Kinship Butchery and Sundry is set to open in Atlanta’s Virginia-Highlands neighborhood in March 2021.
The new Atlanta restaurant will specialize in locally sourced meat, poultry and sustainable organic foods. Customers will also be able to order sandwiches, produce and other goods you’d find in a market.
Kinship Butchery and Sundry To Open In Atlanta’s Virginia-Highlands Neighborhood
Kinship Butchery and Sundry is coming to us by way of co-owners Rachel Pack and Myles Moody.
Pack has worked in various disciplines in the food industry, including as cook, writer and sommelier, to name a few. Most recently she served as General Manager in addition to Beverage Director at Aska in NYC.
Moody is an Atlanta native who has studied under some of the city’s greatest chefs, including James Beard Award-winning chef, Linton Hopkins.
Moody is returning to Atlanta after a stint in New York City, where he worked in the kitchen under Chef Dan Barber at Blue Hill (1-Michelin Star), Blue Hill at Stone Barns (2-Michelin Stars), Eleven Madison Park (3-Michelin Stars) and other notable eateries.
Together Moody and Pack are offering Kinship as a marketplace where customers can get food, drink and other provisions for their kitchen.
Where Is Kinship Butchery And Sundry Located?
Kinship is located at 1019 Virginia Avenue, Atlanta, Ga. 30306. Here’s a map to help you find it.
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