Word
Despite the closings happening all around, the ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
Here are the best new restaurants in Atlanta
- WhereTo Eat In Atlanta
- The Best Atlanta Restaurants Near Atlanta
- Best Date Night Restaurants You Have To Try Right Now
Have you dined at one of the local Bahama Breeze locations? Share your favorite memories or menu picks in the comments below. We’ll keep you updated if more details emerge about what will replace the Kennesaw location.
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In the ever-evolving world of sports broadcasting, several Major League Baseball (MLB) teams have taken control of their destinies by establishing or partnering in their own regional sports networks (RSNs).
These team-owned or partially owned channels not only broadcast regular-season games but also provide exclusive content, analysis, and behind-the-scenes access, enhancing fan engagement while securing lucrative revenue streams.
MLB Teams Leave Regional Sports Networks? Braves, Your Play
As a hub for sports in the Southeast, Atlanta has a keen interest in this trend, especially with the Atlanta Braves navigating recent upheavals in the RSN market.
Here’s a breakdown of the MLB teams leading the charge with their own TV channels, along with insights into the Braves’ future.
The Rise of Team-Owned Networks
The shift toward team-controlled broadcasting has accelerated in recent years, driven by the instability of traditional RSN operators like FanDuel Sports Network (formerly Bally Sports).
Financial troubles, including bankruptcies and missed payments, have prompted teams to seek more stable, profitable alternatives. According to industry reports, local media accounts for over 20% of MLB’s overall revenue, making these networks critical for team finances.
Teams with ownership stakes in their RSNs can better control distribution, negotiate carriage deals, and explore direct-to-consumer streaming options. This model was pioneered by powerhouses like the New York Yankees and has been adopted by others seeking independence from third-party broadcasters.
Key MLB Teams with Their Own TV Channels
Here’s a list of prominent MLB teams that own or partially own dedicated RSNs broadcasting their games. These networks often feature pre- and post-game shows, documentaries, and other team-specific programming.
- Boston Red Sox: The Red Sox broadcast on NESN (New England Sports Network), fully owned by Fenway Sports Group, which also owns the team. NESN reaches millions in the New England region and has been a staple since 1984.
- New York Yankees: Games air on the YES Network, majority-owned by Yankee Global Enterprises (the team’s parent company). Launched in 2002, YES has become one of the most valuable RSNs, generating significant revenue through high subscriber fees.
- New York Mets: SNY (SportsNet New York) is majority-owned by the Mets’ ownership group. Since 2006, it has provided comprehensive coverage, including Mets games and related content, serving the tri-state area.
- Toronto Blue Jays: Sportsnet, owned by Rogers Communications (which also owns the Blue Jays), handles national and regional broadcasts. This integrated model allows seamless coverage across Canada.
- Baltimore Orioles: The Orioles control MASN (Mid-Atlantic Sports Network), which they own outright following disputes with the Washington Nationals. MASN broadcasts Orioles games to fans in the mid-Atlantic region.
- Chicago Cubs: Marquee Sports Network, launched in 2020, is 50% owned by the Cubs with the other half held by Sinclair Broadcast Group. It offers exclusive Cubs content and has expanded into streaming.
- Chicago White Sox: The White Sox are part of Chicago Sports Network, a joint venture with the NBA’s Bulls and NHL’s Blackhawks. This collaborative RSN debuted in 2024 and focuses on Chicago-based teams.
- Los Angeles Dodgers: Spectrum SportsNet LA is wholly owned by the Dodgers through American Media Productions. Since 2014, it has been the exclusive home for Dodgers games in Southern California. en.wikipedia.org
- Houston Astros: Space City Home Network is a joint venture between the Astros and the NBA’s Rockets. Launched in 2023, it provides local coverage for both teams in the Houston area.
- Texas Rangers: The Rangers operate Victory+, a streaming-first platform under Rangers Sports Network. Introduced in 2024, it’s a direct-to-consumer service that bypasses traditional cable for greater accessibility.
