Black Restaurant Week Atlanta is back in the city this week, giving lovers of diverse cuisine tons of flavorful dishes to enjoy. The event runs from Sunday, Sept. 2-16, 2018 and is aimed at promoting Atlanta’s African-American owned restaurants, food businesses and farms.
The second annual event also considers its mission as one that educates and raises awareness of the black culinary industry in the United States and its plights and delights.
Black Restaurant Week takes its goal of creating experiences that will cater to a diverse culture of tastemakers, professionals and area foodies seriously. That’s why you can take part in food tastings, exhibits as well as workshops centered on how to make good food.
Read more: NOSH: Black Restaurant Week’s Great Tasting
Besides Black Restaurant Week, there are so many Atlanta events popping off every week it’s hard to keep up with it all. That’s why I suggest you subscribe to AtlantaFi.com to get all the freshest gatherings, Atlanta happenings, parties and more delivered to your inbox.
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