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New restaurant District M is set to open on Friday, March 8 in Sandy Springs. Here’s what you need to know about this new Atlanta restaurant.
Helmed by Executive Chef Jackie Chang, formerly of O-Ku and Umi, District M comes hard with the state-of-the art amenities: Japanese charcoal barbecue grill; premium fish flown in daily from Japan and the largest sushi selection in the metro area.
District M set to open in Sandy Springs
District M is opening is doors on Roswell Road in a prominent North Fulton location. The restaurant will focus on Omakase inspirations that pay tribute to Japan.
If you’re a drinker, District M is the zone you want to own: The restaurant’s beverage program will be full of Japanese whiskies, beers and sakés.
What are the specials at District M?
District M has a full schedule of special events this summer. Take a look:
Sundays | Wine Down Sundays- Half-off select bottles of wine
Mondays – Fridays | Business Lunch Special- Prix fixe lunch sets (lunch under 45 minutes)
Wednesdays | Ladies Night- Half off sushi rolls and rotating drink specials
Fridays | Patio Parties- Live music, half-off small bites and select rolls with $7 margaritas and Japanese sakes
Fridays and Saturdays | Late Night Menu- Small bites and select rolls with $5 mimosas, $6 margaritas and mojitos
Where is District M located?
District M is located at 6125 Roswell Rd #900 Atlanta, Ga. 30328. Here is where to find it on a map.
What are the hours at District M?
District M’s operating hours will be:
Lunch: Monday – Friday, 11:30 a.m. to 2:30 p.m.
Dinner: Monday – Thursday, 5 p.m. to 10 p.m.; Friday, 5 p.m. to 11 p.m.; Saturday, 12 p.m. to 11 p.m.; Sunday, 12 p.m. to 10 p.m.When it comes to restaurants, Atlanta is quickly gaining ground on some of the dining capitals around the United States.
The culinary excellence of Southern food is only part of the reason why Atlanta restaurants are having a moment. New entries into the restaurant entry, including steakhouses, seafood and fast-casual, represent a growing segment of the new Atlanta restaurants.
Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
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Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
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