Marietta Square Market: Everything You Need To Know About Cobb’s Food Hall

Marietta Square Market opened on Thursday, March 28, 2019, to eager crowds looking for good food. They weren’t disappointed. The Marietta food hall features 20+ restaurants on the historic square.

Now Cobb County residents don’t have to drive to Midtown Atlanta’s Ponce City Market or Krog Street Market to enjoy fresh foods in a community dining room. Marietta Square Market gives them all that they need in Cobb.

Marietta Square Farmers Market: What To Eat

The Market is housed in a renovated  warehouse space in the Historic Marietta Square District. The Market’s design harkens back to the style of a historic train station, which is appropriate given that it is located next to a railroad.

Here are the restaurants and food stalls that are part of Marietta Square Market:

  • B.A.D. Gyal Vegan – Offers vegan Jamaican cuisine with authentic recipes.
  • Bread and Butter – A café serving breakfast, lunch, and dinner options including biscuits, sandwiches, pastries, salads, soups, and desserts, with coffee drinks made from house-roasted beans. Part of the Georgia Grown program, emphasizing locally sourced ingredients.
  • BullGogi – A Korean fast-casual restaurant where diners can build bowls with traditional Korean marinated meats, vegetables, and toppings like seaweed salad and spicy mayo.
  • Café Bourbon St. – A New Orleans-style eatery serving Cajun specialties such as beignets, jambalaya, and gumbo, emphasizing “real New Orleans food” from a family-run business.
  • Cafe Eataly – Offers Italian-inspired dishes including handmade pastas, artisan sandwiches, salads, and house-made desserts with a focus on quality ingredients.
  • Cousins Maine Lobster – Specializes in lobster rolls and other seafood dishes, though some reviews note smaller portion sizes compared to expectations.
  • Creme de la Crepe – A French food stall serving breakfast, savory, and sweet crepes, such as the BST (bacon, spinach, tomato, and Havarti cheese) and French Riviera (cinnamon apples, walnuts, and caramel).
  • D’Cuban Café – Provides authentic Cuban cuisine, including Cuban sandwiches, ropa vieja, palomilla pollo, tostones, and café con leche.
  • Das Sweet Treat – Specializes in Quarkbällchen, a German snack resembling a hybrid between a donut hole and a beignet, made with quark cheese for a fluffy, tangy interior.
  • Forno Vero – The centerpiece of the food hall, serving Neapolitan-style wood-fired pizzas, salads, and Italian dishes, with a central bar offering craft cocktails and 20 draft wine and beer options.
  • Grand Champion BBQ (now Smokehouse Q) – Offers barbecue staples like pulled pork, beef brisket, and smoked chicken, along with sides like mac and cheese and collard greens, plus vegetarian options like pimento cheese sandwiches.
  • Just Loaf’n Cafe – Serves Cajun specialties including po’boys, jambalaya, gumbo, and beignets, originating from a food truck concept.Lucky’s Burger & Brew – Features burgers, sandwiches, salads, wings, and handcrafted milkshakes, with notable items like the Bluetick Hound Burger.
  • Philly & Wrap – Located in the middle of the food hall, serving sandwiches, wraps, wings, and tenders.
  • Pita Mediterranean Street Food – Offers Mediterranean fare including gyros, beef kafta, chicken shawarma, pita platters, rice bowls, mezza spreads, and vegan/vegetarian options.
  • PONKO Chicken – Provides Japanese-inspired dishes with chicken, tofu tenders, vegan patties, and sides, catering to chicken-eaters, vegans, and vegetarians.
  • Shai-Karr Eatery – From the team behind Thaicoon & Sushi Bar, serves sushi, curries, noodle soups, salads, and Thai favorites like Pad Thai, Choo Choo Train Fried Rice, and Spicy Basil Minced Chicken.
  • Siete – A full-service Mexican restaurant offering traditional Mexican dishes.Street Taco – A sit-down restaurant serving Mexican street food including tacos, burritos, Mexican street corn, flautas, and frozen margaritas with unique options like the Gooey margarita with Pop Rocks on the rim.
  • Tiny Bubbles Tea Bar – Specializes in bubble tea, smoothies, and refreshing drinks.

What Kind Of Food Does Marietta Square Market Have?

The market has plenty of fresh fruits and vegetables. But there are also other fresh items.

What are the hours for Marietta Square Market?

Monday – Thursday: 7 am to 10 pm
Friday – Saturday: 7 am to 11 pm
Sunday: 7 am to 9 pm

Concordia Properties, an Atlanta-based real estate company specializing in food ventures, is the entity behind Marietta Square Market.

Where is Marietta Market Square located?

Marietta Market Square is located at 65 Church St, Marietta, GA 30060. Here is a map to help you find it.

Is Marietta Square Market pet-friendly?

Marietta Square Market is not just a place to eat and people-watch. Animals can come too. On the patio and in outdoor seating areas, Marietta Square Market is dog-friendly for friendly, supervised dogs.

Animals are not allowed inside the market though.

Did we tell you that there’s plenty of veggies?

On a weekly basis, the Marietta farmer’s market brings in fresh produce, vegetables and meats from Georgia producers.

No matter if it’s ham, lamb, or poultry, the market has it!


When it comes to restaurants and places to eat, Atlanta is quickly gaining ground on some of the dining capitals around the United States.

The culinary excellence of Southern food is only part of the reason why Atlanta restaurants are having a moment. New entries into the restaurant entry, including steakhouses, seafood and fast-casual, represent a growing segment of the new Atlanta restaurants.

Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.

Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.

Read more: 5 essential soul food spots in Atlanta

Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.

The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.

Check out some of AtlantaFi.com’s best Atlanta restaurant stories

CJ Johnson: CJ is a longtime Atlantan who has written a book about Atlanta's food scene. He has also fallen in love with the city's music and sports scenes. He writes about Food, Restaurants, Travel, Sports and Atlanta Culture. Check out the book. https://amzn.to/3RPmbZM

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