- Philadelphia Phillies: The Phillies hold a 25% stake in NBC Sports Philadelphia, which broadcasts their games alongside other local teams. This partial ownership gives them influence over content and revenue.
- San Francisco Giants: With a 30% ownership in NBC Sports Bay Area, the Giants have a say in their broadcasts, which share the network with the NBA’s Warriors.
Other teams, like the Pittsburgh Pirates (on SportsNet Pittsburgh, owned by Fenway Sports Group via the Penguins), benefit from shared networks but lack direct ownership.
The Atlanta Braves’ Path Forward
Closer to home, the Atlanta Braves have been caught in the crossfire of FanDuel Sports Network’s financial woes.
On February 2, 2026, six MLB teams—the Milwaukee Brewers, Miami Marlins, Kansas City Royals, St. Louis Cardinals, Cincinnati Reds, and Tampa Bay Rays—announced they would partner with MLB for game production and distribution starting this season, leaving FanDuel after missed rights payments.
The Braves, along with the Detroit Tigers and Los Angeles Angels, terminated their deals but have not joined MLB’s in-house media unit.
Instead, the Braves appear poised to launch their own broadcasting venture. In a statement released on Monday, Feb. 2, the team noted they “have been actively preparing for this outcome and are well on our way towards launching a new era in Braves broadcasting.”
Industry sources suggest this could involve a team-owned RSN or a hybrid streaming model similar to the Rangers’ Victory+, potentially increasing accessibility for fans in Georgia and beyond.
This move aligns with the broader trend: as RSN giants falter, teams like the Braves are seizing opportunities to control their narratives and revenues. For Braves fans, it could mean more innovative viewing options, from enhanced apps to exclusive content, without the blackouts that plagued FanDuel.
The Bigger Picture for MLB and Fans
Team-owned networks represent a double-edged sword. They empower clubs financially but can lead to higher costs for viewers if carriage disputes arise. However, with MLB stepping in for 13 teams this season (including recent additions like the Washington Nationals and Seattle Mariners), the league is pushing toward a more unified, fan-friendly model.
As the 2026 season approaches, Atlanta sports enthusiasts will be watching closely.
If the Braves successfully debut their own channel, it could solidify their status as innovators in the Southeast sports scene. Stay tuned to Atlanta Sports Insider for updates on Braves broadcasting and all things MLB.
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Atlanta bar and restaurant fans, get ready—hospitality guru and Bar Rescue star Jon Taffer is bringing his popular Taffer’s Tavern concept to the heart of Midtown.
If you love to eat at Midtown restaurants, you’ll love Taffer’s Tavern.
The new spot at 1382 Peachtree St. NE (sometimes listed as 1382 W Peachtree St NE), Atlanta, GA 30309, is scheduled to open its doors on February 10, 2026.
Taffer’s Tavern Opening a Midtown Atlanta Location
This marks the third location in the metro area for multi-unit franchisee Hemant Suri and his partners, following the original groundbreaking opening in Alpharetta (which celebrates its fifth anniversary on February 11) and a location inside Mercedes-Benz Stadium.
Taffer’s Tavern, which debuted in Atlanta back in 2020, aims to deliver more than just drinks and bites—it’s designed as a welcoming neighborhood gathering place with soul. The Midtown version features an evolved menu highlighting elevated tavern classics, bold takes on favorites, and craft cocktails (including those featuring Taffer’s own Browned Butter Bourbon).
Expect crowd-pleasers like the Bourbon Burger topped with signature bourbon sauce, glazed onions, whiskey bacon, and aged cheddar; Hangover Wings in flavors such as Michelada or Fireball Whiskey; the Whiskey Business Burger with whiskey ketchup, fried egg, and more; and indulgent desserts like the Salted Caramel Triple Chocolate Brownie with honey bourbon ice cream.
The space promises a next-generation design that blends modern energy with warmth and consistency, perfectly suited to Midtown’s lively mix of professionals, locals, arts lovers, and nightlife seekers. It’s a walkable, hospitality-first spot accepting both walk-ins and reservations.
