Gypsy Kitchen, one of Buckhead’s coolest restaurants, is hosting a Basque in the Sun Launch Party. The event is set for Sunday, April 29 at 4 to 11 p.m.
The restaurant’s events page on Facebook says: “Salud! to Sunday Afternoons with Live Music and Drink Specials – Basque in the Sun is Back!”
April 15: Gypsy Kitchen Basque in the Sun Launch Party
“We’re opening our doors to the open-air cocktail lounge every Sunday starting April 29 to allow guests to enjoy paella on the patio, live flamenco guitarist, half off select bottles of wine, and $6 glasses of rosé! Festivities will begin weekly at 4 pm.”
Gypsy Kitchen is part of Southern Proper Hospitality (SPH), the conglomerate of Atlanta eateries currently dominating the restaurant scene. Other properties owned and operated by SPH include The Big Ketch Saltwater Grill, Smokebelly BBQ, The Blind Pig Parlour Bar, Gypsy Kitchen, The Southern Gentleman, Beni’s Cubano, Milton’s Cuisine & Cocktails and Tin Lizzy’s Cantina/
Gypsy Kitchen, which draws inspiration from a mix of Spanish, Moroccan and Indian influences, is known for their adventurous tapas and drink menu. It is located at 3035 Peachtree Rd NE, Atlanta, GA 30305.
