Chefs Parnass Savang and Rod Lassiter, known for the Michelin-recommended Talat Market, are set to open Some Luck, a Thai bar, in early summer 2025, likely in June.
The new Atlanta restaurant is situated in the Otto’s Apartment Hotel building beneath the Highland Inn in the space formerly occupied by the Highland Ballroom Lounge in Atlanta’s Poncey-Highland neighborhood.
What’s To Expect From the Menu at Some Luck
The menu will feature Thai street food staples like hot and sour soups, boat noodles, fried pork ribs, and wings, paired with rum-based cocktails using Thai ingredients and pitchers of Singha beer. This spot aims to capture the vibrant, casual energy of Thai street stalls.
If you like Talat Market, chances are, you’re going to love new Thai restaurant and bar, Some Luck, to Poncey-Highland this summer.
Atlanta’s growing diversity, as a hub of cultural inclusivity, has fostered a vibrant food scene that embraces global cuisines.
Thai food, with its bold flavors, fragrant spices, and balance of sweet, sour, spicy, and savory, appeals to a wide range of palates, from those who enjoy mild dishes to spice enthusiasts. The city’s openness to international flavors has allowed Thai restaurants to thrive, offering everything from traditional dishes like pad Thai and tom yum to innovative fusion creations.
Love Thai Food in Atlanta?
Atlanta hosts a spectrum of Thai restaurants catering to different preferences, from upscale establishments like Nan Thai Fine Dining, which has earned the Four Diamond Award for 16 years, to casual spots like Little Bangkok and trendy venues like Tuk Tuk Thai Food Loft with skyline views.
This range—covering fine dining, street food-inspired eateries, and budget-friendly options—makes Thai cuisine accessible and appealing to diverse crowds, whether for date nights, takeout, or special occasions.
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