El Super Pan Serves Up Affordable Cuban Flavors with Prix Fixe Lunch and Daily Happy Hour

Looking for a satisfying midday meal that won’t break the bank? El Super Pan has you covered with its convenient three-course prix fixe lunch, available Monday through Friday from 11am to 3pm for just $19.

This well-priced lunch special brings together fresh, house-made Cuban-inspired dishes served with the warm, energetic hospitality that has become a hallmark of the restaurant.

Every item is prepared daily, ensuring guests enjoy bright flavors and quality ingredients in every bite.

The Prix Fixe Lunch Menu

The three-course experience gives diners plenty of delicious options to mix and match:

First Course (choose one):

  • Soup of the Day
  • Tropical Salad
  • Two Empanadas

Second Course (choose one):

  • Rice & Bean Bowl (with your choice of protein: sofrito chicken, roasted pork, or ropa vieja)
  • ½ Cuban Sandwich (served with tropical chips)
  • ½ Media Noche Sandwich (served with tropical chips)

Third Course (choose one):

  • Cinnamon Churros
  • Guava & Cheese Pastelito

With so many combinations available, guests can enjoy a complete, well-rounded meal—whether they’re craving something light and refreshing or hearty and comforting—without spending a fortune.

Daily Happy Hour: 4–7pm

After the lunch rush, El Super Pan keeps the good times rolling with a straightforward and affordable happy hour every day from 4pm to 7pm.

  • $5 Beers
  • $6 Rum Punch

Note: Happy hour is not available on game days.

Whether you’re stopping in for a quick business lunch, a relaxed meal with friends, or a post-work drink, El Super Pan delivers generous portions of Cuban flavor at prices that make it easy to visit often.

The next time you’re craving empanadas, a classic Cuban sandwich, or sweet churros to finish, swing by during lunch hours for the full prix fixe experience or drop in for happy hour to unwind with a cold beer or fruity rum punch.

Fresh food, friendly service, and great value—exactly what a neighborhood spot should be. Buen provecho!

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CJ Johnson: CJ is a longtime Atlantan who has written a book about Atlanta's food scene. He has also fallen in love with the city's music and sports scenes. He writes about Food, Restaurants, Travel, Sports and Atlanta Culture. Check out the book. https://amzn.to/3RPmbZM

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