Atlanta food lovers, get ready for easier access to fresh, customizable Eastern Mediterranean eats! Roti Modern Mediterranean has just opened its first ghost kitchen right here in our backyard, marking a smart new chapter for the brand in the ATL.
The delivery-only spot is now open in Smyrna, a fast-growing suburb northwest of downtown and conveniently close to Roti’s headquarters.
Roti Bringing Bold Mediterranean Flavors Straight to Atlanta Doorsteps
This ghost kitchen (a streamlined, no-dine-in setup focused purely on takeout and delivery) lets Roti serve up its full menu across the Greater Atlanta area without the overhead of a traditional restaurant space.
Think faster service, wider reach, and the same high-quality, health-forward meals that fans love.Roti, founded in Chicago back in 2007, specializes in build-your-own bowls, salads, and wraps packed with wholesome ingredients, authentic spices, and bold flavors.
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Whether you’re craving harissa chicken, crispy falafel, fresh veggies, creamy hummus, or fiery dips, everything is made to order with an emphasis on fresh and craveable Mediterranean-inspired options that feel good to eat.
This move strengthens Roti’s roots in Atlanta, where the brand already has a presence inside Mercedes-Benz Stadium (offering a limited menu for game days). The ghost kitchen model allows the company to expand efficiently, test demand in new Atlanta neighborhoods, and meet customers where they’re already ordering—from the couch or office.
To celebrate the launch, Roti is offering $5 off your first order through February 28, 2026. Just order online or via the Roti app (first-party services only) to snag the deal. Delivery is available through popular platforms including DoorDash, Uber Eats, and Grubhub, making it simple to get your fix anywhere in metro Atlanta.
“Opening this ghost kitchen is a major step forward in our development strategy,” said Matthew Walls, President and Chief Stores Officer of Edible Brands (Roti’s parent company). “It allows us to deepen our presence in Atlanta while expanding our non-traditional footprint. Ghost kitchens help us do what we’ve always done best: make healthy, fresh, and craveable Mediterranean food more accessible to more people.”
Sara Berthen, Vice President of Global Franchise Development at Edible Brands, added: “Non-traditional locations like ghost kitchens play a critical role in how we grow. They allow us to expand strategically, test new markets, and meet today’s customers where convenience matters most, through modern, nontraditional formats.”
Since being acquired by Edible Brands last year, Roti has been ramping up growth, including launching national franchising opportunities and partnering with venues like Mercedes-Benz Stadium. With the Mediterranean fast-casual scene booming (the U.S. market is valued at over $33 billion), this delivery-focused expansion feels like a perfect fit for Atlanta’s busy, food-loving crowd.
Craving bold flavors without leaving home? Head to roti.com or fire up your favorite delivery app to check out the menu and place your order. Atlanta just got a whole lot tastier—and more convenient.