A highly acclaimed chef is set to helm the kitchen at one of Midtown Atlanta’s newest eateries: Hotel Granada.
When Is Hotel Granada Opening in Atlanta?
The eagerly awaited boutique establishment by Aparium Hotel Group, is set to open this August in Midtown Atlanta.
Joining the hotel’s leadership team is celebrated Chef Jaime Cubias, who will serve as Executive Chef and Rae Doyle, who has been named Director of Food & Beverage.
The 120-room, meticulously restored 101-year-old property epitomizes Aparium’s commitment to community engagement and authentic charm. At the heart of this experience is Pom Court, the hotel’s main restaurant, led by Cubias and Doyle.
Pom Court offers a unique indoor-outdoor dining experience, centered around a courtyard reminiscent of old-world European inns, providing a tranquil retreat amidst the bustling energy of Midtown.
Photo credit: Jaime Cubias/LinkedIn
Cubias, born in San Salvador and raised in Miami, began his culinary journey in his mother’s kitchen, experimenting with diverse flavors from an early age. A graduate of Le Cordon Bleu College of Culinary Arts, Cubias has honed his skills in prestigious kitchens, including The Four Seasons Anguilla and The Knickerbocker Hotel in New York City. His Atlanta culinary experiences include notable establishments such as The Optimist, Waldorf Astoria, and Mandarin Oriental. With 18 years of culinary expertise, Cubias will lead Pom Court, offering a menu that blends Southern cuisine with vibrant Spanish flavors.
Photo credit: Rae Doyle/LinkedIn
Doyle, who hails from St. Louis, brings a wealth of experience to her new role, having held various significant positions in the Midwest. She holds a BA from Truman State University and an MBA from the University of Iowa. Her career includes roles such as F&B Manager at Hilton Des Moines, bartender at The Bartender’s Handshake, and Beverage Director and Marketing Manager at RoCA. Doyle’s accolades include a certification from the Court of Master Sommeliers and multiple wins as the Winefest Des Moines ‘Iron Somm’. As the new Director of Food & Beverage at Hotel Granada, she oversees Pom Court and an upcoming cocktail bar, shaping the hotel’s culinary and beverage offerings.
Where Is Hotel Granada Located?
Hotel Granada is located at 1302 W Peachtree St NW, Atlanta, GA 30309. Here’s a map to help you find it
Final Word
Atlanta has become a haven of cool hotels, From the Signia Hilton downtown to Hotel Nobu in Buckhead, it’s safe to say that the lodgings industry is in good hands in the ATL. Check out our Atlanta Hotel Guide for a nice stay.
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