Airport Eats: Where To Eat In Hartsfield-Jackson Airport In Atlanta

Photo credit: Uriel Mont / Palu Malerba / Pexels

One of my favorite things when I’m flying out of Hartsfield-Jackson International Airport in Atlanta is getting something to eat there. Atlanta’s airport has some of the best food of any airport I’ve ever been in.

What To Eat At Hartsfield-Jackson Airport In Atlanta

For some of the best restaurants, you’ll have to pass through airport security. Without going through the security checkpoint, you can still eat at some chains like Shane’s Rib Shack, IHOP and TGI Friday’s, among others. The exception is Atlanta ChopHouse & Brewery, which we talk about below.

Let’s get into some of the best places to eat when you’re flying in and out of Hartsfield:

One Flew South (Concourse E)

This upscale restaurant offers a fusion of Southern and international flavors, with a focus on fresh ingredients and creative dishes. It’s known for its sushi, small plates, and craft cocktails.

Varasano’s Pizzeria (Concourse A)

Varasano’s is a popular Atlanta-based pizzeria that serves delicious Neapolitan-style pizzas with a thin crust and fresh toppings. They also offer salads and sandwiches.

Chicken+Beer (Concourse D)

Owned by rapper Ludacris, Chicken+Beer is a Southern-style restaurant that specializes in comfort food, particularly fried chicken. They also offer a variety of sides, including mac and cheese, collard greens, and sweet potato fries. Chicken+Beer is also one of Atlanta’s best black-owned restaurants.

Atlanta Chophouse (Concourse D)

If you’re in the mood for steak and seafood, Atlanta Chophouse is a great option. They serve USDA prime steaks, fresh seafood, and classic American sides.

Ecco (Concourse F)

Ecco is a popular Mediterranean restaurant that offers a menu featuring dishes inspired by the flavors of Italy, Spain, and France. They offer a range of small plates, wood-fired pizzas, and hearty mains.

Cat Cora’s Kitchen (Concourse A)

Founded by celebrity chef Cat Cora, this restaurant offers a Mediterranean-inspired menu with a focus on fresh and flavorful dishes. They serve salads, sandwiches, burgers, and more.

Paschal’s Southern Cuisine (Concourse B)

Paschal’s is a well-known Atlanta institution, famous for its Southern comfort food. They serve classics like fried chicken, collard greens, mac and cheese, and peach cobbler.

These are just a few of the many dining options available at Hartsfield-Jackson International Airport. Whether you’re in the mood for international cuisine, comfort food, or a quick bite, you’re likely to find something delicious to satisfy your cravings.

Final Word

When you’re hungry, few people think about heading to the airport, but if you’re in Atlanta, that’s exactly what we think about. Hartsfield-Jackson International Airport in Atlanta offers a wide range of dining options to suit various tastes and preferences.

Of course, there’s more to the Atlanta dining scene than airplanes.

We also have special coverage of Black Farmers In Atlanta as well as How To Keto In Atlanta.

CJ Johnson: CJ is a longtime Atlantan who has written a book about Atlanta's food scene. He has also fallen in love with the city's music and sports scenes. He writes about Food, Restaurants, Travel, Sports and Atlanta Culture. Check out the book. https://amzn.to/3RPmbZM