Canoe restaurant remains one of the best-kept secrets of Atlanta’s dining scene. Tucked away on a quiet and bucolic part of Vinings overlooking the Chattahoochee River, Canoe has made its name on excellent fare served in an elegant setting.
The fanciness continues this weekend as the eatery is hosting an intimate wine dinner on Monday, April 16 with Paul Hobbs Winery. Hobbs is one of the most celebrated names in winemaking.
The menu, crafted to perfection by Executive Chef Matthew Basford, will feature a seasonal, coursed offerings accompanied with vino.
The festivities will start at 7 p.m. in the Paces Room and Matt Hobbs will be onsite to guide diners through the wines for the evening. Tickets are $125 per person plus tax and gratuity.
Canoe is located at 4199 Paces Ferry Rd SE Atlanta, GA 30339. Reservations can be made by phone or online at canoeatl.com