Pink Lotus, a vibrant Thai eatery with Atlanta locations, is set to expand to Alpharetta next year, parent company The 26 Thai Group recently announced.
The company, known for celebrating authentic flavors from Thailand’s southern, northern, central, and Isaan regions, is planning on opening Pink Lotus in mid-2026.
The new location will anchor a buzzworthy mixed-use project at 126 North Main Street in Alpharetta.
What To Know About Pink Lotus
Founded by Thai-born sisters Niki and Tanya Pattharakositkul, Pink Lotus builds on their acclaimed portfolio, which includes the nine-location 26 Thai chain across metro Atlanta, the cocktail-forward Blackjack Bar Tapas with its Asian-inspired small plates, and the upcoming Terminal 26 at Ponce City Market.
The inaugural Pink Lotus launched earlier this year in West Midtown’s Stockyards neighborhood.
Welcoming diners for lunch and dinner daily, Pink Lotus promises an immersive exploration of under-the-radar Thai recipes, presented family-style to encourage sharing, complemented by a creative array of cocktails.
Niki, who traces her passion to culinary training in Thailand, kicked off her Atlanta venture with the original 26 Thai in 2016.
Now, a decade on and partnering with Tanya, the sisters are advancing their vision of introducing bold Thai tastes to broader audiences through this Alpharetta expansion.
What’s On the Menu at Pink Lotus?
Echoing the flagship’s menu, the Alpharetta spot will spotlight dishes bursting with layered Thai essences, such as the herbaceous Green Sausage and Green Chili Dip—freshly crafted northern-style pork sausage infused with Thai aromatics, encased naturally and paired with a fiery green chili relish—or the communal Smoky Isaan Beef Tartare, featuring finely chopped tenderloin tossed with chilies, toasted rice, lime, herbs, and a runny egg yolk.
Standout mains will include the Steamed Branzino, aromatic Thai Shrimp Paste Fried Rice, and the namesake Pink Lotus Chicken: succulent, spice-marinated bird grilled over charcoal with a tangy tamarind sauce.
Traditional favorites round out the selection with Crab Fried Rice, creamy Khao Soi Chicken, classic Pad Thai, and zesty Tom Yum Egg Noodles.
At the bar, expect a well-curated selection of beers, wines, and inventive cocktails that weave in Thailand’s four distinct regional profiles.
Using techniques like house infusions and clarifications, mixologists will amplify the essence of ingredients such as lychee, curry leaf, pandan, and Thai basil.
Drinks: What To Order at Pink Lotus
Signature sips include the Ya Dong Thai Martini (gin and vermouth laced with Eleven 11 Tigers infusion), the Massaman Sour (makrut lime vodka blended with massaman curry, coconut, ginger, and lime), the Isan Old Fashioned (rye whiskey with toasted rice and Thai basil bitters), and beyond.
Crafted by the same Bangkok-based design firm behind the West Midtown original, the Alpharetta interior will blend historic charm with contemporary flair inside a charming, house-inspired structure boasting an expansive outdoor patio.
Soft lantern glow will light up spaces adorned with nods to Lakshmi, the Hindu deity of prosperity and beauty, symbolized by the sacred pink lotus flower.
Honoring the building’s heritage, the design infuses coziness through vivid hues balanced with earthy neutrals and warm wood accents.
The Pattharakositkul sisters’ journey to hospitality began stateside: Tanya pursued engineering at Georgia Tech, while Niki graduated with honors in marketing from Georgia State University.
Niki’s lifelong restaurant aspirations led her back to Thailand for formal culinary immersion, culminating in the 2016 launch of 26 Thai Kitchen and Bar in Buckhead’s Lindbergh district, one of the best Asian restaurants in Atlanta.
Tanya soon stepped in as co-owner and COO, fueling the group’s growth to widespread praise—and with Pink Lotus, their momentum shows no signs of slowing.
Final Word
The best restaurants on the Beltline all have excellent customer service and food. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.