Hemant Suri, who first brought the concept to Georgia, shared his excitement: “Being the first franchisee to make Jon’s idea for Taffer’s Tavern a reality has been an incredible journey. From Alpharetta to Mercedes-Benz Stadium and now Midtown Atlanta, I’ve witnessed these taverns become community centers where people come together to connect, celebrate and make memories. Each new location raises the bar, and I’m proud to continue growing alongside Jon and the team as we bring the soul of Taffer’s Tavern to the heart of the city.”
Jon Taffer added: “With Midtown Atlanta, we’re bringing the soul of Taffer’s Tavern to reach more guests in a city that values warm hospitality. This brand was built on decades of experience in the people business, where systems support service and food and cocktails bring people together. Hemant and his team have been incredible partners from the very beginning, and this location reflects everything we believe a tavern should be.”
The franchise, now scaling with support from Craveworthy Brands (partnered in 2025), emphasizes streamlined operations for reliable quality. For more details, menus, reservations, or franchise info, check out tafferstavern.com.
Mark your calendars for the grand opening on February 10—Jon Taffer himself is expected to be there shaking things up starting at 11 AM. Midtown’s bar scene just got a major upgrade!
Final Word
Midtown is full of some of the best eats in the city. You’ll definitely need to check out where to eat on the Beltline. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
Here are the best new restaurants in Atlanta
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Atlanta, the beating heart of the South, isn’t just a hub for hip-hop, film, and Fortune 500 companies—it’s also a powerhouse for storytelling through sound.
With its rich history, vibrant culture, and diverse voices, the city has birthed some of the most captivating podcasts out there — and they’re all unabashedly Atlanta.
What Are the Best Atlanta Podcasts?
Whether you’re navigating the I-85 traffic crawl, jogging along the BeltLine, or just unwinding at a Ponce City Market rooftop bar, these audio gems capture the essence of ATL.
In 2026, you can expect podcasts to remain a staple for busy Atlantans, blending true crime chills, music vibes, sports fervor, and city lore.
We’ve rounded up some of the standout shows—based on listener ratings, cultural impact, and fresh episodes—to add to your queue.
(Pro tip: Most are audio-only, but many offer video versions on YouTube or Spotify for that visual fix. Search the title plus “video” to check.) Here’s how to tune in and “watch” them.
Here Are Top Podcasts in Atlanta
We’ve rounded up seven standout podcasts that are thriving right now, all actively dropping episodes and engaging fans. Tune in via major platforms like Apple Podcasts, Spotify, or YouTube for that seamless listen (or watch) experience. Here’s our curated list:
1. Atlanta Monster
Atlanta Monster is a chilling true crime series that dives deep into Atlanta’s most notorious cold cases and unsolved mysteries, with gripping storytelling that keeps you hooked. It’s a must-listen for anyone fascinated by the darker side of our city’s past.
How to Watch/Listen: Atmospheric narration and local insights make it feel personal to Atlantans.
Access: Available on Apple Podcasts, Spotify, and major platforms. Search “Atlanta Monster” or visit tenderfoot.tv for episodes.2. Breakdown
From the Atlanta Journal-Constitution, this investigative powerhouse dives into high-stakes Georgia court cases with journalists Bill Rankin and Christian Boone.
Season 9 unpacks the ongoing Trump-related probes in Fulton County, blending courtroom drama with ATL’s political intrigue. It’s gripping, journalistic gold.
How to Watch/Listen: Audio on Spotify or Apple Podcasts; bonus video breakdowns on the AJC’s YouTube. Episodes drop bi-weekly, with live Q&As via their app.
3. Locked On Falcons
Football fanatics, rise up! Hosted by Aaron Freeman, Locked on Falcons features a daily deep dive into the Atlanta Falcons delivers film breakdowns, player interviews, and hot takes on everything from draft picks to Mercedes-Benz Stadium tailgates.
With the 2025 season heating up, it’s your ultimate Dirty Birds playbook.
