The Atlanta area’s most well-regarded Latino sandwich shop is open at The Battery Atlanta. For months now, El Super Pan is joining the sports and entertainment complex anchored by SunTrust Park in spring 2018.
El Super Pan’s first location, at Ponce City Market, in Midtown has been a hit since its 2015 debut.
El Super Pan opens at The Battery Atlanta
Three-time James Beard-nominated Chef Hector Santiago will bring his popular Latin American fare to “Los Bravos” (Braves fans) for lunch and dinner seven days a week in the Cumberland community. Fan favorites from Puerto Rican-born Santiago include the sought-after Mofongos, the Cubano Mixto, pressed sandwich on a traditional Cuban bread and desserts such as chipotle-chocolate chip cookies, organic egg flan, and bacon-guava shortbread cookie and Cuban coffee.
Although the Braves are playing and SunTrust Park is up and running, development in the vicinity continues to take off.
In addition to El Super Pan, the Omni Hotel is set to open in early 2018, giving visitors a home before and after Braves games as well as anchoring metro Atlanta’s newest entertainment destination. The property will feature 264 guest rooms across 16 floors.
Where is El Super Pan located at the Battery?
El Super Pan is located at 455 Legends Place, Suite 862, Atlanta, GA 30339 inside The Battery. Here’s a map to help you find the place.
Atlanta is having a restaurant renaissance. Hot chicken is the rage in Atlanta’s dining scene right now. But so are chicken and waffles.
Fast-casual is also the dining trend du jour around metro Atlanta restaurants. The concept involves mixing the quick accessibility of fast food with the casual dining experience. Food in Atlanta is also adapting to the various tastes of the migrants that come here to live.
Read more: 5 essential soul food spots in Atlanta
Patrons typically order off a menu board like they would at a burger joint, but the convenience of sitting down to leisurely enjoy their food has made the segment a popular one with the restaurant industry.
The craze hasn’t escaped metro Atlanta’s food and drink scene, which has seen a fast-caz explosion in recent years.
