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Little Rey opened its doors on Monday, May 27, 2019 in Piedmont Heights neighborhood of Atlanta. The new Atlanta restaurant introduced the city to one of its signature dishes, chicken al carbon.
Atlanta restaurateur Ford Fry launched Little Ray as a pop-up eatery specializing in Tex-Mex. The new restaurant focuses on wood-roasted chicken, called “al carbon,” and other Tex-Mex-inspired fare like tacos and margaritas.
Little Rey Pollo ‘Al Carbon’ opened in the space formerly occupied by Anchor Bar & Tattoo.
Little Rey offers breakfast, lunch and dinner, including takeaway options.
What are the hours at Little Rey?
Little Rey is open Monday through Friday from 8:30 a.m. to 10 p.m. and Saturday and Sunday 8 a.m. to 10 p.m.
Fry is hoping the new eatery becomes a smashing success like his Superica establishments, El Felix and his other ventures around town. Will it? Time will tell. We plan to eat there so and will update you.
Where is Little Rey located in Atlanta?
Little Rey is located at 1878 PIedmont Ave. NE Atlanta GA 30324. Here is a map to help you find it.
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
Check out some of AtlantaFi.com’s best Atlanta restaurant stories
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Business / Restaurants2 Min Read
Renown local chef Kevin Gillespie is set to open a pop-up concept in downtown Atlanta in June. The new Atlanta restaurant will be called Ole Reliable and will serve coffee, breakfast and lunch.
Old Reliable will be located at 133 Peachtree St. NW in the Georgia Pacific building in the space formerly occupied by Aramark.
Kevin Gillespie opening pop-up Old Reliable in downtown Atlanta
“I’m really excited about setting up shop downtown and providing the hard-working folks at Georgia- Pacific Center with a morning pick-me-up or a midday meal,” Gillespie said in a written statement. “This is our first foray into coffee which I love and have been obsessed with for years. It’s also fun to have a chance to serve our guests during the day, as currently we only serve dinner at our restaurants.”
Gillespie is chief ideas man for Red Beard Restaurants LLC, his operations and management company. He rose to fame after he was a finalist on “Top Chef” in 2009. In 2013, he opened Gunsmoke in Atlanta.
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
Check out some of AtlantaFi.com’s best Atlanta restaurant stories
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Buckhead is getting a new restaurant near one of the area’s most famous parks. Healthy casual Brack’s Kitchen is set to open Monday, May 21, 2019 near Chastain Park.
The restaurant will comprise nearly 2,6000 square feet in Buckhead Court shopping center at 3850 Roswell Road, home to Superica, a coffee shop and other eateries.
The restaurant’s opening, first reported by Tomorrow’s News Today, marks a more modern, hipper brand of establishments for Buckhead Court, which has traditionally relied on the stoic chains of middle America to draw shoppers.
Signature dishes at Brack’s Kitchen will include Chicken & Dumplings, featuring marinated grilled chicken, balsamic roasted Brussels sprouts, black-eyed pea falafel, chili charred cauliflower as well as salads with the likes of marinated grilled shrimp, local lettuce mix, red onion, cucumber, citrus marinated avocado, marinated tomatoes, and cilantro lemon vinaigrette, according to Tonetoatl.com.
Where is Brack’s Kitchen located in Atlanta?
Brack’s Kitchen in located at 3872 Roswell Rd NE unit 18B Atlanta, GA 30342. Here is a map to help you find it.
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
Check out some of AtlantaFi.com’s best Atlanta restaurant stories
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Slim & Husky’s Pizza Beeria recently opened its doors on Howell Mill Road in West Midtown Atlanta. The eatery’s grand opening was held Thursday, May 9, 2019.
Slim & Husky’s occupies the space formerly held by One Rooster. The new Atlanta restaurant comes to us from a group of businessmen who first opened a Slim & Husky’s in Nashville.
The Tennessee State University graduates started the fast casual, gourmet pizza joint as a way to serve unique pies and provide jobs.
What’s on the menu at Slim & Husky’s Pizza Beeria?
Where is Slim & Husky’s located in Atlanta?
Slim & Husky’s PIzza Beeria is located at 1016 Howell Mill Rd NW Atlanta, GA 30318. Here’s a map to help you find it.
There is another location at 581 Metropolitan Pkwy SW Atlanta, GA 30310.Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 15+ essential soul food spots in Atlanta
The best restaurants on the Beltline all have excellent customer service and food. What separates them from many of the other spots is that they’re on the urban playground called the Beltline.
The ATL has other cool eateries as well. If you’re gluten-free, there’s plenty of options. Same goes for keto-friendly restaurants or Asian fare in Atlanta.
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Restaurants / Things To Do2 Min Read
The husband and wife owned eatery HobNob Neighborhood Tavern is opening another location in metro Atlanta. The newest spot will be in Atlantic Station in Midtown Atlanta.
The new HobNob eatery is set to open its doors in fall 2019.
HobNob has three other locations in the city, one in Brookhaven, Dunwoody and the other off Piedmont in Midtown, the original eatery.
The restaurant’s website describes it as “a ‘spirited’ place, featuring one of the largest collections of bourbon and whiskey in the Southeast. Fine Southern additions to the menu of refined tavern fare combined with sincere and friendly service make visiting this community-driven establishment a must for both weekday revelers and weekend warriors.”
What’s on the menu at HobNob Neighborhood Tavern?
HobNob Neighborhood Tavern has some delicious eats on its menu. Winners include Roasted Cauliflower, Tavern Salmon, Pork and Veal Meatloaf. Here’s what some of the food looks like, courtesy of HobNob’s Instagram.
Read more: ATL’s top 5 soul food joints
When it comes to restaurants, Atlanta is quickly gaining ground on some of the dining capitals around the United States.