How to Watch/Listen: Quick audio hits on Apple Podcasts or Spotify; full video episodes on the Locked On Network’s YouTube. Daily drops—start your game-day with it.
4. What’s Good, Atlanta?
On What’s Good, Atlanta?, comedians Mark Kendall and David Perdue turn overlooked headlines into hilarious highlights, from BeltLine expansions to chicken wing rankings (ATL’s top 5, y’all).
It’s uplifting, Atlanta-centric escapism that celebrates the city’s quirks.
How to Watch/Listen: Audio on NPR One or Spotify; live recordings and clips on their YouTube channel. Weekly episodes, with bonus live shows at spots like Dad’s Garage.
5. Atlanta Startup Podcast
Tech meets hustle in Atlanta Startup Podcast’s spotlight on ATL’s booming innovation scene.
Host David Cummings chats with founders behind AI ventures and fintech disruptors, tying into events like Venture Atlanta 2025. It’s inspiring fuel for the city’s entrepreneurial spirit.
How to Watch/Listen: Audio via Apple Podcasts or Spotify; video interviews on their dedicated YouTube. Bi-weekly releases, often with live streams from Ponce City Market.
6. Southern Fried Soccer
AJC’s Doug Roberson serves up post-match analysis for Atlanta United fans, from Five Stripes triumphs at Mercedes-Benz Stadium to MLS transfer rumors.
With the 2025 season’s playoff push, it’s essential listening for soccer die-hards.
How to Watch/Listen: Audio on Spotify or Apple Podcasts; extended video recaps on the AJC Sports YouTube. Weekly episodes, synced to match days.
7. Southern Vanguard
A celebration of Southern hip-hop and underground music culture, with interviews, mixes, and discussions straight from the ATL scene.
Why it’s cool: It highlights the Dirty South’s influence on global music—essential listening for hip-hop heads.
How to Watch/Listen: Full video episodes on their YouTube channel; audio versions on Apple Podcasts or Spotify. Monthly drops, with bonus live recordings from hotspots like CreateATL.
Social Proof
Hosted by David Shands and Donni Wiggins, the Social Proof podcast breaks down black entrepreneurship into digestible content that people can understand.
How To Watch/Listen: Catch them on their Youtube Channel and Apple Podcasts.
These podcasts aren’t just entertaining—they’re weaving Atlanta’s narrative one episode at a time.
Final Word
From the Falcons’ gridiron glory to the echoes of civil rights in “Buried Truths” (a close runner-up), our airwaves are alive with Southern swagger. Got a favorite we missed? Drop it in the comments. Stay tuned, ATL—your next binge is calling.
These pods aren’t just entertainment; they’re a sonic love letter to Atlanta’s hustle, heart, and history.
In the heart of the Peach State, Atlanta’s podcast scene is buzzing louder than ever. As the city’s creative pulse beats strong—from hip-hop history to Southern sports drama—local shows are capturing global ears while keeping their roots firmly planted in ATL.
Whether you’re commuting down Peachtree Street or chilling on the BeltLine, these audio gems offer everything from true crime chills to cultural deep dives.
Whether you’re a transplant decoding the city’s quirks or a lifelong resident craving fresh takes, they’ve got you covered. Fire up your app, hit play, and let ATL’s voices guide your next adventure.
Got a fave we missed? Drop it in the comments. Stay tuned for more local spotlights—because in the A, the story never stops.
AtlantaFi.com: Covering the city that never sleeps, one story at a time.
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Roswell, Georgia, blends historic charm with a vibrant dining scene that’s perfect for families.
Whether you’re strolling downtown Canton Street with kids in tow or looking for a spot with outdoor space where little ones can play, Roswell offers plenty of welcoming restaurants.
These places feature kids’ menus, casual vibes, spacious patios, and accommodating service that make dining out with children enjoyable rather than stressful.
Here are some of the top family-friendly restaurants in Roswell that locals and visitors love in 2026.
