Angry Crab Shack Opening First Atlanta Location

photo credit: Angry Crab

Angry Crab Shack, an Asian-Cajun cuisine restaurant, is set to open its first location in Georgia and it’s going to be at Midtown Atlanta’s Atlantic Station.

The restaurant is throwing a grand opening on Wednesday, March 22, 2023, at 11:00 a.m. to 8:00 p.m. EDT. The event is open to the public.

Angry Crab Shack To Hold Grand Opening In Atlanta

The New Atlanta restaurant will be run by owners Mia Scott, and Darlene and Gregory Morris. Mia is Darlene’s daughter and Gregory is Darlene’s nephew. 

The eatery has been ramping up expansion plans since the pandemic subsided.

What’s On The Menu At Angry Crab Shack?

The dinner menu at Angry Crab Shack includes these delicious dishes:

FRESH OYSTERS Raw* oysters from east and west coast. Served with fresh lemon and cocktail sauce.
FRIED OYSTERS Lightly breaded and cajun dusted. Served with fresh lemon and cocktail sauce.
CHARRED OYSTERS Oysters with garlic butter, Parmesan cheese, crushed red pepper, and a side of soppin bread.
ONION RINGS Golden crispy and served with ranch.
CALAMARI Fried light and crisp, with cocktail sauce and fresh Lemons.
FRIED SAMPLER Wanna Share? Choose three of your favorites! Cajun Fried Pickles, Battered Shrimp, Hush Puppies, Calamari, Onion Rings, or Jumbo Wings
LOBSTER CROSTINI Succulent and sweet lobster meat with celery, green onions and Cajun mayo.
CHARITY FRIES Crispy fries benefiting local charities
EZ PEEL AND EAT SHRIMP Tender boiled shrimp, chilled and served with fresh lemon and cocktail sauce.
HUSH PUPPIES Crispy jalapeno cornbread and served with ranch.
ANGRY EDAMAME Whole edamame boiled and smothered in Trifecta sauce.

Where Is Angry Crab Shack Located In Atlanta?

Angry Crab Shack will open in Atlantic Station at 1380 Atlantic Drive NW, Atlanta, Ga. 30363. Here is a map to help you find it.

“We are overjoyed to come together as a family to open this unique, fun seafood restaurant that is known for its delicious food, charitable endeavors and family-friendly dining experience,” Darlene Morris said in a written statement. “Great food, bringing families together, and giving back – these were our main priorities for us when we looked at different businesses to invest in. Given its strong profit margins and steady growth nationwide, the Angry Crab Shack brand is the perfect fit for our first family business.”

Final Word

Opening the first Angry Crab Shack location to the Peach State is exciting news. 

Read more: 20+ Essential Soul Food Restaurants In Atlanta

The city has some good restaurants in each quadrant of the city: East, West, North, South. All you need to do is think about what you have a taste for. Italian? Soul food? Tex-Mex? Atlanta has it all.

Metro Atlanta’s food and drink scene continues to grow with no stops on the horizon. Ready to try something new?

Here Are The Best New Restaurants In Atlanta

CJ Johnson: CJ Johnson is the Marketing and Content Editor at AtlantaFi, the independent Atlanta-focused publication that covers local news, restaurants, events, neighborhoods, and lifestyle. A longtime Atlantan with a genuine passion for the city’s restaurant scene, he brings first-hand knowledge from years of exploring dining spots across the metro area—from neighborhood favorites on the south side to newer openings in Midtown and beyond.He is the author of a book about Atlanta’s food scene, drawing on that local expertise to spotlight the city’s culinary diversity. Johnson has also developed a deep appreciation for Atlanta’s music and sports communities, which informs his broader coverage of food, restaurants, travel, sports, and Atlanta culture. His writing emphasizes practical, authentic recommendations that help both locals and visitors experience the best of the city.Advertising and partnership inquiries: cj@atlantafi.com Check out his book: https://amzn.to/3RPmbZM

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