There may be a lot of eateries that come to mind in Atlanta when one is in the mood for biscuits but a new restaurant from the people that brought us Cracker Barrel is set to change things. Holler & Dash, a fast-casual biscuit house, opened this fall in West Midtown.
Holler & Dash is located in the hottest swatch of West Midtown at 1085 Howell Mill Road.
West Midtown is in the midst of an unprecedented surge in retail and commercial growth, powered by several new eateries. None of which exemplify the new energy and bustling spirit of one of the city’s most forgotten corridors than Holler & Dash right now.
The eatery is based around the idea that “the biscuit is the hero but the flavor possibilities are endless.” With that in mind, the menu is an inspired take on the Southern high life: thick sandwiches that spill over with meat, homecooked and locally sourced leafy vegetables and an ample beer and wine list.
The decor is a fusion of rustic flash with modern touches that mesh well with the vibe of West Midtown. If you’re up for a new take on the biscuit, holler and Holler & Dash!