1. Lucky’s Burgers & Brew
Located in the heart of downtown Roswell, Lucky’s is a go-to for families seeking classic American fare. This burger joint stands out with its outdoor area where kids can run around safely while parents relax with a meal or craft beer.
The menu includes juicy burgers, fries, shakes, and a dedicated kids’ selection. It’s casual, fun, and consistently praised for being kid-tolerant—even on busy evenings.
Why it’s great for families: Outdoor play space, hearty portions, and a laid-back atmosphere.
Location: 1144 Alpharetta St, Roswell, GA 30075 (near Canton Street area)
2. The Mill Kitchen and Bar
A downtown favorite, The Mill offers modern Southern cuisine with a dedicated kids’ menu for diners 12 and under.
Think creamy mac & cheese, chicken tenders, and other crowd-pleasers alongside adult options like farm-to-table dishes. The big terrace provides extra room for families, and the service is known for being warm and efficient.
Why it’s great for families: Kid-specific menu, spacious outdoor seating, and Southern comfort food everyone enjoys.
Location: Downtown Roswell (check their site for exact address)
3. Brookwood Grill
For over three decades, Brookwood Grill has been a reliable spot for American classics in Roswell. It handles large groups well—including family gatherings—and offers banquet options if you’re planning something bigger.
The menu features grilled favorites, salads, and kid-approved items in a comfortable setting.
Why it’s great for families: Long-standing reputation, group-friendly setup, and consistent quality.
Location: 880 Holcomb Bridge Road, Roswell, GA 30076
4. Table & Main
This Michelin-recognized Southern restaurant in a restored historic homestead brings elevated yet approachable dining to Roswell.
Famous for its fried chicken and seasonal dishes, it welcomes families with a garden patio and a welcoming vibe. While more upscale, it’s family-friendly with options that appeal to all ages.
Why it’s great for families: Beautiful outdoor patio, high-quality Southern food, and a special prix fixe on Mondays.
Location: Downtown Roswell
5. Roswell Junction
A newer standout, this massive 12,000 sq. ft. venue south of historic Roswell Square combines seven unique food concepts, multiple bars, outdoor patios, live entertainment, an arcade, and family-centric games.
It’s designed as a one-stop spot where kids can play while adults eat and relax—perfect for varying tastes and energy levels.
Why it’s great for families: Arcade and games, multiple dining options under one roof, and plenty of space.
Location: 340 S. Atlanta St, Roswell, GA 30075
6. The Fickle Pickle
A casual eatery often topping “kid-friendly” lists on Yelp, The Fickle Pickle serves up comfort food in a relaxed environment. It’s popular for lunch or dinner with families, offering straightforward dishes that picky eaters love.
Why it’s great for families: Easygoing atmosphere and menu variety.
Location: Downtown Roswell area
Bonus Mentions
- Lola’s Burger & Tequila Bar — Fun burgers and a lively yet family-accommodating vibe on Canton Street.
- Pizzeria Lucca — Relaxed pizza spot that’s great for casual family meals.
- Benihana (nearby) — Entertaining teppanyaki shows that kids adore.
Roswell’s dining scene shines when it comes to family outings, especially along Canton Street and in historic downtown.
Many spots feature patios for nice weather, and the area’s walkability makes it easy to combine dinner with a stroll or park visit.
Final Word
Whether you’re craving burgers, Southern classics, or something adventurous, these restaurants ensure everyone leaves happy.
Next time you’re in Roswell with the family, give one (or a few) a try—your kids might just find their new favorite spot! For the latest hours, menus, or reservations, check each restaurant’s website or call ahead. Happy dining!
Here Are The Best New Restaurants In Atlanta
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Atlanta-area food lovers, get ready to turn up the heat this February! Firebirds Wood Fired Grill has just unveiled its new February Features Menu, a seasonally inspired lineup bursting with bold, romantic flavors that’s available for a limited time only starting Monday, February 2.
Whether you’re planning a cozy Galentine’s Day gathering with your besties, a classic Valentine’s Day date night, or just craving an elevated meal with someone special, this menu delivers wood-fired excellence with a touch of love-themed indulgence.