Fast-casual is the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
The post HobNob Neighborhood Tavern Opening In Atlantic Station In Midtown Atlanta appeared first on AtlantaFi.com.
Source: AtlantaFi
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Almost a year after shutting its doors, the newly renovated and relocated Colony Square Chick-fil-A reopened on Thursday, May 2, 2019 in Midtown Atlanta.
The restaurant above The Grove boasts Chick-Fil-A’s newest designs, featuring digital menu boards, a patio area and premium finishes throughout.
Colony Square Chick-Fil-A reopens in Midtown
Chick-fil-A Franchise Owner Reggie Taylor also saw to it that the space has a large gathering
table made from reclaimed wood, and industrial Edison bulb light fixtures.The rebuilt Chick-Fil-A overlooks a new 10,000-square-foot urban park along the 14 th Street corridor in downtown Atlanta.
What are the hours of the Colony Square Chick-Fil-A?
The Colony Square Chick-Fil-A is open from 6:30 a.m. to 6:00 p.m. Monday through Friday and 10:30 a.m. to 4:00 p.m. on Saturday. Closed Sundays.
Where is the Colony Square Chick-Fil-A located?
The Colony Square Chick-Fil-A is located at 1175 Peachtree Street Suite 110 Atlanta. Here is a map to help you find it.
Atlanta has a lot of inspirational people and AtlantaFi.com is going to introduce you to many of them as well as cool places to go, great restaurants and other ATL happenings.
Got an event or know of something opening in and around Atlanta? Holla: CJ@AtlantaFi.com. See what’s poppin’ in the ATL! Subscribe to our news alerts here, follow us on Twitter and like us on Facebook.
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Lickety Split Southern Kitchen & Bar is now open and serving in Hapeville. The new restaurant had a soft opening on April 27, 2019.
Lickety Split is a soul food restaurant that serves traditional, homecooked southern food with a heaping helping of hospitality.
Lickety Split Southern Kitchen & Bar opens in Hapeville
The family owned and operated restaurant offers happy hour as well as brunch on the weekends. Delivery and catering services are also available.
At Lickety Split, members of the U.S. armed forces are eligible for military discounts.
What’s on the menu at Lickety Split?
Lickety Split Southern Kitchen & Bar offers a number of Southern, traditional items on its menu. Here are some faves:
- Chicken and Waffles
- Mac and Cheese
- Ribs
- Peach Cobbler
Here are some pics of what the food looks like:
Where is Lickety Split located in Hapeville?
Lickety Split Southern Kitchen & Bar is located at 1155 Virginia Ave Suite F, Hapeville, GA 30354. Here is a map to help you find the restaurant.
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
Check out some of AtlantaFi.com’s best Atlanta restaurant stories
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Ponko Chicken recently had a soft opening in Midtown Atlanta, AtlantaFi.com has learned. This is Ponko Chicken’s second location in metro Atlanta.
The new Atlanta restaurant will have their official grand opening on Friday, May 3, 2019. The event will have live music, giveaways, free samples and more.
Ponko Chicken’s original location is in Chamblee. Now the new spot is serving lunch and dinner.
Now open and serving: Ponko Chicken in Midtown
Ponko Chicken is owned by siblings Maggie Antoine and Reiko Clark, who helmed a previous restaurant in Stone Mountain before opening the Chamblee eatery.
What’s on the menu at Ponko Chicken?
Ponko Chicken specializes in “Amer-Asian” fare, especially delicious chicken. Mouth-watering tacos will also be on the menu. As the restaurant settles in, you can bet that more great items will be available soon.
Where is Ponko Chicken located in Midtown?
Ponko Chicken is located at 915 West Peachtree St. 30309 NW Suite 6 in the Alta Midtown apartment complex. Here is a map to help you find it.
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
Check out some of AtlantaFi.com’s best Atlanta restaurant stories
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Milton’s Cuisine & Cocktails in North Fulton is serving a feast on the last weekend of the month. The Alpharetta restaurant is having its 2019 Farmyard Chowdown Festival on Sunday April 28, 219.
The food fiesta will take place in Milton’s Cuisine & Cocktails back yard.
Patrons can expect their annual Low Country Boil,but this year it’s going to be taken up a notch.
Chef Derek will be serving up oysters, mussels, pickle fried chicken, BBQ, a low country seafood boil with crawfish, crab legs, shrimp, and more.
Enjoy a live band and round up your friends or fam to play lawn games including corn hole and life size jenga. Capture the moment in our photo booth station and have a caricature artist portrait made to take home as a keepsake. Other activations are soon to be announced!
How to buy tickets
Tickets can be purchased online. The cost is $40 per adult and $20 for kids 12 and under. Alcohol will be sold separately.
Check out some of AtlantaFi.com’s best Atlanta restaurant stories
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Wings and all types of beer will be in abundance this weekend as Taco Mac celebrates the 40 years in business. The anniversary reunion celebration is going on at Taco Mac’s Sandy Springs location on April 15, 2019.
Guests can expect an all-you-can-eat buffet, entertainment and the chance to win prizes from 5-10 p.m.
Taco Mac anniversary reunion party in Sandy Springs
There will also be a cash bar where you can indulge in some of the best new cocktails and specialty beers that Taco Mac has to offer.
Tickets are $10 with all the proceeds to benefit longtime charity partner Camp Twin Lakes.
Where is Taco Mac located in Sandy Springs?
Taco Mac in Sandy Springs is located at 5600 Roswell Rd Ste M-003, Sandy Springs, GA 30342. If you need help finding it. Here’s a map.
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
Check out some of AtlantaFi.com’s best Atlanta restaurant stories






