Win Free Salata For 1 Year At Peachtree Center Grand Opening

If you like fresh salad with lots of protein and healthy options, you’re going to love this: Salata is slated to open in Peachtree Center on Thursday, June 28.

The new location in downtown Atlanta will be the fifth of 20 Salata eateries planned for metro Atlanta. Another popular location in Midtown’s Atlantic Station.

Salata opens June 28 at Peachtree Center in downtown Atlanta

Guests can expect an array of lettuces, vegetables, fruits, cheeses, seeds, nuts, chicken, seafood and vegan proteins. The restaurant makes all of its dressings, soups and sauces in-house.

The downtown Atlanta eatery will be open Monday through Friday – 11 a.m. to 6 p.m., and Saturdays from 11 a.m. to 3 p.m.

On the day of its grand opening, 25% of the day’s sales will be donated to Hands On Atlanta, a nonprofit group helping metro Atlanta’s most vulnerable people.

There will also be a raffle, photo booth and complimentary popsicles from Steel City Pops to the first 100 guests. Not to be outdone, all attendees will be gifted with some Salata swag with their purchase.

Photo credit: Jeff Moore

Additionally, guests will be invited to enter a raffle to win an array of incredible prizes: 1 guest will win free Salata for a year, and 1 lucky guest will win a Fitbit Alta. Five guests will win free Salata for a month, two guests will win $50 gift cards, and four guests will win $25 gift cards.

When: Ribbon cutting ceremony will take place on Thursday, June 28 from 10 – 11 a.m.  Regular business hours to follow.

Where: Salata, 231 Peachtree St NE, Ste B14, Atlanta, Ga. 30303

READ MORE: Salata opens in Atlantic Station in Midtown

CJ Johnson: CJ Johnson is the Marketing and Content Editor at AtlantaFi, the independent Atlanta-focused publication that covers local news, restaurants, events, neighborhoods, and lifestyle. A longtime Atlantan with a genuine passion for the city’s restaurant scene, he brings first-hand knowledge from years of exploring dining spots across the metro area—from neighborhood favorites on the south side to newer openings in Midtown and beyond.He is the author of a book about Atlanta’s food scene, drawing on that local expertise to spotlight the city’s culinary diversity. Johnson has also developed a deep appreciation for Atlanta’s music and sports communities, which informs his broader coverage of food, restaurants, travel, sports, and Atlanta culture. His writing emphasizes practical, authentic recommendations that help both locals and visitors experience the best of the city.Advertising and partnership inquiries: cj@atlantafi.com Check out his book: https://amzn.to/3RPmbZM

This website uses cookies.