Firebirds Wood Fired Grill Leans into Lovebirds for Limited-Time Menu
The chain, known for its scratch kitchen and open-flame grilling, brings fresh twists on seafood, premium cuts, and decadent desserts to locations in the Atlanta metro, including Peachtree Corners and Alpharetta.
Starters to Set the Mood
Kick things off with shareable bites designed to impress:
- Jumbo Shrimp Cocktail — Fresh poached shrimp served with bright lemon and housemade cocktail sauce for a classic yet elegant start.
- Roasted Herb Goat Cheese Fondue — Creamy goat cheese blended with olive tapenade, blistered tomatoes, and crispy crostini—perfect for dipping and sharing.
Lunch Entrées: Midday Romance
For those sneaking away for a special lunch:
- Chile Rubbed Salmon with Lobster Queso — 6oz wood-grilled salmon topped with rich lobster queso, served over creamy grits with blistered tomatoes and seasonal vegetables.
- Grilled Tenderloin Bowl — Wood-grilled petite tenderloin drizzled in port wine sauce, alongside mushrooms, asparagus, blistered tomatoes, and Parmesan mashed potatoes.
Dinner Entrées: Evening Indulgence
When the night calls for something more substantial:
- Chile Salmon & Shrimp — Wood-grilled chile-rubbed salmon paired with butterflied shrimp, luxurious lobster queso, creamy grits, and seasonal vegetables.
- Garlic-Thyme Filet — Center-cut filet mignon finished with garlic-thyme butter and port wine demi-glace, accompanied by Parmesan mashed potatoes and seasonal vegetables.
Dessert for Two (or Three!)
No love-focused menu is complete without a sweet finale:
- Dark Chocolate Cherry Bread Pudding (Serves 2-3) — Cinnamon bread pudding folded with dark chocolate sauce and cherries, topped with vanilla ice cream. The best part? Warm chocolate sauce poured tableside for that extra dramatic flourish.
Sip on Something Special
Wash it all down with a cocktail that’s equal parts bold and romantic:
- Raspberry Espresso Martini — Wheatley Vodka infused with raspberries, espresso, and white crème de cacao for a caffeinated, fruity kick.
This limited-time menu is all about celebrating connections—romantic, friendly, or simply with great food and company. Firebirds’ Atlanta-area spots, like the Peachtree Corners location in Town Center and the Alpharetta outpost near Avalon, are ready to host your February plans with their signature warm hospitality and wood-fired magic.
Head over starting February 2 before it’s gone! Reservations are recommended, especially around Valentine’s Day. For the latest details or to book, check the Firebirds website or your preferred location.
What’s your go-to for February dining? Drop a comment below—we’d love to hear your plans!
If you want to check out some other romantic restaurants in Atlanta, these are hard to beat. But Atlanta also has trendy restaurants, pop-ups and time-tested landmarks that continue to draw big crowds.
Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?
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Popular Tex-Mex chain Torchy’s Tacos has announced it will permanently close its West Midtown restaurant at 1055 Howell Mill Road next month, marking the end of its brief presence in the Atlanta market.
The location, which opened in August 2024 as the chain’s first and only outpost in Georgia, will serve its final “Damn Good” tacos on Monday, February 3, 2026.
The closure comes as part of a broader company-wide review of performance and strategic planning.
“After carefully evaluating performance across our portfolio and our long-term plans for the brand, we’ve made the difficult decision to close our Torchy’s Tacos restaurant at 1055 Howell Mill Road in Atlanta, with February 3 being our last day open at this location,” a Torchy’s Tacos spokesperson said in a statement provided to local media.
The West Midtown spot was part of the Star Metals development and offered the chain’s signature menu of creative tacos, including favorites like the Trailer Park (fried chicken with green chiles and lettuce on a flour tortilla) and the Republican (grilled steak with pico de gallo.
Despite the chain’s cult following in its home state of Texas and expansion to multiple markets, the Atlanta location faced stiff competition in an area saturated with taco options, including nearby spots like Velvet Taco, Rreal Tacos, and Taqueria del Sol.
