Metro Atlanta’s fine dining scene just got a glamorous upgrade with the opening of Eddie V’s Prime Seafood, the chain’s first Georgia outpost, which swung open its doors on Saturday, October 26, at 11405 Haynes Bridge Road.
Nestled in a sleek, newly constructed 10,620-square-foot space—replacing the former Sage Woodfire Tavern—this upscale steakhouse and seafood haven promises to blend classic American flavors with modern Asian twists, drawing foodies from across the region, making it a great choice on an Atlanta weekend.
Eddie V’s Opens in Alpharetta
The Alpharetta location marks a milestone for the Darden Restaurants-owned brand, founded in 2000 in Austin, Texas, by restaurateurs Guy Villavaso and Larry Foles, and acquired by the Orlando-based giant in 2011.
With 29 spots across 14 states already, Georgia becomes the 15th market for Eddie V’s, joining heavyweights like Texas, California, and Florida in its portfolio.
Situated conveniently between North Point Mall and the bustling Avalon development, the restaurant is poised to become a go-to for special occasions, just a short drive from fellow steakhouse contender Connor’s Steaks & Seafood on Windward Parkway.
Step inside, and guests are greeted by an atmosphere of refined elegance, complete with three private dining rooms ideal for milestone celebrations or corporate gatherings.
What’s On the Menu at Eddie V’s?
The main dining area spotlights an ever-changing array of seasonal seafood flown in daily from pristine global waters, from the buttery Chilean sea bass steamed Hong Kong-style to parmesan-crusted sole and indulgent crab fried rice.
Meat lovers won’t be left out, with premium steaks hand-carved by an in-house butcher and broiled to perfection, paired with decadent sides like truffled macaroni and cheese or the extravagant $75 Petrossian Royal Caviar Double Baked Potato.
But the real showstopper? The adjacent V Lounge, a vibrant extension where fine dining meets nightlife glamour. Here, live music trios perform nightly, while mixologists craft signature cocktails like the tableside-torched Smoked Old Fashioned or the mesmerizing color-changing Hope Diamond.
Towering over the scene is a stunning glass wine tower showcasing more than 300 labels, curated by an Advanced Sommelier to complement every course.
“Eddie V’s is more than a meal—it’s an unforgettable experience where every detail is designed to elevate the evening,” reads a teaser from the restaurant’s social media, capturing the buzz that’s already building.
Open daily from 4 p.m., with extended hours until 11 p.m. on Fridays and Saturdays, the spot enforces a business casual dress code to maintain its sophisticated vibe.
Reservations are filling up fast via OpenTable, and private events can be booked by calling (770) 870-1129.
As part of Darden’s Fine Dining portfolio—alongside heavy hitters like The Capital Grille and Ruth’s Chris Steak House—Eddie V’s arrives at a prime moment for Alpharetta’s evolving culinary landscape, offering locals a taste of coastal luxury without leaving North Fulton.
Where Is Eddie V’s Prime Seafood Located in Alpharetta?
Eddie V’s is located at 11405 Haynes Bridge Rd, Alpharetta, GA 30009. Here’s a map to help you find it.
Final Word
Whether you’re toasting with oysters in the lounge or savoring a perfectly seared steak in the dining room, one thing’s clear: Eddie V’s is here to make waves. For more details, visit eddiev.com.
Speaking of dining in metro Atlanta, the best restaurants on the Beltline all have excellent customer service and food. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