The closure adds to a string of restaurant departures along the Howell Mill corridor in recent years, with more than a dozen eateries shutting down since 2023 amid shifting neighborhood dynamics and economic pressures in the once-booming West Midtown area.
Torchy’s Tacos, founded in Austin in 2006, operates locations across 14 states but has recently announced other closures, including multiple sites in Ohio, as part of similar performance evaluations. Company officials have not indicated plans for future Atlanta-area openings at this time.
Fans of the chain are encouraged to visit the Howell Mill location in the coming days for one last meal before the doors close for good. Torchy’s expressed gratitude to its Atlanta customers and team members in its statement.
Final Word
The good is that you can still get your Taco Tuesday on elsewhere in Atlanta.
If you like barbecue, see our list of the Best Atlanta BBQ Restaurants.
As for eateries below I-20, these Southside Atlanta restaurants have developed quite a following.
More Food Coverage:
Here Are The Best New Restaurants In Atlanta
- Best Restaurants To Try In East Point
- Where To Eat In Atlanta
- Best Restaurants On The Atlanta Beltline Right Now
For the latest updates on dining news in the Atlanta area, stay tuned to AtlantaFi.com.
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Bagel lovers in the ATL, get ready: One of the country’s hottest bagel concepts is finally making its Georgia debut right here on the Eastside Trail.
PopUp Bagels, the fast-growing chain famous for its “Not Famous, but Known®” mantra, will open its first Peach State location on Friday, February 6, 2026, at 661 Auburn Avenue, NE, in the vibrant SPX Alley development along the Atlanta Beltline.
PopUp Bagels Opening in Atlanta
Operated by local franchisee Janvi Patel of Power Brands Hospitality Group, this marks the brand’s bold entry into the Southeast—and the first of several planned Georgia outposts.
Since launching as a pandemic-era pop-up in Connecticut in 2020, PopUp Bagels has exploded into a national phenomenon.
What started with backyard pickups and pre-orders has grown into brick-and-mortar locations across New York City, Maine, California, North Carolina, Florida, and beyond.
The brand has earned rave reviews for its smaller, fluffier, always-hot bagels and a rotating lineup of creative schmears that change weekly.
The signature experience? Grip, Rip and Dip®—customers tear off pieces of the fresh-baked bagel and dunk them into generous portions of flavored cream cheese.
Think classics like scallion and plain alongside bold, limited-time offerings that keep lines moving and social media buzzing.
“We’re thrilled to bring PopUp Bagels to Atlanta, a city with such a dynamic food culture,” said Adam Goldberg, founder of PopUp Bagels. “Our goal is to share the pure joy of a freshly baked bagel, and we can’t wait to connect with the Atlanta community.” The Beltline location is expected to align with the brand’s strategy of partnering with experienced operators to maintain consistency and quality, as highlighted by CEO Tory Bartlett.
The Auburn Avenue spot sits in a high-traffic stretch of the Eastside Trail, just steps from popular spots and perfectly positioned for Beltline crowds craving a quick, craveable breakfast or midday snack.
While the exact hours and initial menu details are still being finalized, expect the same core focus on quality, freshness, and fun that has turned PopUp into a viral favorite.
This opening is just the beginning for Georgia. PopUp Bagels has plans for additional locations across the metro area, including a future site in Buckhead, signaling a major push into the Southeast market.
Mark your calendars for February 6 and prepare for what’s sure to be a hotly anticipated debut. Whether you’re a lifelong bagel purist or just looking for the next big thing on the Beltline, PopUp Bagels is about to give Atlanta something fresh to talk about.
Stay tuned to local food news and the PopUp Bagels website and social channels (@popupbagels) for opening-day updates, pre-order info, and the first weekly schmear rotation.
Welcome to the neighborhood, PopUp Bagels—Atlanta’s been waiting for you. 🥯
Here Are The Best New Restaurants In Atlanta
